BR112017022778A2 - concentrados de bebidas líquidas estabilizadas com quilaia e métodos de preparar o mesmo - Google Patents

concentrados de bebidas líquidas estabilizadas com quilaia e métodos de preparar o mesmo

Info

Publication number
BR112017022778A2
BR112017022778A2 BR112017022778-9A BR112017022778A BR112017022778A2 BR 112017022778 A2 BR112017022778 A2 BR 112017022778A2 BR 112017022778 A BR112017022778 A BR 112017022778A BR 112017022778 A2 BR112017022778 A2 BR 112017022778A2
Authority
BR
Brazil
Prior art keywords
concentrates
preparing
methods
emulsion
same
Prior art date
Application number
BR112017022778-9A
Other languages
English (en)
Other versions
BR112017022778B1 (pt
Inventor
T. Piorkowski Daniel
Original Assignee
Kraft Foods Group Brands Llc.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Group Brands Llc. filed Critical Kraft Foods Group Brands Llc.
Publication of BR112017022778A2 publication Critical patent/BR112017022778A2/pt
Publication of BR112017022778B1 publication Critical patent/BR112017022778B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/06—Preservation of finished products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/62—Clouding agents; Agents to improve the cloud-stability
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/68—Acidifying substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/25—Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biochemistry (AREA)
  • Dispersion Chemistry (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Tea And Coffee (AREA)
  • Medicinal Preparation (AREA)
  • Cosmetics (AREA)

Abstract

são divulgados concentrados incluindo emulsão estabilizada para bebidas potáveis. os concentrados de emulsão são estáveis em ph tão baixo quanto cerca de 2,0 a cerca de 2,5 e incluem quilaia, solvente não aquoso, acidulante, lipídio e água. a emulsão, incluindo os concentrados, pode permanecer estável em prateleiras independentemente e como parte de uma bebida potável por cerca de doze meses. são também providenciados métodos para preparar a emulsão, incluindo concentrados.
BR112017022778-9A 2015-04-30 2016-04-26 Concentrado de bebida líquida estabilizada com quilaia e método para preparar o mesmo BR112017022778B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US14/701,342 2015-04-30
US14/701,342 US10537123B2 (en) 2015-04-30 2015-04-30 Quillaja-stabilized liquid beverage concentrates and methods of making same
PCT/US2016/029315 WO2016176182A1 (en) 2015-04-30 2016-04-26 Quillaja-stabilized liquid beverage concentrates and methods of making same

Publications (2)

Publication Number Publication Date
BR112017022778A2 true BR112017022778A2 (pt) 2018-07-10
BR112017022778B1 BR112017022778B1 (pt) 2022-07-19

Family

ID=56072399

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112017022778-9A BR112017022778B1 (pt) 2015-04-30 2016-04-26 Concentrado de bebida líquida estabilizada com quilaia e método para preparar o mesmo

Country Status (11)

Country Link
US (3) US10537123B2 (pt)
EP (1) EP3288395B1 (pt)
JP (1) JP6674964B2 (pt)
KR (1) KR102622232B1 (pt)
CN (1) CN107529791B (pt)
AU (1) AU2016256384B2 (pt)
BR (1) BR112017022778B1 (pt)
CA (1) CA2981334C (pt)
MX (1) MX2017013640A (pt)
RU (1) RU2712556C2 (pt)
WO (1) WO2016176182A1 (pt)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111683671A (zh) 2017-10-06 2020-09-18 嘉吉公司 制备马黛茶提取物组合物的方法
JP2022527518A (ja) 2019-04-06 2022-06-02 カーギル インコーポレイテッド 感覚改質剤

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Also Published As

Publication number Publication date
US10905137B2 (en) 2021-02-02
CN107529791A (zh) 2018-01-02
RU2017137141A (ru) 2019-05-31
US10537123B2 (en) 2020-01-21
RU2712556C2 (ru) 2020-01-29
US20210084942A1 (en) 2021-03-25
RU2017137141A3 (pt) 2019-07-17
CN107529791B (zh) 2021-07-06
WO2016176182A1 (en) 2016-11-03
JP6674964B2 (ja) 2020-04-01
US20200107561A1 (en) 2020-04-09
EP3288395A1 (en) 2018-03-07
CA2981334A1 (en) 2016-11-03
JP2018514206A (ja) 2018-06-07
BR112017022778B1 (pt) 2022-07-19
MX2017013640A (es) 2018-03-08
KR20170142170A (ko) 2017-12-27
CA2981334C (en) 2023-08-22
KR102622232B1 (ko) 2024-01-08
US20160316797A1 (en) 2016-11-03
EP3288395B1 (en) 2019-06-12
AU2016256384A1 (en) 2017-11-09
AU2016256384B2 (en) 2020-05-28

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Legal Events

Date Code Title Description
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 26/04/2016, OBSERVADAS AS CONDICOES LEGAIS