CN105454367A - Fruit health-caring cake - Google Patents
Fruit health-caring cake Download PDFInfo
- Publication number
- CN105454367A CN105454367A CN201510789953.5A CN201510789953A CN105454367A CN 105454367 A CN105454367 A CN 105454367A CN 201510789953 A CN201510789953 A CN 201510789953A CN 105454367 A CN105454367 A CN 105454367A
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- CN
- China
- Prior art keywords
- parts
- cake
- fruit
- cream
- glutinous rice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/364—Nuts, e.g. cocoa
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
Abstract
The invention discloses a fruit health-caring cake comprising the following raw material according to weight by parts: 70 to 90 parts of cake flour, 5 to 7 parts of newtol, 10 to 12 parts of glutinous rice flour, 4 to 6 parts of cream, 10 to 12 parts of peas, 4 to 6 parts of Chinese chestnut cores, 10 to 12 parts of walnut kernels, 5 to 7 parts of pistachio nut pieces, 10 to 12 parts of grapes, 5 to 7 parts of cherries, 10 to 12 parts of dragon fruits and 8 to 10 parts of eggs. The fruit health-caring cake has fragrant taste, rich nutrients and low sugar and low fat.
Description
Technical field
The present invention relates to field of food, in particular to a kind of fruit health cake.
Background technology
Along with the raising of people's living standard, cake becomes the important non-staple foodstuff of one in people's life, can allay one's hunger before the meal, also can be used as dessert, but commercially available cake contains a large amount of sugar and fat, taste is excessively sweet, and nutrition is unbalanced, can not meet the demand of people to nutrition and health care, for above-mentioned drawback, the present invention selects various fruits as raw material, develops a kind of fruit health cake, smooth surface, does not have breach, golden yellow color, soft taste good springiness, organizes fluffy, and taste is fragrant and sweet pure.Cause not water content, not yielding, rotten and spoiled.
Summary of the invention
The present invention proposes a kind of fruit health cake, and this fruit health cake taste is fragrant and sweet, nutritious, sugar and fat content low.
For achieving the above object, the invention provides following technical scheme:
A kind of fruit health cake, calculate according to parts by weight, comprise following raw material: Self-raising flour 70-90 part, xylitol 5-7 part, glutinous rice flour 10-12 part, cream 4-6 part, pea 10-12 part, Chinese chestnut Seed 4-6 part, walnut kernel 10-12 part, the broken 5-7 part of American pistachios, grape 10-20 part, cherry 5-7 part, dragon fruit 10-12 part, egg 8-10 part.
Further, calculate according to parts by weight, comprise following raw material: Self-raising flour 70 parts, xylitol 5 parts, glutinous rice flour 10 parts, 4 parts, cream, pea 10 parts, Chinese chestnut Seed 4 parts, walnut kernel 10 parts, broken 5 parts of American pistachios, grape 10 parts, 5 parts, cherry, dragon fruit 10 parts, 8 parts, egg.
Further, calculate according to parts by weight, comprise following raw material: Self-raising flour 80 parts, xylitol 6 parts, glutinous rice flour 11 parts, 5 parts, cream, pea 11 parts, Chinese chestnut Seed 5 parts, walnut kernel 11 parts, broken 6 parts of American pistachios, grape 15 parts, 6 parts, cherry, dragon fruit 11 parts, 9 parts, egg.
Further, calculate according to parts by weight, comprise following raw material: Self-raising flour 90 parts, xylitol 7 parts, glutinous rice flour 12 parts, 6 parts, cream, pea 12 parts, Chinese chestnut Seed 6 parts, walnut kernel 12 parts, broken 7 parts of American pistachios, grape 20 parts, 7 parts, cherry, dragon fruit 12 parts, 10 parts, egg.
Beneficial effect of the present invention is as follows:
1, taste is fragrant and sweet, nutritious.
2, low-sugar low-fat, is applicable to all age group crowd and eats.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
Self-raising flour 70-90 part, xylitol 5-7 part, glutinous rice flour 10-12 part, cream 4-6 part, pea 10-12 part, Chinese chestnut Seed 4-6 part, walnut kernel 10-12 part, the broken 5-7 part of American pistachios, grape 10-20 part, cherry 5-7 part, dragon fruit 10-12 part, egg 8-10 part.
Embodiment two:
Self-raising flour 70 parts, xylitol 5 parts, glutinous rice flour 10 parts, 4 parts, cream, pea 10 parts, Chinese chestnut Seed 4 parts, walnut kernel 10 parts, broken 5 parts of American pistachios, grape 10 parts, 5 parts, cherry, dragon fruit 10 parts, 8 parts, egg.
Embodiment three:
Self-raising flour 80 parts, xylitol 6 parts, glutinous rice flour 11 parts, 5 parts, cream, pea 11 parts, Chinese chestnut Seed 5 parts, walnut kernel 11 parts, broken 6 parts of American pistachios, grape 15 parts, 6 parts, cherry, dragon fruit 11 parts, 9 parts, egg.
Embodiment four:
Self-raising flour 90 parts, xylitol 7 parts, glutinous rice flour 12 parts, 6 parts, cream, pea 12 parts, Chinese chestnut Seed 6 parts, walnut kernel 12 parts, broken 7 parts of American pistachios, grape 20 parts, 7 parts, cherry, dragon fruit 12 parts, 10 parts, egg.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. a fruit health cake, it is characterized in that, calculate according to parts by weight, comprise following raw material: Self-raising flour 70-90 part, xylitol 5-7 part, glutinous rice flour 10-12 part, cream 4-6 part, pea 10-12 part, Chinese chestnut Seed 4-6 part, walnut kernel 10-12 part, the broken 5-7 part of American pistachios, grape 10-20 part, cherry 5-7 part, dragon fruit 10-12 part, egg 8-10 part.
2. a kind of fruit health cake according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: Self-raising flour 70 parts, xylitol 5 parts, glutinous rice flour 10 parts, 4 parts, cream, pea 10 parts, Chinese chestnut Seed 4 parts, walnut kernel 10 parts, broken 5 parts of American pistachios, grape 10 parts, 5 parts, cherry, dragon fruit 10 parts, 8 parts, egg.
3. a kind of fruit health cake according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: Self-raising flour 80 parts, xylitol 6 parts, glutinous rice flour 11 parts, 5 parts, cream, pea 11 parts, Chinese chestnut Seed 5 parts, walnut kernel 11 parts, broken 6 parts of American pistachios, grape 15 parts, 6 parts, cherry, dragon fruit 11 parts, 9 parts, egg.
4. a kind of fruit health cake according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: Self-raising flour 90 parts, xylitol 7 parts, glutinous rice flour 12 parts, 6 parts, cream, pea 12 parts, Chinese chestnut Seed 6 parts, walnut kernel 12 parts, broken 7 parts of American pistachios, grape 20 parts, 7 parts, cherry, dragon fruit 12 parts, 10 parts, egg.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510789953.5A CN105454367A (en) | 2015-11-17 | 2015-11-17 | Fruit health-caring cake |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510789953.5A CN105454367A (en) | 2015-11-17 | 2015-11-17 | Fruit health-caring cake |
Publications (1)
Publication Number | Publication Date |
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CN105454367A true CN105454367A (en) | 2016-04-06 |
Family
ID=55592930
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510789953.5A Pending CN105454367A (en) | 2015-11-17 | 2015-11-17 | Fruit health-caring cake |
Country Status (1)
Country | Link |
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CN (1) | CN105454367A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106070450A (en) * | 2016-06-01 | 2016-11-09 | 蚌埠市宝煦家庭农场 | A kind of fruity bull frog Semen Castaneae chiffon cake |
-
2015
- 2015-11-17 CN CN201510789953.5A patent/CN105454367A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106070450A (en) * | 2016-06-01 | 2016-11-09 | 蚌埠市宝煦家庭农场 | A kind of fruity bull frog Semen Castaneae chiffon cake |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160406 |
|
WD01 | Invention patent application deemed withdrawn after publication |