CN109090585A - One kind relieves the effect of alcohol, protect stomach, protect liver, shield brain composition and preparation method thereof - Google Patents
One kind relieves the effect of alcohol, protect stomach, protect liver, shield brain composition and preparation method thereof Download PDFInfo
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- CN109090585A CN109090585A CN201810914231.1A CN201810914231A CN109090585A CN 109090585 A CN109090585 A CN 109090585A CN 201810914231 A CN201810914231 A CN 201810914231A CN 109090585 A CN109090585 A CN 109090585A
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- 230000035764 nutrition Effects 0.000 description 1
- 229940100688 oral solution Drugs 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 230000001717 pathogenic effect Effects 0.000 description 1
- 238000005453 pelletization Methods 0.000 description 1
- 230000003285 pharmacodynamic effect Effects 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 230000019612 pigmentation Effects 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 150000004804 polysaccharides Chemical class 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 230000005180 public health Effects 0.000 description 1
- HKEAFJYKMMKDOR-VPRICQMDSA-N puerarin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1C1=C(O)C=CC(C2=O)=C1OC=C2C1=CC=C(O)C=C1 HKEAFJYKMMKDOR-VPRICQMDSA-N 0.000 description 1
- 239000012217 radiopharmaceutical Substances 0.000 description 1
- 229940121896 radiopharmaceutical Drugs 0.000 description 1
- 230000002799 radiopharmaceutical effect Effects 0.000 description 1
- 235000020995 raw meat Nutrition 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000011946 reduction process Methods 0.000 description 1
- 230000029058 respiratory gaseous exchange Effects 0.000 description 1
- 201000004700 rosacea Diseases 0.000 description 1
- 206010040400 serum sickness Diseases 0.000 description 1
- 238000010334 sieve classification Methods 0.000 description 1
- 239000011122 softwood Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 230000035882 stress Effects 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
- CEIZFXOZIQNICU-UHFFFAOYSA-N tenuazonic acid Chemical compound CCC(C)C1NC(=O)C(C(C)=O)=C1O CEIZFXOZIQNICU-UHFFFAOYSA-N 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 150000003648 triterpenes Chemical class 0.000 description 1
- 229940096998 ursolic acid Drugs 0.000 description 1
- PLSAJKYPRJGMHO-UHFFFAOYSA-N ursolic acid Natural products CC1CCC2(CCC3(C)C(C=CC4C5(C)CCC(O)C(C)(C)C5CCC34C)C2C1C)C(=O)O PLSAJKYPRJGMHO-UHFFFAOYSA-N 0.000 description 1
- 208000019553 vascular disease Diseases 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention relates to a kind of compositions for relieving the effect of alcohol, protecting stomach, protect liver, shield brain, including following components according to parts by weight: 400~1500 parts of pueraria lobata, 8~40 parts of L-cysteine, 300~1200 parts of hawthorn, 300~1000 parts of tomato, 100~1200 parts of sodium alginate, 0~800 part of toner, 0.01~1000 part of flavoring agent.The each component of the present composition is all from raw-food material, and safely and effectively, synergistic effect is that stomach is inhibited to absorb alcohol, accelerating alcohol and acetaldehyde metabolism, reduces the damage to human body cell, realizes and relieves the effect of alcohol, protects stomach, protect liver, the function of protecting brain.The composition can be processed into different food formulations according to the market demand, adjusting process, auxiliary material.
Description
Technical field
The invention belongs to food and drink product technique fields, and in particular to and one kind relieves the effect of alcohol, protects stomach, protect liver, shield brain composition,
And the preparation method of the composition.
Background technique
Drinking at home and abroad has long history.Because responsible drinking is good for health, but excessive consumption of alcohol easily causes alcoholism,
Directly stimulation damages stomach and poisons liver and brain.Normal person drinks a small amount of wine, and ethyl alcohol enters liver through gastrointestinal absorption, in liver through second
Alcohol dehydrogenase (ADH) converts alcohol in the acetaldehyde toxic to human body, and acetaldehyde is converted into nontoxic through liver acetaldehyde dehydrogenase (ALDH)
Acetic acid, eventually become water and carbon dioxide excrete.Heavy drinking because of ALDH deficiency, causes acetaldehyde heap in vivo often
Product, causes the acetaldehyde poisoning.Show as that Nausea and vomiting, absent minded, fine movement ability be impaired, emotional instability, seriously
When can cause lethargic sleep, stupor, breathing, circulation function failure and death.Chronic alcoholism can cause stomach trouble, alcoholic liver disease, alcohol
Property encephalopathy (including encephalatrophy, alcoholic dementia), can also cause alcoholic myocardiopathy, Alcoholic osteopathy etc., seriously affect people's
Physical and mental health or even self is out of control, causes to seriously affect to society and family.According to statistics, China's long-term alcohol person is about at present
There are 300,000,000 people, there are 2,000,000,000 people to consume alcoholic beverage in the world, for 76,000,000 people to alcohol addiction, alcoholism, which becomes, is only second to heart and brain
The third-largest public health problem of vascular diseases, tumour.
There are many existing market sobering preparation, but still lack a kind of convenient, the in good taste, Shou Zhonghao of carrying, what is relieved the effect of alcohol
Stomach, protect liver, the food for protecting brain can be protected simultaneously.Given this present invention is specifically proposed.
Summary of the invention
The first object of the present invention is to provide a kind of composition that can be relieved the effect of alcohol safely, protect stomach, protect liver, shield brain.
The second object of the present invention is to provide the preparation method of the composition.
The present invention is implemented according to following technical scheme:
It is a kind of to relieve the effect of alcohol, protect stomach, protect liver, the composition for protecting brain, including following components according to parts by weight: pueraria lobata 400~
1500 parts, 8~40 parts of L-cysteine, 300~1200 parts of hawthorn, 300~1000 parts of tomato, 100~1200 parts of sodium alginate,
0~800 part of toner, 0.01~1000 part of flavoring agent.
Preferably, the hawthorn is dry hawthorn, and the tomato is tomato meal.
Preferably, the toner is astacin.
Preferably, the flavoring agent is selected from least one of acid, sweetener and vegetal spice.
Preferably, the acid is 10~180 parts of citric acid and/or 10~200 parts of glacial acetic acid.
Preferably, the sweetener is 50~500 parts of sucrose and/or 0.01~0.5 part of neotame.
Preferably, the vegetal spice is selected from least one of mango, orange, Kiwi berry, banana, ginger, cloves.
The invention further relates to the preparation methods relieved the effect of alcohol, protect stomach, protect liver, shield brain composition, include the following steps:
Step 1: it pulverizes and sieves after pueraria lobata, hawthorn and the tomato in raw material components are mixed, L-cysteine is added, obtains
To purification mixed powder;
Step 2: sodium alginate, toner and the flavoring agent in raw material components are mixed, stirred evenly after ethyl alcohol is added
To paste;
Step 3: the purification mixed powder and paste are mixed, is sieved after mixing evenly, composition is obtained after drying
Grain.
Preferably, the method also includes step 4: carrying out tabletting after the composition grain is mixed with auxiliary material, obtains
Composition pressed candy.
Preferably, the auxiliary material is magnesium stearate.
Preferably, mass content of the auxiliary material in the pressed candy is 0.1%~2%.
Beneficial effects of the present invention:
Each component in composition provided by the invention has synergistic effect, can according to the market demand, adjusting process and
Auxiliary material is processed into different food products dosage form.The composition is able to suppress absorption of the stomach to alcohol, and can be with accelerating alcohol and acetaldehyde
Metabolism reduces the damage to human body cell.And the raw material of the composition derives from food, without side-effects, the Neng Goushi of safety
It now relieves the effect of alcohol, protect stomach, protect liver, the function of protecting brain.
Specific embodiment
To make the object, technical solutions and advantages of the present invention clearer, technical solution of the present invention will be carried out below
Detailed description.Obviously, described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.Base
Embodiment in the present invention, those of ordinary skill in the art are obtained all without making creative work
Other embodiment belongs to the range that the present invention is protected.
Relieve the effect of alcohol the present embodiments relate to a kind of, protect stomach, protect liver, the composition for protecting brain, including according to parts by weight with
Lower component: 400~1500 parts of pueraria lobata, 8~40 parts of L-cysteine, 300~1200 parts of hawthorn, 300~1000 parts of tomato, seaweed
100~1200 parts of sour sodium, 0~800 part of toner, 0.01~1000 part of flavoring agent.
In one embodiment of the invention, hawthorn and tomato are dry product.It is easy in the commodity of buying on the market, it is excellent
Selecting hawthorn is dried hawthorn, and tomato is tomato meal.
In one embodiment of the invention, toner is astacin.Its color that can not only increase product, it may have
Oxidation resistant effect.
In one embodiment of the invention, flavoring agent in acid, sweetener and vegetal spice at least one
Kind.Further, acid is 10~180 parts of citric acid and/or 10~200 parts of glacial acetic acid.Sweetener is 50~500 parts of sucrose
And/or 0.01~0.5 part of neotame.Vegetal spice in mango, orange, Kiwi berry, banana, ginger, cloves at least one
Kind.
The physiological function of the raw materials used in the present invention is as follows:
Pueraria lobata: [effect] expelling pathogenic factors from muscles and skin promotes the production of body fluid, activating microcirculation and removing stasis medicinal, facilitating alcohol metabolism and protecting liver.[effect] pueraria lobata, which relieves the effect of alcohol, the history of more than one thousand years, institute
(Pur) containing Puerarin has good antialcoholism action: (1) Pur can be by blood-brain barrier (BBB), itself band can be with there are two hydroxyl
Free radical is removed, anti-ethyl alcohol improves Brain circlulation to the oxidativestress damage of brain, improves memory, reduce anti-Neuron Apoptosis, presses down
Make the award access for preference of being addicted to drink;Mouse experiment can be substantially reduced ethanol content in Mice Body;Trial population can be substantially reduced liquor-saturated
Wine symptom.(2) liver is protected, alcohol dehydrogenase (Alcohol dehydrogenase, ADH) and acetaldehyde dehydrogenase (second are increased
Acetaldehyde dehydrogenase, ALDH) activity, acceleration of alcohol decompose, inhibit liver cell lipid peroxide third
The generation of dialdehyde (MDA), anti-liver oxidativestress damage enhance functions of intestines and stomach, inhibit Alcoholic Femoral Head Necrosis.(3) it reduces
The effects of hypertension, hyperlipidemia, hyperglycemia, anticoagulation, antiatherosclerosis.
L-cysteine: for food additives.[nutritional ingredient] is nonessential amino acid in human body.[effect] (1) L- half
The toxic oxidation of acetaldehyde that cystine can generate alcohol metabolism is acetic acid, and the latter is decomposed into carbon dioxide and water again, plays solution
Wine effect.(2) L-cysteine is a kind of amino acids antidote, it participates in the phosphatide generation in the reduction process and liver of cell
It thanks, has protection liver cell without damage, liver function is promoted to restore and vigorous pharmacodynamics effect.It is mainly used in radiopharmaceutical
Poison, heavy metal poisoning, antimony agent poisoning, also can be used for hepatitis, toxic hepatitis, serum sickness etc., and can prevent hepatonecrosis.(3) make
For nutritional supplement, the 2.3% of total protein content is not to be exceeded in additive amount.
Hawthorn: it is sour, sweet, it is warm-natured.[effect] food digesting stomach fortifying, changes turbid lipid-loweringing.[effect] (1) hawthorn contains abundant organic acid,
Esterification can occur with ethyl alcohol in stomach, generate ethyl acetate and water, play antialcoholism action, another organic acid, which has, promotes stomach and intestine to push away
Into digestive effect.(2) hawthorn has liver protection effect containing triterpene substance, reduces injury of the acetaldehyde to liver.(3) hawthorn
Flavonoid substances can enhance heart function, there is an anti-oxidant and effect for reducing blood fat, and hawthorn ursolic acid can enhance immune, and haw thorn extract has
Anticoagulant, anti-aging effects.
Tomato: [nutritional ingredient] is rich in lycopene, flavonoids, tartaric acid, vitamin C, B family vitamin, microelement.
[efficacy effect] (1) lycopene is a kind of carrotene, and oxidation resistance is 10 times of vitamin E or so, is effective against
Measure the generation of drink liver, brain cell malondialdehyde (MDA), antioxidant stress injury.(2) malic acid and lemon contained by
The organic acids such as lemon acid can increase gastric acidity, relieve the effect of alcohol aid digestion, diuresis defaecation.(3) it is flexible can to enhance blood vessel by contained vitamin C
Property;Flavonoids protection liver cardiac nutrition, reduces blood pressure, reducing blood lipid, increases coronary blood flow.
Sodium alginate: being food additives.[effect] (1) sodium alginate has good attached wall and stability in stomach and intestine,
Another adsorbable ethyl alcohol reduces direct stimulation of the ethyl alcohol to stomach, protects stomach lining.(2) brown using alginic acid as one kind of raw material development
Polysaccharides diesteras (PSS) has the function of anticoagulation, reducing blood lipid and reduces blood viscosity.Sodium alginate is safe and non-toxic, daily
Intake is 0.25mg/kg.
Acid citric acid: [effect] (1) citric acid has appetizing to relieve the effect of alcohol toxic action, and the toxic action that relieves the effect of alcohol is and ethyl alcohol occurs
Esterification reduces internal concentration of alcohol and plays antialcoholism action, and mitigates burden of liver.(2) it is compacted can to reinforce stomach for citric acid
Dynamic, treatment constipation, discharge vivotoxin, have the function that beauty, moisturizing, prevent and eliminate cutaneous pigmentation;(3) there is reduction
Cholesterol goes the effects of removing abnormal flavor in oral cavity, bright eye, stomach invigorating, diuresis.(4) citric acid is that the core of higher organism energetic supersession is anti-
It answers, carbon dioxide can be converted by fat, protein and sugar.(5) it is used as acid, solubilizer, buffering in food processing
Agent, antioxidant, except raw meat deodorant, flavor promoting agent, gelling agent, toner etc..
Acid glacial acetic acid: esterification occurs for [effect] (1) and ethyl alcohol, acetaldehyde, plays antialcoholism action.(2) it can digest
Burn fat and sugar, boost metabolism and heat utilization rate, safeguard health.(3) in the food industry, acetic acid is used as acid
Agent, fumet and fragrance antibacterial can avoid mildew, there is preservative effect within 3% range.
In the present invention, there is collaboration to relieve the effect of alcohol, protect stomach, protect liver, protect brain effect for each raw material component in formula, specific as follows:
1. pueraria lobata can activate the activity of L-AD, acetaldehyde dehydrogenase, acceleration of alcohol is decomposed.
The toxic oxidation of acetaldehyde that 2.L- cysteine can generate alcohol metabolism is acetic acid, and hawthorn, glacial acetic acid, tomato have
With ethyl alcohol, acetaldehyde esterification can occur for machine acid, generate ethyl acetate, and further convert CO for ethyl acetate2And H2O。
3. pueraria lobata, tomato, astacin have antioxidation, oxidative stress liver brain caused by the acetaldehyde poisoning can be fought
Damage.
4. sodium alginate can adsorb alcohol, stomach lining is protected, the absorption of ethyl alcohol is delayed.
The invention further relates to this to relieve the effect of alcohol, shield stomach, protect liver, the preparation method for protecting brain composition, includes the following steps:
Step 1: it pulverizes and sieves after pueraria lobata, hawthorn and the tomato in raw material components are mixed, L-cysteine is added, obtains
To purification mixed powder;
Step 2: sodium alginate, toner and the flavoring agent in raw material components are mixed, stirred evenly after ethyl alcohol is added
To paste;
Step 3: the purification mixed powder that step 1 obtains and the paste that step 2 obtains are mixed, after mixing evenly mistake
Sieve, obtains composition grain after drying.
It takes for convenience, this method further includes step 4: carrying out tabletting after composition grain is mixed with auxiliary material, obtain
Composition pressed candy.
In one embodiment of the invention, auxiliary material can be magnesium stearate, and the mass content in pressed candy is
0.1%~2%.
Dosage form made by basic recipe of the present invention is not limited to above-mentioned pressed candy, can be adjusted according to the market demand
Technique is fabricated to the food formulations such as beverage, solid beverage, oral solution, candy, biscuit according to basic recipe of the present invention, and can be according to
Corresponding auxiliary material is added according to the needs of dosage form.
Suitable population of the present invention:
It 1, is suitable for being taken before, during and after drinking.
2, the dietotherapy of alcoholic liver cerebral injury.
The present invention is not suitable for crowd: children, pregnant woman, hyperhydrochloria person.
Instructions of taking of the present invention and dosage: prevention: taking before, during and after drinking, and chews 1~2 every time;Dietotherapy: clothes daily
With 2~3 times, 1~2 is chewed every time.
Embodiment 1
It is a kind of to relieve the effect of alcohol, protect stomach, protect liver, the preparation method for protecting brain composition pressed candy, include the following steps:
Step 1: 800 parts of pueraria lobata, 20 parts of L-cysteine powder, 500 parts of hawthorn, 500 parts of tomato meal, seaweed stock: are weighed
1000 parts of sour sodium powder, 600 parts of astacin, 100 parts of citric acid powder, 200 parts of glacial acetic acid powder, 400 parts of sucrose, 0.01 part of neotame, fourth
Fragrant 5 parts, 5 parts of banaina, are respectively placed in inventory in 5~15 DEG C of environment after getting ready;
Step 2: powder processed: after pueraria lobata, hawthorn and the cloves in stock are mixed, it is put into oscillatory type ultra micro powder cell wall breaking
Machine crushes, and then sieves with 100 mesh sieve, that is, produces the purification mixed powder of three.
Step 3: granulation:
(1) purification mixed powder made of tomato meal, L-cysteine powder and the step 2 in stock is mixed, is stirred evenly
Obtain mixture;
(2) astacin, citric acid powder, glacial acetic acid powder, sodium alginate powder, sucrose, neotame, the banaina in stock are mixed
It closes, ethyl alcohol is added as wetting agent, is uniformly mixing to obtain paste;
(3) mixture that (1) obtains in pelletization and the paste that (2) obtain are merged, continues to make for stirring 15 minutes
Softwood out crosses 16 meshes on granulator, obtains wet granular;
(4) dried 1.5~2 hours at 60 DEG C, after drying combine whole grain cross sieve classification to get to relieve the effect of alcohol, protect stomach, protect
Liver, the particle for protecting brain composition.
Step 4: production pressed candy: by step 3 obtain relieve the effect of alcohol, protect stomach, protect liver, shield brain composition particle with it is auxiliary
Expect that magnesium stearate is uniformly mixed, be pressed into pressed candy with tablet press machine, that is, produces and relieve the effect of alcohol, protect stomach, protect liver, protect brain composition
Pressed candy.Mass content of the magnesium stearate in pressed candy is 1%.
Step 5: packing saves: the pressed candy for relieving the effect of alcohol, protecting stomach, protect liver, shield brain composition of step 4 production is adopted
It is packed with food packaging grade PTP aluminium foil tablet blister, carries out secondary package after the assay was approved, labelling is cased, storage 5~
15 DEG C of preservations.
Embodiment 2
It is a kind of to relieve the effect of alcohol, protect stomach, protect liver, the preparation method for protecting brain composition pressed candy, include the following steps:
Step 1: stock: weigh 1300 parts of pueraria lobata, 40 parts of L-cysteine powder, 1200 parts of hawthorn, 1000 parts of tomato meal,
1200 parts of sodium alginate powder, 400 parts of astacin, 180 parts of citric acid powder, 10 parts of glacial acetic acid powder, 500 parts of sucrose, 0.02 part of neotame,
7 parts of cloves, 3 parts of mango powder, are respectively placed in inventory in 5~15 DEG C of environment after getting ready;
The banaina of embodiment 1 step 3 (2) step is replaced with into mango powder, other processes are the same as embodiment 1.
Embodiment 3
It is a kind of to relieve the effect of alcohol, protect stomach, protect liver, the preparation method for protecting brain composition pressed candy, include the following steps:
Step 1: 1100 parts of pueraria lobata, 29 parts of L-cysteine powder, 660 parts of hawthorn, 550 parts of tomato meal, sea stock: are weighed
880 parts of alginic acid sodium powder, 150 parts of astacin, 66 parts of citric acid powder, 700 parts of glacial acetic acid powder, 260 parts of sucrose, 0.09 part of neotame, fourth
Fragrant 3 parts, 2 parts of orange powder (fragrance), 3 parts of ginger powder (fragrance), are respectively placed in inventory in 5~15 DEG C of environment after getting ready;
Step 2: after pueraria lobata, hawthorn and cloves are mixed, the crushing of oscillatory type ultra micro powder cell wall breaking machine, mistake powder processed: are put into
80 meshes produce the purification mixed powder of three.
The banaina of embodiment 1 step 3 (2) step is replaced with into orange powder and ginger powder, other processes are the same as embodiment 1.
Above-described embodiment is only sake of clarity example, and the restriction not matched to basic recipe of the present invention, can
To make more proportion variations in basic recipe ratio range, thus amplifies out the variation matched and belong to the invention
Among scope of protection of the claims.
Volunteer is on probation
12 young volunteers, do not drink usually, using double-blind study group experiment.Wherein 6 chewing present invention are relieved the effect of alcohol
Pressed candy, everyone 2;6 take placebo (actually sea Wang Jin cup, animal, human trial are without antialcoholism action), and everyone 2.
Test is fixed, and everyone drinks 2 two 52 DEG C of white wine.
As a result: taking placebo statement has dizzy person 6, takes the air line on foot 4 difficult, headache, 1 people of vomiting;Take this hair life
Group is in addition to having 2 to have slight dizziness, not without malaise symptoms.
Typical case
Case 1: thousand so-and-so, male, 33 years old, friend party drink 4 liang of white wine after, friends advise him not drink again.Cause
It just vomits, sleep to drink 4 liang of wine in the past.But specifically drink 6 liang of white wine and still keep awake, moreover it is possible to which friend is seen off.Subsequent friend
Ask him, he say last night I first chewed 3 pressed candies that relieve the effect of alcohol, during drinking and chewed 2 pressed candies that relieve the effect of alcohol, felt head
Brain keeps clear substantially, and stomach is not felt bad, and capacity for liquor is as increasing.
Case 2: and so-and-so, it is low to know capacity for liquor in certain party, drinks 2 liang of wine with regard to liquor-saturated, first takes 3 and of the invention relieves the effect of alcohol
Pressed candy.As a result feast terminates, he has drunk 4 liang of wine and has had nothing to do, and also sees off people and goes home.
Case 3: Liang, because of the long small furuncle of whole face of being addicted to drink, nose is particularly acute.Pressed candy of the present invention is taken, after three weeks face
On furuncle disappear substantially, the range of the long furuncle of nose becomes smaller, red and swollen substantially reduced.Adhere to taking 1 month again, acne rosacea also restores
Normally.
The above description is merely a specific embodiment, but scope of protection of the present invention is not limited thereto, any
Those familiar with the art in the technical scope disclosed by the present invention, can easily think of the change or the replacement, and should all contain
Lid is within protection scope of the present invention.Therefore, protection scope of the present invention should be based on the protection scope of the described claims.
Claims (10)
1. a kind of relieve the effect of alcohol, protect stomach, protect liver, the composition for protecting brain, which is characterized in that including following components according to parts by weight:
400~1500 parts of pueraria lobata, 8~40 parts of L-cysteine, 300~1200 parts of hawthorn, 300~1000 parts of tomato, sodium alginate 100
~1200 parts, 0~800 part of toner, 0.01~1000 part of flavoring agent.
2. composition according to claim 1, which is characterized in that the toner is astacin.
3. composition according to claim 1, which is characterized in that the flavoring agent is selected from acid, sweetener and plant
At least one of property fragrance.
4. composition according to claim 3, which is characterized in that the acid is 10~180 parts of citric acid and/or ice
10~200 parts of acetic acid.
5. composition according to claim 3, which is characterized in that the sweetener is 50~500 parts of sucrose and/or neotame
0.01~0.5 part.
6. composition according to claim 3, which is characterized in that the vegetal spice is selected from mango, orange, macaque
At least one of peach, banana, ginger, cloves.
7. feature exists according to claim 1 to relieving the effect of alcohol described in 6 any one, protecting stomach, protect liver, the preparation method for protecting brain composition
In including the following steps:
Step 1: it pulverizes and sieves after pueraria lobata, hawthorn and the tomato in raw material components are mixed, L-cysteine is added, obtains essence
Mixed powder processed;
Step 2: sodium alginate, toner and the flavoring agent in raw material components are mixed, are uniformly mixing to obtain cream after ethyl alcohol is added
Shape object;
Step 3: the purification mixed powder and paste are mixed, is sieved after mixing evenly, composition grain is obtained after drying.
8. the method according to the description of claim 7 is characterized in that further including step 4: by the composition grain and auxiliary material
Tabletting is carried out after mixing, obtains composition pressed candy.
9. according to the method described in claim 8, it is characterized in that, the auxiliary material is magnesium stearate.
10. according to the method described in claim 8, it is characterized in that, mass content of the auxiliary material in the pressed candy
It is 0.1%~2%.
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CN110623129A (en) * | 2019-10-28 | 2019-12-31 | 青岛明月海藻生物健康科技集团有限公司 | Pressed candy rich in fucoidin and application thereof |
CN113545474A (en) * | 2020-04-21 | 2021-10-26 | 王利华 | Solid shaped food containing thickening component and use thereof |
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CN101485440A (en) * | 2008-01-18 | 2009-07-22 | 张清 | Method for producing ion release type gelating product for sobering-up and inhibiting food ingredient absorption and product |
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CN106235327A (en) * | 2016-07-14 | 2016-12-21 | 万光瑞 | One is relieved the effect of alcohol in good time, protects stomach, hepatoprotective, is protected brain compositions and application thereof |
CN106579108A (en) * | 2016-11-28 | 2017-04-26 | 钟山县洲星食品有限公司 | Composition containing orange powder and production method of composition |
CN106721758A (en) * | 2016-12-14 | 2017-05-31 | 广西民族大学 | A kind of soup for alleviating hangover |
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2018
- 2018-08-13 CN CN201810914231.1A patent/CN109090585A/en active Pending
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CN101125170A (en) * | 2007-07-26 | 2008-02-20 | 程开生 | Gastric floating composition for sobering up |
CN101485440A (en) * | 2008-01-18 | 2009-07-22 | 张清 | Method for producing ion release type gelating product for sobering-up and inhibiting food ingredient absorption and product |
CN101306074A (en) * | 2008-04-01 | 2008-11-19 | 中国人民解放军空军航空医学研究所 | Anti-alcohol and liver- protection medicine composition |
CN102727474A (en) * | 2012-06-29 | 2012-10-17 | 天津科技大学 | Application of L-cysteine in preparing medicines used for relieving or neutralizing effect of alcohol and medicines for protecting liver and kidney |
CN106235327A (en) * | 2016-07-14 | 2016-12-21 | 万光瑞 | One is relieved the effect of alcohol in good time, protects stomach, hepatoprotective, is protected brain compositions and application thereof |
CN106579108A (en) * | 2016-11-28 | 2017-04-26 | 钟山县洲星食品有限公司 | Composition containing orange powder and production method of composition |
CN106721758A (en) * | 2016-12-14 | 2017-05-31 | 广西民族大学 | A kind of soup for alleviating hangover |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN110623129A (en) * | 2019-10-28 | 2019-12-31 | 青岛明月海藻生物健康科技集团有限公司 | Pressed candy rich in fucoidin and application thereof |
CN113545474A (en) * | 2020-04-21 | 2021-10-26 | 王利华 | Solid shaped food containing thickening component and use thereof |
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