CN105361117A - Seasoning sauce for instant noodles - Google Patents

Seasoning sauce for instant noodles Download PDF

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Publication number
CN105361117A
CN105361117A CN201510819215.0A CN201510819215A CN105361117A CN 105361117 A CN105361117 A CN 105361117A CN 201510819215 A CN201510819215 A CN 201510819215A CN 105361117 A CN105361117 A CN 105361117A
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CN
China
Prior art keywords
parts
sauce
instant noodles
onion
capsicum
Prior art date
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Pending
Application number
CN201510819215.0A
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Chinese (zh)
Inventor
刘韶娜
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Individual
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Individual
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Priority to CN201510819215.0A priority Critical patent/CN105361117A/en
Publication of CN105361117A publication Critical patent/CN105361117A/en
Pending legal-status Critical Current

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  • Seeds, Soups, And Other Foods (AREA)
  • Seasonings (AREA)

Abstract

The invention discloses a seasoning sauce for instant noodles. The seasoning sauce for instant noodles comprises the following raw materials in parts by weight: 15-25 parts of olive oil, 1-3 parts of five spices powder, 3-5 parts of scallion, 1-3 parts of capsicum, 2-4 parts of ginger, 2-4 parts of honey, 2-4 parts of garlic, 10-12 parts of a leek sauce, 2-4 parts of salt, 3-5 parts of diced meat, 6-8 parts of onion, 2-4 parts of soy sauce, 10-12 parts of sweet potato, 5-7 parts of Chinese yam and 1-3 parts of monosodium glutamate. The seasoning sauce for instant noodles is spicy and tasty, has abundant nutrition, and does not contain any additive.

Description

A kind of instant noodles seasoning sauce
Technical field
The present invention relates to instant noodle seasoning product field, in particular to a kind of instant noodles seasoning sauce.
Background technology
Instant noodles have and are easy to carry, edible simple, the features such as long shelf-life, a kind of food be loved by the people, the seasoning sauce material of instant noodles directly affects the mouthfeel of instant noodles, vital effect is played to the edible of instant noodles, present commercially available instant noodles seasoning sauce lacks nutrition, and generally containing food additives such as essence, the demand of people can not be met, for above-mentioned drawback, the present invention adds minced meat, Chinese yam, the various foods such as onion, develop a kind of instant noodles seasoning sauce, nutritional labeling in pork and fresh vegetables is converted into the amino acids that human body is easy to absorb, be conducive to the healthy of people, and look, fragrant, taste is all good, manufacture craft is simple, production efficiency is high, substantially increase the quality of instant noodle seasoning bag.
Summary of the invention
The present invention proposes a kind of instant noodles seasoning sauce, fragrant peppery good to eat, nutritious, not containing food additives.
For achieving the above object, the invention provides following technical scheme:
A kind of instant noodles seasoning sauce, calculate according to parts by weight, comprise following raw material: olive oil 15-25 part, five-spice powder 1-3 part, green onion 3-5 part, capsicum 1-3 part, ginger 2-4 part, honey 2-4 part, garlic 2-4 part, leek sauce 10-12 part, salt 2-4 part, meat cubelets 3-5 part, onion 6-8 part, soy sauce 2-4 part, Ipomoea batatas 10-12 part, Chinese yam 5-7 part, monosodium glutamate 1-3 part.
Further, calculate according to parts by weight, comprise following raw material: 15 parts, olive oil, five-spice powder 1 part, green onion 3 parts, 1 part, capsicum, 2 parts, ginger, honey 2 parts, garlic 2 parts, 10 parts, leek sauce, salt 2 parts, meat cubelets 3 parts, onion 6 parts, 2 parts, soy sauce, 10 parts, Ipomoea batatas, Chinese yam 5 parts, monosodium glutamate 1 part.
Further, calculate according to parts by weight, comprise following raw material: 20 parts, olive oil, five-spice powder 2 parts, green onion 4 parts, 2 parts, capsicum, 3 parts, ginger, honey 3 parts, garlic 3 parts, 11 parts, leek sauce, salt 3 parts, meat cubelets 4 parts, onion 7 parts, 3 parts, soy sauce, 11 parts, Ipomoea batatas, Chinese yam 6 parts, monosodium glutamate 2 parts.
Further, calculate according to parts by weight, comprise following raw material: 25 parts, olive oil, five-spice powder 3 parts, green onion 5 parts, 3 parts, capsicum, 4 parts, ginger, honey 4 parts, garlic 4 parts, 12 parts, leek sauce, salt 4 parts, meat cubelets 5 parts, onion 8 parts, 4 parts, soy sauce, 12 parts, Ipomoea batatas, Chinese yam 7 parts, monosodium glutamate 3 parts.
Beneficial effect of the present invention is as follows:
1, fragrant peppery good to eat, nutritious.
2, not containing additive.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
Olive oil 15-25 part, five-spice powder 1-3 part, green onion 3-5 part, capsicum 1-3 part, ginger 2-4 part, honey 2-4 part, garlic 2-4 part, leek sauce 10-12 part, salt 2-4 part, meat cubelets 3-5 part, onion 6-8 part, soy sauce 2-4 part, Ipomoea batatas 10-12 part, Chinese yam 5-7 part, monosodium glutamate 1-3 part.
Embodiment two:
15 parts, olive oil, five-spice powder 1 part, green onion 3 parts, 1 part, capsicum, 2 parts, ginger, honey 2 parts, garlic 2 parts, 10 parts, leek sauce, salt 2 parts, meat cubelets 3 parts, onion 6 parts, 2 parts, soy sauce, 10 parts, Ipomoea batatas, Chinese yam 5 parts, monosodium glutamate 1 part.
Embodiment three:
20 parts, olive oil, five-spice powder 2 parts, green onion 4 parts, 2 parts, capsicum, 3 parts, ginger, honey 3 parts, garlic 3 parts, 11 parts, leek sauce, salt 3 parts, meat cubelets 4 parts, onion 7 parts, 3 parts, soy sauce, 11 parts, Ipomoea batatas, Chinese yam 6 parts, monosodium glutamate 2 parts.
Embodiment four:
25 parts, olive oil, five-spice powder 3 parts, green onion 5 parts, 3 parts, capsicum, 4 parts, ginger, honey 4 parts, garlic 4 parts, 12 parts, leek sauce, salt 4 parts, meat cubelets 5 parts, onion 8 parts, 4 parts, soy sauce, 12 parts, Ipomoea batatas, Chinese yam 7 parts, monosodium glutamate 3 parts.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. an instant noodles seasoning sauce, it is characterized in that, calculate according to parts by weight, comprise following raw material: olive oil 15-25 part, five-spice powder 1-3 part, green onion 3-5 part, capsicum 1-3 part, ginger 2-4 part, honey 2-4 part, garlic 2-4 part, leek sauce 10-12 part, salt 2-4 part, meat cubelets 3-5 part, onion 6-8 part, soy sauce 2-4 part, Ipomoea batatas 10-12 part, Chinese yam 5-7 part, monosodium glutamate 1-3 part.
2. a kind of instant noodles seasoning sauce according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: 15 parts, olive oil, five-spice powder 1 part, green onion 3 parts, 1 part, capsicum, 2 parts, ginger, honey 2 parts, garlic 2 parts, 10 parts, leek sauce, salt 2 parts, meat cubelets 3 parts, onion 6 parts, 2 parts, soy sauce, 10 parts, Ipomoea batatas, Chinese yam 5 parts, monosodium glutamate 1 part.
3. a kind of instant noodles seasoning sauce according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: 20 parts, olive oil, five-spice powder 2 parts, green onion 4 parts, 2 parts, capsicum, 3 parts, ginger, honey 3 parts, garlic 3 parts, 11 parts, leek sauce, salt 3 parts, meat cubelets 4 parts, onion 7 parts, 3 parts, soy sauce, 11 parts, Ipomoea batatas, Chinese yam 6 parts, monosodium glutamate 2 parts.
4. a kind of instant noodles seasoning sauce according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: 25 parts, olive oil, five-spice powder 3 parts, green onion 5 parts, 3 parts, capsicum, 4 parts, ginger, honey 4 parts, garlic 4 parts, 12 parts, leek sauce, salt 4 parts, meat cubelets 5 parts, onion 8 parts, 4 parts, soy sauce, 12 parts, Ipomoea batatas, Chinese yam 7 parts, monosodium glutamate 3 parts.
CN201510819215.0A 2015-11-23 2015-11-23 Seasoning sauce for instant noodles Pending CN105361117A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510819215.0A CN105361117A (en) 2015-11-23 2015-11-23 Seasoning sauce for instant noodles

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510819215.0A CN105361117A (en) 2015-11-23 2015-11-23 Seasoning sauce for instant noodles

Publications (1)

Publication Number Publication Date
CN105361117A true CN105361117A (en) 2016-03-02

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510819215.0A Pending CN105361117A (en) 2015-11-23 2015-11-23 Seasoning sauce for instant noodles

Country Status (1)

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CN (1) CN105361117A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106387830A (en) * 2016-09-14 2017-02-15 怒江福源生物有限公司 Chili water dipping seasoning products and preparation method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106387830A (en) * 2016-09-14 2017-02-15 怒江福源生物有限公司 Chili water dipping seasoning products and preparation method thereof

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Application publication date: 20160302