CN103535585B - Corn flour of a kind of bowl spares benefit spleen and preparation method thereof - Google Patents

Corn flour of a kind of bowl spares benefit spleen and preparation method thereof Download PDF

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Publication number
CN103535585B
CN103535585B CN201310423856.5A CN201310423856A CN103535585B CN 103535585 B CN103535585 B CN 103535585B CN 201310423856 A CN201310423856 A CN 201310423856A CN 103535585 B CN103535585 B CN 103535585B
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CN
China
Prior art keywords
corn flour
radix
red date
obtains
bowl spares
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201310423856.5A
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Chinese (zh)
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CN103535585A (en
Inventor
陶应生
程慧娟
张勇军
章端芳
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Jiu Hua Of Chizhou City Anhui Province Frozen Food Co Ltd
Original Assignee
Jiu Hua Of Chizhou City Anhui Province Frozen Food Co Ltd
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Priority to CN201310423856.5A priority Critical patent/CN103535585B/en
Publication of CN103535585A publication Critical patent/CN103535585A/en
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Publication of CN103535585B publication Critical patent/CN103535585B/en
Expired - Fee Related legal-status Critical Current
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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/198Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses the corn flour of a kind of bowl spares benefit spleen, is be made up of the raw material of following weight parts: iblet 80-90, red date 3-4, Poria cocos 2-3, Radix Astragali 1-2, Ligusticum wallichii 2-3, lotus base of a fruit 1-2, Radix Codonopsis 1-2, fry mustard seed 2-3, Radix Angelicae Sinensis 1-2, radix bupleuri 2-3, Gorgon fruit 3-4, pea 6-7, milk powder 4-5, oligomeric Icing Sugar 2-3, stevioside 4-5, ground nutmeg 1-2, honey 2-3, myrica seed oil 3-4, coconut milk are appropriate; The corn flour bright that the present invention makes, nutrition is comprehensive, both can reconstitute and drinks by direct boiling water, and also can become multiple wheaten food as a kind of flour processing, have effect of tonifying middle-Jiao and Qi, strengthening the spleen and stomach, the promoting flow of qi and blood circulation, inducing diuresis for removing edema, normal food is conducive to health.

Description

Corn flour of a kind of bowl spares benefit spleen and preparation method thereof
Technical field
The present invention relates to a kind of Vegetable powder, particularly relate to corn flour of a kind of bowl spares benefit spleen and preparation method thereof.
Background technology
Corn has effect of hypoglycemic, hypotensive, reducing blood lipid, anti-ageing, invigorating spleen and reinforcing stomach, cancer-resisting, beauty and skin care, toxin expelling defaecation, can be used for the numerous food such as beverage, flour field; Corn and multiple auxiliary materials hybrid process are become a kind of corn flour of comprehensive nutrition by the present invention.
Summary of the invention
Instant invention overcomes deficiency of the prior art, provide corn flour of a kind of bowl spares benefit spleen and preparation method thereof.
The present invention is achieved by the following technical solutions:
A corn flour for bowl spares benefit spleen is made up of the raw material of following weight parts:
Iblet 80-90, red date 3-4, Poria cocos 2-3, Radix Astragali 1-2, Ligusticum wallichii 2-3, lotus base of a fruit 1-2, Radix Codonopsis 1-2, fry mustard seed 2-3, Radix Angelicae Sinensis 1-2, radix bupleuri 2-3, Gorgon fruit 3-4, pea 6-7, milk powder 4-5, oligomeric Icing Sugar 2-3, stevioside 4-5, ground nutmeg 1-2, honey 2-3, myrica seed oil 3-4, coconut milk are appropriate.
A corn flour preparation method for bowl spares benefit spleen, comprises the following steps:
(1) iblet is picked assorted to clean, 3-4 hour is soaked with appropriate coconut milk, drain after pulling out, be the saline solution immersion 6-7 hour of 2-3% by pea concentration, pull out clean, all send in pot, add myrica seed oil, stevioside, ground nutmeg successively, slow fire stir-fries to dry, and abrasive dust after cooling, obtains corn flour;
(2) cleaned by extracting red date stone, mix with Gorgon fruit, add 6-7 times of clear water, little fire boils rear making beating, obtains red date slurry;
(3) by eight kinds of Chinese medicine material co-grindings such as Poria cocos, the Radix Astragali, Ligusticum wallichiis, add 7-8 times of clear water, slow fire boiling 45-50 minute, filter, filtrate spraying dry, obtains Chinese medicinal granule;
(4) above-mentioned corn flour, red date slurry, Chinese medicinal granule are mixed with milk powder, oligomeric Icing Sugar, honey, with steam treatment 10-15 minute, then dry, levigate to 100-120 order fineness with colloid mill, sterilization packaging, obtains finished product.
Compared with prior art, advantage of the present invention is:
The corn flour bright that the present invention makes, nutrition is comprehensive, both can reconstitute and drinks by direct boiling water, and also can become multiple wheaten food as a kind of flour processing, have effect of tonifying middle-Jiao and Qi, strengthening the spleen and stomach, the promoting flow of qi and blood circulation, inducing diuresis for removing edema, normal food is conducive to health.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment:
A corn flour for bowl spares benefit spleen is made up of the raw material of following weight (jin):
Iblet 90, red date 4, Poria cocos 3, the Radix Astragali 2, Ligusticum wallichii 3, the lotus base of a fruit 2, Radix Codonopsis 2, fry mustard seed 3, Radix Angelicae Sinensis 2, radix bupleuri 3, Gorgon fruit 4, pea 7, milk powder 5, oligomeric Icing Sugar 3, stevioside 5, ground nutmeg 1, honey 3, myrica seed oil 4, coconut milk are appropriate.
A corn flour preparation method for bowl spares benefit spleen, comprises the following steps:
(1) iblet is picked assorted to clean, 4 hours are soaked with appropriate coconut milk, drain after pulling out, by pea concentration be 3% saline solution soak 6 hours, pull out clean, all send in pot, add myrica seed oil, stevioside, ground nutmeg successively, slow fire stir-fries to dry, and abrasive dust after cooling, obtains corn flour;
(2) cleaned by extracting red date stone, mix with Gorgon fruit, add 6 times of clear water, little fire boils rear making beating, obtains red date slurry;
(3) by eight kinds of Chinese medicine material co-grindings such as Poria cocos, the Radix Astragali, Ligusticum wallichiis, add 7 times of clear water, slow fire boiling 50 minutes, filter, filtrate spraying dry, obtains Chinese medicinal granule;
(4) by above-mentioned corn flour, red date slurry, Chinese medicinal granule mixes with milk powder, oligomeric Icing Sugar, honey, by steam treatment 15 minutes, then dry, levigate to 120 order fineness with colloid mill, sterilization packaging, obtains finished product.

Claims (1)

1. a corn flour for bowl spares benefit spleen, it is characterized in that being made up of the raw material of following weight parts: iblet 80-90, red date 3-4, Poria cocos 2-3, Radix Astragali 1-2, Ligusticum wallichii 2-3, lotus base of a fruit 1-2, Radix Codonopsis 1-2, fry mustard seed 2-3, Radix Angelicae Sinensis 1-2, radix bupleuri 2-3, Gorgon fruit 3-4, pea 6-7, milk powder 4-5, oligomeric Icing Sugar 2-3, stevioside 4-5, ground nutmeg 1-2, honey 2-3, myrica seed oil 3-4, coconut milk are appropriate;
The corn flour preparation method of described bowl spares benefit spleen, comprises the following steps:
(1) iblet is picked assorted to clean, 3-4 hour is soaked with appropriate coconut milk, drain after pulling out, be the saline solution immersion 6-7 hour of 2-3% by pea concentration, pull out clean, all send in pot, add myrica seed oil, stevioside, ground nutmeg successively, slow fire stir-fries to dry, and abrasive dust after cooling, obtains corn flour;
(2) cleaned by extracting red date stone, mix with Gorgon fruit, add 6-7 times of clear water, little fire boils rear making beating, obtains red date slurry; (3) by eight kinds of Chinese medicine material co-grindings such as Poria cocos, the Radix Astragali, Ligusticum wallichiis, add 7-8 times of clear water, slow fire boiling 45-50 minute, filter, filtrate spraying dry, obtains Chinese medicinal granule;
(4) above-mentioned corn flour, red date slurry, Chinese medicinal granule are mixed with milk powder, oligomeric Icing Sugar, honey, with steam treatment 10-15 minute, then dry, levigate to 100-120 order fineness with colloid mill, sterilization packaging, obtains finished product.
CN201310423856.5A 2013-09-17 2013-09-17 Corn flour of a kind of bowl spares benefit spleen and preparation method thereof Expired - Fee Related CN103535585B (en)

Priority Applications (1)

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CN201310423856.5A CN103535585B (en) 2013-09-17 2013-09-17 Corn flour of a kind of bowl spares benefit spleen and preparation method thereof

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CN201310423856.5A CN103535585B (en) 2013-09-17 2013-09-17 Corn flour of a kind of bowl spares benefit spleen and preparation method thereof

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CN103535585B true CN103535585B (en) 2016-01-27

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Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103815280A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Corn flour with a tea fragrance and preparation method thereof
CN103815265A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Spicy corn flour and preparation method thereof
CN103815267A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Corn flour with duck liver flavor and preparation method thereof
CN103815292A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Instant corn flour and preparation method thereof
CN103815266A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Healthcare corn flour and preparation method thereof
CN103815268A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Corn flour with seafood flavor and preparation method thereof
CN103815264A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Corn flour with coffee flavor and preparation method thereof
CN103815262A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Milk, fruit and vegetable corn flour and preparation method thereof
CN103815263A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Nutritional corn flour and preparation method thereof
CN103815298A (en) * 2014-02-14 2014-05-28 合肥康龄养生科技有限公司 Corn flour with a fungus flavor and preparation method thereof
CN105962022A (en) * 2016-02-19 2016-09-28 安徽省诚食品有限公司 Low-gluten flour capable of strengthening middle warmer and tonifying qi as well as preparation method thereof

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1065780A (en) * 1992-04-29 1992-11-04 郭明远 The production method of instant maize powder
CN1656919A (en) * 2005-02-06 2005-08-24 大连轻工业学院 High-quality protein nutritive maize flour
CN102038138A (en) * 2009-10-23 2011-05-04 吴风英 Corn flake capable of invigorating kidney and improving eyesight
CN102356780A (en) * 2011-09-22 2012-02-22 魏牧 Instant soymilk powder able to clear away heart-fire and nourish blood, supplement center and boost qi as well as processing method thereof
CN103039804A (en) * 2012-12-28 2013-04-17 祝凤仪 Corn flour capable of strengthening spleen and middle warmer and preparation method

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1065780A (en) * 1992-04-29 1992-11-04 郭明远 The production method of instant maize powder
CN1656919A (en) * 2005-02-06 2005-08-24 大连轻工业学院 High-quality protein nutritive maize flour
CN102038138A (en) * 2009-10-23 2011-05-04 吴风英 Corn flake capable of invigorating kidney and improving eyesight
CN102356780A (en) * 2011-09-22 2012-02-22 魏牧 Instant soymilk powder able to clear away heart-fire and nourish blood, supplement center and boost qi as well as processing method thereof
CN103039804A (en) * 2012-12-28 2013-04-17 祝凤仪 Corn flour capable of strengthening spleen and middle warmer and preparation method

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
营养玉米粉;王宪宗;《粮食与油脂》;19920701;7-8页 *

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