BR112015022441A2 - composição de sabor que contém glicosídeos de hmg - Google Patents

composição de sabor que contém glicosídeos de hmg

Info

Publication number
BR112015022441A2
BR112015022441A2 BR112015022441A BR112015022441A BR112015022441A2 BR 112015022441 A2 BR112015022441 A2 BR 112015022441A2 BR 112015022441 A BR112015022441 A BR 112015022441A BR 112015022441 A BR112015022441 A BR 112015022441A BR 112015022441 A2 BR112015022441 A2 BR 112015022441A2
Authority
BR
Brazil
Prior art keywords
flavor composition
glycosides
composition containing
hmg
containing hmg
Prior art date
Application number
BR112015022441A
Other languages
English (en)
Other versions
BR112015022441B1 (pt
Inventor
Didzbalis John
P Mufano John
Original Assignee
Mars Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mars Inc filed Critical Mars Inc
Publication of BR112015022441A2 publication Critical patent/BR112015022441A2/pt
Publication of BR112015022441B1 publication Critical patent/BR112015022441B1/pt

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H17/00Compounds containing heterocyclic radicals directly attached to hetero atoms of saccharide radicals
    • C07H17/04Heterocyclic radicals containing only oxygen as ring hetero atoms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/205Heterocyclic compounds
    • A23L27/2052Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88Taste or flavour enhancing agents
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H15/00Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
    • C07H15/02Acyclic radicals, not substituted by cyclic structures
    • C07H15/04Acyclic radicals, not substituted by cyclic structures attached to an oxygen atom of the saccharide radical

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Nutrition Science (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Seasonings (AREA)
  • Fodder In General (AREA)
  • Confectionery (AREA)

Abstract

resumo “composição de sabor que contém glicosídeos de hmg” trata-se de uma composição de sabor que contém pelo menos um composto de glicosídeo hmg que pode ser usado para intensificar o gosto de composições comestíveis que incluem produtos doces, como produtos de confeitaria, e produtos salgados, como alimentos para animais de estimação. 1/1
BR112015022441-5A 2013-03-14 2014-03-11 Composição de sabor que contém glicosídeos de hmg BR112015022441B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201361785702P 2013-03-14 2013-03-14
US61/785,702 2013-03-14
PCT/US2014/023727 WO2014159452A1 (en) 2013-03-14 2014-03-11 Flavor composition containing hmg glucosides

Publications (2)

Publication Number Publication Date
BR112015022441A2 true BR112015022441A2 (pt) 2017-07-18
BR112015022441B1 BR112015022441B1 (pt) 2021-12-07

Family

ID=50483517

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112015022441-5A BR112015022441B1 (pt) 2013-03-14 2014-03-11 Composição de sabor que contém glicosídeos de hmg

Country Status (12)

Country Link
US (3) US10414787B2 (pt)
EP (1) EP2983508B1 (pt)
CN (1) CN105228469B (pt)
AU (1) AU2014240513B2 (pt)
BR (1) BR112015022441B1 (pt)
CA (1) CA2903770C (pt)
ES (1) ES2684399T3 (pt)
HK (1) HK1217610A1 (pt)
MX (1) MX2015010802A (pt)
PL (1) PL2983508T3 (pt)
RU (1) RU2641014C2 (pt)
WO (1) WO2014159452A1 (pt)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2641014C2 (ru) 2013-03-14 2018-01-18 Марс, Инкорпорейтед Ароматизирующая композиция, содержащая глюкозиды hmg
BR112016028646B1 (pt) 2014-06-27 2021-11-03 Mars, Incorporated Produtos de confeitaria com base de gordura e método de preparação do mesmo
US10375976B2 (en) 2016-04-01 2019-08-13 Frito-Lay North America, Inc. Flavor-enhanced beverage product and method of enhancing the flavor thereof

Family Cites Families (40)

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US2500919A (en) 1948-12-03 1950-03-21 Louis Milani Foods Inc Sodium-free flavoring compositions
US3716379A (en) 1970-10-06 1973-02-13 Nestle Sa Soc Ass Tech Prod Preparation of beef and chicken flavoring agents
US3852479A (en) 1970-12-30 1974-12-03 Kikkoman Shoyu Co Ltd Process for producing a protein hydrolysate
US3912822A (en) 1973-03-27 1975-10-14 Kikkoman Shoyu Co Ltd Process for producing a protein hydrolysate
US4671967A (en) 1984-05-18 1987-06-09 Wm. Wrigley Jr. Company Carbohydrate syrups and methods of preparation
US4597970A (en) 1984-10-05 1986-07-01 Warner-Lambert Company Chewing gum compositions containing novel sweetener delivery systems and method of preparation
JPS6199886A (ja) 1984-10-22 1986-05-17 株式会社日立製作所 核融合装置の電磁線輪
US5087460A (en) * 1986-12-10 1992-02-11 Warner-Lambert Company Reduced-calorie confectionery coated chewing gum compositions and methods for preparing same
US4722845A (en) 1986-12-23 1988-02-02 Warner-Lambert Company Stable cinnamon-flavored chewing gum composition
US5049664A (en) 1988-08-26 1991-09-17 Sawai Pharmaceutical Co., Ltd. Trehalose derivatives
DE3929355A1 (de) 1989-09-04 1991-03-07 Boehringer Mannheim Gmbh Verfahren zur spezifischen bestimmung von pankreas-(alpha)-amylase
DK547589D0 (da) 1989-11-02 1989-11-02 Novo Nordisk As Fremgangsmaade til fremstilling af organiske forbindelser
JP3781794B2 (ja) 1995-01-12 2006-05-31 協和醗酵工業株式会社 トリテルペン酸誘導体
US5780090A (en) 1995-07-26 1998-07-14 Firmenich Sa Flavored products and a process for their preparation
JPH1030790A (ja) 1996-07-15 1998-02-03 Tlv Co Ltd 液体圧送装置
US6075139A (en) 1996-07-24 2000-06-13 Iowa State University Research Foundation, Inc. Linear and cyclic sucrose reaction products, their preparation and their use
US7968140B2 (en) * 1997-09-08 2011-06-28 Mars, Incorporated Chocolates and chocolate liquor having an enhanced polyphenol content
NZ508003A (en) 1998-04-30 2003-04-29 Scanvaegt Int As Method and system for portioning and orientating whole fish or other elongate, non-symetrical articles
FR2785800B1 (fr) 1998-11-12 2002-11-29 Oreal Compositions cosmetiques contenant un tensioactif d'alkylpolyglycoside anionique, une gomme de galactomannane et leurs utilisations
US6251443B1 (en) 1999-04-20 2001-06-26 United Specialty Flavors, Inc. Method for producing a savory flavor base
US6899911B2 (en) 2000-04-05 2005-05-31 International Flavors & Fragrances, Inc. Ethyl 4-(thioacetoxy)butyrate as a flavoring agent and methods for preparing and using same
JP3798375B2 (ja) 2000-09-29 2006-07-19 キッセイ薬品工業株式会社 グルコピラノシルオキシベンジルベンゼン誘導体およびそれを含有する医薬組成物
GB0103618D0 (en) 2001-02-14 2001-03-28 Nestle Sa Enzymatically hydrolysed cocoa in chocolate flavour reactions
US6713448B2 (en) 2001-04-25 2004-03-30 Wyeth Holdings Corporation Substantially pure glycopeptide antibiotics AC-98-1; AC-98-2; AC-98-3; AC-98-4 and AC-98-5
EP1405859A4 (en) 2001-06-20 2008-01-23 Kissei Pharmaceutical NITROGENIC HETEROCYCLIC DERIVATIVE, MEDICAL COMPOSITION, MEDICAL USE AND INTERMEDIATE PRODUCTS CONTAINING THEREOF
FR2826577B1 (fr) 2001-06-29 2003-10-03 Oreal Utilisation du tripeptide lys-pro-val (kpv) pour ameliorer la fonction barriere de la peau
WO2003011880A1 (fr) 2001-07-31 2003-02-13 Kissei Pharmaceutical Co., Ltd. Derive de glucopyranosyloxybenzylbenzene, composition medicinale contenant ce derive, usage medicinal de cette composition et produit intermediaire pour produire cette composition
EP1312268A1 (en) 2001-11-19 2003-05-21 Société des Produits Nestlé S.A. Flavouring compositions
EP1856988B1 (en) * 2006-05-19 2017-09-13 Kraft Foods R & D, Inc. Flavonoid sugar addition products, method for manufacture and use thereof
EP2033650A4 (en) 2006-06-22 2009-10-21 Arkray Inc INHIBITOR OF EXPRESSION OF AP-1 NUCLEAR TRANSCRIPTION FACTOR, AND PHARMACEUTICAL OR OTHER PRODUCTS USING THE INHIBITOR
JP2009542223A (ja) 2006-06-27 2009-12-03 マース インコーポレーテッド 甘味食用組成物
TW200817424A (en) 2006-08-04 2008-04-16 Daiichi Sankyo Co Ltd Benzylphenyl glucopyranoside derivatives
AU2008345225A1 (en) 2007-12-21 2009-07-09 University Of Rochester Method for altering the lifespan of eukaryotic organisms
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Also Published As

Publication number Publication date
AU2014240513B2 (en) 2017-02-09
EP2983508B1 (en) 2018-05-16
RU2015143924A (ru) 2017-04-19
CA2903770A1 (en) 2014-10-02
WO2014159452A1 (en) 2014-10-02
BR112015022441B1 (pt) 2021-12-07
HK1217610A1 (zh) 2017-01-20
MX2015010802A (es) 2015-11-26
CA2903770C (en) 2022-07-12
US20190375775A1 (en) 2019-12-12
US11858955B2 (en) 2024-01-02
PL2983508T3 (pl) 2018-10-31
US20160015063A1 (en) 2016-01-21
ES2684399T3 (es) 2018-10-02
CN105228469A (zh) 2016-01-06
EP2983508A1 (en) 2016-02-17
AU2014240513A1 (en) 2015-08-27
US10414787B2 (en) 2019-09-17
CN105228469B (zh) 2018-01-09
US20230086494A1 (en) 2023-03-23
RU2641014C2 (ru) 2018-01-18

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23L 1/22 , A23L 1/226 , A23L 1/234

Ipc: A23L 27/28 (2016.01), A23L 27/00 (2016.01), A23L 2

B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 11/03/2014, OBSERVADAS AS CONDICOES LEGAIS.