MY106139A - A process and apparatus for dehydrating food products such as soups, purees, porridge, beverages and compotes. - Google Patents

A process and apparatus for dehydrating food products such as soups, purees, porridge, beverages and compotes.

Info

Publication number
MY106139A
MY106139A MYPI91000378A MYPI19910378A MY106139A MY 106139 A MY106139 A MY 106139A MY PI91000378 A MYPI91000378 A MY PI91000378A MY PI19910378 A MYPI19910378 A MY PI19910378A MY 106139 A MY106139 A MY 106139A
Authority
MY
Malaysia
Prior art keywords
compotes
purees
porridge
soups
beverages
Prior art date
Application number
MYPI91000378A
Inventor
Duc Heribert
Badertscher Ernest
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of MY106139A publication Critical patent/MY106139A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/48—Thin layer-, drum- or roller-drying
    • A23L3/485—Drum- or roller-drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/48—Thin layer-, drum- or roller-drying
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B17/00—Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement
    • F26B17/28—Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement with movement performed by rollers or discs with material passing over or between them, e.g. suction drum, sieve, the axis of rotation being in fixed position
    • F26B17/284—Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement with movement performed by rollers or discs with material passing over or between them, e.g. suction drum, sieve, the axis of rotation being in fixed position the materials being dried on the non-perforated surface of heated rollers or drums

Landscapes

  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Cereal-Derived Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Drying Of Solid Materials (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Beans For Foods Or Fodder (AREA)

Abstract

THE PROCESS FOR DEHYDRATING A FOOD PRODUCT COMPRISES FEEDING A HOPPER 3 SURMOUNTING TWO CYLINDERS 1, 2, OF THE SAME DIAMETER DESIGNED FOR ROTATION ABOUT THEIR RESPECTIVE AXES, ONE OF THE CYLINDERS BEING AT A TEMPERATURE PERMITTING DEHYDRATION OF THE PRODUCT AND THE OTHER CYLINDER REMAINING AT A TEMPERATURE BELOW 100?C
MYPI91000378A 1990-03-15 1991-03-11 A process and apparatus for dehydrating food products such as soups, purees, porridge, beverages and compotes. MY106139A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH857/90A CH682420A5 (en) 1990-03-15 1990-03-15 Process and dewatering device for food products such as soups, purees, sauces or slurries.

Publications (1)

Publication Number Publication Date
MY106139A true MY106139A (en) 1995-03-31

Family

ID=4196814

Family Applications (1)

Application Number Title Priority Date Filing Date
MYPI91000378A MY106139A (en) 1990-03-15 1991-03-11 A process and apparatus for dehydrating food products such as soups, purees, porridge, beverages and compotes.

Country Status (17)

Country Link
EP (1) EP0449005B1 (en)
KR (1) KR0150464B1 (en)
CN (1) CN1026285C (en)
AP (1) AP208A (en)
AT (1) ATE100570T1 (en)
BR (1) BR9101022A (en)
CH (1) CH682420A5 (en)
DE (1) DE69101011T2 (en)
DK (1) DK0449005T3 (en)
ES (1) ES2049055T3 (en)
IN (1) IN170899B (en)
MY (1) MY106139A (en)
NO (1) NO304256B1 (en)
PT (1) PT97036B (en)
TN (1) TNSN91012A1 (en)
TW (1) TW213854B (en)
ZA (1) ZA911565B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2796814B1 (en) * 1999-07-29 2003-05-23 Diana Ingredients ADJUVANT AND METHOD FOR DRYING WET PLANT MATERIAL
FR2811865B1 (en) * 2000-07-21 2003-05-23 Diana Ingredients PROCESS FOR PRODUCING A DEHYDRATED FOOD PRODUCT FROM A WET PLANT MATERIAL

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE457610C (en) * 1928-03-27 Theodor Schlueter Application device for drum dryer
DE223428C (en) * 1908-09-03 1910-06-21 Toepfer Max Method of drying milk
FR547305A (en) * 1921-02-16 1922-12-07 Techno Chemical Lab Ltd Improvements in drying processes and equipment
GB202793A (en) * 1922-06-26 1923-08-30 Thomas Rigby Improvements in or relating to drying process or apparatus
US2197804A (en) * 1938-03-05 1940-04-23 Buffalo Foundry & Machine Co Process of drying lactose
DE1492801C3 (en) * 1964-02-04 1973-01-04 Molkerei J.A. Meggle Milchindustrie, 8094 Reitmehring Process for the production of dry whey-based products
DE1813953A1 (en) * 1968-12-11 1970-06-25 Werner Hackenberg Precipitation of solids from suspension by - evaporating liquids in roller dryer
US4400402A (en) * 1982-02-19 1983-08-23 Gerber Products Company Method for producing dried, pureed vegetables

Also Published As

Publication number Publication date
NO910952D0 (en) 1991-03-11
EP0449005A1 (en) 1991-10-02
PT97036A (en) 1991-10-31
CH682420A5 (en) 1993-09-15
ES2049055T3 (en) 1994-04-01
TNSN91012A1 (en) 1992-10-25
AP9100246A0 (en) 1991-04-30
ZA911565B (en) 1991-12-24
TW213854B (en) 1993-10-01
NO910952L (en) 1991-09-16
IN170899B (en) 1992-06-13
DK0449005T3 (en) 1994-05-09
KR0150464B1 (en) 1998-09-15
KR910016286A (en) 1991-11-05
CN1055643A (en) 1991-10-30
CN1026285C (en) 1994-10-26
BR9101022A (en) 1991-11-05
DE69101011D1 (en) 1994-03-03
ATE100570T1 (en) 1994-02-15
NO304256B1 (en) 1998-11-23
DE69101011T2 (en) 1994-05-11
AP208A (en) 1992-08-24
EP0449005B1 (en) 1994-01-19
PT97036B (en) 1998-10-30

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