CN111686194A - Chinese herbal medicine for adjuvant therapy of diabetes and preparation method thereof - Google Patents
Chinese herbal medicine for adjuvant therapy of diabetes and preparation method thereof Download PDFInfo
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Abstract
The invention discloses a Chinese herbal medicine for adjuvant therapy of diabetes and a preparation method thereof, belonging to the field of Chinese herbal medicine preparation. The Chinese herbal medicine for adjuvant therapy of diabetes is characterized by comprising the following raw materials in parts by weight: 36-40 parts of pseudo-ginseng stem leaves, 12-16 parts of gardenia fruits, 1-3 parts of wolfberry fruits, 1-3 parts of rhizoma polygonati, 2-4 parts of lotus leaves, 2-4 parts of mulberry leaves, 12-16 parts of kudzu roots and 17-21 parts of tartary buckwheat; the invention utilizes the compatibility of the components of the Chinese herbal medicines to effectively activate the inert insulin, so that the inert insulin recovers the activity and participates in the normal glycometabolism process; the raw materials are rich, and the health-care tea has the effects of tonifying qi, nourishing yin, reducing blood sugar, regulating lipid, reducing blood pressure, and promoting blood circulation to remove blood stasis; compared with other Chinese herbal medicines in the prior art, the Chinese herbal medicine has a simple formula, does not contain rare medicines, has low cost and can greatly reduce the economic burden of patients and families.
Description
Technical Field
The invention relates to the technical field of Chinese herbal medicine preparation, in particular to a Chinese herbal medicine for adjuvant therapy of diabetes and a preparation method thereof.
Background
Diabetes is a relatively common endocrine-metabolic disease. The disease is mainly caused by insufficient insulin secretion and inappropriately excessive glucagon secretion. The traditional Chinese medicine is called as diabetes, the typical symptoms of polyphagia, polydipsia, diuresis and emaciation of body form are caused by deficiency of yin of patients and weakness of five internal organs, the general symptoms of the diabetes are lumbago, soreness and pain of limbs, feelings of ants, numbness, skin pruritus and hyposexuality, serious patients can be complicated with heart, kidney and retinopathy, and ketoacidosis can be caused to cause coma and death.
At present, western medicine therapy is mostly adopted for treating diabetes, mainly comprising insulin secretion promoters, alpha-glucosidase inhibitors, growth factor antagonists, angiotensin converting enzyme inhibitors and the like, such as insulin, biguanides, sulfonylureas and the like, but the western medicine has certain limitation and larger side effect, has larger damage to liver and kidney after long-term administration, is easy to generate drug resistance, and is difficult to fundamentally treat the diabetes. Therefore, it is the focus of research to find a traditional Chinese medicine for treating diabetes, which has better effect, can be used for a long time and has small side effect.
Disclosure of Invention
The invention aims to solve the problems that Chinese and western medicines in the prior art have certain limitation and large side effect, and the Chinese and western medicines have large damage to the liver and the kidney and are easy to generate drug resistance after being taken for a long time and are difficult to fundamentally treat diabetes, and provides a Chinese herbal medicine for adjuvant therapy of diabetes and a preparation method thereof.
In order to achieve the purpose, the invention adopts the following technical scheme:
the Chinese herbal medicine for adjuvant therapy of diabetes is characterized by comprising the following raw materials in parts by weight: 31-45 parts of pseudo-ginseng stem leaves, 7-21 parts of gardenia fruits, 0.5-4 parts of wolfberry fruits, 0.5-4 parts of rhizoma polygonati, 1-7 parts of lotus leaves, 1-6.5 parts of mulberry leaves, 7-21 parts of kudzu roots and 12-26 parts of tartary buckwheat.
Preferably, the Chinese herbal medicine for adjuvant therapy of diabetes is characterized by comprising the following raw materials in parts by weight: 36-40 parts of pseudo-ginseng stem leaves, 12-16 parts of gardenia fruits, 1-3 parts of wolfberry fruits, 1-3 parts of rhizoma polygonati, 2-4 parts of lotus leaves, 2-4 parts of mulberry leaves, 12-16 parts of kudzu roots and 17-21 parts of tartary buckwheat.
Preferably, the Chinese herbal medicine for adjuvant therapy of diabetes is characterized by comprising the following raw materials in parts by weight: 38 parts of pseudo-ginseng stem leaves, 14 parts of gardenia fruits, 2 parts of wolfberry fruits, 2 parts of rhizoma polygonati, 3 parts of lotus leaves, 3 parts of mulberry leaves, 14 parts of kudzu roots and 19 parts of tartary buckwheat.
Preferably, the Chinese herbal medicine for adjuvant therapy of diabetes and the preparation method thereof are characterized in that the preparation method comprises the following steps:
the method comprises the following steps: weighing the raw materials according to a given proportion, pouring the raw materials into a boiling and extracting pot, and adding purified water with the weight 6-12 times of that of the medicinal materials.
Step two: boiling with strong fire, decocting with slow fire for 0.5-5 hr, and filtering to obtain medicinal liquid a.
Step three: adding 6-12 times of purified water into the residue, boiling, decocting with slow fire for 0.5-5 hr, and filtering to obtain medicinal liquid b.
Step four: mixing the liquid medicine a and the liquid medicine b, and filtering the mixture through a 100-mesh stainless steel screen to obtain liquid medicine c.
Step five: concentrating the liquid medicine c in a concentration tank to a relative specific gravity of 1.10-1.30g/ml, and filtering with a 230-mesh stainless steel filter screen to obtain liquid medicine d.
Step six: and adding auxiliary materials into the liquid medicine d, mixing and stirring for 15 minutes to obtain a mixture e.
Step seven: and (3) putting the mixture e into a drying box, setting the temperature to be 50-60 ℃, and keeping the water content to be less than 10% after 12 hours to obtain a mixture f.
Step eight: and (3) placing the mixture f into an ultramicro crusher, and crushing the mixture f into particles g with the particle size of less than 0.1 micrometer.
Step nine: and (3) carrying out microwave irradiation heating on the particles g to promote the oil-containing cells to be fully cracked and reduce the water content to 4-8%.
Step ten: and granulating the irradiated granules g, bagging and sealing to obtain the radiation-resistant granules.
Preferably, purified water with the amount 9 times that of the medicinal materials is added in the first step and the third step.
Preferably, the second step and the third step are boiled for 2 hours by slow fire.
Preferably, the liquid medicine c in the fifth step is concentrated to the relative specific gravity of 1.180-1.200 g/ml.
Preferably, the auxiliary materials in the sixth step are one or more of pectin, EGCG, xylitol and edible essence.
Preferably, in the step eight, the mixture f is micronized to form particles g with a particle size of about 0.01 microns.
Preferably, the water content is reduced to 6% in the ninth step.
Compared with the prior art, the invention provides a Chinese herbal medicine for adjuvant therapy of diabetes and a preparation method thereof, and the Chinese herbal medicine has the following beneficial effects:
1. the Chinese herbal medicine for adjuvant therapy of diabetes has the functions of resisting oxidation and enhancing human immunity by adding tartary buckwheat; the tartary buckwheat can effectively reduce hypertension, hyperlipidemia and hyperglycemia; can remove in vivo waste, improve heart and brain circulation, relieve fatigue, and recover energy; the tartary buckwheat contains a large amount of coarse grain dietary fibers, so that the antioxidation function of the skin can be increased, the skin is healthy and glossy, and the beauty is maintained; the buckwheat flavone contained in the buckwheat can effectively prevent and treat diabetes; the tartary buckwheat contains rare coarse food grain dietary fiber, so that the distribution of gastrointestinal nutrition can be balanced, and constipation can be effectively treated.
2. The Chinese herbal medicine for adjuvant therapy of diabetes is added with auxiliary materials, so that liquid medicine can be easily prepared into decoction, granules, tablets, pills, capsules or dripping pills, and the required preparation types are prepared according to the requirements of users.
3. The Chinese herbal medicine for the adjuvant treatment of diabetes promotes the oil-containing cells to be fully cracked by microwave irradiation heating, so that the water content of the oil-containing cells is reduced to 6%, the medicine property is improved, and the possibility of overdue medicine is reduced.
The invention utilizes the compatibility among each component of Chinese herbal medicine, effectively activates the inert insulin, leads the inert insulin to recover the activity and participate in the normal glycometabolism process; the raw materials are rich, and the health-care tea has the effects of tonifying qi, nourishing yin, reducing blood sugar, regulating lipid, reducing blood pressure, and promoting blood circulation to remove blood stasis; compared with other Chinese herbal medicines in the prior art, the Chinese herbal medicine has a simple formula, does not contain rare medicines, has low cost and can greatly reduce the economic burden of patients and families.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments.
In the description of the present invention, it is to be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", "outer", and the like, indicate orientations and positional relationships only for convenience in describing the present invention and simplifying the description, but do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be construed as limiting the present invention.
Example 1:
the Chinese herbal medicine for adjuvant therapy of diabetes is characterized by comprising the following raw materials in parts by weight: 31 parts of pseudo-ginseng stem leaves, 7 parts of gardenia fruits, 0.5 part of wolfberry fruits, 0.5 part of rhizoma polygonati, 1 part of lotus leaves, 1 part of mulberry leaves, 7 parts of kudzu roots and 12 parts of tartary buckwheat.
The Chinese herbal medicine for adjuvant therapy of diabetes and the preparation method thereof are characterized in that the preparation method comprises the following steps:
the method comprises the following steps: weighing the raw materials according to the formula in a given proportion, pouring the raw materials into a boiling and extracting pot, and adding 9 times of purified water.
Step two: boiling with strong fire, decocting with slow fire for 2 hr, and filtering to obtain medicinal liquid a.
Step three: adding 9 times of purified water into the residue, boiling, decocting with slow fire for 2 hr, and filtering to obtain medicinal liquid b.
Step four: mixing the liquid medicine a and the liquid medicine b, and filtering the mixture through a 100-mesh stainless steel screen to obtain liquid medicine c.
Step five: concentrating the liquid medicine c in a concentration tank to a relative specific gravity of 1.180-1.200g/ml, and filtering with a 230-mesh stainless steel filter screen to obtain liquid medicine d.
Step six: and adding one or more of pectin, EGCG, xylitol and edible essence into the liquid medicine d, and mixing and stirring for 15 minutes to obtain a mixture e.
Step seven: and (3) putting the mixture e into a drying box, setting the temperature to be 50-60 ℃, and keeping the water content to be less than 10% after 12 hours to obtain a mixture f.
Step eight: and (3) placing the mixture f into an ultramicro crusher, and crushing the mixture f into particles g with the particle size of less than 0.01 micrometer.
Step nine: and (3) carrying out microwave irradiation heating on the particles g to promote the oil-containing cells to be fully cracked, so that the water content of the oil-containing cells is reduced to 6%.
Step ten: and granulating the irradiated granules g, bagging and sealing to obtain the radiation-resistant granules.
Example 2:
the Chinese herbal medicine for adjuvant therapy of diabetes is characterized by comprising the following raw materials in parts by weight: 45 parts of pseudo-ginseng stem leaves, 21 parts of gardenia fruits, 4 parts of wolfberry fruits, 4 parts of rhizoma polygonati, 7 parts of lotus leaves, 6.5 parts of mulberry leaves, 21 parts of kudzu roots and 26 parts of tartary buckwheat.
The Chinese herbal medicine for adjuvant therapy of diabetes and the preparation method thereof are characterized in that the preparation method comprises the following steps:
the method comprises the following steps: weighing the raw materials according to the formula in a given proportion, pouring the raw materials into a boiling and extracting pot, and adding 9 times of purified water.
Step two: boiling with strong fire, decocting with slow fire for 2 hr, and filtering to obtain medicinal liquid a.
Step three: adding 9 times of purified water into the residue, boiling, decocting with slow fire for 2 hr, and filtering to obtain medicinal liquid b.
Step four: mixing the liquid medicine a and the liquid medicine b, and filtering the mixture through a 100-mesh stainless steel screen to obtain liquid medicine c.
Step five: concentrating the liquid medicine c in a concentration tank to a relative specific gravity of 1.180-1.200g/ml, and filtering with a 230-mesh stainless steel filter screen to obtain liquid medicine d.
Step six: and adding one or more of pectin, EGCG, xylitol and edible essence into the liquid medicine d, and mixing and stirring for 15 minutes to obtain a mixture e.
Step seven: and (3) putting the mixture e into a drying box, setting the temperature to be 50-60 ℃, and keeping the water content to be less than 10% after 12 hours to obtain a mixture f.
Step eight: and (3) placing the mixture f into an ultramicro crusher, and crushing the mixture f into particles g with the particle size of less than 0.01 micrometer.
Step nine: and (3) carrying out microwave irradiation heating on the particles g to promote the oil-containing cells to be fully cracked, so that the water content of the oil-containing cells is reduced to 6%.
Step ten: and granulating the irradiated granules g, bagging and sealing to obtain the radiation-resistant granules.
Example 3:
the Chinese herbal medicine for adjuvant therapy of diabetes is characterized by comprising the following raw materials in parts by weight: 38 parts of pseudo-ginseng stem leaves, 14 parts of gardenia fruits, 2 parts of wolfberry fruits, 2 parts of rhizoma polygonati, 3 parts of lotus leaves, 3 parts of mulberry leaves, 14 parts of kudzu roots and 19 parts of tartary buckwheat.
The Chinese herbal medicine for adjuvant therapy of diabetes and the preparation method thereof are characterized in that the preparation method comprises the following steps:
the method comprises the following steps: weighing the raw materials according to the formula in a given proportion, pouring the raw materials into a boiling and extracting pot, and adding 9 times of purified water.
Step two: boiling with strong fire, decocting with slow fire for 2 hr, and filtering to obtain medicinal liquid a.
Step three: adding 9 times of purified water into the residue, boiling, decocting with slow fire for 2 hr, and filtering to obtain medicinal liquid b.
Step four: mixing the liquid medicine a and the liquid medicine b, and filtering the mixture through a 100-mesh stainless steel screen to obtain liquid medicine c.
Step five: concentrating the liquid medicine c in a concentration tank to a relative specific gravity of 1.180-1.200g/ml, and filtering with a 230-mesh stainless steel filter screen to obtain liquid medicine d.
Step six: and adding one or more of pectin, EGCG, xylitol and edible essence into the liquid medicine d, and mixing and stirring for 15 minutes to obtain a mixture e.
Step seven: and (3) putting the mixture e into a drying box, setting the temperature to be 50-60 ℃, and keeping the water content to be less than 10% after 12 hours to obtain a mixture f.
Step eight: and (3) placing the mixture f into an ultramicro crusher, and crushing the mixture f into particles g with the particle size of less than 0.01 micrometer.
Step nine: and (3) carrying out microwave irradiation heating on the particles g to promote the oil-containing cells to be fully cracked, so that the water content of the oil-containing cells is reduced to 6%.
Step ten: and granulating the irradiated granules g, bagging and sealing to obtain the radiation-resistant granules.
The stem and leaf of pseudo-ginseng has the effects of reducing blood fat, resisting inflammation and delaying senility. The record of the compendium of materia Medica is Shi Yi: ginseng, radix Ginseng and Notoginseng are the most valuable Chinese herbs, because it tonifies qi the first time and tonifies blood the first time, and its flavor is the same and powerful. "; the gardenia fruits are bitter in taste and cold in nature, and have the effects of purging fire, relieving restlessness, clearing heat, promoting diuresis, cooling blood and detoxifying; the medlar has the effects of regulating blood fat, reducing blood sugar, reducing blood pressure and protecting liver. The compendium of materia Medica records: medlar, sweet in nature and taste, neutral in nature and flavor. It enters liver and kidney meridians. Has the functions of supplementing qi and nourishing yin, nourishing liver and kidney, and benefiting essence and improving eyesight; rhizoma Polygonati is sweet in taste and neutral in nature, and has effects of invigorating spleen, moistening lung, invigorating qi and nourishing yin. The Shenxianziao Jing records the functions of rhizoma polygonati as follows: to strengthen the middle energizer and replenish qi, harmonize the five zang organs and enrich the muscles. "; lotus leaf, bitter and astringent in flavor, is neutral and enters liver, spleen, stomach and heart meridians. Has effects in clearing summer-heat, promoting diuresis, invigorating hair, clearing yang, cooling blood, and stopping bleeding; mulberry leaf, bitter and sweet in taste and cold in nature. Has effects of dispelling pathogenic wind and heat, clearing lung-heat, moistening dryness, suppressing hyperactive liver, improving eyesight, cooling blood, and stopping bleeding. The book Ben Cao fen Jing (the materia Medica of materia Medica): bitter, sweet and cool. Nourish dryness and cool blood, stop bleeding and dispel wind, clear and purge qi heat of shaoyang. "; kudzuvine root, sweet and pungent in flavor, cool in nature. Has the effects of expelling pathogenic factors from muscles, relieving fever, promoting eruption, promoting salivation, quenching thirst, invigorating yang, and relieving diarrhea. The book Jing: diabetes, fever, vomiting, various kinds of arthralgia, yin qi generation and toxin expelling; the tartary buckwheat has the effects of regulating blood sugar and blood fat, protecting the liver, resisting oxidation and resisting tumors. Recorded in compendium of materia medica, tartary buckwheat is bitter in taste and neutral in nature and cold, and can strengthen intestines and stomach, tonify qi, keep spirit, benefit ears and eyes, and refine five internal organs and dregs. Tartary buckwheat is recorded in Qianjin Yao Fang, Chinese medicine dictionary and related documents, and has the effects of soothing the nerves, activating qi and blood, lowering qi, widening the intestines, clearing away heat, swelling and pain, removing stagnation, clearing away the bowels, moistening the intestines, relaxing the bowels, relieving cough, relieving asthma, resisting inflammation, resisting allergy, strengthening the heart, losing weight, beautifying and the like.
In the invention, the Chinese herbal medicine has the functions of resisting oxidation and enhancing human immunity by adding the tartary buckwheat; the tartary buckwheat can effectively reduce hypertension, hyperlipidemia and hyperglycemia; can remove in vivo waste, improve heart and brain circulation, relieve fatigue, and recover energy; the tartary buckwheat contains a large amount of coarse grain dietary fibers, so that the antioxidation function of the skin can be increased, the skin is healthy and glossy, and the beauty is maintained; the buckwheat flavone contained in the buckwheat can effectively prevent and treat diabetes; the tartary buckwheat contains rare coarse food grain dietary fiber, so that the distribution of gastrointestinal nutrition can be balanced, and constipation can be effectively treated; through adding auxiliary materials, the liquid medicine is easily prepared into decoction, granules, tablets, pills, capsules or dripping pills, and the required preparation types are prepared according to the requirements of users; the oil-containing cells are promoted to be fully cracked by microwave irradiation heating, so that the water content of the oil-containing cells is reduced to 6 percent, the drug property is improved, and the possibility of overdue drugs is reduced; the compatibility of the components of the Chinese herbal medicines is utilized to effectively activate the inert insulin, so that the inert insulin recovers the activity and participates in the normal glycometabolism process; the raw materials are rich, and the health-care tea has the effects of tonifying qi, nourishing yin, reducing blood sugar, regulating lipid, reducing blood pressure, and promoting blood circulation to remove blood stasis; compared with other Chinese herbal medicines in the prior art, the Chinese herbal medicine has a simple formula, does not contain rare medicines, has low cost and can greatly reduce the economic burden of patients and families.
The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be considered to be within the technical scope of the present invention, and the technical solutions and the inventive concepts thereof according to the present invention should be equivalent or changed within the scope of the present invention.
Claims (10)
1. The Chinese herbal medicine for adjuvant therapy of diabetes is characterized by comprising the following raw materials in parts by weight: 31-45 parts of pseudo-ginseng stem leaves, 7-21 parts of gardenia fruits, 0.5-4 parts of wolfberry fruits, 0.5-4 parts of rhizoma polygonati, 1-7 parts of lotus leaves, 1-6.5 parts of mulberry leaves, 7-21 parts of kudzu roots and 12-26 parts of tartary buckwheat.
2. The Chinese herbal medicine for adjuvant therapy of diabetes mellitus according to claim 1, is characterized by comprising the following raw materials in parts by weight: 36-40 parts of pseudo-ginseng stem leaves, 12-16 parts of gardenia fruits, 1-3 parts of wolfberry fruits, 1-3 parts of rhizoma polygonati, 2-4 parts of lotus leaves, 2-4 parts of mulberry leaves, 12-16 parts of kudzu roots and 17-21 parts of tartary buckwheat.
3. The Chinese herbal medicine for adjuvant therapy of diabetes mellitus according to claim 1, is characterized by comprising the following raw materials in parts by weight: 38 parts of pseudo-ginseng stem leaves, 14 parts of gardenia fruits, 2 parts of wolfberry fruits, 2 parts of rhizoma polygonati, 3 parts of lotus leaves, 3 parts of mulberry leaves, 14 parts of kudzu roots and 19 parts of tartary buckwheat.
4. The Chinese herbal medicine for adjuvant therapy of diabetes mellitus and the preparation method thereof according to claim 1 are characterized in that the preparation method comprises the following steps:
the method comprises the following steps: weighing the raw materials according to a given proportion, pouring the raw materials into a boiling and extracting pot, and adding purified water with the weight 6-12 times of that of the medicinal materials.
Step two: boiling with strong fire, decocting with slow fire for 0.5-5 hr, and filtering to obtain medicinal liquid a.
Step three: adding 6-12 times of purified water into the residue, boiling, decocting with slow fire for 0.5-5 hr, and filtering to obtain medicinal liquid b.
Step four: mixing the liquid medicine a and the liquid medicine b, and filtering the mixture through a 100-mesh stainless steel screen to obtain liquid medicine c.
Step five: concentrating the liquid medicine c in a concentration tank to a relative specific gravity of 1.10-1.30g/ml, and filtering with a 230-mesh stainless steel filter screen to obtain liquid medicine d.
Step six: and adding auxiliary materials into the liquid medicine d, mixing and stirring for 15 minutes to obtain a mixture e.
Step seven: and (3) putting the mixture e into a drying box, setting the temperature to be 50-60 ℃, and keeping the water content to be less than 10% after 12 hours to obtain a mixture f.
Step eight: and (3) placing the mixture f into an ultramicro crusher, and crushing the mixture f into particles g with the particle size of less than 0.1 micrometer.
Step nine: and (3) carrying out microwave irradiation heating on the particles g to promote the oil-containing cells to be fully cracked and reduce the water content to 4-8%.
Step ten: and granulating the irradiated granules g, bagging and sealing to obtain the radiation-resistant granules.
5. The Chinese herbal medicine for adjuvant therapy of diabetes mellitus and the preparation method thereof according to claim 1, characterized in that purified water with 9 times of the amount of the medicinal materials is added in the first step and the third step.
6. The Chinese herbal medicine for adjuvant therapy of diabetes mellitus and the preparation method thereof as claimed in claim 1, wherein the second step and the third step are decocted with slow fire for 2 hours.
7. The Chinese herbal medicine for adjuvant therapy of diabetes mellitus and the preparation method thereof as claimed in claim 1, wherein the Chinese herbal medicine liquid c in the fifth step is concentrated to a relative specific gravity of 1.180-1.200 g/ml.
8. The Chinese herbal medicine for adjuvant therapy of diabetes mellitus and the preparation method thereof as claimed in claim 1, wherein the adjuvant in the sixth step is one or more of pectin, EGCG, xylitol and edible essence.
9. The herb medicine for the adjuvant treatment of diabetes mellitus of claim 1, wherein in step eight the mixture f is micronized to particles g with a particle size of about 0.01 μm.
10. The Chinese herbal medicine for adjuvant therapy of diabetes mellitus and the preparation method thereof as claimed in claim 1, wherein in the ninth step, the water content is reduced to 6%.
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111643641A (en) * | 2020-07-08 | 2020-09-11 | 上海中医药大学 | Food therapy formula for clearing heat, invigorating spleen and tonifying kidney and preparation method and application thereof |
| CN113197257A (en) * | 2021-05-08 | 2021-08-03 | 赵之钦 | Health tea for type 2 diabetes |
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2019
- 2019-05-09 CN CN201910381969.0A patent/CN111686194A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111643641A (en) * | 2020-07-08 | 2020-09-11 | 上海中医药大学 | Food therapy formula for clearing heat, invigorating spleen and tonifying kidney and preparation method and application thereof |
| CN111643641B (en) * | 2020-07-08 | 2022-02-11 | 上海中医药大学 | Food therapy formula for clearing heat, invigorating spleen and tonifying kidney and preparation method and application thereof |
| CN113197257A (en) * | 2021-05-08 | 2021-08-03 | 赵之钦 | Health tea for type 2 diabetes |
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