CN1060327C - Natural beverage and its preparation process - Google Patents
Natural beverage and its preparation process Download PDFInfo
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- CN1060327C CN1060327C CN97101260A CN97101260A CN1060327C CN 1060327 C CN1060327 C CN 1060327C CN 97101260 A CN97101260 A CN 97101260A CN 97101260 A CN97101260 A CN 97101260A CN 1060327 C CN1060327 C CN 1060327C
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Abstract
The present invention provides an anti-fatigue natural beverage for the technical field of beverage, which is mainly characterized in that the natural beverage is concentrated medical liquid extracted from ten kinds of Chinese medicines, such as black plums, Chinese wolfberries, gingers, tangerine peel, Chinese white olives, tuckahoe, perilla, liquorice roots, reed roots, couchgrass roots, etc., according to the modern beverage formula. The natural beverage has good flavor, and has the advantages of improving the liver and kidney, promoting the production of the body fluid, nourishing yin, promoting exterior and interior, enlivening the spleen, and promoting body energy, improving the diaphragm and relieving epigastric distention. Meanwhile, the present invention also provides a preparing method for the beverage. Compared with other beverages, the beverage has the health care function of obviously resisting presenility from the aspect of traditional Chinese medicine, and has the obvious advantages of good taste, proper flavor, etc.
Description
The present invention relates to a kind of beverage, specifically a kind of natural drink.The invention still further relates to the preparation method of this beverage.
Because social progress and development in science and technology, people's quality of life generally improves, and people are being perplexed in many reactions of chemicals, and back to nature is strengthened to the health care consciousnesses such as concern of health.Since the reform and opening-up, the Coca-Cola in west, homemade Jilibao etc. are willing to accept by people.From motherland's medical science thousands of year abundant documents and experience, according to the theory of integration of drinking and medicinal herbs, health food and drink just comes into one's own from ancient times, and the Chinese angelica, ginger mutton soup of controlling married woman's puerperal asthenia as Zhang Zhongjing " Synopsis Golden Chamber " is exactly 1 example wherein.Since the eighties, health ministry has successively been issued the kind of four batches of integration of drinking and medicinal herbs, and these all provide the rules basis for the homemade health drink that contains natural health-care products in our development.
Because of life of contemporary people's fast pace and work, fatiguability, easily early ageing, and prior beverage or lay particular stress on mouthfeel do not possess medicinal; Pay attention to medicinally, do not reach the equilibrium on the mouthfeel.
The object of the present invention is to provide a kind ofly, promote the production of body fluid, yin-nourishing, transfer the traditional tcm treatment method in kind of the table to set out, but premature senescence resistance is looked after the suitable natural drink of mouthfeel smell simultaneously from kidney-nourishing.
Another object of the present invention provides a kind of preparation method of natural drink.
Solution of the present invention is based on motherland's medical science to hungering and thirst, the understanding of the mechanism of fatigue, preparation principle with reference to modern beverage, from motherland's medicine treasure-house, filter out and promote the production of body fluid, liver and kidney benefiting, yin-nourishing, transfer in the smooth table, sweet acid is refreshing, and the mouthfeel smell cooperates the natural edible-plant medicine of suitable herbal cuisine homology, by the theory of traditional Chinese medical science prescription, skim the cream off milk, form concentrated medicament, cooperate the mouthfeel batching, make it refreshing suitable in mouthfeel, fragrant and light person is mutually 5 the time, the strong vigour of performance, liver and kidney benefiting, promote the production of body fluid and quench one's thirst, yin-nourishing is refreshing clearly, transfer in the smooth table, set up, increase endurance, the health-care effect during fast diaphragm is smooth.
Beverage of the present invention is made (consumption is a weight portion) by following component
Sucrose 65-85 part, honey element 0.31-0.55 part, citric acid 1.0-1.15 part, cola essence 1.0-1.2 part, caramel 0.3-0.45 part, concentrated medicament 75-100 part, water 815-860 part.
Wherein concentrated medicament is to be produced by ten flavor Chinese medicine boilings such as dark plum, fructus lycii, ginger, dried orange peel, Chinese olive, reed rhizome, lalang grass rhizome, Poria cocos, purple perilla, Radix Glycyrrhizae to form, be as the criterion required above each drug component proportioning following (consumption is a weight portion) for 100 parts with the boiling concentrated medicament:
Dark plum 0.49-0.85 part, fructus lycii 0.49-0.85 part, ginger 0.49-0.85 part, dried orange peel 0.49-0.85 part, Chinese olive 0.37-0.67 part, Poria cocos 0.37-0.67 part, purple perilla 0.37-0.67 part, Radix Glycyrrhizae 0.37-0.67 part, reed rhizome 1.22-2.44 part, lalang grass rhizome 1.22-2.44 part.
Preparing the required dope liquid formula of beverage of the present invention preferred weight proportioning is: 0.70 part of dark plum, 0.70 part of fructus lycii, 0.72 part in ginger, 0.73 part of dried orange peel, 0.48 part of Chinese olive, 0.48 part in Poria cocos, 0.49 part of purple perilla, 0.50 part in Radix Glycyrrhizae, 1.38 parts of reed rhizomes, 1.35 parts of lalang grass rhizomes.
Preparing drink formula preferred weight proportioning of the present invention is: 80 parts of sucrose, 0.46 part of honey element, 1.10 parts of citric acids, 1.05 parts of laughable spices, 0.4 part of caramel, 835 parts in water, 85 parts of concentrated medicaments, wherein water is carbonated water.
Above-mentioned each component is made drink producing method of the present invention is: 1, earlier water filtration is handled.2, water is freezed.3, produce concentrated medicament.After getting above-mentioned ten flavor Chinese medicine segments sections, put into the steamer boiling, with little timing of boiling, 25-30 branch, 10-20 branch, 8-15 branch for the third time for the second time for the first time, concentrated medicament is made in the filtration of removing slag then.4, molten sugared process: in concentrated medicament, add sucrose, concentrated medicament and sucrose weight ratio be 75-100 part than 65-85 part, make syrup.If be as the criterion for 0.29 ton to make syrup, dissolution time is 60-90 minute.5, burden process: syrup is mixed with filtered water, honey element, caramel, citric acid, cola essence.Its batching is honey element → caramel → citric acid → cola essence in proper order.
Can obtain this antifatigue natural drink.
Ginger, reed rhizome, lalang grass rhizome are the dry product proportioning in the above-mentioned Chinese medicine, if use wet product, the psychrometric ratio example is 1: 3, and wherein ginger need be cut into slices, and reed rhizome, lalang grass rhizome need segment.
An important feature of the present invention is to contain abundant nutrition and various trace elements in the beverage, provides in the reference material by scientific experiment center, academy of agricultural sciences, Henan Province analysis result.
Another important feature of the present invention is unusual obvious anti-fatigue effect, and does not contain stimulant, anesthetic, beta blocker, diuretics and the hormone medicine of International Olympic Committee's regulation forbidding in 1996.
This beverage has following advantage through on probation: mouthfeel is refreshing suitable.The sweet acid of inlet just is brisk and neat, swallows and slightly feels delicate fragrance medicine gas, goes into fragrant and mellow refreshing behind the stomach, gives birth suddenly smooth profit.Have no side effect after drinking, the not smooth fraud of no gastral cavilty resembles.
Fructus lycii: it is sweet, flat to distinguish the flavor of, and returns liver, kidney channel.Function tonification liver kidney, benefiting shrewd head.Be used for that consumptive disease smart loses, soreness of waist and knee joint, dizzy tinnitus, interior heat are quenched one's thirst, the deficiency of blood is sallow, blurred vision is not clear.
Dark plum: acid, Muddy-water, bucket.Return liver, spleen, lung, large intestine channel.Clearing lung-heat, puckery intestines, promote the production of body fluid, claming ascaris.Be used for chronic cough of deficiency lung, the protracted dysentery laxation, abnormal heat is quenched one's thirst, ascariasis of biliary tract vomiting stomachache, ascariasis of biliary tract.
Chinese olive: sweet, sour, flat, attach to the lung and stomach meridians.Function relieve sore throat, heat-clearing, promote the production of body fluid, detoxify.Be used for abscess of throat, cough, polydipsia, the poisoning of fish crab.
Poria cocos: sweet, light, flat.The thoughts of returning home, lung, spleen, kidney channel.The function clearing damp and promoting diuresis, the peaceful heart of invigorating the spleen.Be used for the oedema oliguria, phlegm and retained fluid is dizzy throbs with fear, and insufficiency of the spleen food is few, and have loose bowels in the loose stool, confused and worried, the palpitation with fear insomnia.
Reed rhizome; Sweet, cold.Attach to the lung and stomach meridians.The function heat-clearing, promote the production of body fluid, relieving restlessness, preventing or arresting vomiting, diuresis.Be used for the pyreticosis polydipsia, the stomach energy sound of vomiting of vomitting, the cough with lung heat, the lung carbuncle pyemesis, heat is drenched puckery pain.
Cogongrass rhizome: sweet, cold.Return lung, stomach, urinary bladder channel.The function cooling blood and hemostasis, reducing fever and causing diuresis.Be used for blood-head and spit blood, bleeding from five sense organs or subcutaneous tissue, hematuria, the pyreticosis polydipsia, jaundice, oedema, heat is drenched puckery pain, acute nephritis edema.
Dried orange peel: bitter, hot, warm.Return lung, the spleen channel.The function regulating qi-flowing for strengthening spleen is eliminating dampness and eliminating phlegm.Be used for chest gastral cavity turgor, food is few vomits and diarrhoea coughing with a lot of sputum.
Purple perilla: Xin Wen.Return lung, the spleen channel.Having induces sweat loose cold, relieving QI stagnancy in the stomach, regulating the flow of QI to ease the stomach, pain relieving, antiabortive merit.Be used for that cold, chest diaphragm ruffian are vexed, stomach buttocks pain, heating installation vomiting, fetal irritability, fish crab poisons.
Schizonepeta: hot, tepor.Return lung, Liver Channel.The function diffusing wind that induces sweat, promoting eruption is used for flu, headache, measles, rubella, sore from the beginning of, fry charcoal and control mass formed by blood stasis.
Radix Glycyrrhizae: sweet, flat.The thoughts of returning home, lung, spleen, stomach warp.Function is invigorated the spleen and benefited qi, and is clearing heat and detoxicating, expelling phlegm and arresting coughing, relieving spasm to stop pain, coordinating the drug actions of a prescription.Be used for weakness of the spleen and the stomach, lassitude hypodynamia, palpitation, coughing with a lot of sputum, gastral cavity abdomen, the twin anxious pain of four limbs, the carbuncle sore that swells, cushion toxicity, strong.
Be to confirm the antifatigue effect of this product, development person once checked voluntarily and through Ministry of Public Health's Food Hygiene Surveillance check and had done the animal contrast test.
The test group of drinking of said product and the heat-resisting changes in contrast of the anti-cutter of control group small white mouse of drinking of said product not are provided in the table
| The contrast number | The swimming endurance time | The warm heat resistant test that weighs (38.5) | ||||
| Test group | 48 | Be drowned in 30-57 minute | 30 minutes | Very quiet | ||
| Control group | 48 | Be drowned in 15-30 minute | 15 | It is rotten depressed to be that restlessness is withered again | ||
Embodiment
This product is made by following component
The laughable spices 1.04Kg of sucrose 80Kg honey element 0.46Kg citric acid 1.10Kg caramel 0.4Kg water 835Kg concentrated medicament 85Kg wherein concentrated medicament is formed by proportioning boiling extraction by following raw material
Dark plum 0.70Kg fructus lycii 0.70Kg ginger 0.72Kg dried orange peel 0.73Kg Chinese olive 0.48Kg Poria cocos 0.48Kg purple perilla 0.49Kg Radix Glycyrrhizae 0.50Kg reed rhizome 1.38Kg lalang grass rhizome 1.35Kg production method is as follows:
1, earlier with water filtration, water filtration needs to filter through three roads, and a, active carbon filtration guarantee COD value do not exceed standard b, secondary filter c, hyperfiltration
2, water refrigeration.0-2 ℃ of terminal point freezing temperature
3, extraction concentrated medicament.After getting above-mentioned ten flavor Chinese medicine segment sections, put into steamer steaming person, with little Buddhist timing, 30 minutes for the first time, secondary 15 minutes, three times 10 minutes.The filtration of removing slag then.Steamer adopts and adds a layer steamer.
4, molten sugared process: in concentrated medicament, add sucrose, concentrated medicament and sucrose weight ratio are to make syrup at 82: 83. be as the criterion for 0.29 ton to make syrup, the molten sugar time is 60-90 minute, 0-4 ℃ of syrup blend pol 42 ± 0.5 acidity 0.65 ± 0.03 whole sugar bowl temperature.
5, burden process: with syrup and filtered water, honey element, caramel, citric acid, cola essence mixes, and its batching is honey element → caramel → citric acid → cola essence in proper order.Answer strict syrup constant volume standard, note measuring pol, subjective inspections such as acidity and color, smell and taste.
6, can carry out canned operation then.Canned operation comprises molten CO2 process and tinning process, needs the hyperthermic treatment of sterilizing after the wherein tinning process.Promptly get this product.
Claims (3)
1, a kind of natural drink is characterized in that this beverage made by following component, and proportioning adopts weight portion:
Sucrose 65-85 part, honey element 0.31-0.55 part, citric acid 1.0-1.15 part, cola essence 1.0-1.2 part, caramel 0.3-0.45 part, concentrated medicament 75-100 part, water 815-860 part;
Wherein concentrated medicament is to be formed by dark plum, fructus lycii, ginger, dried orange peel, Chinese olive, reed rhizome, lalang grass rhizome, Poria cocos, purple perilla, Radix Glycyrrhizae ten flavor Chinese medicine boiling extractions, required above each drug component proportioning is as follows, and consumption is a weight portion: dark plum 0.49-0.85 part, fructus lycii 0.49-0.85 part, ginger 0.49-0.85 part, dried orange peel 0.49-0.85 part, Chinese olive 0.37-0.67 part, Poria cocos 0.37-0.67 part, purple perilla 0.37-0.67 part, Radix Glycyrrhizae 0.37-0.67 part, reed rhizome 1.22-2.44 part, lalang grass rhizome 1.22-2.44 part.
2, a kind of natural drink as claimed in claim 1 is characterized in that being made by following component, and consumption is a weight portion:
80 parts of sucrose, 0.46 part of honey element, 1.10 parts of citric acids, 1.05 parts of laughable spices, 0.4 part of caramel, 835 parts in water, 85 parts of concentrates, wherein water is carbonated water;
Preparing the required concentrated medicament formulation weight of beverage of the present invention proportioning is: 0.70 part of dark plum, 0.70 part of fructus lycii, 0.72 part in ginger, 0.73 part of dried orange peel, 0.48 part of Chinese olive, 0.48 part in Poria cocos, 0.49 part of purple perilla, 0.50 part in Radix Glycyrrhizae, 1.38 parts of reed rhizomes, 1.35 parts of lalang grass rhizomes.
3, the preparation method of a kind of natural drink as claimed in claim 1 is characterized in that:
(1) water filtration is handled;
(2) water refrigeration;
(3) produce concentrated medicament: after getting above-mentioned ten flavor Chinese medicine segments sections, put into the steamer boiling, with little timing of boiling, 25-30 branch, 10-20 branch, 8-15 for the third time for the second time for the first time, concentrated medicament is made in the filtration of removing slag then;
(4) molten sugared process: in concentrated medicament, add sucrose, concentrated medicament and sucrose weight ratio be 75-100 part than 65-85 part, make syrup;
(5) burden process: syrup is mixed with filtered water, honey element, caramel, citric acid, cola essence; Its batching is honey element, caramel, citric acid, cola essence in proper order.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN97101260A CN1060327C (en) | 1997-03-11 | 1997-03-11 | Natural beverage and its preparation process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN97101260A CN1060327C (en) | 1997-03-11 | 1997-03-11 | Natural beverage and its preparation process |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1168248A CN1168248A (en) | 1997-12-24 |
| CN1060327C true CN1060327C (en) | 2001-01-10 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN97101260A Expired - Fee Related CN1060327C (en) | 1997-03-11 | 1997-03-11 | Natural beverage and its preparation process |
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| Country | Link |
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| CN (1) | CN1060327C (en) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1081906C (en) * | 1999-10-28 | 2002-04-03 | 王书彦 | Vinegar-honey cola drink and its preparation method |
| CN102266508B (en) * | 2011-08-03 | 2013-05-01 | 南京正宽医药科技有限公司 | Chinese medicinal composition for treating drying syndrome and preparation method and application thereof |
| CN102551152A (en) * | 2011-10-22 | 2012-07-11 | 李松生 | Natural vegetable drink formula and preparation method of the drink |
| CN102657352A (en) * | 2012-05-15 | 2012-09-12 | 赵化吉 | Kudzu root and tuckahoe soup beverage |
| CN102894446A (en) * | 2012-10-23 | 2013-01-30 | 赵化吉 | Turnjujube soup beverage |
| CN102919921A (en) * | 2012-11-07 | 2013-02-13 | 广州国宇医药科技有限公司 | Fruit and vegetable beverage |
| CN103315022A (en) * | 2013-06-27 | 2013-09-25 | 叶建斌 | Qi-regulating and stomach-harmonizing bread and making method thereof |
| CN107319228A (en) * | 2017-08-24 | 2017-11-07 | 苏州莱奥生物技术有限公司 | A kind of antifatigue natural health-care beverage and preparation method thereof |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1083323A (en) * | 1992-09-02 | 1994-03-09 | 栾斌 | Preparation method for natural plant function beverage |
| CN1101810A (en) * | 1994-08-23 | 1995-04-26 | 谢宝兴 | Oral liquid bag of fuling and fruit of Chinese wolfberry |
-
1997
- 1997-03-11 CN CN97101260A patent/CN1060327C/en not_active Expired - Fee Related
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1083323A (en) * | 1992-09-02 | 1994-03-09 | 栾斌 | Preparation method for natural plant function beverage |
| CN1101810A (en) * | 1994-08-23 | 1995-04-26 | 谢宝兴 | Oral liquid bag of fuling and fruit of Chinese wolfberry |
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| Publication number | Publication date |
|---|---|
| CN1168248A (en) | 1997-12-24 |
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