CN105380005A - Moringa oleifera fish feed and preparation method of moringa oleifera fish feed as well as culturing method of fish - Google Patents
Moringa oleifera fish feed and preparation method of moringa oleifera fish feed as well as culturing method of fish Download PDFInfo
- Publication number
- CN105380005A CN105380005A CN201510838215.5A CN201510838215A CN105380005A CN 105380005 A CN105380005 A CN 105380005A CN 201510838215 A CN201510838215 A CN 201510838215A CN 105380005 A CN105380005 A CN 105380005A
- Authority
- CN
- China
- Prior art keywords
- moringa
- fish
- feed
- water
- moringa oleifera
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000011347 Moringa oleifera Nutrition 0.000 title claims abstract description 73
- 238000002360 preparation method Methods 0.000 title claims abstract description 12
- 244000179886 Moringa oleifera Species 0.000 title abstract description 64
- 241000251468 Actinopterygii Species 0.000 title abstract description 28
- 238000000034 method Methods 0.000 title abstract description 21
- 238000012258 culturing Methods 0.000 title abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 47
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims abstract description 40
- 241000894006 Bacteria Species 0.000 claims abstract description 21
- 235000014655 lactic acid Nutrition 0.000 claims abstract description 20
- 239000004310 lactic acid Substances 0.000 claims abstract description 20
- 229930006000 Sucrose Natural products 0.000 claims abstract description 12
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 12
- 235000013312 flour Nutrition 0.000 claims abstract description 12
- 238000003756 stirring Methods 0.000 claims abstract description 5
- 238000000855 fermentation Methods 0.000 claims description 15
- 230000004151 fermentation Effects 0.000 claims description 15
- 239000005720 sucrose Substances 0.000 claims description 10
- 235000019733 Fish meal Nutrition 0.000 claims description 9
- 239000004467 fishmeal Substances 0.000 claims description 9
- 238000005273 aeration Methods 0.000 claims description 8
- 241000186660 Lactobacillus Species 0.000 claims description 3
- 229940039696 lactobacillus Drugs 0.000 claims description 3
- 239000000725 suspension Substances 0.000 claims description 3
- 241000220215 Moringa Species 0.000 claims 10
- 241000252230 Ctenopharyngodon idella Species 0.000 abstract description 32
- 235000013372 meat Nutrition 0.000 abstract description 5
- 239000000203 mixture Substances 0.000 abstract description 4
- 230000036039 immunity Effects 0.000 abstract description 3
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 230000035764 nutrition Effects 0.000 abstract description 2
- 235000013681 dietary sucrose Nutrition 0.000 abstract 2
- 229960004793 sucrose Drugs 0.000 abstract 2
- 238000010521 absorption reaction Methods 0.000 abstract 1
- 125000003275 alpha amino acid group Chemical group 0.000 abstract 1
- 230000001079 digestive effect Effects 0.000 abstract 1
- 239000004459 forage Substances 0.000 abstract 1
- 230000000968 intestinal effect Effects 0.000 abstract 1
- 238000002156 mixing Methods 0.000 abstract 1
- 238000002791 soaking Methods 0.000 abstract 1
- 230000008569 process Effects 0.000 description 7
- 238000004659 sterilization and disinfection Methods 0.000 description 5
- 238000009395 breeding Methods 0.000 description 4
- 230000001488 breeding effect Effects 0.000 description 4
- 239000003814 drug Substances 0.000 description 4
- 230000003203 everyday effect Effects 0.000 description 4
- 241000196324 Embryophyta Species 0.000 description 3
- 241000209082 Lolium Species 0.000 description 3
- 244000130556 Pennisetum purpureum Species 0.000 description 3
- 239000004568 cement Substances 0.000 description 3
- 239000000645 desinfectant Substances 0.000 description 3
- 230000001954 sterilising effect Effects 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 241000252233 Cyprinus carpio Species 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 240000006677 Vicia faba Species 0.000 description 2
- 235000010749 Vicia faba Nutrition 0.000 description 2
- 235000002098 Vicia faba var. major Nutrition 0.000 description 2
- 210000001015 abdomen Anatomy 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 230000037396 body weight Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 229940079593 drug Drugs 0.000 description 2
- 239000003925 fat Substances 0.000 description 2
- 239000003337 fertilizer Substances 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000011707 mineral Substances 0.000 description 2
- 235000010755 mineral Nutrition 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 2
- 235000018102 proteins Nutrition 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 description 1
- 240000003259 Brassica oleracea var. botrytis Species 0.000 description 1
- ZKQDCIXGCQPQNV-UHFFFAOYSA-N Calcium hypochlorite Chemical compound [Ca+2].Cl[O-].Cl[O-] ZKQDCIXGCQPQNV-UHFFFAOYSA-N 0.000 description 1
- 244000025254 Cannabis sativa Species 0.000 description 1
- 241000675108 Citrus tangerina Species 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 244000000626 Daucus carota Species 0.000 description 1
- 235000002767 Daucus carota Nutrition 0.000 description 1
- 241000220214 Moringaceae Species 0.000 description 1
- 240000008790 Musa x paradisiaca Species 0.000 description 1
- 235000018290 Musa x paradisiaca Nutrition 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 244000236458 Panicum colonum Species 0.000 description 1
- 235000015225 Panicum colonum Nutrition 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 1
- 244000300264 Spinacia oleracea Species 0.000 description 1
- 235000009337 Spinacia oleracea Nutrition 0.000 description 1
- 229910000831 Steel Inorganic materials 0.000 description 1
- 241000191442 Tenualosa reevesii Species 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 235000021120 animal protein Nutrition 0.000 description 1
- 239000003242 anti bacterial agent Substances 0.000 description 1
- 229940088710 antibiotic agent Drugs 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000007844 bleaching agent Substances 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- WIIZWVCIJKGZOK-RKDXNWHRSA-N chloramphenicol Chemical compound ClC(Cl)C(=O)N[C@H](CO)[C@H](O)C1=CC=C([N+]([O-])=O)C=C1 WIIZWVCIJKGZOK-RKDXNWHRSA-N 0.000 description 1
- 229960005091 chloramphenicol Drugs 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- ARUVKPQLZAKDPS-UHFFFAOYSA-L copper(II) sulfate Chemical compound [Cu+2].[O-][S+2]([O-])([O-])[O-] ARUVKPQLZAKDPS-UHFFFAOYSA-L 0.000 description 1
- 239000007799 cork Substances 0.000 description 1
- 230000002354 daily effect Effects 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 230000006806 disease prevention Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 238000011049 filling Methods 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 244000005709 gut microbiome Species 0.000 description 1
- 238000011534 incubation Methods 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 238000003973 irrigation Methods 0.000 description 1
- 230000002262 irrigation Effects 0.000 description 1
- FDZZZRQASAIRJF-UHFFFAOYSA-M malachite green Chemical compound [Cl-].C1=CC(N(C)C)=CC=C1C(C=1C=CC=CC=1)=C1C=CC(=[N+](C)C)C=C1 FDZZZRQASAIRJF-UHFFFAOYSA-M 0.000 description 1
- 229940107698 malachite green Drugs 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- IAIWVQXQOWNYOU-FPYGCLRLSA-N nitrofural Chemical compound NC(=O)N\N=C\C1=CC=C([N+]([O-])=O)O1 IAIWVQXQOWNYOU-FPYGCLRLSA-N 0.000 description 1
- 229960001907 nitrofurazone Drugs 0.000 description 1
- 230000000474 nursing effect Effects 0.000 description 1
- 238000006213 oxygenation reaction Methods 0.000 description 1
- 235000012736 patent blue V Nutrition 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 230000001717 pathogenic effect Effects 0.000 description 1
- 230000000737 periodic effect Effects 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 239000012266 salt solution Substances 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 239000007779 soft material Substances 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 239000010959 steel Substances 0.000 description 1
- 230000000638 stimulation Effects 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- 235000019786 weight gain Nutrition 0.000 description 1
- 235000020681 well water Nutrition 0.000 description 1
- 239000002349 well water Substances 0.000 description 1
- 235000013618 yogurt Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K61/00—Culture of aquatic animals
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Fodder In General (AREA)
Abstract
The invention discloses a moringa oleifera fish feed and a preparation method of the moringa oleifera fish feed as well as a culturing method of the fish. The feed is prepared from moringa oleifera, flour, lactic acid bacteria, saccharose and water. The preparation method comprises the following steps: during preparation, injecting aerated water into a fermenting tank for standing; then adding the lactic acid bacteria and the saccharose and uniformly stirring; fermenting for one day, uniformly mixing a fermented mixture with segmented moringa oleifera with tree age of two or above and the flour according to proportions; soaking the mixture in the fermenting tank for 30 minutes for fully adhering the lactic acid bacteria onto the moringa oleifera for feeding. According to the moringa oleifera feed and the preparation method of the moringa oleifera fish feed as well as the culturing method of the fish disclosed by the invention, the moringa oleifera feed is fermented and then fed, so that intestinal micropopulations are optimized, digestive absorption of grass carp is promoted and a traditional method of single feed or forage feeding is improved; the commercial adult fish is comprehensive in nutrition and the composition of amino acid is balanced; the meat quality and mouthfeel are improved, and the immunity of the grass carp is also improved.
Description
Technical field
The present invention relates to a kind of fish meal, refer to a kind of careless fish feed of large freshwater fish culturing and the preparation method of this feed especially and use the cultural method of this feed macrura reevesii.
Background technology
Grass carp is one of China four large Chinese carp, is commonly called as grass carp, oily grass carp, careless grass carp, ctenopharyngodon idellus etc., English name: Grasscarp.Be distributed in each large water system of China, deeply welcome by domestic and international market.Just can to ingest completely Aquatic Higher Plants during grass fish length more than 10 centimetres, be typical herbivorous fishes, its floristics of ingesting also changes to some extent along with the situation of food resource in living environment.At present, grass carp is raised mainly with the mode of feed of throwing something and feeding, and the process of feeding is no lack of the abuse of Multiple Classes of Antibiotics medicine, and residual bait is on the impact etc. of cultivation water, and grass carp meat and mouthfeel all can be caused greatly to decline, and disease is also more frequent.Along with also sky blue light green more and more higher with environmental requirement that is back to nature, the living standard day by day improved is also more and more higher to the requirement of food materials, therefore except selecting the grass carp seedling of high-quality and cultivating, also needs the various aspects to cultivation relates to carry out retrofit.
Summary of the invention
The problem that the present invention need solve is to provide a kind of Easy dosing, preparation is easy to grass carp Moringa feed, and utilize the method for its cultivation grass carp, the grass carp of forming is called " Moringa grass carp ".
The present invention solves described problem by the following method.
The invention discloses a kind of Moringa fish meal, this feed is made up of Moringa, flour, lactic acid bacteria, sucrose, water, and described each component counts Moringa 10 parts, 1 part, flour, lactic acid bacteria 1 part, sucrose 1 part by weight, and water is appropriate.Wherein, leaf, seed, branch, stem, the root of described Moringa general reference Moringa, described water is the water after aeration.
The invention also discloses the preparation method of described Moringa fish meal, its step is as follows:
Step 1, injects fermentation vat by the water after aeration, and water level is appropriate and slightly standing;
Step 2, to pour into lactic acid bacteria in fermentation vat and adds sucrose and stir;
Step 3, lactobacillus suspension is after fermentation in a day, and the Moringa Duan Houyu flour Moringa of two ages and the above age of tree being cut in second day 20-30cm mixes in the ratio of 10:1;
Step 4, puts into fermentation vat and soaks 30 minutes, to make lactic acid bacteria fully be attached to after above Moringa, namely can be used for throwing something and feeding by the Moringa section described in step 3.
Described Moringa
moringaoleifera, cruciate flower order, Cauliflower suborder, Moringaceae, Moringa arbor, high 3 ~ 12 meters, bark cork matter, originates in India, and being also called drumstick tree, is perennial tropical deciduous tree.Moringa blade, fruit pod are rich in several mineral materials, vitamin, 20 seed amino acids, 46 kinds of antioxygen elements, 36 kinds of naturally anti-scorching bodies and mineral matters.The vitamin C contained in every 100 grams of Moringas is 7 times of oranges and tangerines, and iron is 3 times of spinach, and vitamin A is 4 times of carrot, and calcareous is 4 times of milk, and potassium is 3 times of banana, and protein is 2 times of Yoghourt.
The present invention compared with prior art, one, being spread cultivation by lactic acid bacteria fermentation adhere to the mode of throwing something and feeding with Moringa again, can optimize intestinal microflora thus promotion the digesting and assimilating of grass carp; Improve traditional cultural method of single throw something and feed feed or the single higher plant such as rye grass, napier grass of throwing something and feeding.
Its two, the alternate source of Partial Protein can be it can be used as very well with Moringa grass carp of throwing something and feeding, save animal protein, also save feed cost; After testing, commodity adult fish comprehensive nutrition, amino acid Compositional balance.
Its three, to throw something and feed grass carp with Moringa, commodity adult fish fish shape is more in regular cylindrical shape, and body colour is also more bright-coloured, from the grass carp that grass carp " Moringa grass carp " and traditional cultural method of the appearance also distinguishable Moringa cultivation that goes out to throw something and feed obtain.
Its four, meat and mouthfeel improve, and it is pure, soft, tasty and refreshing that commodity become meat quality of fish to chew strength, and the peritonaeum of belly does not seldom have even substantially.
Its five, improve the immunity of grass carp.The premunition of fish is substantially increased by the probios such as nutritious Moringa and lactic acid bacteria of throwing something and feeding, improve microorganism species, reduce the incidence of disease in breeding process, thus the immunity of " Moringa grass carp " is better than the grass carp of traditional throw something and feed merely feed or higher plant far away.
Detailed description of the invention
The invention discloses a kind of Moringa fish meal and preparation method thereof.This feed is made up of Moringa, flour, lactic acid bacteria, sucrose, water, and described each component counts Moringa 10 parts, 1 part, flour, lactic acid bacteria 1 part, sucrose 1 part by weight, and water is appropriate.Wherein, leaf, seed, branch, stem, the root of described Moringa general reference Moringa, described water is the water after aeration.
The preparation process of this Moringa fish meal is as follows,
Step 1, injects fermentation vat by the well water after aeration, and water level is appropriate and slightly standing;
Step 2, to pour into lactic acid bacteria in fermentation vat and adds sucrose and stir;
Step 3, lactobacillus suspension is after fermentation in a day, and the Moringa Duan Houyu flour Moringa of two ages and the above age of tree being cut in second day 20-30cm mixes in the ratio of 10:1;
Step 4, puts into fermentation vat and soaks 30 minutes, to make lactic acid bacteria fully be attached to after above Moringa, namely can be used for throwing something and feeding by the Moringa section described in step 3.
According to above-mentioned Moringa feed, the present invention also provides following few fat, few Moringa grass carp cultural method that medicine is residual, build good, bright in color, mouthfeel are good, meat is good and nutritious.Step is: adult fish is selected, pond recuperation/strain fermentation and attachment, Moringa throw something and feed cultivation.Concrete method of operating is as follows:
1, adult fish is selected
Selection build is cylindrical, and head is slightly flat flat, and afterbody is flat-sided, and body colour is that shallow tea is yellow, and back is steel gray, the grass carp that belly is greyish white, and body weight is not less than 0.5kg, and body surface not damaged, nothing infect, nothing deformity, the grass carp that physique is healthy and strong, specification is consistent.Before putting into pond recuperation, carry out the sampling check of the forbidden drugs such as malachite green, nitrofuran, chloramphenicol, xacin-series, strictly stopping defective grass carp is mixed into wherein, also will carry out strict sterilization simultaneously.Sterilization can embathe about 20 minutes with the bleaching powder of 10mg/L or 8mg/L copper sulphate, or two kinds of medicines simultaneously and use, also can embathe fish body with 3%-5% common salt aqueous solution and wait Disinfection Methods in 20-30 minute, kill the foreign pathogen carried, reduce the injury of fish body.Before recuperation period below to nursing, while carrying out disinfection to grass carp, also will carry out strict disinfectant measure to breeding water body, disinfectant just carried out Moringa after losing efficacy and throws something and feeds, and was convenient to the generation of the probios such as lactic acid bacteria.
2, recuperate
The mode of said recuperation has pond recuperation, net cage recuperation and cement pit recuperation.
Recuperating in pond: will quadrature at 6670m in grass carp recuperation pond
2within, on the sunny side, have abundant water resources, water quality meets national fishery water standard in position.The shape in pond should select the rectangle pond that thing is long, north and south is wide, and Aspect Ratio should be selected at 1:3, Chi Po than being advisable for about 1:2.The dark 2.5-3 rice in pond, cultivates the depth of water from 1.5 meters, along with fish length progressively can add deep water greatly, until the highest depth of water is advisable from 30-50 centimetre, dike face, fish pond.Recuperation fish pond irrigation and drainage are convenient, and 10-15 centimetre of dark mud is arranged at bottom, has the soil property of water conservation, fertilizer conservation and leak-preventing ability.Between recuperation period, every day all needs each hours of washing by water sooner or later.Neither feeding between recuperation period, and all constantly added water by bath filling every day, discharge water by regulating gap water level, the formation flow velocity allowed is the flowing water of 0.3m/s, utilize stimulation by running water grass carp to move, in travelling process, discharge the toxin in body, eliminate superabundant fats.In addition, adhere to that morning, noon and afternoon every day patrol, note change and the adjustment of water quality, ensure the standard that water quality " fertilizer " " work " " tender " " feels well " as far as possible.1 month recuperation time was advisable.
The method fundamental sum pond recuperation mode of cement pit recuperation is similar, just no longer describes in detail here.
The water flows gently for net cage recuperation: the selection water surface is open, stable level water quality is pure and fresh, free of contamination region, water source cultivates, particularly fork, river bend etc., is not subject to the region that flood impacts.Adult fish after sterilization is pressed 6-8kg/m
3density put into specification be 8m × 6m × 6m net cage recuperation one month.
Other management are also all similar to pond culture.
3, strain fermentation, the throwing something and feeding of attachment and Moringa
Adult fish just can start domestication after recuperating 1 month and to throw something and feed Moringa early stage, and general operation manually carries the previous day to pour lactic acid bacteria into 3 × 3 meters
2cement pit or close size container in, add the water after sucrose and appropriate fully aeration, stir, it is noted herein that apply the salt solution spray disinfectant of 0.5% before throwing something and feeding, the water added in addition can not be running water or contaminated after water, with the clean water after aeration, simultaneously continually in incubation carry out oxygenation.Morning is just by the Moringa branch of the Moringa stem of ready two ages and the above age of tree or band leaf, be chopped into the Moringa section of 20-30cm and mix with the ratio of flour in 10:1, be put in culture pond and soak 30 minutes, the beneficial bacterias such as lactic acid bacteria are fully attached to above Moringa, then drop into bait stations fixing in recuperation pond.Moringa of throwing something and feeding should accomplish that four is fixed---" regularly " " quantitatively " " location " of " determining matter ", throw Moringa and be the fresh Moringa cradled every day, day throws something and feeds 3 times, feeding volume is 15% ~ 25% of quality of fishes, and appropriately adjust according to the actual situation of ingesting, process of feeding completed and is advisable in 2 hours, finally will pull residual bait in time out after having thrown something and fed, keep pond clean, clean, avoid polluted water.
In continuous practice process, we find have unique mouthfeel and the feature of soft material for grass carp Moringa, after month Moringa of throwing something and feeding respectively, napier grass, rye grass, broad bean, Moringa grass carp group compared with napier grass group, rye grass group, broad bean group, Moringa group in rate of body weight gain, specific growth rate, survival rate all higher than other three groups.In our Moringa grass carp cultivation for many years, find that to choose leaf of Moringa be best in reality is implemented, and is secondly moringa seeds, is finally only Moringa branch simultaneously.Other management is identical with the step of recuperation, and whole Moringa breeding process is about one month, needs to patrol in time pond in breeding process, and periodic detection water quality carries out control and prevention of disease measure, record pond daily record.
Claims (3)
1. a Moringa fish meal, this feed is made up of Moringa, flour, lactic acid bacteria, sucrose, water, and described each component counts Moringa 10 parts, 1 part, flour, lactic acid bacteria 1 part, sucrose 1 part by weight, and water is appropriate.
2. Moringa fish meal according to claim 1, it is characterized in that leaf, seed, branch, stem, the root of described Moringa general reference Moringa, described water is the water after aeration.
3. the preparation method of Moringa fish meal according to claim 1 and 2, its step is as follows,
Step 1, injects fermentation vat by the water after aeration, and water level is appropriate and slightly standing;
Step 2, to pour into lactic acid bacteria in fermentation vat and adds sucrose and stir;
Step 3, lactobacillus suspension is after fermentation in a day, and the Moringa Duan Houyu flour Moringa of two ages and the above age of tree being cut in second day 20-30cm mixes in the ratio of 10:1;
Step 4, puts into fermentation vat and soaks 30 minutes, to make lactic acid bacteria fully be attached to after above Moringa, namely can be used for throwing something and feeding by the Moringa section described in step 3.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510838215.5A CN105380005A (en) | 2015-11-26 | 2015-11-26 | Moringa oleifera fish feed and preparation method of moringa oleifera fish feed as well as culturing method of fish |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510838215.5A CN105380005A (en) | 2015-11-26 | 2015-11-26 | Moringa oleifera fish feed and preparation method of moringa oleifera fish feed as well as culturing method of fish |
Publications (1)
Publication Number | Publication Date |
---|---|
CN105380005A true CN105380005A (en) | 2016-03-09 |
Family
ID=55413261
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510838215.5A Pending CN105380005A (en) | 2015-11-26 | 2015-11-26 | Moringa oleifera fish feed and preparation method of moringa oleifera fish feed as well as culturing method of fish |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN105380005A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106508749A (en) * | 2016-11-17 | 2017-03-22 | 遵义清溪河富源生态渔业发展有限公司 | Breeding method for prolonging service life of rainbow trout |
CN106719166A (en) * | 2017-01-26 | 2017-05-31 | 中国水产科学研究院黑龙江水产研究所 | A kind of method that fish intestines flora transplanting is recycled |
CN107006692A (en) * | 2017-05-16 | 2017-08-04 | 广西壮族自治区农业科学院农业资源与环境研究所 | A kind of preparation method and its usage of selenium-rich Moringa feed addictive |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102919585A (en) * | 2012-10-25 | 2013-02-13 | 重庆师范大学 | Moringa oleifera powder complete granulated feed for fish and production method thereof |
CN104938820A (en) * | 2015-06-06 | 2015-09-30 | 武义明 | Preparation method for semi-solid ctenopharyngoden idella feed with high palatability |
-
2015
- 2015-11-26 CN CN201510838215.5A patent/CN105380005A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102919585A (en) * | 2012-10-25 | 2013-02-13 | 重庆师范大学 | Moringa oleifera powder complete granulated feed for fish and production method thereof |
CN104938820A (en) * | 2015-06-06 | 2015-09-30 | 武义明 | Preparation method for semi-solid ctenopharyngoden idella feed with high palatability |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106508749A (en) * | 2016-11-17 | 2017-03-22 | 遵义清溪河富源生态渔业发展有限公司 | Breeding method for prolonging service life of rainbow trout |
CN106719166A (en) * | 2017-01-26 | 2017-05-31 | 中国水产科学研究院黑龙江水产研究所 | A kind of method that fish intestines flora transplanting is recycled |
CN107006692A (en) * | 2017-05-16 | 2017-08-04 | 广西壮族自治区农业科学院农业资源与环境研究所 | A kind of preparation method and its usage of selenium-rich Moringa feed addictive |
CN107006692B (en) * | 2017-05-16 | 2020-11-03 | 广西壮族自治区农业科学院农业资源与环境研究所 | Preparation method and application of selenium-rich moringa oleifera feed additive |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN106069953A (en) | A kind of cultural method of good quality and high output clear water Ctenopharyngodon idellus | |
CN101305700B (en) | River crab breeding method using early-bred crab larva | |
CN106259090A (en) | A kind of ecological cultivation method of Ctenopharyngodon idellus | |
CN110278898A (en) | A kind of method of suitable salt-soda soil cultivation litopenaeus vannamei | |
CN101204144A (en) | Pond polyculture system for fresh water shell and method therewith | |
AU2020103666A4 (en) | A preparation method of processing Penaeus vannamei, Carassius auratus and Hypophthalmichthys molitrix | |
CN102429127A (en) | Aquatic bio-feed | |
CN107494340A (en) | A kind of ecological fish culture method | |
CN105284675B (en) | A kind of biological feed preparation method for breeding loach | |
CN105210938B (en) | A kind of loach microorganism cultivation method | |
CN109601434A (en) | A method of Micropterus salmoides conversion of food habit is cultivated suitable for small size pond | |
CN107372329A (en) | A kind of environmental and ecological cultural method of live pig | |
CN102293351B (en) | Biological feed for cultivating spotted silver carps and feeding method thereof | |
CN102578048A (en) | Biological bait culture media and method for cultivating tubificidae to breed crabs and shrimps by aid of biological bait culture media | |
CN105265345A (en) | Mixed aquaculture method for breeding shrimp seeds and fish fries of fish and shrimps | |
CN106259096A (en) | A kind of cultural method of Ctenopharyngodon idellus | |
CN105380005A (en) | Moringa oleifera fish feed and preparation method of moringa oleifera fish feed as well as culturing method of fish | |
CN105639204A (en) | Biological color enhancing agent and application thereof to aquatic animal breeding | |
CN104798700A (en) | Fry pond management method | |
CN107466914A (en) | A kind of cultural method of ecological fish | |
CN107624522A (en) | A kind of method of underwater loach vegetables cultivation waterborne | |
CN107182854A (en) | A kind of method and its application of the ecological pond culture of perch | |
CN109287571A (en) | A kind of pig-breeding method | |
CN104488767A (en) | Mixed culturing method of macrobrachium rosenbergii | |
CN105265348A (en) | Fish-shrimp mixed cultivation method and cultivation pond |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20160309 |