CA2873366C - Methods using patatin - Google Patents

Methods using patatin Download PDF

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Publication number
CA2873366C
CA2873366C CA2873366A CA2873366A CA2873366C CA 2873366 C CA2873366 C CA 2873366C CA 2873366 A CA2873366 A CA 2873366A CA 2873366 A CA2873366 A CA 2873366A CA 2873366 C CA2873366 C CA 2873366C
Authority
CA
Canada
Prior art keywords
patatin
methods
flavour
found
triglycerides
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CA2873366A
Other languages
English (en)
French (fr)
Other versions
CA2873366A1 (en
Inventor
Robin Eric Jacobus Spelbrink
Marco Luigi Federico Giuseppin
Maarten Robert Egmond
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Cooperative Avebe UA
Original Assignee
Cooperative Avebe UA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cooperative Avebe UA filed Critical Cooperative Avebe UA
Publication of CA2873366A1 publication Critical patent/CA2873366A1/en
Application granted granted Critical
Publication of CA2873366C publication Critical patent/CA2873366C/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/0921—Addition, to cheese or curd, of minerals, including organic salts thereof, trace elements, amino acids, peptides, protein hydrolysates, nucleic acids, yeast extracts or autolysate, vitamins or derivatives of these compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/04—Making cheese curd characterised by the use of specific enzymes of vegetable or animal origin
    • A23C19/043—Enzymes other than proteolytic enzymes or milk clotting enzymes, e.g. lipase, lysosyme
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/05—Treating milk before coagulation; Separating whey from curd
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/063—Addition of, or treatment with, enzymes or cell-free extracts of microorganisms
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/02—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fatty acids with glycerol
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/62—Carboxylic acid esters
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436—Fatty acid esters
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436—Fatty acid esters
    • C12P7/649—Biodiesel, i.e. fatty acid alkyl esters
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y301/00—Hydrolases acting on ester bonds (3.1)
    • C12Y301/01—Carboxylic ester hydrolases (3.1.1)
    • C12Y301/01003—Triacylglycerol lipase (3.1.1.3)
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00—Technologies for the production of fuel of non-fossil origin
    • Y02E50/10—Biofuels, e.g. bio-diesel

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Dairy Products (AREA)
  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Liquid Carbonaceous Fuels (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
CA2873366A 2012-07-04 2013-07-03 Methods using patatin Active CA2873366C (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP12174894.1 2012-07-04
EP12174894 2012-07-04
PCT/NL2013/050488 WO2014007621A1 (en) 2012-07-04 2013-07-03 Methods using patatin

Publications (2)

Publication Number Publication Date
CA2873366A1 CA2873366A1 (en) 2014-01-09
CA2873366C true CA2873366C (en) 2021-06-15

Family

ID=48833028

Family Applications (2)

Application Number Title Priority Date Filing Date
CA2873366A Active CA2873366C (en) 2012-07-04 2013-07-03 Methods using patatin
CA2873378A Active CA2873378C (en) 2012-07-04 2013-07-03 Lipase in short-chain esterification of fatty acids

Family Applications After (1)

Application Number Title Priority Date Filing Date
CA2873378A Active CA2873378C (en) 2012-07-04 2013-07-03 Lipase in short-chain esterification of fatty acids

Country Status (11)

Country Link
US (2) US10034485B2 (https=)
EP (2) EP2870252B1 (https=)
JP (2) JP6230601B2 (https=)
CN (2) CN104428420B (https=)
BR (2) BR112014032741B1 (https=)
CA (2) CA2873366C (https=)
DK (1) DK2870252T3 (https=)
EA (2) EA025269B9 (https=)
MX (2) MX357703B (https=)
PL (1) PL2870252T3 (https=)
WO (2) WO2014007622A1 (https=)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6896220B2 (ja) * 2014-10-30 2021-06-30 不二製油株式会社 長鎖多価不飽和脂肪酸含有油脂およびそれを含有する食品
CN108350403B (zh) * 2015-11-06 2021-07-27 艾维贝合作公司 发酵
EP3213638A1 (en) * 2016-03-01 2017-09-06 Coöperatie Avebe U.A. Vegan cheese analogue
CA3055986C (en) 2017-03-31 2025-09-16 J.R. Simplot Company POTATO PROTEIN POWDERS
EP3578630B1 (en) 2018-06-04 2020-12-02 The Procter & Gamble Company Liquid detergent composition
EP3944769B1 (en) 2020-07-30 2025-09-03 Coöperatie Koninklijke Avebe U.A. Patatin as binder in meat substitutes
CN116322348B (zh) * 2020-07-30 2025-10-21 艾维贝皇家合作公司 马铃薯糖蛋白作为肉类替代品中的粘结剂
US20240148021A1 (en) * 2021-03-02 2024-05-09 Coöperatie Koninklijke Avebe U.A. Patatin-emulsified binder
US20240365828A1 (en) 2021-07-29 2024-11-07 Coöperatie Koninklijke Avebe U.A. Patatin as binder in food products other than meat substitutes
WO2023080785A1 (en) 2021-11-03 2023-05-11 Coöperatie Koninklijke Avebe U.A. Patatin inhibition

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6398707B1 (en) * 2001-05-31 2002-06-04 Wen-Teng Wu Method of preparing lower alkyl fatty acids esters and in particular biodiesel
US7226771B2 (en) * 2002-04-19 2007-06-05 Diversa Corporation Phospholipases, nucleic acids encoding them and methods for making and using them
US7943360B2 (en) * 2002-04-19 2011-05-17 Verenium Corporation Phospholipases, nucleic acids encoding them and methods for making and using them
EP2853593B1 (en) * 2003-03-07 2017-10-04 DSM IP Assets B.V. Hydrolases, nucleic acids encoding them and mehods for making and using them
EP1920662A1 (en) * 2006-11-10 2008-05-14 Coöperatie Avebe U.A. Native potato protein isolates
EP2083636B1 (en) * 2006-11-10 2013-09-04 Coöperatie Avebe U.A. Glycoalkaloid removal
AU2009218457B2 (en) * 2008-02-29 2013-10-24 Dsm Ip Assets B.V. Lipases with high specificity towards short chain fatty acids and uses thereof
US8703463B2 (en) * 2009-03-10 2014-04-22 Dsm Ip Assets B.V. Pregastric esterase and derivatives thereof
JP2011148874A (ja) 2010-01-20 2011-08-04 Daiki Axis:Kk 脂肪酸アルキルエステルの製造方法とその製造装置
JP5756972B2 (ja) 2010-02-24 2015-07-29 国立研究開発法人産業技術総合研究所 バイオディーゼル燃料の製造方法及びバイオディーゼル燃料組成物
US20110211679A1 (en) * 2010-02-26 2011-09-01 Vladimir Mezhibovsky Voice Response Processing
JP2013533742A (ja) 2010-06-18 2013-08-29 ビュータマックス・アドバンスド・バイオフューエルズ・エルエルシー 抽出発酵におけるアルコール除去のための、油に由来する抽出溶媒
US9206448B2 (en) * 2010-06-18 2015-12-08 Butamax Advanced Biofuels Llc Extraction solvents derived from oil for alcohol removal in extractive fermentation
JP5793288B2 (ja) 2010-09-30 2015-10-14 綱 秀 典 金 バイオ石油燃料製造方法と、それに使用する触媒および製造システム

Also Published As

Publication number Publication date
EA027459B1 (ru) 2017-07-31
CA2873378A1 (en) 2014-01-09
US20150140618A1 (en) 2015-05-21
EP2870253A1 (en) 2015-05-13
EP2870252A1 (en) 2015-05-13
BR112014032741A2 (pt) 2017-06-27
JP6231091B2 (ja) 2017-11-15
WO2014007622A1 (en) 2014-01-09
JP2015527060A (ja) 2015-09-17
MX2014014876A (es) 2015-03-09
CA2873366A1 (en) 2014-01-09
BR112014032741B1 (pt) 2022-01-25
WO2014007621A1 (en) 2014-01-09
DK2870252T3 (da) 2020-03-16
EA025269B9 (ru) 2017-03-31
CN104428419A (zh) 2015-03-18
US10034485B2 (en) 2018-07-31
CA2873378C (en) 2020-01-14
BR112014032171A2 (pt) 2017-06-27
EP2870252B1 (en) 2020-01-22
JP2015521845A (ja) 2015-08-03
MX2014014866A (es) 2015-04-08
MX362234B (es) 2019-01-09
US20150189896A1 (en) 2015-07-09
CN104428420B (zh) 2018-06-01
EA201491986A1 (ru) 2015-05-29
PL2870252T3 (pl) 2020-07-13
CN104428420A (zh) 2015-03-18
MX357703B (es) 2018-07-20
EA201491987A1 (ru) 2015-06-30
JP6230601B2 (ja) 2017-11-15
EA025269B1 (ru) 2016-12-30

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