CH677863A5 - - Google Patents

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Publication number
CH677863A5
CH677863A5 CH1008/88A CH100888A CH677863A5 CH 677863 A5 CH677863 A5 CH 677863A5 CH 1008/88 A CH1008/88 A CH 1008/88A CH 100888 A CH100888 A CH 100888A CH 677863 A5 CH677863 A5 CH 677863A5
Authority
CH
Switzerland
Prior art keywords
algae
fatty acids
selenium
epa
dha
Prior art date
Application number
CH1008/88A
Other languages
German (de)
English (en)
Inventor
Gyoergy Baktay
Peter-Nagy Dr Literati
Lajos Gyorgy Dr Nagy
Miklos Grosz
Janos Dr Palinkas
Gabor Bozoki
Gyoergy Dr Blasko
Maria Dr Boross
Erzsebet-Tengoelics Pako
Miklos Dr Fabian
Laszlo Dr Bogdany
Original Assignee
Caola Kozmetikai
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Caola Kozmetikai filed Critical Caola Kozmetikai
Publication of CH677863A5 publication Critical patent/CH677863A5/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/60—Edible seaweed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Zoology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Inorganic Chemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Fats And Perfumes (AREA)
  • Edible Oils And Fats (AREA)
CH1008/88A 1987-03-18 1988-03-17 CH677863A5 (hu)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
HU871174A HU202088B (en) 1987-03-18 1987-03-18 Method for producing dietetic preparation

Publications (1)

Publication Number Publication Date
CH677863A5 true CH677863A5 (hu) 1991-07-15

Family

ID=10953177

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1008/88A CH677863A5 (hu) 1987-03-18 1988-03-17

Country Status (14)

Country Link
JP (1) JPS642551A (hu)
BE (1) BE1002429A3 (hu)
CH (1) CH677863A5 (hu)
DD (1) DD273974A5 (hu)
DE (1) DE3809238A1 (hu)
ES (1) ES2009248A6 (hu)
FI (1) FI881308A (hu)
FR (1) FR2612373B1 (hu)
GB (1) GB2203043A (hu)
HU (1) HU202088B (hu)
IT (1) IT1216139B (hu)
LU (1) LU87170A1 (hu)
NL (1) NL8800691A (hu)
SE (1) SE468785B (hu)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
HU210122B (en) * 1988-03-23 1995-02-28 Biorex Kutato Fejlesztoe Kft Process for production of composition against thromboembolytic conditions of circulating system and heart
GB8819110D0 (en) * 1988-08-11 1988-09-14 Norsk Hydro As Antihypertensive drug & method for production
DK162621C (da) * 1989-04-27 1992-04-13 Jon Katborg Skumformigt fedtstofprodukt og fremgangsmaade til fremstilling af samme
JP2525236Y2 (ja) * 1989-09-27 1997-02-05 株式会社アテックス 歩行型移動農機のハンドル位置調節装置
WO1991011117A2 (en) * 1990-02-05 1991-08-08 Board Of Regents, The University Of Texas System Dietary supplements comprising vitamins and minerals
DE19629433A1 (de) * 1996-07-22 1998-01-29 Hoechst Ag Omega-3-fettsäurenenthaltende Zubereitung aus Mikroorganismen als Prophylaktikum bzw. Therapeutikum gegen parasitäre Erkrankungen beim Tier
GB2363331B (en) * 2000-06-17 2003-02-05 Raymond Clifford Noble Supplement to enhance fertility
US7416752B2 (en) * 2004-01-06 2008-08-26 Sharp Ingrained Functional Foods, Inc. Method of fortifying seeds with an essential fatty acid, fortified seed and food product
DE102006021478A1 (de) * 2006-05-09 2007-11-15 Tilco Biochemie Gmbh Präparat zur Körperbehandlung
DE102017130419A1 (de) 2017-07-05 2019-01-10 Richard Kuntzsch Nahrungsergänzungsmittel auf Schokoladenbasis

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1057844A (fr) * 1951-06-14 1954-03-11 Procédé pour l'obtention de produits destinés à remédier aux ?ences alimentaires en oligo-éléments
JPS5545303A (en) * 1978-09-25 1980-03-31 Yoshio Tanaka Preparation of health food and its device
FR2479657A1 (fr) * 1980-04-03 1981-10-09 Le Trividic Noemie Procede de preparation d'aliments a base de poissons et d'algues
GB2098065A (en) * 1981-04-14 1982-11-17 Nippon Suisan Kaisha Ltd Antithrombotic compositions containing docosahexaenoic acid
GB2140806B (en) * 1983-05-28 1987-10-28 Sekimoto Hiroshi Stabilisation of unsaturated fatty acids, fish oils or fish
DE3421644A1 (de) * 1984-06-09 1985-12-12 Richard 7880 Bad Säckingen Hau Diaetetische zusammensetzung
FR2569536A1 (fr) * 1984-08-30 1986-03-07 Michel Maillols Nutriments biologiques

Also Published As

Publication number Publication date
LU87170A1 (fr) 1989-10-26
DD273974A5 (de) 1989-12-06
ES2009248A6 (es) 1989-09-16
BE1002429A3 (fr) 1991-02-05
FR2612373B1 (fr) 1991-04-05
GB8806531D0 (en) 1988-04-20
NL8800691A (nl) 1988-10-17
IT1216139B (it) 1990-02-22
SE8800989L (sv) 1988-09-19
GB2203043A (en) 1988-10-12
SE468785B (sv) 1993-03-22
DE3809238A1 (de) 1988-10-27
JPS642551A (en) 1989-01-06
FI881308A (fi) 1988-09-19
IT8819835A0 (it) 1988-03-18
HU202088B (en) 1991-02-28
SE8800989D0 (sv) 1988-03-18
FR2612373A1 (fr) 1988-09-23
FI881308A0 (fi) 1988-03-18
HUT45873A (en) 1988-09-28

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