CN109820081A - A kind of natural fresh flower rock sugar and its unique formula of production - Google Patents

A kind of natural fresh flower rock sugar and its unique formula of production Download PDF

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Publication number
CN109820081A
CN109820081A CN201811166290.1A CN201811166290A CN109820081A CN 109820081 A CN109820081 A CN 109820081A CN 201811166290 A CN201811166290 A CN 201811166290A CN 109820081 A CN109820081 A CN 109820081A
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rock sugar
extract
lutein
product
chrysanthemum
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吴荣书
董霞
宋映武
程琳杰
唐人杰
温希
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KUNMING QICAIYUNHUA BIOLOGICAL TECHNOLOGY Co Ltd
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KUNMING QICAIYUNHUA BIOLOGICAL TECHNOLOGY Co Ltd
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Abstract

The present invention includes to the use ratio of the nutrients such as addition, formula, lutein, anthocyanidin, polyphenol of fresh flower ingredient in the product rock sugar and the proportion with collocation rock sugar.Its group of the invention is divided into fresh flower valve and extract, lutein ester, anthocyanidin, other floral extracts, nutrition fortifier, major auxiliary burden composition.Its component are as follows: chrysanthemum lutein extract 5-10%, lutein ester 2-5%, rose and roselle anthocyanidin enriched product 5%, other plant extract 2-5%, nutrition fortifier 2-5%, white granulated sugar 70-82%, alum 2-4%.Lutein extract is the lutein concentrate of chrysanthemum, lutein ester is the nutrient extracted in chrysanthemum, anthocyanidin is two kinds of rose roselle colored extraction thickened pulps, other floral extracts are that edible flowers extract concentrate, nutrition fortifier is natural polyphenol, carotenoid, polysaccharides, edible fungi polysaccharide, natural vitamin C, and main and supplementary materials are white granulated sugar, secondary auxiliary material is alum.

Description

A kind of natural fresh flower rock sugar and its unique formula of production
Technical field
The present invention relates to the formulas and processing method of a kind of new product development of chrysanthemum rock sugar, belong to food technology field.
Background technique
As the improvement of people's living standards, traditional flavouring is also required to upgrade, and Yunnan is famous with " flowers kingdom ", Its multicoloured beautiful fresh flower is world-famous, and chrysanthemum, rose, roselle Jasmine etc. are cultivated through long-term artificial selection Edible flower is cured the disease as chrysanthemum can be used as medicine, and long term usage or drink chrysanthemum tea can make us long-lived.Chrysanthemum contains volatile oil, adenine, gallbladder Alkali, stachydrine, chrysanthemum glycosides, flavone compound contain abundant vitamin, amino acid, microelement etc.;Rose be watch, medicine It is world's famous flower with the flowers high with edible value, the effective components such as anthocyanidin and polyphenol have the health care of the mankind huge Big effect.Rose is warm-natured and suitable for men women and children, can chill out, balance endocrine, replenishing blood and vital energy, U.S. face skin care, to liver and stomach There is conditioning and fatigue can be eliminated, improve constitution, moistens beauty treatment, the function of promoting blood circulation;Other flowers have solely Special healthcare function.
China is sugar consumption big country, and the growth and the national economic development of sugar demand are closely related.As the people are raw The attention of the flat raising of running water and people to nutrition and health care, it is contemplated that the white granulated sugar for having 20%-30% is used for rock sugar processing.And For international market, rock sugar is the product of China's innovation and creation, is the traditional product of great distinct Chinese characteristics, at present domestic ice Sugared series of products 40% export, and rock sugar is bound to occupy increasing part in sugar market by its exclusive healthcare function Volume has vast potential for future development.At present everybody be accustomed to edible rock sugar mostly be all made of single white granulated sugar or sucrose, Product is all crystalline solid made of traditional simple white granulated sugar, and taste is single, and nutritive value is not abundant enough, is never had in the market The new product of substitution occurs.
And Yunnan is famous with " flowers kingdom ", multicoloured beauty fresh flower is world-famous, mentions for exploitation fresh flower rock sugar Supremacy clause is supplied.
The edible purposes of rock sugar:
1, rock sugar can make candy, can also make snack.
, rock sugar can cook custard stew or production dessert;Such as " rock sugar pear ", " bird's nest soup with white funguses ", " lotus in syrup " dish.
, rock sugar can be for oral administration with decoction, go with rice or bread, or enter ball, paste.
, rock sugar can be put into coffee or jasmine tea, fruit tea, it is sweet and dilitious.
, rock sugar it is mild-natured, have relieving cough and reducing sputum effect, be widely used in high-grade tonic and the health care of food and medicine industry production Product.Old man can also alleviate mouth parched and tongue scorched containing rock sugar is changed.
, rock sugar can be used for medicine liqueur brewing.
, rock sugar frying colouring when can be used for cooking.
The pharmacological action of rock sugar:
Rock sugar is sweet in flavor, mild-natured, enters lung, the spleen channel, there is the effect of tonifying middle-Jiao and Qi, stomach function regulating moistening lung, rock sugar nourishing Yin and promoting production of body fluid, to dryness of the lung cough Cough, dry cough without phlegm, cough up sputum streaked with blood and have good auxiliary therapeutic action, can be used for the dryness of the lung, the deficiency syndrome of the lung, chill it is tired caused by cough Asthma, aphtha, acute toothache.
Rock sugar can supplement internal water and sugar, have supplement body fluid, supply energy, supplement blood glucose, heart tonifying diuresis, removing toxic substances The effects of
The present invention is the fresh flower rock sugar of raw material using fresh flower, is added to some natural hyperchromic, flavourings and improves nutritive value The factor develops formula rationally, and the completely new fresh flower rock sugar of taste also has unique fresh flower flavor, heat-clearing in addition to above-mentioned effect Removing toxic substances, liver-nourishing and eyesight-improving, the oxidation resistant effect of beautifying face and moistering lotion are added to a series of unique flavors, beautiful in colour, nutrition for its field Rock sugar product abundant.The product has fantasy color and everybody favorite strong natural fresh flower fragrance, unique mouthfeel, The needs that consumer enjoys the colorful world and more taste cuisines can be met.
Meanwhile in order to guarantee that nutrient content is higher than common rock sugar in product, it is strong that inventive formulation has been especially added with nutrition Change the factor, make product rich in plant essence --- lutein and anthocyanidin and its its derivative and vitamin give people in eating With pleasing mouth-feel and certain health-care effect.
The present invention does not increase any chemical synthesis using the special processing technology and formula, entire production process of oneself research and development Substance.
By literature search, open report same as the present invention is had no, more without identical product and formula.
Summary of the invention
It is an object of the present invention to be conducive to the natural colored and fragrance and the nutriment being rich in of fresh flower, supplemented in addition Nutrient content develops the fresh flower rock sugar of the food and medicine consangunity of people's needs, produces and more meets the natural strong of consumer demand Kang Shishang food.
Raw material selects:
Chrysanthemum: the specified edible food raw material north agriculture yellow chrysanthemum flower valve of country is used;
Rose: red rose is eaten using polyphyll;
Roselle: the roselle also known as Roselle that edible Yunnan abounds with;
Lutein extract: it is extracted with northern agriculture yellow chrysanthemum flower valve;
Lutein ester: the molten method of alcohol is carried out with marigold and extracts the lutein ester being concentrated to get;
Polysaccharides: the product of concentration is extracted with Chinese wolfberry fruit;
Carotenoid: the capsicum Huang carotenoid extracted with capsicum;
Polyphenol: containing the raw material of 28% polyphenol conducive to rose holder, and the polyphenol of progress extracts
Edible fungi polysaccharide: Polyose extraction is carried out with Yunnan bolete powder
Natural vitamin C: the extraction of natural vitamin C is carried out with Yunnan Rosa roxburghii Tratt and emblic fruit.
Auxiliary material: white granulated sugar, Bai Fan.
Raw material disposal
(1) processing of chrysanthemum: Edible chrysanthemum is taken into petal, holder and sundries is removed, is cut into 1 centimeter of diameter of flower piece;
(2) extraction of chrysanthemum lutein ester: going impurity removing to be crushed fresh marigold, crushes and is granulated after dehydration and drying, Solvent extraction, low-molecular-weight alcohol purifying, vacuum concentration and etc. obtain lutein extract;Chrysanthemum lutein: lutein be with Huang Juwei raw material, through crushing, solvent extraction, low-molecular-weight alcohol purifying, vacuum concentration and etc. production prepared by lutein, It is the product of extraction purification in natural plants;
(3) rose roselle anthocyanidin extracts: stocking up according to rose and roselle 6:4 ratio, extracts the processing of magma: will Rose roselle valve is carried out crushing and beating than mixing according to the flower water of 1:5, then removes rose with the screen to filtrate of 100 mesh Rare colored cellulose obtains rose slurry, then is concentrated in vacuo, and obtains anthocyanidin magma, contains anthocyanidin and its derivative 30% More than;
Polyphenol: rose holder is subjected to crushing and beating, filtering, the polyphenol thickened pulp of 10 times of vacuum concentration contains natural polyphenol 20% More than;
Concentrated medlar juice: fructus lycii is carried out crushing and beating, carries out the dense of 10 times of vacuum concentration according to the fruit water of 1:5 than mixing Contracting slurry, contains natural Chinese wolfberry fruit polysaccharide;
Edible fungi polysaccharide: beef liver dried bacterial slices are mixed according to the solid-liquid ratio of 1:5 with water, are carried out crushing and beating, are concentrated in vacuo 10 times of thickened pulp contains natural speciosus polysaccharide;
Vitamin C: the extraction of natural vitamin C is carried out with Yunnan Rosa roxburghii Tratt and emblic fruit, is tieed up using membrane separating method The extraction of raw element C obtains just extracting solution.
Carotenoid is the capsicum Huang carotenoid extracted in hot pepper seed.
Auxiliary material: the white granulated sugar abounded with using Yunnan, Bai Fan are food-grade.
Product formula
The present invention is that characteristic fresh flower major ingredient and rock candy syrup auxiliary material form, and weight percent is the compound major ingredient 20-30% of characteristic fresh flower, Rock candy syrup auxiliary material is rock candy syrup made of conventional method, and ratio is 70-82%, and secondary auxiliary material alum 2-4 carries out after the two mixing The next step traditional machining processes of rock sugar.
, the compound major ingredient of characteristic fresh flower are as follows: chrysanthemum lutein extract, rose anthocyanidin, roselle anthocyanidin, lutein Ester, nutrition fortifier composition, component are as follows: chrysanthemum lutein extract 40%, rose and roselle anthocyanidin 40%, lutein Ester 10%, other nutrition fortifiers 10%.
Single fresh flower rock sugar: such as chrysanthemum rock sugar: chrysanthemum lutein extract 80%, lutein ester 10%, other fortifications Agent 10%;Rose rock sugar is rose and roselle anthocyanidin 80%, lutein ester 10%, other nutrition fortifiers 10%.
Nutrition fortifier ratio are as follows: in every 100 kilograms of total amounts: 400 grams of polyphenol, 200 grams of polysaccharides, edible fungi polysaccharide 200 grams, vitamin C extracts 200 grams of stoste, 200 grams of carotenoid.
Auxiliary material: in every 100 kilograms of total amounts: 70-82 kilograms of white granulated sugar, 2-4 kilograms of Bai Fan.
Processing method
(1) it is uniformly mixed, is handled as saturated solution, general after weighing the compound major ingredient of characteristic fresh flower according to aforementioned proportion White granulated sugar heats after weighing proportionally, until white granulated sugar all dissolves, carries out molten sugar, the liquid glucose heating evaporation that will be obtained after molten sugar So that liquid glucose is further concentrated to supersaturation, be known as boiling sugar, prepares for crystallization in next step.Addition alum is full after reaching a certain concentration With fresh flower mix products, input crystallizes basin after mixing evenly, and after a week, mother liquor control is use up in taking-up to growing the grain in crystallisation chamber, removes Break drying into pieces in sand bottom.It is brushed through air blower hot wind and extracts moisture out with air-introduced machine and be forced to dry.Rock sugar product is delivered to packet It is dispensed after between dress, is packed according to specification, tested, qualification is examined to be cased as fresh rich in lutein anthocyanidin Flower rock sugar finished product.
, target level of product quality:
Final product quality standard is tested according to national monocrystal rock sugar standard.
Product is by its above technical parameter fresh flower rock sugar combined with proportion, such as chrysanthemum rock sugar, then its lutein content It is 15 times or more of common ice sugar product.Product is gorgeous chrysanthemum yellow coloration, has strong chrysanthemum faint scent, through its condiment Various vegetables, the drink chrysanthemum flavour that all has faint scent palatable.The rock sugar of a variety of fresh flower types can also be processed in this approach Product.
Processing method that the present invention uses and and unique formula in addition to above, other are conventional machining techniques and method.
Specific embodiment:
Embodiment 1: chrysanthemum rock sugar
100 kilograms of white granulated sugars weigh 16 kilograms of chrysanthemum lutein extract, 2 kilograms of lutein ester, nutrition fortifier: polyphenol 400 Gram, 200 grams of polysaccharides, 200 grams of edible fungi polysaccharide, 200 grams of carotenoid, vitamin C extracts 200 grams of stoste, white granulated sugar 100 kilograms, 2 kilograms of Bai Fan.All materials are mixed evenly after the completion of weighing, tanning concentration weight will be carried out after modulation taste Crystallization.White granulated sugar weighs 100 kilograms in proportion, boiling method: pure water 35 being added in the interlayer of jacketed pan before liquid glucose tanning Kilogram, white granulated sugar is added.Carry out boiling sugar again, i.e., prepared liquid glucose poured into the pot of upper layer, boiled with fire, when liquid glucose boils 5 ~ At 6 minutes, the saturation white alum solution 2KG under room temperature is added, it is stirring while adding, it mixes them thoroughly, by what is obtained after molten sugar Liquid glucose heating evaporation makes liquid glucose be further concentrated to supersaturation, is known as boiling sugar, with thermometer measure, when temperature is raised in liquid glucose Cease fire when 140 degrees centigrade, takes the dish out of the pot after cooling.Pot temperature is best with 100-120 degrees Celsius out.It is done for next step crystallization Prepare.Fresh flower mix products are added after reaching a certain concentration in processing, after mixing evenly input crystallization basin, the growing the grain in crystallisation chamber After a week, same day temperature is maintained at 90 degrees centigrades in crystallization basin, later 10 degrees Celsius of cooling daily, until dropping to the 5th day. Mother liquor control is use up in product taking-up, and drop bottom is gone to break drying into pieces.It is brushed through air blower hot wind and extracts moisture out with air-introduced machine and be forced Drying.It dispenses after rock sugar product is delivered to make-up room, is packed according to specification, tested, qualification is examined to case As it is rich in the chrysanthemum rock sugar finished product of lutein.
Embodiment 2: the compound rock sugar of chrysanthemum rose
100 kilograms of white granulated sugars weigh 10 kilograms of chrysanthemum lutein extract, 6 kilograms of rose cyanidin extract, lutein ester 2 kilograms, nutrition fortifier: 400 grams of polyphenol, 200 grams of polysaccharides, 200 grams of edible fungi polysaccharide, 200 grams of carotenoid liquid, dimension Raw element C extracts 200 grams of stoste, 100 kilograms of white granulated sugar, 2 kilograms of alum.All materials are mixed evenly after the completion of weighing, Tanning concentration recrystallization will be carried out after modulation taste.White granulated sugar weighs 100 kilograms of boiling methods in proportion: pressing from both sides before liquid glucose tanning 35 kilograms of pure water are added in the interlayer of layer pot, white granulated sugar is added.It carries out boiling sugar again, i.e., prepared liquid glucose is poured into upper layer pot It is interior, it is boiled with fire, when liquid glucose boils 5 ~ 6 minutes, adds the saturation white alum solution 2KG under room temperature, it is stirring while adding, make it It is sufficiently mixed, so that liquid glucose is further concentrated to supersaturation the liquid glucose heating evaporation obtained after molten sugar, be known as boiling sugar, use thermometer Measurement, the truce when temperature is raised to 150 degrees centigrade in liquid glucose take the dish out of the pot after cooling.Pot temperature is out with 115 ~ 120 degrees Celsius It is best.It prepares for next step crystallization.Fresh flower mix products are added after reaching a certain concentration, take the dish out of the pot after mixing evenly, input knot Brilliant basin, after a week, mother liquor control is use up in taking-up to growing the grain in crystallisation chamber, and drop bottom is gone to break drying into pieces.Brush through air blower hot wind and Air-introduced machine extracts moisture out and is forced to dry.It dispenses after rock sugar product is delivered to make-up room, is packed according to specification, carried out It examines, qualification is examined to be cased as the compound rock sugar finished product of chrysanthemum rose for being rich in lutein and anthocyanidin.
Embodiment 3: rose rock sugar
100 kilograms of white sand sugar products, 16 kilograms of rose roselle cyanidin extract of weighing, 1 kilogram of lutein ester, nutrition are strong Agent: 400 grams of polyphenol, 200 grams of carotenoid liquid, 200 grams of polysaccharides, 200 grams of edible fungi polysaccharide, vitamin C extracts former 200 grams of liquid, 100 kilograms of white granulated sugar, add clean water 35kg, 2 kilograms of alum.All materials are mixed after the completion of weighing It is even, tanning concentration recrystallization will be carried out after modulation taste.White granulated sugar weighs 100 kilograms in proportion, rear to heat, until white granulated sugar is complete Portion's dissolution, carries out molten sugar, then carry out boiling sugar, so that liquid glucose is further concentrated to satiety the liquid glucose heating evaporation obtained after molten sugar With, in concentration process be added saturation white alum solution, be known as boiling sugar, in next step crystallization prepare.It is added after reaching a certain concentration Fresh flower mix products are saturated, after mixing evenly input crystallization basin, after a week, mother liquor control is use up in taking-up to growing the grain in crystallisation chamber, is gone Break drying into pieces in drop bottom.It is brushed through air blower hot wind and extracts moisture out with air-introduced machine and be forced to dry.Rock sugar product is delivered to It is dispensed after make-up room, is packed according to specification, tested, qualification is examined to be cased as the rose for being rich in anthocyanidin Rock sugar finished product.
Embodiment 4: Jasmine rock sugar
100 kilograms of products, need 10 kilograms of Jasmine concentration extraction thing liquid, and 82 kilograms of white granulated sugar, 2 kilograms of lutein ester, nutrition are strong Agent: 400 grams of polyphenol, 200 grams of carotenoid liquid, 200 grams of polysaccharides, 200 grams of edible fungi polysaccharide, vitamin C extracts former 200 grams of liquid, above-mentioned raw materials are mixed in proportion, are poured into pot, the tanning of 25 kg of water is added, when temperature rises to 30 DEG C, adds Enter 3 kilograms of saturation white alum solution, Bian Jiare, side stirring mixes it uniformly, when temperature reaches 140 DEG C, ceases fire, will be sugared Slurry is stored in storage filling.Vacuum crystallization tank to be opened, syrup is pumped into, puts into crystal seed, temperature is 75 DEG C in tank, it is crystallized by 60h, Growing the grain obtains monocrystal rock sugar, then is removed mother liquor by centrifuge, and isolated monocrystal rock sugar is obtained to the end by cooling Finished product.
Embodiment 5: honeysuckle rock sugar
100 kilograms of products need 8 kilograms of honeysuckle concentration extraction thing liquid, 78 kilograms of white granulated sugar, 2 kilograms of lutein ester, fortification Agent: 400 grams of polyphenol, 200 grams of carotenoid liquid, 200 grams of polysaccharides, 200 grams of edible fungi polysaccharide, vitamin C extracts stoste 200 grams, above-mentioned raw materials are mixed in proportion, are poured into pot, are boiled, it is spare to be processed into saturation mixed liquor.White granulated sugar 78 is public Jin is added 30 kilograms of water, heats in jacketed pan, and when temperature rises to 30 DEG C, 3 kilograms of saturation white alum solution, Bian Jia is added Heat, side stirring, mixes it uniformly, when temperature reaches 140 DEG C, ceases fire, and is added and is saturated flower mixed liquor, syrup is stored in storage It deposits in filling.Vacuum crystallization tank is opened, syrup is pumped into, puts into crystal seed, temperature is 75 DEG C in tank, is crystallized by 60h, growing the grain obtains Monocrystal rock sugar, then removed mother liquor by centrifuge, isolated monocrystal rock sugar obtains end product by cooling.
It is processed with different fresh flower extracts, obtains different fresh flower rock sugar products.

Claims (9)

1. the present invention " a kind of natural fresh flower rock sugar and its production method and formula ", it is single component which changes rock sugar always Traditional product mode, produce special taste, rock sugar new product full of nutrition, beautiful in colour is primarily characterized in that with day Right edible fresh flowers extract is principal ingredients, and the fresh flowers such as lutein and anthocyanidin extract, other flowers concentration extractions is added Object, nutrition fortifier, auxiliary material (main and supplementary materials and secondary auxiliary material), development and production have the novel ice of peculiar flavour mouthfeel and healthcare function Sugar is food new product, and the present invention is without like products and formula.
2. the present invention is that characteristic fresh flower complex liquid and rock sugar main and supplementary materials, secondary auxiliary material form, weight percent is that characteristic fresh flower is compound Liquid 18-30%, white granulated sugar main and supplementary materials are 70-82%, and rock candy syrup auxiliary material is rock candy syrup made of conventional method, and secondary auxiliary material is added white Alum 2-4% carries out the next step of rock sugar according to traditional machining processes, the product is made after material mixing.
3. characteristic fresh flower major ingredient are as follows: chrysanthemum lutein extract, rose anthocyanidin, roselle anthocyanidin, lutein ester, nutrition Hardening agent composition, component are as follows: chrysanthemum lutein extract 40%, rose and roselle anthocyanidin 30%, lutein ester 10%, other flowers concentrated extracts 10% (material is not that must add product, according to kind it needs to be determined that), nutrition fortifier 10%.
4. 20 times of products are concentrated in the extract that lutein extract is yellow chrysanthemum flower petal, Chrysanthemum Petal is the edible of country's promulgation Northern agriculture yellow chrysanthemum flower valve;Processing method are as follows: Edible chrysanthemum is taken into petal, holder and sundries is removed, is cut into 1 centimeter of diameter of flower Piece, using ethyl alcohol as solvent extraction, low-molecular-weight alcohol purifying obtains lutein extract after concentration;
5. lutein ester is the natural products for passing through the molten method separation and Extraction of alcohol from marigold, the new resource food promulgated for country Raw material;Method are as follows: fresh marigold flower is removed into impurity removing, is crushed after dehydration and drying and crushes granulation, then carried out with ethyl alcohol Extraction, low-molecular-weight alcohol purifying, vacuum concentration and etc. obtain lutein ester product;
6. rose roselle cyanidin extract, is two kinds of colored extract thickened pulps, rose is the polyphyll that country promulgates Edible red rose, roselle are food and medicine consangunity flowers, are extracted contained anthocyanidin and its solable matter using the method for extraction Get in alcohol solvent, using concentration except alcohol obtain cyanidin extract, the extract procyanidin content reach 30% with On;
7. other floral extracts: referring to the extract of required fresh flower type in processing, such as Jasmine, honeysuckle, bitter orange flower The extract of different flowers.
8. natural nutrition strengthening agent is natural polyphenol, carotenoid, polysaccharides, edible fungi polysaccharide, natural vitamin C. Polyphenol is the compound polyphenol extracted in rose holder, and carotenoid is the product extracted in capsicum, and polysaccharides is fructus lycii Product, edible fungi polysaccharide are extracted in reality to extract product in the bolete of Yunnan, natural vitamin C is in Rosa roxburghii Tratt and emblic fruit The product of extraction.Auxiliary material is the saturation thickened pulp that white granulated sugar is processed into rock sugar.The processing method of rock sugar is conventional method, processing Method is shown in specification.
9. product is by the combination of its above unique proportion, the fresh flower rock sugar of invention, lutein and anthocyanidin content are common 20 times or more of rock sugar product, the product also can be processed into single fresh flower rock sugar and compound fresh flower rock sugar, such as single chrysanthemum Flower rock sugar product has gorgeous yellow, strong chrysanthemum faint scent, and rose rock sugar has the color and fragrance of rose, jasmine Flower rock sugar has jasmine aroma, and the fresh flower fragrance of a flower flavour all palatable with faint scent such as various drinks, dish through its condiment is multiple Closing rock sugar can need to be freely combined according to consumer, produce new compound flowers rock sugar.
CN201811166290.1A 2018-10-08 2018-10-08 A kind of natural fresh flower rock sugar and its unique formula of production Pending CN109820081A (en)

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Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101692898A (en) * 2009-10-10 2010-04-14 昆明七彩云花生物科技有限公司 Natural fresh flower chewing tablet and processing method thereof
CN104012827A (en) * 2013-11-20 2014-09-03 柳州市柳冰食品厂 Method for making chrysanthemum crystal sugar
CN105076651A (en) * 2015-09-22 2015-11-25 哈尔滨宝德生物技术股份有限公司 Xanthophyll-containing sugar tablet capable of relieving eye fatigue and preparing method of xanthophyll-containing sugar tablet

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101692898A (en) * 2009-10-10 2010-04-14 昆明七彩云花生物科技有限公司 Natural fresh flower chewing tablet and processing method thereof
CN104012827A (en) * 2013-11-20 2014-09-03 柳州市柳冰食品厂 Method for making chrysanthemum crystal sugar
CN105076651A (en) * 2015-09-22 2015-11-25 哈尔滨宝德生物技术股份有限公司 Xanthophyll-containing sugar tablet capable of relieving eye fatigue and preparing method of xanthophyll-containing sugar tablet

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