CN1679412A - 一种带有成块鱼肉的鱼肉肠及其制备方法 - Google Patents
一种带有成块鱼肉的鱼肉肠及其制备方法 Download PDFInfo
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- CN1679412A CN1679412A CNA2004100308184A CN200410030818A CN1679412A CN 1679412 A CN1679412 A CN 1679412A CN A2004100308184 A CNA2004100308184 A CN A2004100308184A CN 200410030818 A CN200410030818 A CN 200410030818A CN 1679412 A CN1679412 A CN 1679412A
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CNA2004100308184A CN1679412A (zh) | 2004-04-07 | 2004-04-07 | 一种带有成块鱼肉的鱼肉肠及其制备方法 |
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CNA2004100308184A CN1679412A (zh) | 2004-04-07 | 2004-04-07 | 一种带有成块鱼肉的鱼肉肠及其制备方法 |
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Cited By (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101336730A (zh) * | 2007-07-05 | 2009-01-07 | 王山 | 一种纯鱼肉香肠及其制备方法 |
CN101664206A (zh) * | 2008-09-04 | 2010-03-10 | 王山 | 鱼肉的色拉米肠及其制备方法 |
CN102429237A (zh) * | 2011-10-17 | 2012-05-02 | 徐伟 | 含天然成块水产品的水晶透明的食品组合物 |
CN103027314A (zh) * | 2011-09-30 | 2013-04-10 | 福建安井食品股份有限公司 | 一种添加禽肉肉糜的鱼制食品及其制备方法 |
CN103070426A (zh) * | 2012-08-09 | 2013-05-01 | 浙江省海洋开发研究院 | 一种海藻鱿鱼香肠及其加工方法 |
CN101756283B (zh) * | 2008-12-12 | 2013-07-17 | 青岛波尼亚食品有限公司 | 一种含膳食纤维鱼肉的中式香肠及制备方法 |
CN103445212A (zh) * | 2013-08-15 | 2013-12-18 | 鲁杨 | 一种促消化果脯香肠的加工方法 |
CN103494219A (zh) * | 2013-08-13 | 2014-01-08 | 鲁杨 | 一种鱼肉补脑香肠 |
CN104621624A (zh) * | 2015-01-27 | 2015-05-20 | 詹古楼 | 一种新型带鱼香肠的生产方法 |
CN105341770A (zh) * | 2015-10-27 | 2016-02-24 | 安徽香泽源食品有限公司 | 一种鱼肠及其制作方法 |
CN106360426A (zh) * | 2016-08-26 | 2017-02-01 | 李冬琼 | 鱼肉香肠的制备方法 |
-
2004
- 2004-04-07 CN CNA2004100308184A patent/CN1679412A/zh active Pending
Cited By (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101336730A (zh) * | 2007-07-05 | 2009-01-07 | 王山 | 一种纯鱼肉香肠及其制备方法 |
CN101664206B (zh) * | 2008-09-04 | 2013-06-12 | 徐伟 | 鱼肉的色拉米肠及其制备方法 |
CN101664206A (zh) * | 2008-09-04 | 2010-03-10 | 王山 | 鱼肉的色拉米肠及其制备方法 |
CN101756283B (zh) * | 2008-12-12 | 2013-07-17 | 青岛波尼亚食品有限公司 | 一种含膳食纤维鱼肉的中式香肠及制备方法 |
CN103027314A (zh) * | 2011-09-30 | 2013-04-10 | 福建安井食品股份有限公司 | 一种添加禽肉肉糜的鱼制食品及其制备方法 |
CN102429237A (zh) * | 2011-10-17 | 2012-05-02 | 徐伟 | 含天然成块水产品的水晶透明的食品组合物 |
CN103070426A (zh) * | 2012-08-09 | 2013-05-01 | 浙江省海洋开发研究院 | 一种海藻鱿鱼香肠及其加工方法 |
CN103070426B (zh) * | 2012-08-09 | 2014-01-08 | 浙江省海洋开发研究院 | 一种海藻鱿鱼香肠及其加工方法 |
CN103494219A (zh) * | 2013-08-13 | 2014-01-08 | 鲁杨 | 一种鱼肉补脑香肠 |
CN103445212A (zh) * | 2013-08-15 | 2013-12-18 | 鲁杨 | 一种促消化果脯香肠的加工方法 |
CN104621624A (zh) * | 2015-01-27 | 2015-05-20 | 詹古楼 | 一种新型带鱼香肠的生产方法 |
CN105341770A (zh) * | 2015-10-27 | 2016-02-24 | 安徽香泽源食品有限公司 | 一种鱼肠及其制作方法 |
CN106360426A (zh) * | 2016-08-26 | 2017-02-01 | 李冬琼 | 鱼肉香肠的制备方法 |
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C06 | Publication | ||
PB01 | Publication | ||
C57 | Notification of unclear or unknown address | ||
DD01 | Delivery of document by public notice |
Addressee: Gao Wenke Document name: Notice of publication of application for patent for invention |
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C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
ASS | Succession or assignment of patent right |
Owner name: XU WEI Free format text: FORMER OWNER: WANG SHAN Effective date: 20120129 |
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C41 | Transfer of patent application or patent right or utility model | ||
COR | Change of bibliographic data |
Free format text: CORRECT: ADDRESS; FROM: 100081 HAIDIAN, BEIJING TO: 266100 QINGDAO, SHANDONG PROVINCE |
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TA01 | Transfer of patent application right |
Effective date of registration: 20120129 Address after: 266100 Shandong Province, Qingdao city Licang District Zaoyuan Road No. 11 building three unit 402 3 Applicant after: Xu Wei Address before: 100081 No. 2, building 60, 1807 West University, Haidian District, Beijing Applicant before: Wang Shan |
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C12 | Rejection of a patent application after its publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20051012 |