CN105146487A - Seasoning sauce of spicy beef instant noodles - Google Patents

Seasoning sauce of spicy beef instant noodles Download PDF

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Publication number
CN105146487A
CN105146487A CN201510582621.XA CN201510582621A CN105146487A CN 105146487 A CN105146487 A CN 105146487A CN 201510582621 A CN201510582621 A CN 201510582621A CN 105146487 A CN105146487 A CN 105146487A
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CN
China
Prior art keywords
parts
sauce
beef
garlic
ginger
Prior art date
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Pending
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CN201510582621.XA
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Chinese (zh)
Inventor
张美丽
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Individual
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Individual
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Priority to CN201510582621.XA priority Critical patent/CN105146487A/en
Publication of CN105146487A publication Critical patent/CN105146487A/en
Pending legal-status Critical Current

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Abstract

The invention discloses seasoning sauce of spicy beef instant noodles. The seasoning sauce is prepared from the following raw materials in parts by weight: 20-30 parts of beef, 20-30 parts of chilies, 2-6 parts of ginger, 2-6 parts of green onions, 2-6 parts of garlic, 10-20 parts of black bean sauce, 2-6 parts of soybean sauce, 2-6 parts of dried tangerine or orange peel, 10-15 parts of potatoes, 2-6 parts of salt and 2-6 parts of olive oil. The seasoning sauce is spicy and palatable, has abundant nutrients and does not contain additives.

Description

A kind of spicy beef instant noodle tartar sauce
Technical field
The present invention relates to instant noodle seasoning product field, in particular to a kind of spicy beef instant noodle tartar sauce.
Background technology
Instant noodles have and are easy to carry, edible simple, the features such as long shelf-life, be a kind of food be loved by the people, the seasoning sauce material of instant noodles directly affects the mouthfeel of instant noodles, plays vital effect to the edible of instant noodles, present commercially available instant noodles seasoning sauce lacks nutrition, and generally containing food additives such as essence, taste is single, can not meet the demand of people.
Summary of the invention
The present invention proposes a kind of spicy beef instant noodle tartar sauce, fragrant peppery good to eat, nutritious, not containing food additives.
For achieving the above object, the invention provides following technical scheme:
A kind of spicy beef instant noodle tartar sauce, calculates according to parts by weight, comprises following raw material:
Beef 20-30 part, capsicum 20-30 part, ginger 2-6 part, green onion 2-6 part, garlic 2-6 part, black bean sauce 10-20 part, soy sauce 2-6 part, dried orange peel 2-6 part, potato 10-15 part, salt 2-6 part, olive oil 2-6 part.
Further, calculate according to parts by weight, comprise following raw material:
20 parts, beef, 20 parts, capsicum, ginger 2 parts, green onion 2 parts, garlic 2 parts, black bean sauce 10 parts, 2 parts, soy sauce, dried orange peel 2 parts, 10 parts, potato, salt 2 parts, 2 parts, olive oil.
Further, calculate according to parts by weight, comprise following raw material:
25 parts, beef, 25 parts, capsicum, ginger 4 parts, green onion 4 parts, garlic 4 parts, black bean sauce 15 parts, 4 parts, soy sauce, dried orange peel 4 parts, 12 parts, potato, salt 4 parts, 4 parts, olive oil.
Further, calculate according to parts by weight, comprise following raw material:
30 parts, beef, 30 parts, capsicum, ginger 6 parts, green onion 6 parts, garlic 6 parts, black bean sauce 20 parts, 6 parts, soy sauce, dried orange peel 6 parts, 15 parts, potato, salt 6 parts, 6 parts, olive oil.
Beneficial effect of the present invention is as follows:
1, the present invention is fragrant peppery good to eat, nutritious.
2, the present invention is not containing additive.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
A kind of spicy beef instant noodle tartar sauce, calculates according to parts by weight, comprises following raw material:
Beef 20-30 part, capsicum 20-30 part, ginger 2-6 part, green onion 2-6 part, garlic 2-6 part, black bean sauce 10-20 part, soy sauce 2-6 part, dried orange peel 2-6 part, potato 10-15 part, salt 2-6 part, olive oil 2-6 part.
Embodiment two:
A kind of spicy beef instant noodle tartar sauce according to embodiment one, calculates according to parts by weight, comprises following raw material:
20 parts, beef, 20 parts, capsicum, ginger 2 parts, green onion 2 parts, garlic 2 parts, black bean sauce 10 parts, 2 parts, soy sauce, dried orange peel 2 parts, 10 parts, potato, salt 2 parts, 2 parts, olive oil.
Embodiment three:
A kind of spicy beef instant noodle tartar sauce according to embodiment one, calculates according to parts by weight, comprises following raw material:
25 parts, beef, 25 parts, capsicum, ginger 4 parts, green onion 4 parts, garlic 4 parts, black bean sauce 15 parts, 4 parts, soy sauce, dried orange peel 4 parts, 12 parts, potato, salt 4 parts, 4 parts, olive oil.
Embodiment four:
A kind of spicy beef instant noodle tartar sauce according to embodiment one, calculates according to parts by weight, comprises following raw material:
30 parts, beef, 30 parts, capsicum, ginger 6 parts, green onion 6 parts, garlic 6 parts, black bean sauce 20 parts, 6 parts, soy sauce, dried orange peel 6 parts, 15 parts, potato, salt 6 parts, 6 parts, olive oil.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. a spicy beef instant noodle tartar sauce, calculates according to parts by weight, comprises following raw material:
Beef 20-30 part, capsicum 20-30 part, ginger 2-6 part, green onion 2-6 part, garlic 2-6 part, black bean sauce 10-20 part, soy sauce 2-6 part, dried orange peel 2-6 part, potato 10-15 part, salt 2-6 part, olive oil 2-6 part.
2. a kind of spicy beef instant noodle tartar sauce according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
20 parts, beef, 20 parts, capsicum, ginger 2 parts, green onion 2 parts, garlic 2 parts, black bean sauce 10 parts, 2 parts, soy sauce, dried orange peel 2 parts, 10 parts, potato, salt 2 parts, 2 parts, olive oil.
3. a kind of spicy beef instant noodle tartar sauce according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
25 parts, beef, 25 parts, capsicum, ginger 4 parts, green onion 4 parts, garlic 4 parts, black bean sauce 15 parts, 4 parts, soy sauce, dried orange peel 4 parts, 12 parts, potato, salt 4 parts, 4 parts, olive oil.
4. a kind of spicy beef instant noodle tartar sauce according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
30 parts, beef, 30 parts, capsicum, ginger 6 parts, green onion 6 parts, garlic 6 parts, black bean sauce 20 parts, 6 parts, soy sauce, dried orange peel 6 parts, 15 parts, potato, salt 6 parts, 6 parts, olive oil.
CN201510582621.XA 2015-09-15 2015-09-15 Seasoning sauce of spicy beef instant noodles Pending CN105146487A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510582621.XA CN105146487A (en) 2015-09-15 2015-09-15 Seasoning sauce of spicy beef instant noodles

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510582621.XA CN105146487A (en) 2015-09-15 2015-09-15 Seasoning sauce of spicy beef instant noodles

Publications (1)

Publication Number Publication Date
CN105146487A true CN105146487A (en) 2015-12-16

Family

ID=54787881

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510582621.XA Pending CN105146487A (en) 2015-09-15 2015-09-15 Seasoning sauce of spicy beef instant noodles

Country Status (1)

Country Link
CN (1) CN105146487A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107397190A (en) * 2017-08-19 2017-11-28 安徽乐食品有限公司 A kind of condiment for instant noodles sauce bag

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107397190A (en) * 2017-08-19 2017-11-28 安徽乐食品有限公司 A kind of condiment for instant noodles sauce bag

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PB01 Publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20151216

WD01 Invention patent application deemed withdrawn after publication