BR9907829A - Produto aromático compreendendo compostos flavorizantes - Google Patents

Produto aromático compreendendo compostos flavorizantes

Info

Publication number
BR9907829A
BR9907829A BR9907829-5A BR9907829A BR9907829A BR 9907829 A BR9907829 A BR 9907829A BR 9907829 A BR9907829 A BR 9907829A BR 9907829 A BR9907829 A BR 9907829A
Authority
BR
Brazil
Prior art keywords
aromatic product
flavoring compounds
compounds
heating
water
Prior art date
Application number
BR9907829-5A
Other languages
English (en)
Inventor
Sylvain Vauthey
Martin Leser
Christian Milo
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of BR9907829A publication Critical patent/BR9907829A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers

Abstract

Patente de Invenção:<B>"PRODUTO AROMáTICO COMPREENDENDO COMPOSTOS FLAVORIZANTES"<D>. A invenção refere-se a um produto aromático compreendendo compostos flavorizantes, obtidos através de um processo compreendendo: dissolver em água aminoácidos, peptídeos ou proteínas hidrolisadas e açúcares redutores e dissolver em água precursores de aroma; introduzir na dita solução um tensoativo comestível tomado no grupo que consiste em um monoglicerídio e um fosfolipídio, aquecer a mistura obtida para ter uma estrutura de fase mesomórfica ou uma microemulsão, manter o dito aquecimento para desenvolver compostos flavorizantes, e resfriar a dita mistura.
BR9907829-5A 1998-12-10 1999-12-09 Produto aromático compreendendo compostos flavorizantes BR9907829A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP98123554A EP1008305A1 (en) 1998-12-10 1998-12-10 An aroma product comprising saturated C16 and C18 monoglycerides
PCT/EP1999/009795 WO2000033671A2 (en) 1998-12-10 1999-12-09 An aroma product comprising monoglyceride or phospholipid

Publications (1)

Publication Number Publication Date
BR9907829A true BR9907829A (pt) 2000-11-28

Family

ID=8233119

Family Applications (1)

Application Number Title Priority Date Filing Date
BR9907829-5A BR9907829A (pt) 1998-12-10 1999-12-09 Produto aromático compreendendo compostos flavorizantes

Country Status (13)

Country Link
US (1) US6562391B1 (pt)
EP (2) EP1008305A1 (pt)
JP (1) JP2002531110A (pt)
KR (1) KR20010040781A (pt)
CN (1) CN1268233C (pt)
AU (1) AU779057B2 (pt)
BR (1) BR9907829A (pt)
CA (1) CA2320363C (pt)
NO (1) NO317160B1 (pt)
NZ (1) NZ506244A (pt)
PL (1) PL194722B1 (pt)
WO (1) WO2000033671A2 (pt)
ZA (1) ZA200004724B (pt)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
PH12001000675B1 (en) * 2000-04-04 2009-09-22 Australian Food Ind Sci Ct Encapsulation of food ingredients
ATE440505T1 (de) * 2001-10-01 2009-09-15 Nestle Sa Peptide als geschmacksstoffe
KR100480981B1 (ko) * 2002-04-18 2005-04-07 김정옥 느타리 버섯 균사체 배양물로부터 육고기향의 생산 방법
KR100529237B1 (ko) * 2002-09-05 2005-11-17 학교법인 동의학원 게 향 첨가제 및 이의 제조방법
CN100342801C (zh) * 2003-04-01 2007-10-17 深圳市海川实业股份有限公司 一种烘焙用的牛奶香粉
BRPI0509713B1 (pt) 2004-04-06 2013-12-31 Processo para produzir uma preparação para flavor maillard, preparação para flavor maillard, e, produto
US20080085350A1 (en) * 2006-03-22 2008-04-10 Afb International Palatability Enhancers for Pet Food and Methods of Manufacture
BRPI0708995A2 (pt) * 2006-03-22 2011-06-21 Afb Internat intensificador de palatabilidade de alimentos para animais e processos de sua fabricação
TW200744473A (en) * 2006-04-19 2007-12-16 Specialites Pet Food Use of inorganic phosphate compounds as palatability enhancers of flavours generated by thermal reactions in wet pet foodstuffs
US20080044546A1 (en) * 2006-08-18 2008-02-21 Michael Jensen Product and method for providing texture, aroma, and flavor to microwave popcorn
NZ556528A (en) * 2007-07-13 2010-01-29 Fonterra Co Operative Group Dairy product and process
GB0803669D0 (en) * 2008-02-28 2008-04-09 Oterap Holding B V Process
CN101263888B (zh) * 2008-05-07 2011-12-28 天宁香料（江苏）有限公司 一种牛肉呈味粉
CN102046016A (zh) * 2008-06-03 2011-05-04 雀巢产品技术援助有限公司 适口性增强剂和用于提高适口性的方法
ES2556800T3 (es) * 2008-06-24 2016-01-20 Nestec S.A. Composiciones aromatizantes de Maillard y procedimientos de fabricación de las mismas
CN102170796A (zh) * 2008-10-03 2011-08-31 帝斯曼知识产权资产管理有限公司 用谷胱甘肽或半胱氨酸制造食物香料或饲料香料的方法
CN102159094A (zh) * 2008-10-28 2011-08-17 麒麟协和食品株式会社 蔬菜炖煮感增强剂
KR101026878B1 (ko) * 2009-01-19 2011-04-06 (주)애드바이오텍 사료 첨가제
US8524302B2 (en) * 2009-11-02 2013-09-03 Pepsico Natural flavour enhancers and methods for making same
MX2012006918A (es) * 2009-12-18 2012-07-10 Nestec Sa Composiciones saborizantes de mailard con solventes polares que no son agua y metodos para elaborar estas composiciones.
AU2012280935A1 (en) * 2011-11-10 2013-05-30 Clover Corporation Limited Encapsulation of food ingredients supplements and pharmaceuticals
CN102578523B (zh) * 2012-01-25 2013-09-18 保定味群食品科技股份有限公司 酱味风味粉
MX370407B (es) * 2014-05-15 2019-12-11 Specialites Pet Food Mejoradores de palatabilidad que comprenden reactivos amino y compuestos de carbonilo para uso en alimento para gatos.
WO2018034644A1 (en) * 2016-08-15 2018-02-22 Bemis Company, Inc. 3(2h-)-furanone based antioxidant packaging films
CN109349511A (zh) * 2018-11-29 2019-02-19 合肥华恒生物工程有限公司 一种增鲜增香型沙拉酱及其制作方法

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4226890A (en) * 1978-04-28 1980-10-07 The Procter & Gamble Company Meat analog compositions
CH641646A5 (fr) 1979-12-07 1984-03-15 Maggi Ag Procede de fabrication d'un agent aromatisant.
US5039543A (en) * 1990-11-16 1991-08-13 Nestec S.A. Preparation of flavors
ES2056665T5 (es) * 1990-11-23 1998-05-01 Unilever Nv Uso de fases mesomorficas en productos alimentarios.
DE69320213T2 (de) * 1992-09-28 1999-02-18 Unilever Nv Brotaufstriche
DK0753995T3 (da) 1994-06-20 2001-10-08 Unilever Nv Fremstilling og anvendelse af varmebehandlede mesomorfe faser i næringsmiddelprodukter
EP0948902A1 (fr) * 1998-03-13 1999-10-13 Societe Des Produits Nestle S.A. Composition alimentaire contenant une phase mésomorphe de monoglycéride

Also Published As

Publication number Publication date
CN1324215A (zh) 2001-11-28
CA2320363A1 (en) 2000-06-15
CN1268233C (zh) 2006-08-09
PL194722B1 (pl) 2007-06-29
AU3037500A (en) 2000-06-26
EP1008305A1 (en) 2000-06-14
US6562391B1 (en) 2003-05-13
KR20010040781A (ko) 2001-05-15
WO2000033671A2 (en) 2000-06-15
JP2002531110A (ja) 2002-09-24
NO20003954D0 (no) 2000-08-04
PL343204A1 (en) 2001-07-30
WO2000033671A3 (en) 2000-08-31
NO317160B1 (no) 2004-08-30
EP1056355A2 (en) 2000-12-06
NZ506244A (en) 2004-02-27
ZA200004724B (en) 2001-10-08
CA2320363C (en) 2010-11-02
NO20003954L (no) 2000-08-04
AU779057B2 (en) 2005-01-06

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTA A 6O, 7O E 8O ANUIDADES.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 1911 DE 21/08/2007.

B15K Others concerning applications: alteration of classification

Ipc: A23L 27/21 (2016.01), A23L 29/10 (2016.0