DE1922588A1 - Weicheis-Fertigspeise und Verfahren zur Herstellung derselben - Google Patents
Weicheis-Fertigspeise und Verfahren zur Herstellung derselbenInfo
- Publication number
- DE1922588A1 DE1922588A1 DE19691922588 DE1922588A DE1922588A1 DE 1922588 A1 DE1922588 A1 DE 1922588A1 DE 19691922588 DE19691922588 DE 19691922588 DE 1922588 A DE1922588 A DE 1922588A DE 1922588 A1 DE1922588 A1 DE 1922588A1
- Authority
- DE
- Germany
- Prior art keywords
- mixture
- ready
- weight
- percent
- ice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000015243 ice cream Nutrition 0.000 title claims description 35
- 238000000034 method Methods 0.000 title claims description 9
- 239000000203 mixture Substances 0.000 claims description 45
- GQPLMRYTRLFLPF-UHFFFAOYSA-N Nitrous Oxide Chemical compound [O-][N+]#N GQPLMRYTRLFLPF-UHFFFAOYSA-N 0.000 claims description 26
- 239000003795 chemical substances by application Substances 0.000 claims description 14
- 239000001272 nitrous oxide Substances 0.000 claims description 12
- RFCAUADVODFSLZ-UHFFFAOYSA-N 1-Chloro-1,1,2,2,2-pentafluoroethane Chemical compound FC(F)(F)C(F)(F)Cl RFCAUADVODFSLZ-UHFFFAOYSA-N 0.000 claims description 10
- 235000019406 chloropentafluoroethane Nutrition 0.000 claims description 10
- 235000003363 Cornus mas Nutrition 0.000 claims description 7
- 240000006766 Cornus mas Species 0.000 claims description 7
- 235000011962 puddings Nutrition 0.000 claims description 5
- AFYPFACVUDMOHA-UHFFFAOYSA-N chlorotrifluoromethane Chemical compound FC(F)(F)Cl AFYPFACVUDMOHA-UHFFFAOYSA-N 0.000 claims description 4
- 230000001007 puffing effect Effects 0.000 claims description 3
- 239000004067 bulking agent Substances 0.000 claims description 2
- 235000013336 milk Nutrition 0.000 claims description 2
- 239000008267 milk Substances 0.000 claims description 2
- 210000004080 milk Anatomy 0.000 claims description 2
- GTLACDSXYULKMZ-UHFFFAOYSA-N pentafluoroethane Chemical compound FC(F)C(F)(F)F GTLACDSXYULKMZ-UHFFFAOYSA-N 0.000 claims description 2
- 235000021487 ready-to-eat food Nutrition 0.000 claims description 2
- UJPMYEOUBPIPHQ-UHFFFAOYSA-N 1,1,1-trifluoroethane Chemical compound CC(F)(F)F UJPMYEOUBPIPHQ-UHFFFAOYSA-N 0.000 claims 1
- CYXIKYKBLDZZNW-UHFFFAOYSA-N 2-Chloro-1,1,1-trifluoroethane Chemical compound FC(F)(F)CCl CYXIKYKBLDZZNW-UHFFFAOYSA-N 0.000 claims 1
- PXGOKWXKJXAPGV-UHFFFAOYSA-N Fluorine Chemical compound FF PXGOKWXKJXAPGV-UHFFFAOYSA-N 0.000 claims 1
- 229910052731 fluorine Inorganic materials 0.000 claims 1
- 239000011737 fluorine Substances 0.000 claims 1
- 239000000047 product Substances 0.000 description 23
- 238000003860 storage Methods 0.000 description 10
- 238000007710 freezing Methods 0.000 description 8
- 230000008014 freezing Effects 0.000 description 8
- 239000007788 liquid Substances 0.000 description 7
- 235000014121 butter Nutrition 0.000 description 6
- 239000007795 chemical reaction product Substances 0.000 description 6
- 239000004604 Blowing Agent Substances 0.000 description 5
- 235000013410 fast food Nutrition 0.000 description 5
- 235000019197 fats Nutrition 0.000 description 4
- 230000033001 locomotion Effects 0.000 description 4
- 235000021243 milk fat Nutrition 0.000 description 4
- 235000019871 vegetable fat Nutrition 0.000 description 4
- 101100016026 Drosophila melanogaster GstE14 gene Proteins 0.000 description 3
- 150000001875 compounds Chemical class 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 235000015504 ready meals Nutrition 0.000 description 3
- 238000007711 solidification Methods 0.000 description 3
- 230000008023 solidification Effects 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 206010000060 Abdominal distension Diseases 0.000 description 2
- 235000019737 Animal fat Nutrition 0.000 description 2
- 235000009499 Vanilla fragrans Nutrition 0.000 description 2
- 235000012036 Vanilla tahitensis Nutrition 0.000 description 2
- 244000263375 Vanilla tahitensis Species 0.000 description 2
- 208000024330 bloating Diseases 0.000 description 2
- UHCBBWUQDAVSMS-UHFFFAOYSA-N fluoroethane Chemical compound CCF UHCBBWUQDAVSMS-UHFFFAOYSA-N 0.000 description 2
- 239000002184 metal Substances 0.000 description 2
- VNWKTOKETHGBQD-UHFFFAOYSA-N methane Chemical compound C VNWKTOKETHGBQD-UHFFFAOYSA-N 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 229920006395 saturated elastomer Polymers 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 235000016068 Berberis vulgaris Nutrition 0.000 description 1
- 241000335053 Beta vulgaris Species 0.000 description 1
- OTMSDBZUPAUEDD-UHFFFAOYSA-N Ethane Chemical compound CC OTMSDBZUPAUEDD-UHFFFAOYSA-N 0.000 description 1
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 description 1
- 241001611408 Nebo Species 0.000 description 1
- 238000013019 agitation Methods 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000007850 degeneration Effects 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- 235000013611 frozen food Nutrition 0.000 description 1
- WMIYKQLTONQJES-UHFFFAOYSA-N hexafluoroethane Chemical compound FC(F)(F)C(F)(F)F WMIYKQLTONQJES-UHFFFAOYSA-N 0.000 description 1
- 239000012943 hotmelt Substances 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 235000015110 jellies Nutrition 0.000 description 1
- 239000008274 jelly Substances 0.000 description 1
- 239000007791 liquid phase Substances 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 235000013842 nitrous oxide Nutrition 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 238000009527 percussion Methods 0.000 description 1
- 238000000053 physical method Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000003449 preventive effect Effects 0.000 description 1
- 235000013580 sausages Nutrition 0.000 description 1
- 230000035943 smell Effects 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- 239000008371 vanilla flavor Substances 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/46—Aerated, foamed, cellular or porous products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/40—Foaming or whipping
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US72661468A | 1968-05-03 | 1968-05-03 |
Publications (1)
Publication Number | Publication Date |
---|---|
DE1922588A1 true DE1922588A1 (de) | 1970-01-08 |
Family
ID=24919315
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE19691922588 Pending DE1922588A1 (de) | 1968-05-03 | 1969-05-02 | Weicheis-Fertigspeise und Verfahren zur Herstellung derselben |
Country Status (6)
Country | Link |
---|---|
BE (1) | BE732371A (enrdf_load_stackoverflow) |
DE (1) | DE1922588A1 (enrdf_load_stackoverflow) |
FR (1) | FR2007801A1 (enrdf_load_stackoverflow) |
GB (1) | GB1232929A (enrdf_load_stackoverflow) |
IT (1) | IT1050105B (enrdf_load_stackoverflow) |
NL (1) | NL6906686A (enrdf_load_stackoverflow) |
-
1969
- 1969-04-24 GB GB1232929D patent/GB1232929A/en not_active Expired
- 1969-04-29 IT IT16217/69A patent/IT1050105B/it active
- 1969-04-30 BE BE732371D patent/BE732371A/xx unknown
- 1969-05-01 NL NL6906686A patent/NL6906686A/xx unknown
- 1969-05-02 FR FR6914132A patent/FR2007801A1/fr not_active Withdrawn
- 1969-05-02 DE DE19691922588 patent/DE1922588A1/de active Pending
Also Published As
Publication number | Publication date |
---|---|
BE732371A (enrdf_load_stackoverflow) | 1969-10-30 |
GB1232929A (enrdf_load_stackoverflow) | 1971-05-26 |
NL6906686A (enrdf_load_stackoverflow) | 1969-11-05 |
IT1050105B (it) | 1981-03-10 |
FR2007801A1 (enrdf_load_stackoverflow) | 1970-01-09 |
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