CN104068209A - Fine-powder crucian feed and preparation method for same - Google Patents
Fine-powder crucian feed and preparation method for same Download PDFInfo
- Publication number
- CN104068209A CN104068209A CN201410199192.3A CN201410199192A CN104068209A CN 104068209 A CN104068209 A CN 104068209A CN 201410199192 A CN201410199192 A CN 201410199192A CN 104068209 A CN104068209 A CN 104068209A
- Authority
- CN
- China
- Prior art keywords
- parts
- powder
- crucian
- gained
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000843 powder Substances 0.000 title claims abstract description 22
- 238000002360 preparation method Methods 0.000 title claims description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 22
- 240000008042 Zea mays Species 0.000 claims abstract description 15
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 15
- 244000269722 Thea sinensis Species 0.000 claims abstract description 9
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 8
- 235000011305 Capsella bursa pastoris Nutrition 0.000 claims abstract description 7
- 240000008067 Cucumis sativus Species 0.000 claims abstract description 7
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 claims abstract description 7
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims abstract description 7
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 7
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 7
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 7
- 244000061456 Solanum tuberosum Species 0.000 claims abstract description 7
- 235000002595 Solanum tuberosum Nutrition 0.000 claims abstract description 7
- 210000001185 bone marrow Anatomy 0.000 claims abstract description 7
- 235000020197 coconut milk Nutrition 0.000 claims abstract description 7
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims abstract description 4
- 229930003268 Vitamin C Natural products 0.000 claims abstract description 4
- 239000000654 additive Substances 0.000 claims abstract description 4
- 230000000996 additive effect Effects 0.000 claims abstract description 4
- 235000019154 vitamin C Nutrition 0.000 claims abstract description 4
- 239000011718 vitamin C Substances 0.000 claims abstract description 4
- 239000000463 material Substances 0.000 claims description 19
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 13
- 235000005822 corn Nutrition 0.000 claims description 13
- 235000013312 flour Nutrition 0.000 claims description 13
- 239000011812 mixed powder Substances 0.000 claims description 12
- 238000002156 mixing Methods 0.000 claims description 12
- 239000003595 mist Substances 0.000 claims description 11
- 238000009835 boiling Methods 0.000 claims description 9
- 240000007926 Ocimum gratissimum Species 0.000 claims description 8
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims description 7
- 241001609213 Carassius carassius Species 0.000 claims description 7
- 235000010676 Ocimum basilicum Nutrition 0.000 claims description 7
- 239000012752 auxiliary agent Substances 0.000 claims description 7
- 239000000203 mixture Substances 0.000 claims description 7
- 239000002893 slag Substances 0.000 claims description 7
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 claims description 6
- 240000002900 Arthrospira platensis Species 0.000 claims description 6
- 235000016425 Arthrospira platensis Nutrition 0.000 claims description 6
- 241000512259 Ascophyllum nodosum Species 0.000 claims description 6
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 claims description 6
- 240000008867 Capsella bursa-pastoris Species 0.000 claims description 6
- 244000183685 Citrus aurantium Species 0.000 claims description 6
- 235000007716 Citrus aurantium Nutrition 0.000 claims description 6
- 244000119298 Emblica officinalis Species 0.000 claims description 6
- 235000015489 Emblica officinalis Nutrition 0.000 claims description 6
- 241000801118 Lepidium Species 0.000 claims description 6
- 235000019082 Osmanthus Nutrition 0.000 claims description 6
- 241000333181 Osmanthus Species 0.000 claims description 6
- 235000013305 food Nutrition 0.000 claims description 6
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 6
- 238000005469 granulation Methods 0.000 claims description 6
- 230000003179 granulation Effects 0.000 claims description 6
- 235000012907 honey Nutrition 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 210000000582 semen Anatomy 0.000 claims description 6
- 229940083466 soybean lecithin Drugs 0.000 claims description 6
- 229940082787 spirulina Drugs 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 6
- 235000015193 tomato juice Nutrition 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 3
- 235000011837 pasties Nutrition 0.000 claims description 3
- 238000004537 pulping Methods 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 claims description 3
- 239000013049 sediment Substances 0.000 claims description 3
- 235000019156 vitamin B Nutrition 0.000 claims description 3
- 239000011720 vitamin B Substances 0.000 claims description 3
- 229940046001 vitamin b complex Drugs 0.000 claims description 3
- 241000251468 Actinopterygii Species 0.000 abstract description 12
- 230000004083 survival effect Effects 0.000 abstract description 4
- 230000036541 health Effects 0.000 abstract description 3
- 235000013372 meat Nutrition 0.000 abstract description 3
- 238000000034 method Methods 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 230000035764 nutrition Effects 0.000 abstract description 2
- 230000008569 process Effects 0.000 abstract description 2
- 240000006499 Flammulina velutipes Species 0.000 abstract 2
- 235000016640 Flammulina velutipes Nutrition 0.000 abstract 2
- 240000005979 Hordeum vulgare Species 0.000 abstract 2
- 235000007340 Hordeum vulgare Nutrition 0.000 abstract 2
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 abstract 2
- 235000009973 maize Nutrition 0.000 abstract 2
- 235000012054 meals Nutrition 0.000 abstract 2
- 241000283690 Bos taurus Species 0.000 abstract 1
- 244000017020 Ipomoea batatas Species 0.000 abstract 1
- 235000002678 Ipomoea batatas Nutrition 0.000 abstract 1
- 230000003247 decreasing effect Effects 0.000 abstract 1
- 230000001007 puffing effect Effects 0.000 abstract 1
- 235000019733 Fish meal Nutrition 0.000 description 8
- 239000004467 fishmeal Substances 0.000 description 8
- 238000009360 aquaculture Methods 0.000 description 4
- 244000144974 aquaculture Species 0.000 description 3
- 201000010099 disease Diseases 0.000 description 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 3
- 235000008935 nutritious Nutrition 0.000 description 2
- 101100491335 Caenorhabditis elegans mat-2 gene Proteins 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 230000004087 circulation Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 235000021050 feed intake Nutrition 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 230000036449 good health Effects 0.000 description 1
- 230000000366 juvenile effect Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 238000003911 water pollution Methods 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
The invention discloses a fine-powder crucian feed. The fine-powder crucian feed is prepared from the following raw materials in parts by weight: 120-130 parts of barley bran, 130-140 parts of maize meal, 30-40 parts of flammulina velutipes dregs, 4-6 parts of tea residue, 10-12 parts of cucumber leaves, 8-10 parts of black malt, 5-6 parts of broad been skins, 4-5 parts of potato peels, 4-5 parts of coconut milk, 4-5 parts of sweet potato roots, 1-3 parts of shepherd purse flower, 3-4 parts of lotus seed pot, 20-25 parts of bovine bone marrow, 3-4 parts of vitamin C additive, 5-6 parts of auxiliaries and an appropriate amount of water. The fine-powder crucian feed disclosed by the invention is manufactured by puffing barley bran and maize meal as main raw materials, adding flammulina velutipes dregs, tea residue and the like and fining, and carrying out a series or processes; and the prepared fish feed is capable of reducing water quality pollution, increasing the survival rate of crucian, decreasing morbidity, and lowering feeding cost. Moreover, the crucian fed by the feed is good in figure, delicious in meat, abundant in nutrition, and capable of playing a healthcare role on body health.
Description
?
Technical field
The present invention relates to a kind of field of feed, particularly a kind of micro mist crucian carp feed and preparation method thereof.
Background technology
Crucian is a kind of important economic fish in China's freshwater aquiculture, is taking omnivorousness as main fish, high with output, good in economic efficiency and become the breed variety that culture fishery receives much concern, because of delicious meat, nutritious and favored by consumer.Nowadays because people increase increasingly for crucian consumption requirements, make cultivation present situation and the scale of economic animal also have constantly and claim, the general layout of whole market also has larger change, aquaculture is in China's history of existing more than 2,000 year, China is the first in the world aquaculture and aquatic products trade big country, and fish aquaculture amount accounts for global 70%.The fish meal of high-quality also becomes the emphasis of people's research, traditional fish meal adopts thick mixed mode to make mostly, or composition is single, not only cause the pollution of water body, after fish is edible, also can digest and absorb the situations such as rate is not high, and build is bad, also reduce the resistance of fish, reduce the cultivation income of fish, simultaneously large heavy discount all on the output of fish and nutritive value.Micro mist crucian carp feed of the present invention, can effectively improve above-mentioned condition, not only can improve the survival rate of fish, disease-resistant rate, can also meet the long required nutrition of sashimi (raw fish), enhancing development.
Summary of the invention
The present invention has made up the deficiencies in the prior art, and a kind of micro mist crucian carp feed and preparation method thereof is provided.
Technical scheme of the present invention is as follows:
Fish meal of the present invention is made up of the raw material of following weight portion: Fructus Hordei Vulgaris bran 120-130, corn flour 130-140, golden mushroom slag 30-40, tea grounds 4-6, cucumber leaf 10-12, black malt 8-10, broad been skin 5-6, potato peel 4-5, coconut milk 4-5, digua fig root 4-5, shepherdspurse inflorescence 1-3, lotus pod 3-4, ox bone marrow 20-25, vitamin C additive 3-4, auxiliary agent 5-6, water are appropriate;
Described auxiliary agent is made up of the raw material of following weight portion: corn flour 30-40, kelp 20-30, Radix Angelicae Sinensis 2-3, osmanthus honey 4-5, emblic 1-2, soybean lecithin 1-2, SEMEN PINI KORAIENSIS 10-12, spirulina powder 6-8, egg liquid 10-15, calcined oyster shell powder 3-4, lepidium seed 1-2, bitter orange flower 3-4, sweet basil 1-2, Vitamin B complex preparation 1-2, tomato juice 20-25, water are appropriate; Preparation method adds osmanthus honey to grind to form pasty state SEMEN PINI KORAIENSIS, then mixes after adding Radix Angelicae Sinensis, emblic, soybean lecithin, spirulina powder, egg liquid, puts into food steamer and cooks, and dries, and pulverizes, and obtains mixed powder; After tomato juice is boiled, add calcined oyster shell powder and the kelp of pulverizing, stir, continue heating 4-6 minute, obtain mixed material; Lepidium seed, bitter orange flower, sweet basil are added to suitable quantity of water slow fire boiling 1-2 hour, filter sediment, then mix with mixed material, corn flour and other residual components of above-mentioned gained, dry, granulation, then mix with the mixed powder of above-mentioned gained.
The concrete steps of the preparation of described fish meal are as follows:
(1) pulverize after digua fig root, shepherdspurse inflorescence, lotus pod are dried, then add suitable quantity of water slow fire boiling 1-2 hour, obtain decoction material;
(2) add suitable quantity of water to grind to form juice cucumber leaf, black malt, golden mushroom slag, tea grounds, broad been skin, potato peel carry out micro mist after mixing, then after mixing with juice, put into frying pan and stir-fry to doing, and obtain fried dry powder, for subsequent use;
(3) put into food steamer after coconut milk is mixed with ox bone marrow and cook, even with the decoction mixing of materials of step 1 gained again after broken pulping, heat while stirring 3-5 minute, dry, pulverize, obtain mixed powder, for subsequent use;
(4) will Fructus Hordei Vulgaris bran, corn flour adds proper amount of boiling water and other residual components to mix after mixing, granulation, then put into bulking machine and carry out expandedly, dries, and obtains expanded material, for subsequent use;
(5) the expanded material of the mixed powder of the fried dry powder of step 2 gained, step 3 gained, step 4 gained is mixed.
In auxiliary agent, sweet basil is Labiatae basil, has dispelling wind promoting the circulation of qi, the function that dampness elimination helps digestion, invigorates blood circulation, detoxifies.
Beneficial effect of the present invention:
Micro mist crucian carp feed of the present invention, adopt Fructus Hordei Vulgaris bran, corn flour to carry out expanded as main material, add again golden mushroom slag, tea grounds etc. to carry out micro mist, through series of process, manufacture forms, the fish meal making can reduce water pollution, improve the survival rate of crucian, reduce the incidence of disease, lower feeding cost.And not only the bodily form is good, delicious meat for the opportunity of raising through this feed, and nutritious, can play the effect of health care to health.
Specific embodiments
Below in conjunction with following detailed description of the invention, the present invention is described in further detail:
The raw material that takes following weight portion (kg) is made: Fructus Hordei Vulgaris bran 125, corn flour 135, golden mushroom slag 35, tea grounds 5, cucumber leaf 11, black malt 9, broad been skin 5, potato peel 4, coconut milk 5, digua fig root 4, shepherdspurse inflorescence 2, lotus pod 3, ox bone marrow 23, vitamin C additive 3, auxiliary agent 5, water are appropriate;
Described auxiliary agent is made up of the raw material of following weight portion (kg): corn flour 35, kelp 25, Radix Angelicae Sinensis 2, osmanthus honey 5, emblic 1, soybean lecithin 2, SEMEN PINI KORAIENSIS 11, spirulina powder 7, egg liquid 13, calcined oyster shell powder 3, lepidium seed 1, bitter orange flower 4, sweet basil 1, Vitamin B complex preparation 1, tomato juice 23, water are appropriate; Preparation method adds osmanthus honey to grind to form pasty state SEMEN PINI KORAIENSIS, then mixes after adding Radix Angelicae Sinensis, emblic, soybean lecithin, spirulina powder, egg liquid, puts into food steamer and cooks, and dries, and pulverizes, and obtains mixed powder; After tomato juice is boiled, add calcined oyster shell powder and the kelp of pulverizing, stir, continue heating 5 minutes, obtain mixed material; Lepidium seed, bitter orange flower, sweet basil are added to suitable quantity of water slow fire boiling 1.5 hours, filter sediment, then mix with mixed material, corn flour and other residual components of above-mentioned gained, dry, granulation, then mix with the mixed powder of above-mentioned gained.
The preparation method's of fish meal concrete steps are as follows:
(1) pulverize after digua fig root, shepherdspurse inflorescence, lotus pod are dried, then add suitable quantity of water slow fire boiling 1.5 hours, obtain decoction material;
(2) add suitable quantity of water to grind to form juice cucumber leaf, black malt, golden mushroom slag, tea grounds, broad been skin, potato peel carry out micro mist after mixing, then after mixing with juice, put into frying pan and stir-fry to doing, and obtain fried dry powder, for subsequent use;
(3) put into food steamer after coconut milk is mixed with ox bone marrow and cook, even with the decoction mixing of materials of step 1 gained again after broken pulping, heat while stirring 4 minutes, dry, pulverize, obtain mixed powder, for subsequent use;
(4) will Fructus Hordei Vulgaris bran, corn flour adds proper amount of boiling water and other residual components to mix after mixing, granulation, then put into bulking machine and carry out expandedly, dries, and obtains expanded material, for subsequent use;
(5) the expanded material of the mixed powder of the fried dry powder of step 2 gained, step 3 gained, step 4 gained is mixed.
In order to further illustrate using value of the present invention, select 400 builds identical, upgrowth situation is in good health, the identical juvenile fish of age in days is as experimental subjects, be divided at random experimental group and control group, every group 200, putting into respectively the fishpond that water quality is identical raises, experimental group is raised fish meal of the present invention, control group is raised common fish meal, two groups of number of times that feed intake, quantity feeds intake, charging time is all identical, experimental period is 2 months, result of the test shows: compared with control group, the fish survival rate of experimental group rises to more than 99%, the long balanced growth of body is more than 12%, disease-resistant rate is greatly enhanced.
Claims (2)
1. a micro mist crucian carp feed, it is characterized in that, made by the raw material of following weight portion: Fructus Hordei Vulgaris bran 120-130, corn flour 130-140, golden mushroom slag 30-40, tea grounds 4-6, cucumber leaf 10-12, black malt 8-10, broad been skin 5-6, potato peel 4-5, coconut milk 4-5, digua fig root 4-5, shepherdspurse inflorescence 1-3, lotus pod 3-4, ox bone marrow 20-25, vitamin C additive 3-4, auxiliary agent 5-6, water are appropriate;
Described auxiliary agent is made up of the raw material of following weight portion: corn flour 30-40, kelp 20-30, Radix Angelicae Sinensis 2-3, osmanthus honey 4-5, emblic 1-2, soybean lecithin 1-2, SEMEN PINI KORAIENSIS 10-12, spirulina powder 6-8, egg liquid 10-15, calcined oyster shell powder 3-4, lepidium seed 1-2, bitter orange flower 3-4, sweet basil 1-2, Vitamin B complex preparation 1-2, tomato juice 20-25, water are appropriate; Preparation method adds osmanthus honey to grind to form pasty state SEMEN PINI KORAIENSIS, then mixes after adding Radix Angelicae Sinensis, emblic, soybean lecithin, spirulina powder, egg liquid, puts into food steamer and cooks, and dries, and pulverizes, and obtains mixed powder; After tomato juice is boiled, add calcined oyster shell powder and the kelp of pulverizing, stir, continue heating 4-6 minute, obtain mixed material; Lepidium seed, bitter orange flower, sweet basil are added to suitable quantity of water slow fire boiling 1-2 hour, filter sediment, then mix with mixed material, corn flour and other residual components of above-mentioned gained, dry, granulation, then mix with the mixed powder of above-mentioned gained.
2. according to micro mist crucian carp feed described in claims 1, it is characterized in that, preparation method's concrete steps are as follows:
(1) pulverize after digua fig root, shepherdspurse inflorescence, lotus pod are dried, then add suitable quantity of water slow fire boiling 1-2 hour, obtain decoction material;
(2) add suitable quantity of water to grind to form juice cucumber leaf, black malt, golden mushroom slag, tea grounds, broad been skin, potato peel carry out micro mist after mixing, then after mixing with juice, put into frying pan and stir-fry to doing, and obtain fried dry powder, for subsequent use;
(3) put into food steamer after coconut milk is mixed with ox bone marrow and cook, even with the decoction mixing of materials of step 1 gained again after broken pulping, heat while stirring 3-5 minute, dry, pulverize, obtain mixed powder, for subsequent use;
(4) will Fructus Hordei Vulgaris bran, corn flour adds proper amount of boiling water and other residual components to mix after mixing, granulation, then put into bulking machine and carry out expandedly, dries, and obtains expanded material, for subsequent use;
(5) the expanded material of the mixed powder of the fried dry powder of step 2 gained, step 3 gained, step 4 gained is mixed.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410199192.3A CN104068209B (en) | 2014-05-13 | 2014-05-13 | A kind of micro mist crucian carp feed and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410199192.3A CN104068209B (en) | 2014-05-13 | 2014-05-13 | A kind of micro mist crucian carp feed and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN104068209A true CN104068209A (en) | 2014-10-01 |
| CN104068209B CN104068209B (en) | 2016-04-06 |
Family
ID=51590132
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410199192.3A Active CN104068209B (en) | 2014-05-13 | 2014-05-13 | A kind of micro mist crucian carp feed and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104068209B (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105029009A (en) * | 2015-07-03 | 2015-11-11 | 池州清源钓鱼用品有限责任公司 | Rice wine fermented carp feed and preparation method thereof |
| CN105265859A (en) * | 2015-11-23 | 2016-01-27 | 王再青 | High-protein crucian fodder |
| CN105285492A (en) * | 2015-10-22 | 2016-02-03 | 安徽孔津湖农业开发有限公司 | Making method of crucian carp larva fish feed |
| CN105341337A (en) * | 2015-10-22 | 2016-02-24 | 安徽孔津湖农业开发有限公司 | Making method of feed for adult crucian carps |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1751588A (en) * | 2005-10-21 | 2006-03-29 | 上海水产大学 | Health-care type fish-bait for crucian |
| CN103340300A (en) * | 2013-06-06 | 2013-10-09 | 李才平 | Preparation method for green ecological crucian forage |
| CN103519026A (en) * | 2013-10-30 | 2014-01-22 | 徐芳 | Fodder for carps |
| CN103598438A (en) * | 2013-10-14 | 2014-02-26 | 高雷 | Feed for siniperca chuatsi |
| CN103636998A (en) * | 2013-11-29 | 2014-03-19 | 盐城工学院 | Mullet and crucian carp mixed culture puffed feed and preparation method thereof |
| CN103750061A (en) * | 2014-01-28 | 2014-04-30 | 无锡肽旗生物科技有限公司 | Low fish meal mixed feed for crucian carp |
-
2014
- 2014-05-13 CN CN201410199192.3A patent/CN104068209B/en active Active
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1751588A (en) * | 2005-10-21 | 2006-03-29 | 上海水产大学 | Health-care type fish-bait for crucian |
| CN103340300A (en) * | 2013-06-06 | 2013-10-09 | 李才平 | Preparation method for green ecological crucian forage |
| CN103598438A (en) * | 2013-10-14 | 2014-02-26 | 高雷 | Feed for siniperca chuatsi |
| CN103519026A (en) * | 2013-10-30 | 2014-01-22 | 徐芳 | Fodder for carps |
| CN103636998A (en) * | 2013-11-29 | 2014-03-19 | 盐城工学院 | Mullet and crucian carp mixed culture puffed feed and preparation method thereof |
| CN103750061A (en) * | 2014-01-28 | 2014-04-30 | 无锡肽旗生物科技有限公司 | Low fish meal mixed feed for crucian carp |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105029009A (en) * | 2015-07-03 | 2015-11-11 | 池州清源钓鱼用品有限责任公司 | Rice wine fermented carp feed and preparation method thereof |
| CN105285492A (en) * | 2015-10-22 | 2016-02-03 | 安徽孔津湖农业开发有限公司 | Making method of crucian carp larva fish feed |
| CN105341337A (en) * | 2015-10-22 | 2016-02-24 | 安徽孔津湖农业开发有限公司 | Making method of feed for adult crucian carps |
| CN105265859A (en) * | 2015-11-23 | 2016-01-27 | 王再青 | High-protein crucian fodder |
Also Published As
| Publication number | Publication date |
|---|---|
| CN104068209B (en) | 2016-04-06 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104068238A (en) | Extruded crucian feed and preparation method thereof | |
| CN103947852B (en) | A kind of grass carp formula forage and preparation method thereof | |
| CN104489380A (en) | Special palm fruit shell contained feed for crucian and preparation method thereof | |
| CN104068240A (en) | Fermentation type crucian carp feed and preparation method thereof | |
| CN103931914A (en) | Crucian carp formula feed and its preparation method | |
| CN103875938A (en) | Suckling pig feed and preparation method thereof | |
| CN103931911B (en) | A kind of bream formula forage and preparation method thereof | |
| CN103478420B (en) | A kind of silkworm pupa chicken feed | |
| CN104256118A (en) | Crucian carp fry growth promoting feed and manufacturing method thereof | |
| CN103931912B (en) | A kind of perch formula forage and preparation method thereof | |
| CN104054908A (en) | Goose feed capable of improving immunity and preparation method thereof | |
| CN103598408A (en) | Pig forage for increasing lean meat rate | |
| CN103875971A (en) | Growth-promoting dace feed and preparation method thereof | |
| CN104068209B (en) | A kind of micro mist crucian carp feed and preparation method thereof | |
| CN105876260A (en) | Feed for promoting growth of young soft-shelled turtles and preparation method of feed | |
| CN103875939A (en) | Composite pig feed capable of increasing appetite as well as preparation method thereof | |
| CN104068237A (en) | Digestion promoting carassius auratus feed and preparation method thereof | |
| CN104068245A (en) | Cured bouquet fish feed and preparation method thereof | |
| CN104256109A (en) | Stomach-invigorating digestion-helping feed specially used for piglets and preparing method thereof | |
| CN104187045A (en) | Carp disease-resistant feed and preparing method thereof | |
| CN103947851A (en) | Carp formula feed and its preparation method | |
| CN104068241A (en) | Parasite expelling carassius auratus feed and preparation method thereof | |
| CN106213016A (en) | The preparation method of chicken feed | |
| CN104068244A (en) | Palatable fermented crucian feed and preparing method of palatable fermented crucian feed | |
| CN104543499A (en) | Feeding and fattening feed for small and medium pigs and preparation method of feeding and fattening feed |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C41 | Transfer of patent application or patent right or utility model | ||
| CB03 | Change of inventor or designer information |
Inventor after: Cheng Sheng Inventor before: Fan Zhihuai |
|
| COR | Change of bibliographic data | ||
| TA01 | Transfer of patent application right |
Effective date of registration: 20160225 Address after: 233200, Anhui, Chuzhou province Dingyuan County town, No. 9, road, room 548 Applicant after: Cheng Sheng Address before: 233200, room 13, No. 20, East Backstreet, Ji Town, Dingyuan County, Chuzhou, Anhui Applicant before: Fan Zhihuai |
|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant |