CN105146449A - Seasoning sauce for chicken instant noodles - Google Patents

Seasoning sauce for chicken instant noodles Download PDF

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Publication number
CN105146449A
CN105146449A CN201510569621.6A CN201510569621A CN105146449A CN 105146449 A CN105146449 A CN 105146449A CN 201510569621 A CN201510569621 A CN 201510569621A CN 105146449 A CN105146449 A CN 105146449A
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CN
China
Prior art keywords
parts
chicken
instant noodles
seasoning sauce
sauce
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Pending
Application number
CN201510569621.6A
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Chinese (zh)
Inventor
张美丽
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Individual
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Individual
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Priority to CN201510569621.6A priority Critical patent/CN105146449A/en
Publication of CN105146449A publication Critical patent/CN105146449A/en
Pending legal-status Critical Current

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  • Seeds, Soups, And Other Foods (AREA)

Abstract

The invention discloses seasoning sauce for chicken instant noodles. The seasoning sauce is prepared from the following raw materials in parts by weight: 15-20 parts of chicken, 10-20 parts of lentinula edodes, 10-15 parts of Chinese chestnuts, 3-5 parts of green onions, 3-5 parts of ginger, 3-5 parts of garlic, 3-5 parts of soybean sauce, 5-10 parts of Chinese yams, 10-15 parts of jumble beads, 3-5 parts of salt, 3-5 parts of five-spice powder and 0.3-0.5 parts of chicken essence. The seasoning sauce is delicious and palatable, has abundant nutrition and does not contain additives.

Description

A kind of chicken instant noodles seasoning sauce
Technical field
The present invention relates to instant noodle seasoning product field, in particular to a kind of instant noodles seasoning sauce.
Background technology
Instant noodles have and are easy to carry, edible simple, the features such as long shelf-life, a kind of food be loved by the people, the seasoning sauce material of instant noodles directly affects the mouthfeel of instant noodles, plays vital effect to the edible of instant noodles, and present commercially available instant noodles seasoning sauce lacks nutrition, and generally containing food additives such as essence, the demand of people can not be met.
Summary of the invention
The present invention proposes a kind of chicken instant noodles seasoning sauce, tasty, nutritious, not containing food additives.
For achieving the above object, the invention provides following technical scheme:
A kind of chicken instant noodles seasoning sauce, calculates according to parts by weight, comprises following raw material:
Chicken 15-20 part, mushroom 10-20 part, Chinese chestnut 10-15 part, green onion 3-5 part, ginger 3-5 part, garlic 3-5 part, soy sauce 3-5 part, Chinese yam 5-10 part, red bean 10-15 part, salt 3-5 part, five-spice powder 3-5 part, chickens' extract 0.3-0.5 part.
Further, calculate according to parts by weight, comprise following raw material:
15 parts, chicken, 10 parts, mushroom, Chinese chestnut 10 parts, green onion 3 parts, ginger 3 parts, garlic 3 parts, 3 parts, soy sauce, Chinese yam 5 parts, 10 parts, red bean, salt 3 parts, five-spice powder 3 parts, chickens' extract 0.3 part.
Further, calculate according to parts by weight, comprise following raw material:
17 parts, chicken, 15 parts, mushroom, Chinese chestnut 12 parts, green onion 4 parts, ginger 4 parts, garlic 4 parts, 4 parts, soy sauce, Chinese yam 8 parts, 12 parts, red bean, salt 4 parts, five-spice powder 4 parts, chickens' extract 0.4 part.
Further, calculate according to parts by weight, comprise following raw material:
20 parts, chicken, 20 parts, mushroom, Chinese chestnut 15 parts, green onion 5 parts, ginger 5 parts, garlic 5 parts, 5 parts, soy sauce, Chinese yam 10 parts, 15 parts, red bean, salt 5 parts, five-spice powder 5 parts, chickens' extract 0.5 part.
Beneficial effect of the present invention is as follows:
1, the present invention is tasty, nutritious.
2, the present invention is not containing additive.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
A kind of chicken instant noodles seasoning sauce, calculates according to parts by weight, comprises following raw material:
Chicken 15-20 part, mushroom 10-20 part, Chinese chestnut 10-15 part, green onion 3-5 part, ginger 3-5 part, garlic 3-5 part, soy sauce 3-5 part, Chinese yam 5-10 part, red bean 10-15 part, salt 3-5 part, five-spice powder 3-5 part, chickens' extract 0.3-0.5 part.
Embodiment two:
A kind of chicken instant noodles seasoning sauce according to embodiment one, calculates according to parts by weight, comprises following raw material:
15 parts, chicken, 10 parts, mushroom, Chinese chestnut 10 parts, green onion 3 parts, ginger 3 parts, garlic 3 parts, 3 parts, soy sauce, Chinese yam 5 parts, 10 parts, red bean, salt 3 parts, five-spice powder 3 parts, chickens' extract 0.3 part.
Embodiment three:
A kind of chicken instant noodles seasoning sauce according to embodiment one, calculates according to parts by weight, comprises following raw material:
17 parts, chicken, 15 parts, mushroom, Chinese chestnut 12 parts, green onion 4 parts, ginger 4 parts, garlic 4 parts, 4 parts, soy sauce, Chinese yam 8 parts, 12 parts, red bean, salt 4 parts, five-spice powder 4 parts, chickens' extract 0.4 part.
Embodiment four:
A kind of chicken instant noodles seasoning sauce according to embodiment one, calculates according to parts by weight, comprises following raw material:
20 parts, chicken, 20 parts, mushroom, Chinese chestnut 15 parts, green onion 5 parts, ginger 5 parts, garlic 5 parts, 5 parts, soy sauce, Chinese yam 10 parts, 15 parts, red bean, salt 5 parts, five-spice powder 5 parts, chickens' extract 0.5 part.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. a chicken instant noodles seasoning sauce, is characterized in that, calculates, comprise following raw material according to parts by weight:
Chicken 15-20 part, mushroom 10-20 part, Chinese chestnut 10-15 part, green onion 3-5 part, ginger 3-5 part, garlic 3-5 part, soy sauce 3-5 part, Chinese yam 5-10 part, red bean 10-15 part, salt 3-5 part, five-spice powder 3-5 part, chickens' extract 0.3-0.5 part.
2. a kind of chicken instant noodles seasoning sauce according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
15 parts, chicken, 10 parts, mushroom, Chinese chestnut 10 parts, green onion 3 parts, ginger 3 parts, garlic 3 parts, 3 parts, soy sauce, Chinese yam 5 parts, 10 parts, red bean, salt 3 parts, five-spice powder 3 parts, chickens' extract 0.3 part.
3. a kind of chicken instant noodles seasoning sauce according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
17 parts, chicken, 15 parts, mushroom, Chinese chestnut 12 parts, green onion 4 parts, ginger 4 parts, garlic 4 parts, 4 parts, soy sauce, Chinese yam 8 parts, 12 parts, red bean, salt 4 parts, five-spice powder 4 parts, chickens' extract 0.4 part.
4. a kind of chicken instant noodles seasoning sauce according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
20 parts, chicken, 20 parts, mushroom, Chinese chestnut 15 parts, green onion 5 parts, ginger 5 parts, garlic 5 parts, 5 parts, soy sauce, Chinese yam 10 parts, 15 parts, red bean, salt 5 parts, five-spice powder 5 parts, chickens' extract 0.5 part.
CN201510569621.6A 2015-09-09 2015-09-09 Seasoning sauce for chicken instant noodles Pending CN105146449A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510569621.6A CN105146449A (en) 2015-09-09 2015-09-09 Seasoning sauce for chicken instant noodles

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510569621.6A CN105146449A (en) 2015-09-09 2015-09-09 Seasoning sauce for chicken instant noodles

Publications (1)

Publication Number Publication Date
CN105146449A true CN105146449A (en) 2015-12-16

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510569621.6A Pending CN105146449A (en) 2015-09-09 2015-09-09 Seasoning sauce for chicken instant noodles

Country Status (1)

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CN (1) CN105146449A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109757708A (en) * 2019-01-31 2019-05-17 陶莉 Instant noodles chicken sauce and preparation method thereof
CN109965258A (en) * 2017-12-28 2019-07-05 安徽猛牛食品有限公司 A kind of diced chicken taste instant noodles sauce packet and preparation method thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109965258A (en) * 2017-12-28 2019-07-05 安徽猛牛食品有限公司 A kind of diced chicken taste instant noodles sauce packet and preparation method thereof
CN109757708A (en) * 2019-01-31 2019-05-17 陶莉 Instant noodles chicken sauce and preparation method thereof

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Application publication date: 20151216