AU2008309218B2 - Method of producing acid stable protein products and products so produced - Google Patents

Method of producing acid stable protein products and products so produced Download PDF

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Publication number
AU2008309218B2
AU2008309218B2 AU2008309218A AU2008309218A AU2008309218B2 AU 2008309218 B2 AU2008309218 B2 AU 2008309218B2 AU 2008309218 A AU2008309218 A AU 2008309218A AU 2008309218 A AU2008309218 A AU 2008309218A AU 2008309218 B2 AU2008309218 B2 AU 2008309218B2
Authority
AU
Australia
Prior art keywords
protein
component
acid
stabilised
protein component
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU2008309218A
Other languages
English (en)
Other versions
AU2008309218A1 (en
Inventor
Lalitha Nair
Ramsamy Annamalay Nair
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nairsons Flavourhouse CC
Original Assignee
Nairsons Flavourhouse CC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nairsons Flavourhouse CC filed Critical Nairsons Flavourhouse CC
Publication of AU2008309218A1 publication Critical patent/AU2008309218A1/en
Application granted granted Critical
Publication of AU2008309218B2 publication Critical patent/AU2008309218B2/en
Ceased legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/05—Treating milk before coagulation; Separating whey from curd
    • A23C19/054—Treating milk before coagulation; Separating whey from curd using additives other than acidifying agents, NaCl, CaCl2, dairy products, proteins, fats, enzymes or microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/076—Soft unripened cheese, e.g. cottage or cream cheese
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542—Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/68—Acidifying substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicinal Preparation (AREA)
AU2008309218A 2007-10-10 2008-08-28 Method of producing acid stable protein products and products so produced Ceased AU2008309218B2 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ZA2007/08646 2007-10-10
ZA200708646 2007-10-10
PCT/IB2008/053488 WO2009047657A2 (en) 2007-10-10 2008-08-28 Method of producing acid stable protein products and products so produced

Publications (2)

Publication Number Publication Date
AU2008309218A1 AU2008309218A1 (en) 2009-04-16
AU2008309218B2 true AU2008309218B2 (en) 2014-01-23

Family

ID=40547925

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2008309218A Ceased AU2008309218B2 (en) 2007-10-10 2008-08-28 Method of producing acid stable protein products and products so produced

Country Status (15)

Country Link
US (1) US20110159165A1 (https=)
EP (1) EP2209383A2 (https=)
JP (1) JP2011500015A (https=)
KR (1) KR20100091964A (https=)
CN (1) CN101868151B (https=)
AP (1) AP2982A (https=)
AU (1) AU2008309218B2 (https=)
BR (1) BRPI0816640A2 (https=)
CA (1) CA2700623A1 (https=)
EA (1) EA201000547A1 (https=)
MA (1) MA31836B1 (https=)
MX (1) MX2010003745A (https=)
MY (1) MY183803A (https=)
NZ (1) NZ585032A (https=)
WO (1) WO2009047657A2 (https=)

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CA2617544C (en) 2005-09-23 2014-03-18 Unilever Plc Low ph aerated products
CN101267747B (zh) 2005-09-23 2012-11-28 荷兰联合利华有限公司 乳油化减少的充气产品
US9131727B2 (en) * 2008-07-16 2015-09-15 Kraft Foods Group Brands Llc Milk acidification composition for powdered beverage
JP2012505645A (ja) 2008-10-16 2012-03-08 ユニリーバー・ナームローゼ・ベンノートシヤープ 消泡剤を含むハイドロフォビン溶液
AU2009328324B2 (en) 2008-12-16 2013-03-21 Unilever Plc Method for extracting hydrophobin from a solution
US8394444B2 (en) 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
US8357420B2 (en) 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
CN101824095B (zh) * 2009-05-31 2012-10-10 上海众伟生化有限公司 透明高酰基结冷胶及其制法
RU2562226C2 (ru) * 2010-01-04 2015-09-10 Баркон Ньютрасайнс (Мб) Корп. Стабилизация цитрусовых напитков, содержащих соевый белок
CA2832887A1 (en) 2011-04-11 2012-10-18 ADA-ES, Inc. Fluidized bed method and system for gas component capture
CN110583777A (zh) * 2011-07-27 2019-12-20 可口可乐公司 用于生产酸化乳饮料的粉状组合物、其制备方法及由其生产的酸化乳饮料
WO2014047354A1 (en) 2012-09-20 2014-03-27 ADA-ES, Inc. Method and system to reclaim functional sites on a sorbent contaminated by heat stable salts
US20150237878A1 (en) * 2012-10-18 2015-08-27 Nestec S.A. Multi-packet system for thickened beverages
US20140255583A1 (en) * 2013-03-06 2014-09-11 Sunny Delight Beverages Company Protein suspension as a beverage opacifier system
US20160058027A1 (en) * 2013-04-27 2016-03-03 Conopco, Inc., D/B/A Unilever Powdered composition for use in an instant milk tea powder
JP2016527888A (ja) * 2013-07-31 2016-09-15 デュポン ニュートリション バイオサイエンシーズ エーピーエス 酸性食品組成物
JP6326208B2 (ja) * 2013-09-25 2018-05-16 青葉化成株式会社 炭酸ガス含有食品およびその製造方法
AU2015315172B2 (en) * 2014-09-09 2019-10-10 Paolella, David F. A gas infused milk product and method of making the same
CN104256791A (zh) * 2014-10-16 2015-01-07 山东禹王生态食业有限公司 一种高蛋白酸性果汁及其制作方法
JP2016086789A (ja) * 2014-11-11 2016-05-23 株式会社明治 弱酸性乳飲料の製造方法
US10667536B2 (en) * 2014-12-22 2020-06-02 Societe Des Produits Nestle S.A. Ready-to-drink milk beverages with improved texture/mouthfeel by controlled protein aggregation, and method of making thereof
US20180055082A1 (en) * 2015-04-15 2018-03-01 The Hershey Company Plant and high protein food product
WO2018122021A1 (en) * 2016-12-26 2018-07-05 Nestec S.A. Process for preparing a plant protein beverage
KR102705844B1 (ko) * 2017-12-19 2024-09-11 폰테라 코-오퍼레이티브 그룹 리미티드 유제품 및 이의 제조 방법
JP6495520B1 (ja) * 2018-03-01 2019-04-03 太陽化学株式会社 乳飲料用の安定剤
US10806165B2 (en) * 2018-04-24 2020-10-20 Stokely-Van Camp, Inc. Ready-to-drink plant protein beverage product and methods for making same
US11191289B2 (en) 2018-04-30 2021-12-07 Kraft Foods Group Brands Llc Spoonable smoothie and methods of production thereof
AU2019357611B2 (en) 2018-10-11 2025-03-20 Kellanova High protein powder mix
US20210329949A1 (en) * 2020-04-27 2021-10-28 Leprino Performance Brands LLC Protein-fortified beverages for enhanced athletic performance
CN114208888B (zh) * 2021-12-27 2023-05-23 光明乳业股份有限公司 一种含蛋白充气饮料及其制备方法
EP4554394A2 (en) * 2022-07-15 2025-05-21 Glanbia Nutritionals Limited Method for reducing hardness in protein bars
JP2025025393A (ja) 2023-08-09 2025-02-21 ソシエテ・デ・プロデュイ・ネスレ・エス・アー エマルションゲル

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US20040258827A1 (en) * 2003-06-17 2004-12-23 Solae, Llc Process for making stable protein based acid beverage
US20050136170A1 (en) * 2003-12-23 2005-06-23 Slim-Fast Foods Company, Division Of Conopco, Inc. Beverages and their preparation
US20060083844A1 (en) * 2004-10-07 2006-04-20 Shawn Sherwood Carbonated protein drink and method of making

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US20050136170A1 (en) * 2003-12-23 2005-06-23 Slim-Fast Foods Company, Division Of Conopco, Inc. Beverages and their preparation
US20060083844A1 (en) * 2004-10-07 2006-04-20 Shawn Sherwood Carbonated protein drink and method of making

Also Published As

Publication number Publication date
AP2982A (en) 2014-09-30
MX2010003745A (es) 2010-08-02
NZ585032A (en) 2012-09-28
BRPI0816640A2 (pt) 2014-10-07
CN101868151B (zh) 2013-12-18
WO2009047657A3 (en) 2009-06-11
WO2009047657A2 (en) 2009-04-16
CA2700623A1 (en) 2009-04-16
CN101868151A (zh) 2010-10-20
MY183803A (en) 2021-03-16
US20110159165A1 (en) 2011-06-30
MA31836B1 (fr) 2010-11-01
KR20100091964A (ko) 2010-08-19
EA201000547A1 (ru) 2011-02-28
EP2209383A2 (en) 2010-07-28
JP2011500015A (ja) 2011-01-06
AP2010005244A0 (en) 2010-06-30
AU2008309218A1 (en) 2009-04-16

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FGA Letters patent sealed or granted (standard patent)
MK14 Patent ceased section 143(a) (annual fees not paid) or expired