CN109475132A - 包覆的食品 - Google Patents

包覆的食品 Download PDF

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Publication number
CN109475132A
CN109475132A CN201780037533.9A CN201780037533A CN109475132A CN 109475132 A CN109475132 A CN 109475132A CN 201780037533 A CN201780037533 A CN 201780037533A CN 109475132 A CN109475132 A CN 109475132A
Authority
CN
China
Prior art keywords
food
food product
gel
composition
coating material
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201780037533.9A
Other languages
English (en)
Chinese (zh)
Inventor
H·A·舒尔茨
J·G·玛丽亚·古瑞
A·W·范齐尔
J·C·杜普瑞斯
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Freddie Hershey Group Ltd
Original Assignee
Freddie Hershey Group Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Freddie Hershey Group Ltd filed Critical Freddie Hershey Group Ltd
Publication of CN109475132A publication Critical patent/CN109475132A/zh
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C13/0013—Chemical composition of synthetic sausage casings
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C13/0013—Chemical composition of synthetic sausage casings
    • A22C13/0016—Chemical composition of synthetic sausage casings based on proteins, e.g. collagen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/62—Coating with a layer, stuffing or laminating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14—Dried spices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/26—Meat flavours
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/105—Coating with compositions containing vegetable or microbial fermentation gums, e.g. cellulose or derivatives; Coating with edible polymers, e.g. polyvinyalcohol
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20—Extruding
    • A23P30/25—Co-extrusion of different foodstuffs
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C2013/002—Sausage casings made by extrusion
    • A22C2013/0023—Sausage casings made by extrusion coextruded together with the food product
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65—Sausages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Manufacturing & Machinery (AREA)
  • Biotechnology (AREA)
  • Dispersion Chemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • General Preparation And Processing Of Foods (AREA)
CN201780037533.9A 2016-05-06 2017-05-05 包覆的食品 Pending CN109475132A (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GB1607992.3A GB2554039B (en) 2016-05-06 2016-05-06 Coated Food Products
GB1607992.3 2016-05-06
PCT/EP2017/060804 WO2017191312A1 (en) 2016-05-06 2017-05-05 Coated food products

Publications (1)

Publication Number Publication Date
CN109475132A true CN109475132A (zh) 2019-03-15

Family

ID=56297307

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201780037533.9A Pending CN109475132A (zh) 2016-05-06 2017-05-05 包覆的食品

Country Status (13)

Country Link
US (1) US20180049453A1 (https=)
EP (1) EP3451842A1 (https=)
JP (1) JP2019518474A (https=)
CN (1) CN109475132A (https=)
AR (1) AR108391A1 (https=)
AU (1) AU2017260386B2 (https=)
BR (1) BR112018072728A2 (https=)
CA (1) CA2966152A1 (https=)
CL (1) CL2018003140A1 (https=)
GB (1) GB2554039B (https=)
MX (1) MX2018013516A (https=)
UY (1) UY37232A (https=)
WO (1) WO2017191312A1 (https=)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115335446A (zh) * 2020-04-22 2022-11-11 弗雷迪赫希集团公司 用于食品的藻酸盐组合物，其生产方法以及用于生产包被食品的方法

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2570934A (en) * 2018-02-12 2019-08-14 Freddy Hirsch Group Ag Coating materials for food products
NL2021243B1 (en) * 2018-07-04 2020-01-15 Marel Further Proc Bv Brine solution and method for in-line processing food products

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI20065089L (fi) * 2006-02-09 2007-08-10 Eriksson Capital Ab Menetelmä yhdistelmäsuolen valmistamiseksi
US20090317522A1 (en) * 2008-06-20 2009-12-24 Fmc Corporation Food Product Having a Casing
CN101731305A (zh) * 2009-12-23 2010-06-16 杜学仲 用大豆蛋白制作可食人造肠衣的方法
US7754258B2 (en) * 2003-02-21 2010-07-13 Devro Plc Porcine collagen film
CN103153087A (zh) * 2010-10-01 2013-06-12 卓缤科技有限公司 包覆食品的制备方法
CN104619178A (zh) * 2012-07-04 2015-05-13 马雷尔汤森深加工有限公司 稳定的肉制品
CN104996852A (zh) * 2015-07-20 2015-10-28 东莞市天一食品科技有限公司 一种清爽型稳定剂及其制备方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2420622A1 (de) * 1974-04-27 1975-11-13 Henkel & Cie Gmbh Grundmasse fuer kaltanruehrbare nahrungsmittelueberzugs- und nahrungsmitteleinbettungsmassen
US6054155A (en) * 1997-12-15 2000-04-25 Townsend Engineering Company Brine formulation for curing extruded sausage strand
NL1016018C2 (nl) * 2000-08-25 2002-03-01 Ruitenberg Czn N V Werkwijze voor het bereiden van een eetbaar omhuld voedingsmiddel.
GB0112640D0 (en) * 2001-05-23 2001-07-18 Isp Alginates Uk Ltd Process and product
DE10256398B4 (de) * 2002-12-02 2006-01-26 Lucullus Backen & Genießen GmbH & Co. KG Tortengusspulver und Verfahren zur Zubereitung von Tortenguss
US20080317915A1 (en) * 2007-04-18 2008-12-25 Red Arrow Products Co., Llc. Casings for Foodstuffs
FR2973988B1 (fr) * 2011-04-12 2013-04-26 Sonjal Composition pour boyau vegetal alimentaire, procede de preparation et procede d'enrobage d'une preparation alimentaire correspondants
PL2510813T3 (pl) * 2011-04-12 2015-12-31 Sonjal Kompozycja roślinnej osłonki spożywczej, proces przygotowania i proces powlekania żywności
DK177435B1 (en) * 2011-06-03 2013-05-21 Biotek Holding Aps S An aqueous diet product, a unit dosage and a kit comprising at least one alginate, and a method for the preparation of said diet product
JP2015023861A (ja) * 2013-06-19 2015-02-05 三栄源エフ・エフ・アイ株式会社 可食性被膜の形成方法及び被膜食品の製造方法

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7754258B2 (en) * 2003-02-21 2010-07-13 Devro Plc Porcine collagen film
FI20065089L (fi) * 2006-02-09 2007-08-10 Eriksson Capital Ab Menetelmä yhdistelmäsuolen valmistamiseksi
US20090317522A1 (en) * 2008-06-20 2009-12-24 Fmc Corporation Food Product Having a Casing
CN101731305A (zh) * 2009-12-23 2010-06-16 杜学仲 用大豆蛋白制作可食人造肠衣的方法
CN103153087A (zh) * 2010-10-01 2013-06-12 卓缤科技有限公司 包覆食品的制备方法
CN104619178A (zh) * 2012-07-04 2015-05-13 马雷尔汤森深加工有限公司 稳定的肉制品
CN104996852A (zh) * 2015-07-20 2015-10-28 东莞市天一食品科技有限公司 一种清爽型稳定剂及其制备方法

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115335446A (zh) * 2020-04-22 2022-11-11 弗雷迪赫希集团公司 用于食品的藻酸盐组合物，其生产方法以及用于生产包被食品的方法

Also Published As

Publication number Publication date
AU2017260386A1 (en) 2018-11-22
EP3451842A1 (en) 2019-03-13
MX2018013516A (es) 2019-07-01
AU2017260386B2 (en) 2023-01-12
GB2554039B (en) 2022-08-31
BR112018072728A2 (pt) 2019-02-19
GB201607992D0 (en) 2016-06-22
CA2966152A1 (en) 2017-11-06
WO2017191312A1 (en) 2017-11-09
GB2554039A (en) 2018-03-28
JP2019518474A (ja) 2019-07-04
AR108391A1 (es) 2018-08-15
UY37232A (es) 2017-11-30
CL2018003140A1 (es) 2019-10-04
US20180049453A1 (en) 2018-02-22

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PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication

Application publication date: 20190315