CN105935121A - 增甜的消费品以及形成所述增甜的消费品的方法 - Google Patents

增甜的消费品以及形成所述增甜的消费品的方法 Download PDF

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Publication number
CN105935121A
CN105935121A CN201610232783.5A CN201610232783A CN105935121A CN 105935121 A CN105935121 A CN 105935121A CN 201610232783 A CN201610232783 A CN 201610232783A CN 105935121 A CN105935121 A CN 105935121A
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CN
China
Prior art keywords
consumer goods
milk
sucrose
concentration
trilobatin
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201610232783.5A
Other languages
English (en)
Chinese (zh)
Inventor
Z·贾
杨小根
C·A·汉森
C·B·纳曼
C·T·西蒙斯
J·P·斯莱克
K·格雷
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Givaudan SA
Original Assignee
Givaudan SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Givaudan SA filed Critical Givaudan SA
Publication of CN105935121A publication Critical patent/CN105935121A/zh
Pending legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/40—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/48—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds or extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/34—Sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Botany (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Dairy Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
CN201610232783.5A 2007-06-08 2008-06-06 增甜的消费品以及形成所述增甜的消费品的方法 Pending CN105935121A (zh)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US94273607P 2007-06-08 2007-06-08
US60/942,736 2007-06-08
US5558408P 2008-05-23 2008-05-23
US61/055,584 2008-05-23
CN200880019379A CN101784201A (zh) 2007-06-08 2008-06-06 消费品

Related Parent Applications (1)

Application Number Title Priority Date Filing Date
CN200880019379A Division CN101784201A (zh) 2007-06-08 2008-06-06 消费品

Publications (1)

Publication Number Publication Date
CN105935121A true CN105935121A (zh) 2016-09-14

Family

ID=39731220

Family Applications (2)

Application Number Title Priority Date Filing Date
CN201610232783.5A Pending CN105935121A (zh) 2007-06-08 2008-06-06 增甜的消费品以及形成所述增甜的消费品的方法
CN200880019379A Pending CN101784201A (zh) 2007-06-08 2008-06-06 消费品

Family Applications After (1)

Application Number Title Priority Date Filing Date
CN200880019379A Pending CN101784201A (zh) 2007-06-08 2008-06-06 消费品

Country Status (7)

Country Link
US (3) US20100178389A1 (https=)
EP (2) EP2594142A1 (https=)
JP (3) JP6147952B2 (https=)
CN (2) CN105935121A (https=)
BR (1) BRPI0812743B1 (https=)
SG (1) SG188119A1 (https=)
WO (1) WO2008148239A1 (https=)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115669911A (zh) * 2022-09-22 2023-02-03 湖南绿蔓生物科技股份有限公司 一种含甜叶菊的组合物及应用
CN117752032A (zh) * 2017-04-25 2024-03-26 可口可乐公司 二氢查耳酮对甜菊醇糖苷和罗汉果苷甜味剂的甜度和味道改善

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US20100092638A1 (en) 2006-10-24 2010-04-15 Chad Allen Hansen Consumables
US20180235259A1 (en) 2007-06-08 2018-08-23 Givaudan Sa Consumables
GB0715226D0 (en) * 2007-08-01 2007-09-12 Cadbury Schweppes Plc Sweetener compositions
US9844224B2 (en) 2008-05-23 2017-12-19 Givaudan Sa Bitter alkaloid containing consumables comprising bitter blockers
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
US20110070337A1 (en) * 2009-09-21 2011-03-24 Whitewave Services, Inc. Reduced Calorie Soy Beverage
CN101999459A (zh) * 2010-12-06 2011-04-06 天津市林业果树研究所 一种复合树莓发酵乳饮料的制备方法
DE102010055577A1 (de) * 2010-12-21 2012-06-21 Südzucker Aktiengesellschaft Mannheim/Ochsenfurt Isomaltulose in Fondants
CN102228177A (zh) * 2011-05-31 2011-11-02 刘承全 木糖食品及其制备方法
WO2013074811A1 (en) * 2011-11-15 2013-05-23 Dr Pepper/Seven Up, Inc. Taste modifiers
GB201315558D0 (en) 2013-08-02 2013-10-16 Tate & Lyle Ingredients Sweetener compositions
US9783358B2 (en) 2015-01-08 2017-10-10 Rajiv Dhand Segmented yogurt container
US10266861B2 (en) 2015-12-14 2019-04-23 E. I. Du Pont De Nemours And Company Production and composition of fructose syrup
JP7274866B2 (ja) * 2016-06-30 2023-05-17 フイルメニツヒ ソシエテ アノニム 風味付けられた食品および飲料製品
WO2018122383A1 (en) * 2016-12-30 2018-07-05 Red Bull Gmbh Sweetening compositions
AU2018224221A1 (en) * 2017-02-27 2019-08-15 Pepsico, Inc. Compositions and methods for enhancing sweetness
WO2018229779A1 (en) * 2017-06-15 2018-12-20 Better Than Sweet Ltd. Cane-sugar substitute
US11898184B2 (en) 2017-09-07 2024-02-13 Sweet Sense Inc. Low glycemic sugar composition
JP7003249B2 (ja) * 2017-10-23 2022-01-20 シムライズ アーゲー 芳香組成物
EP3793365A1 (en) * 2018-05-18 2021-03-24 Arla Foods amba Fermented milk ingredient
US20210251267A1 (en) * 2018-07-12 2021-08-19 International Flavors & Fragrances Inc. Ligustrosidic acid and derivatives thereof for sweetness enhancement
CN109007749B (zh) * 2018-07-26 2022-04-01 武汉市华甜生物科技有限公司 用于调味酱中的含爱德万甜的复合甜味剂及其制备方法和应用
CN113271794B (zh) 2018-10-25 2024-01-05 O·霍夫梅克勒 天然增甜风味组合物
CN110150529A (zh) * 2019-06-13 2019-08-23 四川博浩达生物科技有限公司 一种用于酸涩果汁的复合甜味剂及其制备方法
AU2021403860A1 (en) * 2020-12-17 2023-06-22 Givaudan Sa Compositions and methods for taste modulation
WO2023065059A1 (en) 2021-10-18 2023-04-27 Symrise Ag Dihydrochalcone derivatives
CN116784510A (zh) * 2023-06-20 2023-09-22 卓尔悦国际控股有限公司 一种复配型甜味剂及雾化液和气溶胶发生装置

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US3653923A (en) * 1968-03-20 1972-04-04 Takeda Chemical Industries Ltd Sweetening composition
US3821417A (en) * 1970-11-09 1974-06-28 Warner Lambert Co Flavor preservation in chewing gum compositions and candy products
JPS5013567A (https=) * 1973-06-07 1975-02-13
CH586022A5 (https=) * 1973-10-05 1977-03-31 Givaudan & Cie Sa

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US3984394A (en) * 1971-05-14 1976-10-05 Nutrilite Products, Inc. Salts of dihydrochalcone derivatives and their use as sweeteners
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JPH10262599A (ja) * 1997-03-27 1998-10-06 Nikken Chem Co Ltd 味質が改良されたエリスリトールの製造方法
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Publication number Priority date Publication date Assignee Title
US3653923A (en) * 1968-03-20 1972-04-04 Takeda Chemical Industries Ltd Sweetening composition
US3821417A (en) * 1970-11-09 1974-06-28 Warner Lambert Co Flavor preservation in chewing gum compositions and candy products
JPS5013567A (https=) * 1973-06-07 1975-02-13
CH586022A5 (https=) * 1973-10-05 1977-03-31 Givaudan & Cie Sa

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN117752032A (zh) * 2017-04-25 2024-03-26 可口可乐公司 二氢查耳酮对甜菊醇糖苷和罗汉果苷甜味剂的甜度和味道改善
CN115669911A (zh) * 2022-09-22 2023-02-03 湖南绿蔓生物科技股份有限公司 一种含甜叶菊的组合物及应用

Also Published As

Publication number Publication date
BRPI0812743B1 (pt) 2018-07-24
JP6147952B2 (ja) 2017-06-14
EP2175745A1 (en) 2010-04-21
BRPI0812743A2 (pt) 2014-09-30
JP6730360B2 (ja) 2020-07-29
JP2015006188A (ja) 2015-01-15
JP2010528632A (ja) 2010-08-26
US20150313265A1 (en) 2015-11-05
BRPI0812743A8 (pt) 2017-01-31
US20140242255A1 (en) 2014-08-28
SG188119A1 (en) 2013-03-28
JP6377435B2 (ja) 2018-08-22
EP2175745B1 (en) 2016-03-16
US20100178389A1 (en) 2010-07-15
EP2594142A1 (en) 2013-05-22
CN101784201A (zh) 2010-07-21
WO2008148239A1 (en) 2008-12-11
JP2018161127A (ja) 2018-10-18

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Application publication date: 20160914

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