CN113677212A - 耐热性细菌组合物 - Google Patents

耐热性细菌组合物 Download PDF

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Publication number
CN113677212A
CN113677212A CN202080023510.4A CN202080023510A CN113677212A CN 113677212 A CN113677212 A CN 113677212A CN 202080023510 A CN202080023510 A CN 202080023510A CN 113677212 A CN113677212 A CN 113677212A
Authority
CN
China
Prior art keywords
bacteria
oil
less
emulsifier
fat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202080023510.4A
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English (en)
Chinese (zh)
Inventor
小泽智仁
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Morinaga Milk Industry Co Ltd
Original Assignee
Morinaga Milk Industry Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Morinaga Milk Industry Co Ltd filed Critical Morinaga Milk Industry Co Ltd
Publication of CN113677212A publication Critical patent/CN113677212A/zh
Pending legal-status Critical Current

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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/04Preserving or maintaining viable microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/16Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2220/00Biochemical treatment
    • A23C2220/20Treatment with microorganisms
    • A23C2220/204Use of bacteria which are encapsulated, entrapped or immobilised; Fermentation with these bacteria
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/51Bifidobacterium
    • A23V2400/519Breve
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/51Bifidobacterium
    • A23V2400/533Longum

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biochemistry (AREA)
  • Biomedical Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Pediatric Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
CN202080023510.4A 2019-03-28 2020-03-27 耐热性细菌组合物 Pending CN113677212A (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2019-063902 2019-03-28
JP2019063902 2019-03-28
PCT/JP2020/014078 WO2020196844A1 (fr) 2019-03-28 2020-03-27 Composition de bactérie résistante à la chaleur

Publications (1)

Publication Number Publication Date
CN113677212A true CN113677212A (zh) 2021-11-19

Family

ID=72611644

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202080023510.4A Pending CN113677212A (zh) 2019-03-28 2020-03-27 耐热性细菌组合物

Country Status (6)

Country Link
US (1) US20220195376A1 (fr)
EP (1) EP3949742A4 (fr)
JP (1) JPWO2020196844A1 (fr)
CN (1) CN113677212A (fr)
AU (1) AU2020246725A1 (fr)
WO (1) WO2020196844A1 (fr)

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4888171A (en) * 1984-04-18 1989-12-19 Morinaga Milk Industry Co., Ltd. Granular product of dried microorganism cells and manufacturing method therefor
JP2005185181A (ja) * 2003-12-25 2005-07-14 Taiyo Kagaku Co Ltd 生菌剤
JP2007060919A (ja) * 2005-08-29 2007-03-15 Taiyo Kagaku Co Ltd 生菌剤
US20100055083A1 (en) * 2006-10-18 2010-03-04 Ray Edward Kowalski Encapsulation of heat and moisture sensitive substances
JP2011103823A (ja) * 2009-11-18 2011-06-02 Suntory Holdings Ltd 乳酸菌包含マイクロカプセルの製造方法
US20120282304A1 (en) * 2010-11-02 2012-11-08 Cell Biotech Co., Ltd. Multi-coated lactic acid bacteria and preparing method thereof
CN102834026A (zh) * 2009-11-13 2012-12-19 尤尼斯特劳控股私人有限公司 益生素组合物、用于其施用的方法及设备

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5841527B2 (ja) 1977-10-28 1983-09-13 富士通株式会社 デ−タ・バッフア領域管理処理方式
JP2596418B2 (ja) 1986-09-01 1997-04-02 昭和電工株式会社 有用微生物含有粒剤およびその製造方法
JPH02200639A (ja) 1989-01-31 1990-08-08 Shinfusou Seiyaku Kk 脂質被覆細菌製剤
JPH06133735A (ja) * 1992-10-23 1994-05-17 Kanebo Ltd 腸溶性乳酸菌造粒物
JP3102990B2 (ja) 1993-07-08 2000-10-23 森下仁丹株式会社 カプセルの製造方法およびそれから得られたカプセル
JPH0739351A (ja) * 1993-07-29 1995-02-10 Riken Vitamin Co Ltd 固形油脂食品
JP3493243B2 (ja) * 1995-02-13 2004-02-03 水澤化学工業株式会社 有用菌の培養方法
JP3698455B2 (ja) 1995-04-12 2005-09-21 株式会社キティー 物質の被覆方法及び被覆材
JPH10191950A (ja) 1997-01-13 1998-07-28 Riken Vitamin Co Ltd 耐熱性マイクロカプセルの製造法
JP4121306B2 (ja) * 2002-05-17 2008-07-23 太陽化学株式会社 生菌剤
JP2004344146A (ja) 2003-05-20 2004-12-09 Takayuki Hirano 耐熱性を有する微生物封入物および製造方法
FR2974863B1 (fr) * 2011-05-06 2015-10-23 Snecma Disque de soufflante de turbomachine
JP5836236B2 (ja) * 2012-09-25 2015-12-24 特定非営利活動法人日本健康増進支援機構 乳幼児用アレルギー疾患予防剤
SG11201602869XA (en) * 2013-12-06 2016-05-30 Mjn Us Holdings Llc Probiotic stabilization
JP2015172040A (ja) * 2014-02-19 2015-10-01 森下仁丹株式会社 放射性物質回収剤
JP6688056B2 (ja) * 2015-11-30 2020-04-28 ナンチャン オー−フィルム オプティカル−エレクトロニック テック カンパニー リミテッド 撮像レンズおよび撮像装置
JP7357326B2 (ja) * 2015-11-30 2023-10-06 イマジリン テクノロジー エルエルシー プロバイオティクスを含む組成物、及びその使用方法
JP6869662B2 (ja) * 2016-08-02 2021-05-12 ミヨシ油脂株式会社 加熱殺菌飲料用粉末油脂とそれを用いた加熱殺菌飲料

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4888171A (en) * 1984-04-18 1989-12-19 Morinaga Milk Industry Co., Ltd. Granular product of dried microorganism cells and manufacturing method therefor
JP2005185181A (ja) * 2003-12-25 2005-07-14 Taiyo Kagaku Co Ltd 生菌剤
JP2007060919A (ja) * 2005-08-29 2007-03-15 Taiyo Kagaku Co Ltd 生菌剤
US20100055083A1 (en) * 2006-10-18 2010-03-04 Ray Edward Kowalski Encapsulation of heat and moisture sensitive substances
CN102834026A (zh) * 2009-11-13 2012-12-19 尤尼斯特劳控股私人有限公司 益生素组合物、用于其施用的方法及设备
JP2011103823A (ja) * 2009-11-18 2011-06-02 Suntory Holdings Ltd 乳酸菌包含マイクロカプセルの製造方法
US20120282304A1 (en) * 2010-11-02 2012-11-08 Cell Biotech Co., Ltd. Multi-coated lactic acid bacteria and preparing method thereof

Also Published As

Publication number Publication date
AU2020246725A1 (en) 2021-11-11
EP3949742A1 (fr) 2022-02-09
WO2020196844A1 (fr) 2020-10-01
EP3949742A4 (fr) 2022-12-07
US20220195376A1 (en) 2022-06-23
JPWO2020196844A1 (fr) 2020-10-01

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