CN103875762A - 一种以南瓜和豆粕为主要成分的营养馅饼及其制作工艺 - Google Patents
一种以南瓜和豆粕为主要成分的营养馅饼及其制作工艺 Download PDFInfo
- Publication number
- CN103875762A CN103875762A CN201410143533.5A CN201410143533A CN103875762A CN 103875762 A CN103875762 A CN 103875762A CN 201410143533 A CN201410143533 A CN 201410143533A CN 103875762 A CN103875762 A CN 103875762A
- Authority
- CN
- China
- Prior art keywords
- fillings
- pumpkin
- outer material
- pie
- seed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Seeds, Soups, And Other Foods (AREA)
- Beans For Foods Or Fodder (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Description
Claims (2)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410143533.5A CN103875762B (zh) | 2014-04-11 | 2014-04-11 | 一种以南瓜和豆粕为主要成分的营养馅饼及其制作工艺 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410143533.5A CN103875762B (zh) | 2014-04-11 | 2014-04-11 | 一种以南瓜和豆粕为主要成分的营养馅饼及其制作工艺 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN103875762A true CN103875762A (zh) | 2014-06-25 |
CN103875762B CN103875762B (zh) | 2016-02-03 |
Family
ID=50945150
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410143533.5A Active CN103875762B (zh) | 2014-04-11 | 2014-04-11 | 一种以南瓜和豆粕为主要成分的营养馅饼及其制作工艺 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103875762B (zh) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107318433A (zh) * | 2017-07-28 | 2017-11-07 | 周运德 | 提高栽培田七中人参皂苷Re含量的方法 |
CN110140739A (zh) * | 2019-05-21 | 2019-08-20 | 浙江工商大学 | 一种轻度发酵果蔬泥馅饼的生产方法 |
CN111657429A (zh) * | 2019-03-09 | 2020-09-15 | 北京得利兴斯食品有限公司 | 一种胡萝卜鲜肉包及其制备方法 |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101632441A (zh) * | 2008-07-21 | 2010-01-27 | 刘泳宏 | 一种天然五色杂粮蔬菜药茶馒头及制作方法 |
CN102178157A (zh) * | 2011-06-16 | 2011-09-14 | 福州大学 | 一种具有良好持水性及乳化性的馒头 |
CN102578191A (zh) * | 2012-03-02 | 2012-07-18 | 李延兵 | 一种多功能全营养保健馅饼 |
CN102599220A (zh) * | 2012-04-11 | 2012-07-25 | 汪洪涛 | 一种黑莓渣大豆营养脆饼的制作方法 |
CN103371213A (zh) * | 2013-06-24 | 2013-10-30 | 李庆冬 | 一种核桃有馅饼干 |
-
2014
- 2014-04-11 CN CN201410143533.5A patent/CN103875762B/zh active Active
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101632441A (zh) * | 2008-07-21 | 2010-01-27 | 刘泳宏 | 一种天然五色杂粮蔬菜药茶馒头及制作方法 |
CN102178157A (zh) * | 2011-06-16 | 2011-09-14 | 福州大学 | 一种具有良好持水性及乳化性的馒头 |
CN102578191A (zh) * | 2012-03-02 | 2012-07-18 | 李延兵 | 一种多功能全营养保健馅饼 |
CN102599220A (zh) * | 2012-04-11 | 2012-07-25 | 汪洪涛 | 一种黑莓渣大豆营养脆饼的制作方法 |
CN103371213A (zh) * | 2013-06-24 | 2013-10-30 | 李庆冬 | 一种核桃有馅饼干 |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107318433A (zh) * | 2017-07-28 | 2017-11-07 | 周运德 | 提高栽培田七中人参皂苷Re含量的方法 |
CN111657429A (zh) * | 2019-03-09 | 2020-09-15 | 北京得利兴斯食品有限公司 | 一种胡萝卜鲜肉包及其制备方法 |
CN110140739A (zh) * | 2019-05-21 | 2019-08-20 | 浙江工商大学 | 一种轻度发酵果蔬泥馅饼的生产方法 |
Also Published As
Publication number | Publication date |
---|---|
CN103875762B (zh) | 2016-02-03 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN101779720B (zh) | 黑五谷麦芽糖醇杂粮糕点 | |
CN101965878A (zh) | 营养豆腐及其制备方法 | |
CN102283375A (zh) | 一种食用菌保健食品 | |
CN105231131A (zh) | 一种健胃菱角牛肉人造米及其制备方法 | |
CN101411431A (zh) | 果蔬豆腐及其制备工艺 | |
CN103503952A (zh) | 一种鳕鱼肉松蛋糕 | |
CN104783158A (zh) | 一种枸杞膳食纤维能量棒及其制备方法 | |
CN103169009A (zh) | 一种苦荞少儿益智面 | |
KR102296137B1 (ko) | 반려동물용 영양사료 조성물 및 이를 이용한 영양사료 제조방법 | |
CN104431977A (zh) | 一种山药牛蒡酱及其制备方法 | |
CN104256361A (zh) | 无添加剂五谷营养方便面条及其生产方法 | |
CN104799332A (zh) | 一种香菇营养降火香肠及其制备方法 | |
CN103875762B (zh) | 一种以南瓜和豆粕为主要成分的营养馅饼及其制作工艺 | |
CN104397130A (zh) | 一种蛋挞皮及其加工工艺 | |
CN110279067A (zh) | 一种马铃薯南瓜营养面条及制作方法 | |
CN106260964A (zh) | 酸菜牛肉酱配方 | |
CN105029303A (zh) | 一种熏肉口味马铃薯膨化食品的加工工艺 | |
CN104738452A (zh) | 一种马铃薯南瓜糕的制作工艺 | |
CN105124490A (zh) | 一种海鲜味马铃薯膨化食品的制作工艺 | |
CN104137874A (zh) | 一种降血压南瓜味饼干及其生产方法 | |
CN103829145A (zh) | 紫薯南瓜馒头 | |
CN102669567A (zh) | 一种复合杂粮及其制作方法 | |
CN104726320A (zh) | 一种无花果蜜醋及制作方法 | |
CN104304701A (zh) | 一种含玉米根发酵肉鸭饲料及其制备方法 | |
CN107212273A (zh) | 一种南瓜颗粒面及其制作方法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
TR01 | Transfer of patent right | ||
TR01 | Transfer of patent right |
Effective date of registration: 20201228 Address after: 236200 Industrial Park, gengpang Town, Yingshang County, Fuyang City, Anhui Province Patentee after: YINGSHANG TIANHAO FOOD Co.,Ltd. Address before: 210007 Jiangsu Province, Nanjing City Guanghua Road stonegateway No. 104 Patentee before: Wang Hongtao |
|
TR01 | Transfer of patent right | ||
TR01 | Transfer of patent right |
Effective date of registration: 20230815 Address after: 236200 No. 266, Zhengzheng South Road, Shencheng Town, Yingshang County, Fuyang City, Anhui Province Patentee after: Yingshang Xiangsheng Construction Management Co.,Ltd. Address before: 236200 Industrial Park, gengpang Town, Yingshang County, Fuyang City, Anhui Province Patentee before: YINGSHANG TIANHAO FOOD Co.,Ltd. |