CN1026285C - 加热干燥食品的方法和装置 - Google Patents

加热干燥食品的方法和装置 Download PDF

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Publication number
CN1026285C
CN1026285C CN91102097A CN91102097A CN1026285C CN 1026285 C CN1026285 C CN 1026285C CN 91102097 A CN91102097 A CN 91102097A CN 91102097 A CN91102097 A CN 91102097A CN 1026285 C CN1026285 C CN 1026285C
Authority
CN
China
Prior art keywords
food
cylinder
rollers
drying
drum
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN91102097A
Other languages
English (en)
Chinese (zh)
Other versions
CN1055643A (zh
Inventor
埃内斯特·巴代舍
赫里贝特·迪克
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Original Assignee
Societe des Produits Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA filed Critical Societe des Produits Nestle SA
Publication of CN1055643A publication Critical patent/CN1055643A/zh
Application granted granted Critical
Publication of CN1026285C publication Critical patent/CN1026285C/zh
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • A23B2/94—Thin-layer drying, drum drying or roller drying
    • A23B2/945—Drum- or roller-drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/001—Details of apparatus, e.g. pressure feed valves or for transport, or loading or unloading manipulation
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B17/00—Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement
    • F26B17/28—Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement with movement performed by rollers or discs with material passing over or between them, e.g. suction drum, sieve, the axis of rotation being in fixed position
    • F26B17/284—Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement with movement performed by rollers or discs with material passing over or between them, e.g. suction drum, sieve, the axis of rotation being in fixed position the materials being dried on the non-perforated surface of heated rollers or drums

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Cereal-Derived Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Drying Of Solid Materials (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • General Preparation And Processing Of Foods (AREA)
CN91102097A 1990-03-15 1991-03-15 加热干燥食品的方法和装置 Expired - Fee Related CN1026285C (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH857/90 1990-03-15
CH857/90A CH682420A5 (fr) 1990-03-15 1990-03-15 Procédé et dispositif de déshydratation de produits alimentaires tels que des soupes, purées, bouillies ou compotes.

Publications (2)

Publication Number Publication Date
CN1055643A CN1055643A (zh) 1991-10-30
CN1026285C true CN1026285C (zh) 1994-10-26

Family

ID=4196814

Family Applications (1)

Application Number Title Priority Date Filing Date
CN91102097A Expired - Fee Related CN1026285C (zh) 1990-03-15 1991-03-15 加热干燥食品的方法和装置

Country Status (17)

Country Link
EP (1) EP0449005B1 (enExample)
KR (1) KR0150464B1 (enExample)
CN (1) CN1026285C (enExample)
AP (1) AP208A (enExample)
AT (1) ATE100570T1 (enExample)
BR (1) BR9101022A (enExample)
CH (1) CH682420A5 (enExample)
DE (1) DE69101011T2 (enExample)
DK (1) DK0449005T3 (enExample)
ES (1) ES2049055T3 (enExample)
IN (1) IN170899B (enExample)
MY (1) MY106139A (enExample)
NO (1) NO304256B1 (enExample)
PT (1) PT97036B (enExample)
TN (1) TNSN91012A1 (enExample)
TW (1) TW213854B (enExample)
ZA (1) ZA911565B (enExample)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2796814B1 (fr) * 1999-07-29 2003-05-23 Diana Ingredients Adjuvant et procede de sechage d'une matiere vegetale humide
FR2811865B1 (fr) * 2000-07-21 2003-05-23 Diana Ingredients Procede de production d'un produit alimentaire deshydrate a partir d'une matiere vegetale humide

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE457610C (de) * 1928-03-27 Theodor Schlueter Auftragvorrichtung fuer Walzentrockner
DE223428C (de) * 1908-09-03 1910-06-21 Toepfer Max Verfahren zum Trocknen von Milch
FR547305A (fr) * 1921-02-16 1922-12-07 Techno Chemical Lab Ltd Perfectionnements aux procédés et aux appareils pour le séchage
GB202793A (en) * 1922-06-26 1923-08-30 Thomas Rigby Improvements in or relating to drying process or apparatus
US2197804A (en) * 1938-03-05 1940-04-23 Buffalo Foundry & Machine Co Process of drying lactose
DE1492801C3 (de) * 1964-02-04 1973-01-04 Molkerei J.A. Meggle Milchindustrie, 8094 Reitmehring Verfahren zur Herstellung von Trockenprodukten auf Molke-Basis
DE1813953A1 (de) * 1968-12-11 1970-06-25 Werner Hackenberg Verfahren und Vorrichtung zum Ausfaellen der Feststoffkomponente einer Suspension
US4400402A (en) * 1982-02-19 1983-08-23 Gerber Products Company Method for producing dried, pureed vegetables

Also Published As

Publication number Publication date
EP0449005A1 (fr) 1991-10-02
ZA911565B (en) 1991-12-24
TW213854B (enExample) 1993-10-01
BR9101022A (pt) 1991-11-05
DK0449005T3 (da) 1994-05-09
AP208A (en) 1992-08-24
KR0150464B1 (ko) 1998-09-15
ES2049055T3 (es) 1994-04-01
IN170899B (enExample) 1992-06-13
NO304256B1 (no) 1998-11-23
TNSN91012A1 (fr) 1992-10-25
CN1055643A (zh) 1991-10-30
EP0449005B1 (fr) 1994-01-19
DE69101011T2 (de) 1994-05-11
MY106139A (en) 1995-03-31
ATE100570T1 (de) 1994-02-15
NO910952L (no) 1991-09-16
NO910952D0 (no) 1991-03-11
CH682420A5 (fr) 1993-09-15
PT97036B (pt) 1998-10-30
PT97036A (pt) 1991-10-31
AP9100246A0 (en) 1991-04-30
KR910016286A (ko) 1991-11-05
DE69101011D1 (de) 1994-03-03

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C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant
C15 Extension of patent right duration from 15 to 20 years for appl. with date before 31.12.1992 and still valid on 11.12.2001 (patent law change 1993)
OR01 Other related matters
C19 Lapse of patent right due to non-payment of the annual fee
CF01 Termination of patent right due to non-payment of annual fee