CN107279589A - Strengthen feed, feed making method and the fish breeding method of fish meat - Google Patents
Strengthen feed, feed making method and the fish breeding method of fish meat Download PDFInfo
- Publication number
- CN107279589A CN107279589A CN201610223947.8A CN201610223947A CN107279589A CN 107279589 A CN107279589 A CN 107279589A CN 201610223947 A CN201610223947 A CN 201610223947A CN 107279589 A CN107279589 A CN 107279589A
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- Prior art keywords
- fish
- feed
- broad bean
- immersion
- meal
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- 241000251468 Actinopterygii Species 0.000 title claims abstract description 86
- 238000000034 method Methods 0.000 title claims abstract description 36
- 235000013372 meat Nutrition 0.000 title claims abstract description 32
- 238000009395 breeding Methods 0.000 title claims abstract description 14
- 240000006677 Vicia faba Species 0.000 claims abstract description 34
- 235000010749 Vicia faba Nutrition 0.000 claims abstract description 34
- 235000002098 Vicia faba var. major Nutrition 0.000 claims abstract description 34
- 235000019733 Fish meal Nutrition 0.000 claims abstract description 21
- 239000004467 fishmeal Substances 0.000 claims abstract description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 16
- 230000002708 enhancing effect Effects 0.000 claims description 14
- 238000007654 immersion Methods 0.000 claims description 14
- 229940036811 bone meal Drugs 0.000 claims description 11
- 239000002374 bone meal Substances 0.000 claims description 11
- 230000001488 breeding effect Effects 0.000 claims description 8
- 238000003756 stirring Methods 0.000 claims description 7
- 238000002791 soaking Methods 0.000 claims description 6
- 241000276707 Tilapia Species 0.000 claims description 5
- 239000000835 fiber Substances 0.000 claims description 5
- 235000016709 nutrition Nutrition 0.000 claims description 5
- 241000881711 Acipenser sturio Species 0.000 claims description 4
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 claims description 4
- 230000037396 body weight Effects 0.000 claims description 4
- 235000013312 flour Nutrition 0.000 claims description 4
- 230000035764 nutrition Effects 0.000 claims description 4
- 229910052760 oxygen Inorganic materials 0.000 claims description 4
- 239000001301 oxygen Substances 0.000 claims description 4
- 230000008569 process Effects 0.000 claims description 4
- 241000255789 Bombyx mori Species 0.000 claims description 3
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 3
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 3
- 238000012423 maintenance Methods 0.000 claims description 3
- 235000012054 meals Nutrition 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 239000000796 flavoring agent Substances 0.000 abstract description 4
- 235000019634 flavors Nutrition 0.000 abstract description 4
- 238000009360 aquaculture Methods 0.000 abstract description 2
- 244000144974 aquaculture Species 0.000 abstract description 2
- 239000002075 main ingredient Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 description 12
- 239000000463 material Substances 0.000 description 6
- 239000000047 product Substances 0.000 description 5
- 238000010586 diagram Methods 0.000 description 4
- 230000001473 noxious effect Effects 0.000 description 4
- 238000001035 drying Methods 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 description 2
- 235000005686 eating Nutrition 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 230000009467 reduction Effects 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 230000004083 survival effect Effects 0.000 description 2
- 241000252230 Ctenopharyngodon idella Species 0.000 description 1
- 241000252233 Cyprinus carpio Species 0.000 description 1
- 241001304252 Hirundo aethiopica Species 0.000 description 1
- IOVCWXUNBOPUCH-UHFFFAOYSA-M Nitrite anion Chemical compound [O-]N=O IOVCWXUNBOPUCH-UHFFFAOYSA-M 0.000 description 1
- 210000001015 abdomen Anatomy 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 229960002685 biotin Drugs 0.000 description 1
- 235000020958 biotin Nutrition 0.000 description 1
- 239000011616 biotin Substances 0.000 description 1
- 230000001055 chewing effect Effects 0.000 description 1
- OEYIOHPDSNJKLS-UHFFFAOYSA-N choline Chemical compound C[N+](C)(C)CCO OEYIOHPDSNJKLS-UHFFFAOYSA-N 0.000 description 1
- 229960001231 choline Drugs 0.000 description 1
- 239000000084 colloidal system Substances 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- -1 element Substances 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 238000002386 leaching Methods 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 239000003643 water by type Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K61/00—Culture of aquatic animals
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Fodder In General (AREA)
Abstract
Strengthen feed, feed making method and the fish breeding method of fish meat the invention discloses a kind of, it is the Main Ingredients and Appearance for using broad bean as fish meal, to improve the meat of fish body, crisp texture, delicious flavour when edible are allowed to, economic development and the value of aquaculture is lifted.
Description
Technical field
The present invention is particularly closed on a kind of fish feed, feed making method and fish breeding method
In a kind of feed that can strengthen fish meat, feed making method and fish breeding method.
Background technology
It is one of global important industry to cultivate fishery, and fish is the common food of people, is also human body protein
The important sources of matter intake.Fish propagate industry existing a very long time artificially, and in order to because
The increase of the size of population is answered, the demand that fish absorb also is increased, many examples have been developed in cultivation dealer
Such as improve fish survival rate, reduction morbidity, accelerate fish growth mode, to lift total fish catches.
But in recent years, as fish culture density is constantly expanded, while cultured output is substantially improved,
But the phenomenon declined along with meat, with the wild fish or extensive style cultured product captured in natural environment
Compare down, high density propagates fishery -ies product artificially and exists that meat is loose, asked intolerant to chewing, poor taste etc.
Topic.
In addition, with the improvement of living standards, the eating habit of people changes, start pair
The problem of meat of cultured fishes proposes higher requirement, real and above-mentioned cultivation fish forms huge contrast.
Therefore, flesh of fish quality at present how is lifted, consumer demand is not only, even more cultivating dealer can be forever
Supervention opens up the major issue of urgent need to resolve.
The content of the invention
In view of this, it is an object of the invention to provide a kind of feed for strengthening fish meat and its making
Method, is the main component by the use of broad bean as fish meal, and the fish breeding method for the present invention that arranges in pairs or groups,
To improve the meat of fish body, crisp texture, delicious flavour when edible are allowed to, the warp of aquaculture is lifted
Ji development and value.
In order to realize above-mentioned purpose, the present invention provides a kind of method for making enhancing fish meat feed,
Comprise the following steps:Soak broad bean:Broad bean is soaked in water, soaking temperature is 22~35 DEG C,
Soak time is 1-2 days, and maintenance dissolved oxygen in water is in immersion process>5mg/L;And, stir
Mix broken:The broad bean of immersion, which is stirred, makes it be broken into a predefined size.
Method from the above, wherein after the stirring destruction step, further including:Dry:Will stirring
Broad bean after broken takes out, and places drying in 2-3 days at 18-25 DEG C of temperature;And, mixing:
Take 60~90wt% broad bean and 5~30wt% fish meal, 2~10wt% bone meal, 0.1~1wt% face
Powder mixes that granulated meal is made.
Method from the above, wherein further including the fish that 0.1~1wt% is added in the blend step
The fiber of nutriment and 0.1~1wt%.
Method from the above, wherein further including the work for allowing the water of immersion to be in flowing when soaking broad bean
Water state.
In order to realize above-mentioned purpose, the present invention separately provides a kind of feed of enhancing fish meat, and it is
It is made by above-mentioned method.
In order to realize above-mentioned purpose, the present invention separately provides a kind of feed of enhancing fish meat, and it is wrapped
Include:60~90wt% broad bean;5~30wt% fish meal;And 2~10wt% bone meal.
In order to realize above-mentioned purpose, the present invention separately provides a kind of method of fish breeding, and it is to cast
Above-mentioned feed is in the fish of raising, and it is the 2~4% of fish body body weight to throw feeding amount day.
The method of fish breeding from the above, wherein it is 3-6 months to throw the feeding time.
The method of fish breeding from the above, the wherein fish are Tilapia, sturgeon or eel.
Brief description of the drawings
Figure 1A makes the first embodiment block diagram of the method for enhancing fish meat feed for the present invention.
Figure 1B makes the second embodiment block diagram of the method for enhancing fish meat feed for the present invention.
Embodiment
For the object, technical solutions and advantages of the present invention are more clearly understood, below in conjunction with specific reality
Example is applied, and referring to the drawings, the present invention is described in further detail.
The present invention is by a kind of fish feed is provided, and to strengthen the meat of fish, its composition mainly includes
Broad bean, broad bean contains high protein necessary to a large amount of fish, and amino acid classes are complete, and its dimension life
The compositions such as element, mineral matter, biotin enrich very much, and broad bean also has phosphatide, choline etc. in addition, micro-
Secondary element is more, with comprehensive nutritive value.
The feed of the enhancing fish meat of the present invention, its composition mainly includes:60~90wt% broad bean;
5~30wt% fish meal;And 2~10wt% bone meal, wherein broad bean can strengthen the colloid of the flesh of fish, fish
Powder contribute to the growth of fish body, bone meal be mainly supplement fish body needed for it is calcareous, remaining still have it is micro about
0.1~1% fish nutrition product are (such as:Multi-vitamin group) and 0.1~1wt% fiber, so that this hair is made
Bright fish meal;In addition, can also add 0.1~1wt% flour granular fish meal is made.
The present invention also provides the method that fish are raised using above-mentioned fish meal, and it casts above-mentioned fish meal and existed
In the fish of raising, and throw that feeding amount is fish body body weight day 2~4%, this day throw feeding amount according to fish body into
Long status adjustment increase, and the feeding time is thrown for 3-6 months, meeting is different and different according to feed ingredient,
It is illustrated below:
In one embodiment, included using composition:About 60wt% broad bean, about 30wt% fish meal,
The fish meal of about 10wt% bone meal, it threw the feeding time for 6 months.
In one embodiment, included using composition:About 70wt% broad bean, about 20wt% fish meal,
The fish meal of about 10wt% bone meal, it threw the feeding time for 5 months.
In one embodiment, included using composition:About 90wt% broad bean, about 5wt% fish meal,
The fish meal of about 5wt% bone meal, it threw the feeding time for 3 months.
It should be noted that embodiment described above, is with three main compositions:Broad bean, fish meal and
The ratio of bone meal illustrates that remaining micro fish nutrition product and fiber or flour do not influence to throw the feeding time,
Therefore do not illustrate.
The feed of the enhancing fish meat of the present invention, can be applied to many edible fishes, such as crucian,
Grass carp, carp, carving fish, bighead, Tilapia, sturgeon or eel etc., to improve the mouthfeel of meat.
Wherein, Tilapia belongs to tropical fish, and with wide adaptability, feeding habits are miscellaneous, disease is few, breeding
Power is strong, growth is fast and the advantages of meat delicate flavour, is adapted to be cultivated in the various waters surface, is good foster
Object is grown, as the extensive freshwater fish of cultivation, but is due to that its meat is relatively soft, so food
Used time mouthfeel is not ideal enough, using the feed of the enhancing fish meat of the present invention, can effectively promote the meat
The problem of matter.But the present inventor has found in actually cultivation, because the characteristic that Tilapia feeds is to have eaten feeding
Material i.e. swallow in abdomen, when feed from other fish understand when eating discharge feed a part it is different, and broad bean in
The process of Fodder making can produce noxious material such as nitrite because that need to soak softening, in feeding such as Wu
During the fish of this little eating characteristic of Guo fish, sturgeon or eel, it can often cause fish body is interior to have containing substantial amounts of
Noxious material and it is dead, cause yield to decline.
In view of this, the present inventor thus further improves the production method of feed, to solve above-mentioned ask
Topic.Figure 1A is refer to, it represents the first of the method for the making enhancing fish meat feed of the present invention
Embodiment block diagram.The method of the making enhancing fish meat feed of the present invention comprises the following steps:Leaching
Steep broad bean S10:Broad bean is soaked in water, soaking temperature is 22~35 DEG C, and soak time is 1-2
My god, and maintenance dissolved oxygen in water is in immersion process>5mg/L, i.e., squeeze into oxygen when immersion,
To reduce noxious material generation;And, the broken S11 of stirring:The broad bean of immersion, which is stirred, makes it
A predefined size is broken into, the predefined size system is different according to the fish body size of feeding.
The feed of above-mentioned making can directly take out because can effectively reduce the generation of noxious material in feeding
In broad bean input fishpond, or 90~95wt% broad beans are mixed into fish meal put into again in fishpond, day throws
Feeding amount is the 2~4% of fish body body weight, and it is 3 months to throw the feeding time.
Figure 1B is referred to again, and it represents the of the method for the making enhancing fish meat feed of the present invention
Two embodiment block diagrams, the embodiment is the method for making graininess fish meal, i.e., real in above-mentioned first
Apply after example, then comprise the following steps:Dry S12:The broad bean after crushing will be stirred to take out, and in temperature
Drying in 2-3 days is placed at 18-25 DEG C of degree, this drying process can also be reduced produced to be had when soaking
Evil material;And, mix S13:Take 60~90wt% broad bean and 5~30wt% fish meal, 2~10wt%
Bone meal, 0.1~1wt% flour mixed so that granulated meal is made.In addition, in the blend step more
May include 0.1~1wt% of addition fish nutrition product and 0.1~1wt% fiber, with provide fish remaining
Required nutrient.
In addition, in first embodiment or second embodiment, the water of immersion can be more allowed when soaking broad bean
Running water state in flowing, such as rate of water exchange are the 1~2% of immersion water body, are that more can effectively help to drop
The presence of low harmful substance.
In summary, the present invention provides a kind of feed of enhancing fish meat really, using contained by broad bean
Protein and nutritional ingredient needed for a large amount of fish having, promote the quality of the flesh of fish, make its meat it is close,
It is rich in elasticity, and crisp texture, delicious flavour when edible, increase fish production value.
Furthermore, the present invention also provides a kind of method for making enhancing fish meat feed, and reduction uses silkworm
Produced harmful substance during beans Fodder making, further reaches the survival rate of lifting fish, obtains fish
Amount increase.
Finally, the method for the fish breeding of the invention provided is provided, can be according to the feed of the present invention used
Composition with adjust throw the feeding time, effectively grasp raising state, allow flesh of fish matter be in optimum state,
To help cultivation dealer control feeding time and cost.
Particular embodiments described above, is carried out to the purpose of the present invention, technical scheme and beneficial effect
It is further described, it should be understood that the foregoing is only the specific embodiment of the present invention,
It is not intended to limit the invention, within the spirit and principles of the invention, any modification for being made,
Equivalent substitution, improvement etc., should be included in the scope of the protection.
Claims (10)
1. a kind of method for making enhancing fish meat feed, it is characterised in that comprise the following steps:
Soak broad bean:Broad bean is soaked in water, soaking temperature is 22~35 DEG C, soak time is
1-2 days, and maintenance dissolved oxygen in water is in immersion process>5mg/L;And
Stirring is broken:The broad bean of immersion, which is stirred, makes it be broken into a predefined size.
2. according to the method described in claim 1, it is characterised in that wherein in the broken step of the stirring
After rapid, further include:
Dry:To stir it is broken after broad bean take out, and place 2-3 the Heavenly Stems at 18-25 DEG C of temperature
It is dry;And
Mixing:Take 60~90wt% broad bean and 5~30wt% fish meal, 2~10wt% bone meal,
0.1~1wt% flour mixes that granulated meal is made.
3. method according to claim 2, it is characterised in that wherein further include in the mixing
0.1~1wt% fish nutrition product and 0.1~1wt% fiber are added during step.
4. according to the method described in claim 1, it is characterised in that wherein further include in immersion silkworm
The water of immersion is allowed to be in the running water state of flowing during beans.
5. method according to claim 2, it is characterised in that wherein further include in immersion silkworm
The water of immersion is allowed to be in the running water state of flowing during beans.
6. a kind of strengthen the feed of fish meat, it is characterised in that it is by such as Claims 1 to 5
Method described in any one is made.
7. a kind of strengthen the feed of fish meat, it is characterised in that including:
Broad bean:60~90wt%;
Fish meal:5~30wt%;And
Bone meal:2~10wt%.
8. a kind of method of fish breeding, it is characterised in that it is cast such as claim 6 or 7
Described feed is in the fish of raising, and it is the 2~4% of fish body body weight to throw feeding amount day.
9. the method for fish breeding according to claim 8, it is characterised in that wherein throw and raise
Time, system was 3-6 months.
10. the method for fish breeding according to claim 8, it is characterised in that the wherein fish
Class is Tilapia, sturgeon or eel.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201610223947.8A CN107279589A (en) | 2016-04-12 | 2016-04-12 | Strengthen feed, feed making method and the fish breeding method of fish meat |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201610223947.8A CN107279589A (en) | 2016-04-12 | 2016-04-12 | Strengthen feed, feed making method and the fish breeding method of fish meat |
Publications (1)
Publication Number | Publication Date |
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CN107279589A true CN107279589A (en) | 2017-10-24 |
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ID=60095811
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CN201610223947.8A Pending CN107279589A (en) | 2016-04-12 | 2016-04-12 | Strengthen feed, feed making method and the fish breeding method of fish meat |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110583862A (en) * | 2019-10-23 | 2019-12-20 | 中国水产科学研究院珠江水产研究所 | Preparation method of broad bean water extract feed, product and application of broad bean water extract feed in embrittling fish muscles |
Citations (5)
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CN102187957A (en) * | 2011-07-06 | 2011-09-21 | 湖南农业大学 | Feed for improving meat quality of fish and use thereof |
CN102669587A (en) * | 2012-06-15 | 2012-09-19 | 南京农业大学 | Technology for making leisure germinated broad bean food and product |
CN102696507A (en) * | 2011-03-28 | 2012-10-03 | 上海海洋大学 | Culture method for improving meat quality of carps |
CN104521813A (en) * | 2014-12-08 | 2015-04-22 | 刘长华 | Carp aquaculture method |
CN105010821A (en) * | 2015-06-26 | 2015-11-04 | 车孝龙 | Grass carp puffing feed and preparation method thereof |
-
2016
- 2016-04-12 CN CN201610223947.8A patent/CN107279589A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102696507A (en) * | 2011-03-28 | 2012-10-03 | 上海海洋大学 | Culture method for improving meat quality of carps |
CN102187957A (en) * | 2011-07-06 | 2011-09-21 | 湖南农业大学 | Feed for improving meat quality of fish and use thereof |
CN102669587A (en) * | 2012-06-15 | 2012-09-19 | 南京农业大学 | Technology for making leisure germinated broad bean food and product |
CN104521813A (en) * | 2014-12-08 | 2015-04-22 | 刘长华 | Carp aquaculture method |
CN105010821A (en) * | 2015-06-26 | 2015-11-04 | 车孝龙 | Grass carp puffing feed and preparation method thereof |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN110583862A (en) * | 2019-10-23 | 2019-12-20 | 中国水产科学研究院珠江水产研究所 | Preparation method of broad bean water extract feed, product and application of broad bean water extract feed in embrittling fish muscles |
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Application publication date: 20171024 |