CN102018048B - 一种变酸乳饮料粉末及其制备方法 - Google Patents

一种变酸乳饮料粉末及其制备方法 Download PDF

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Publication number
CN102018048B
CN102018048B CN200910177791.4A CN200910177791A CN102018048B CN 102018048 B CN102018048 B CN 102018048B CN 200910177791 A CN200910177791 A CN 200910177791A CN 102018048 B CN102018048 B CN 102018048B
Authority
CN
China
Prior art keywords
powder
milk
diameter
organic acid
particle
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN200910177791.4A
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English (en)
Chinese (zh)
Other versions
CN102018048A (zh
Inventor
伯克·尤加
连慧萍
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Original Assignee
Nestec SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec SA filed Critical Nestec SA
Priority to CN200910177791.4A priority Critical patent/CN102018048B/zh
Priority to ARP100103437A priority patent/AR078404A1/es
Priority to US13/497,406 priority patent/US9095168B2/en
Priority to EP10755183A priority patent/EP2480094A1/en
Priority to UAA201205027A priority patent/UA109116C2/uk
Priority to IN2246DEN2012 priority patent/IN2012DN02246A/en
Priority to PCT/EP2010/063940 priority patent/WO2011036163A1/en
Priority to PH1/2012/500516A priority patent/PH12012500516A1/en
Priority to MX2012003406A priority patent/MX2012003406A/es
Priority to BRBR112012006520-3A priority patent/BR112012006520A2/pt
Publication of CN102018048A publication Critical patent/CN102018048A/zh
Priority to CL2012000718A priority patent/CL2012000718A1/es
Application granted granted Critical
Publication of CN102018048B publication Critical patent/CN102018048B/zh
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542—Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • A23C9/1565—Acidified milk products, e.g. milk flavoured with fruit juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/16—Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/68—Acidifying substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Dairy Products (AREA)
  • Non-Alcoholic Beverages (AREA)
CN200910177791.4A 2009-09-22 2009-09-22 一种变酸乳饮料粉末及其制备方法 Expired - Fee Related CN102018048B (zh)

Priority Applications (11)

Application Number Priority Date Filing Date Title
CN200910177791.4A CN102018048B (zh) 2009-09-22 2009-09-22 一种变酸乳饮料粉末及其制备方法
ARP100103437A AR078404A1 (es) 2009-09-22 2010-09-21 Una bebida lactea en polvo acidificada y metodo para producirla
BRBR112012006520-3A BR112012006520A2 (pt) 2009-09-22 2010-09-22 Pó para bebida láctea acidificada e método para sua produção
UAA201205027A UA109116C2 (uk) 2009-09-22 2010-09-22 Порошок для приготування підкисленого молочного напою та спосіб його одержання
IN2246DEN2012 IN2012DN02246A (https=) 2009-09-22 2010-09-22
PCT/EP2010/063940 WO2011036163A1 (en) 2009-09-22 2010-09-22 An acidified milk beverage powder and method for producing the same
US13/497,406 US9095168B2 (en) 2009-09-22 2010-09-22 Acidified milk beverage powder and method for producing the same
MX2012003406A MX2012003406A (es) 2009-09-22 2010-09-22 Polvo para bebida lactea acidificada y metodo para producir el mismo.
EP10755183A EP2480094A1 (en) 2009-09-22 2010-09-22 An acidified milk beverage powder and method for producing the same
PH1/2012/500516A PH12012500516A1 (en) 2009-09-22 2010-09-22 An acidified milk beverage powder and method for producing the same
CL2012000718A CL2012000718A1 (es) 2009-09-22 2012-03-22 Bebida lactea acidificada en polvo que comprende en peso 20-40% de jugo de frutas en polvo, 50-70 % de azucar granulado, 1-2 % de granulos de acido organico con un diametro de 0,4-0,7 mm 4-10% de leche en polvo,3-4 de carboximeticelulosa en polvo cuyas particulas tienen un diametro de 0,1mm o menos.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN200910177791.4A CN102018048B (zh) 2009-09-22 2009-09-22 一种变酸乳饮料粉末及其制备方法

Publications (2)

Publication Number Publication Date
CN102018048A CN102018048A (zh) 2011-04-20
CN102018048B true CN102018048B (zh) 2014-04-16

Family

ID=43017059

Family Applications (1)

Application Number Title Priority Date Filing Date
CN200910177791.4A Expired - Fee Related CN102018048B (zh) 2009-09-22 2009-09-22 一种变酸乳饮料粉末及其制备方法

Country Status (11)

Country Link
US (1) US9095168B2 (https=)
EP (1) EP2480094A1 (https=)
CN (1) CN102018048B (https=)
AR (1) AR078404A1 (https=)
BR (1) BR112012006520A2 (https=)
CL (1) CL2012000718A1 (https=)
IN (1) IN2012DN02246A (https=)
MX (1) MX2012003406A (https=)
PH (1) PH12012500516A1 (https=)
UA (1) UA109116C2 (https=)
WO (1) WO2011036163A1 (https=)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110583777A (zh) * 2011-07-27 2019-12-20 可口可乐公司 用于生产酸化乳饮料的粉状组合物、其制备方法及由其生产的酸化乳饮料
US11013248B2 (en) * 2012-05-25 2021-05-25 Kraft Foods Group Brands Llc Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings
US9604765B2 (en) 2013-03-14 2017-03-28 Ahhmigo, Llc Locking cap device and methods
CN103478263A (zh) * 2013-09-26 2014-01-01 南京年吉冷冻食品有限公司 一种果汁型豆奶饮料
JP2016021878A (ja) * 2014-07-16 2016-02-08 和光堂株式会社 乳化飲料用酸性粉末の製造方法及び乳化飲料用酸性粉末
US20160316793A1 (en) * 2015-05-01 2016-11-03 Plant Science Laboratories, LLC Free flowing nutritional powder and method for its manufacture
DK3165096T3 (en) * 2015-11-09 2019-04-23 Dmk Deutsches Milchkontor Gmbh PROCEDURE FOR THE PREPARATION OF FRUIT POWDER
ITUA20162751A1 (it) * 2016-04-20 2017-10-20 Biofarma S P A Composizione secca in polvere
CN109198319A (zh) * 2018-10-30 2019-01-15 天津商业大学 一种酸枣果肉与枣仁复合固体饮料及其制作方法
CN111149868A (zh) * 2020-02-20 2020-05-15 杭州九阳豆业有限公司 一种高速溶豆粉及其制备方法与应用

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4078092A (en) * 1975-12-30 1978-03-07 Kazuhiro Nishiyama Apple juice compositions and milk-apple juice drink containing such compositions
CA1066121A (en) * 1976-03-10 1979-11-13 General Foods Dry beverage mix composition and process
CN1078120A (zh) * 1992-05-07 1993-11-10 李庆东 一种用鬼针草制作保健冲剂的方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL63071A0 (en) 1981-06-10 1981-09-13 Univ Ben Gurion Powdered compositions for the manufacture of non-gelled acidified milk product drinks
US5648112A (en) * 1995-03-28 1997-07-15 The Procter & Gamble Company Process for preparing chilled beverage products containing milk and a food acid
US6652896B2 (en) 2001-03-15 2003-11-25 Nuvim, Inc. Process for preparing a stable acidic milk based beverage
JP3444874B1 (ja) * 2002-12-02 2003-09-08 高砂香料工業株式会社 顆粒状香料およびその製造方法
CA2615150A1 (en) * 2006-12-20 2008-06-20 Kraft Foods Holdings, Inc. Instant acidified milk beverages
US20080152777A1 (en) 2006-12-20 2008-06-26 Cobos Maria Del Pilar Instant Acidified Milk Beverages

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4078092A (en) * 1975-12-30 1978-03-07 Kazuhiro Nishiyama Apple juice compositions and milk-apple juice drink containing such compositions
CA1066121A (en) * 1976-03-10 1979-11-13 General Foods Dry beverage mix composition and process
CN1078120A (zh) * 1992-05-07 1993-11-10 李庆东 一种用鬼针草制作保健冲剂的方法

Also Published As

Publication number Publication date
MX2012003406A (es) 2012-04-30
IN2012DN02246A (https=) 2015-05-22
US9095168B2 (en) 2015-08-04
UA109116C2 (uk) 2015-07-27
AR078404A1 (es) 2011-11-02
EP2480094A1 (en) 2012-08-01
US20120321745A1 (en) 2012-12-20
PH12012500516A1 (en) 2012-10-22
CL2012000718A1 (es) 2012-08-31
CN102018048A (zh) 2011-04-20
BR112012006520A2 (pt) 2015-09-01
WO2011036163A1 (en) 2011-03-31

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SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant
TR01 Transfer of patent right

Effective date of registration: 20190729

Address after: Vevey

Patentee after: SOCIETE DES PRODUITS NESTLE S. A.

Address before: Vevey

Patentee before: Nestec SA

TR01 Transfer of patent right
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20140416

Termination date: 20200922

CF01 Termination of patent right due to non-payment of annual fee