ATE515198T1 - Zusammensetzung für die enterale verabreichung von mikroorganismen - Google Patents
Zusammensetzung für die enterale verabreichung von mikroorganismenInfo
- Publication number
- ATE515198T1 ATE515198T1 AT06755250T AT06755250T ATE515198T1 AT E515198 T1 ATE515198 T1 AT E515198T1 AT 06755250 T AT06755250 T AT 06755250T AT 06755250 T AT06755250 T AT 06755250T AT E515198 T1 ATE515198 T1 AT E515198T1
- Authority
- AT
- Austria
- Prior art keywords
- microorganisms
- composition
- enteral administration
- microorganism
- solid composition
- Prior art date
Links
- 244000005700 microbiome Species 0.000 title abstract 4
- 239000000203 mixture Substances 0.000 title abstract 3
- 238000000034 method Methods 0.000 abstract 3
- 239000008187 granular material Substances 0.000 abstract 2
- 239000008247 solid mixture Substances 0.000 abstract 2
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 150000004668 long chain fatty acids Chemical class 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 150000004667 medium chain fatty acids Chemical class 0.000 abstract 1
- 238000002156 mixing Methods 0.000 abstract 1
- 239000006041 probiotic Substances 0.000 abstract 1
- 235000018291 probiotics Nutrition 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
- A23C19/0323—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin using only lactic acid bacteria, e.g. Pediococcus and Leuconostoc species; Bifidobacteria; Microbial starters in general
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
- A23L13/74—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions using microorganisms or enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
- A23P10/35—Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/745—Bifidobacteria
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/747—Lactobacilli, e.g. L. acidophilus or L. brevis
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N11/00—Carrier-bound or immobilised enzymes; Carrier-bound or immobilised microbial cells; Preparation thereof
- C12N11/02—Enzymes or microbial cells immobilised on or in an organic carrier
- C12N11/10—Enzymes or microbial cells immobilised on or in an organic carrier the carrier being a carbohydrate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Microbiology (AREA)
- Mycology (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Epidemiology (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Pediatric Medicine (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Biotechnology (AREA)
- Biomedical Technology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Biophysics (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Medicinal Preparation (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- General Preparation And Processing Of Foods (AREA)
- Dairy Products (AREA)
- Jellies, Jams, And Syrups (AREA)
- Non-Alcoholic Beverages (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP05010735 | 2005-05-18 | ||
PCT/EP2006/062416 WO2006122965A1 (en) | 2005-05-18 | 2006-05-18 | Compositions for enteral application of microorganisms |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE515198T1 true ATE515198T1 (de) | 2011-07-15 |
Family
ID=36609431
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT06755250T ATE515198T1 (de) | 2005-05-18 | 2006-05-18 | Zusammensetzung für die enterale verabreichung von mikroorganismen |
Country Status (7)
Country | Link |
---|---|
US (1) | US8697126B2 (de) |
EP (1) | EP1885207B1 (de) |
JP (2) | JP5576606B2 (de) |
CN (1) | CN101257804A (de) |
AT (1) | ATE515198T1 (de) |
ES (1) | ES2368344T3 (de) |
WO (1) | WO2006122965A1 (de) |
Families Citing this family (16)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ATE515198T1 (de) * | 2005-05-18 | 2011-07-15 | Dsm Ip Assets Bv | Zusammensetzung für die enterale verabreichung von mikroorganismen |
JP2012515545A (ja) * | 2009-01-27 | 2012-07-12 | プロバイオティカル エス.ピー.エイ. | チョコレート風味のプロバイオティックサプリメント |
KR20100088894A (ko) * | 2009-02-02 | 2010-08-11 | 에이엠바이오 (주) | 멤브레인 생물반응기를 이용한 고농도 유산균의 생산방법 및 유산균 동결건조 분말의 제조방법 |
CN102427740B (zh) * | 2009-03-26 | 2016-02-03 | 先进生物营养公司 | 生物活性物质的微囊化及其制造方法 |
WO2011017040A1 (en) * | 2009-07-27 | 2011-02-10 | Nestec S.A. | Nutritional compositions comprising fiber and probiotics |
US20140093614A1 (en) * | 2009-09-20 | 2014-04-03 | Mead Johnson Nutrition Company | Probiotic stabilization |
US20110070334A1 (en) * | 2009-09-20 | 2011-03-24 | Nagendra Rangavajla | Probiotic Stabilization |
NZ607590A (en) * | 2010-08-26 | 2015-02-27 | Univ Massey | Process of producing shelf stable probiotic food |
WO2012077038A1 (en) | 2010-12-06 | 2012-06-14 | Degama Berrier Ltd. | Composition and method for improving stability and extending shelf life of probiotic bacteria and food products thereof |
BE1019142A3 (fr) * | 2011-01-21 | 2012-03-06 | Vesale Pharma S A | Substance probiotique microencapsulee. |
JP5991573B2 (ja) * | 2012-03-05 | 2016-09-14 | 日油株式会社 | 被覆粒子 |
UA116550C2 (uk) * | 2012-11-06 | 2018-04-10 | Гонсалес-де Ла Торре Хав'єр | Комбінація мікроінкапсульованого бактеріального консорціуму з протеолітичними ферментами для деградації глютену, її застосування та спосіб одержання вказаного бактеріального консорціуму |
AU2013350329A1 (en) * | 2012-11-26 | 2015-07-02 | Progel Pty Ltd | Coating composition |
DK2925300T6 (da) | 2012-11-29 | 2021-02-08 | Progel Pty Ltd | Mikropartikler omfattende et probiotikum, et reagens, der kan tværbindes, et denatureret protein, et polyolplastificeringsmiddel og trehalose |
AU2014357610B2 (en) * | 2013-12-06 | 2017-10-12 | Mjn U.S. Holdings Llc | Probiotic stabilization |
MX2016016773A (es) | 2014-07-01 | 2017-06-30 | Probi Usa Inc | Comprimidos probióticos bicapa de doble liberacion. |
Family Cites Families (29)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB930107A (en) | 1960-01-11 | 1963-07-03 | Giuseppe Carlo Sigurta | Therapeutic oral preparation of micro-organisms |
JPS61145111A (ja) * | 1984-12-20 | 1986-07-02 | Lion Corp | アセトアミノフェン含有錠剤の製造方法 |
JPS6248618A (ja) * | 1985-08-27 | 1987-03-03 | Zeria Shinyaku Kogyo Kk | 徐放性製剤およびその製造法 |
JPH02265458A (ja) * | 1989-04-04 | 1990-10-30 | Nikken Food Kk | 老化制御食品 |
JPH0441434A (ja) * | 1990-06-07 | 1992-02-12 | Asahi Breweries Ltd | 腸溶性コーティングを施した乳酸菌錠剤 |
JPH05186337A (ja) * | 1992-01-09 | 1993-07-27 | Kanebo Ltd | 腸溶性複粒造粒物 |
JPH06293635A (ja) * | 1993-04-08 | 1994-10-21 | Amano Pharmaceut Co Ltd | 耐衝撃性腸溶性顆粒剤およびこれを含む錠剤 |
CA2127392C (en) * | 1993-07-08 | 2008-05-27 | Hideki Sunohara | Process for producing capsule and capsule obtained thereby |
JP4112021B2 (ja) * | 1994-02-16 | 2008-07-02 | 明治乳業株式会社 | 乳酸菌を用いた免疫賦活剤 |
AT405235B (de) | 1995-11-02 | 1999-06-25 | Helmut Dr Viernstein | Probiotisch wirksame formulierung |
JP4021951B2 (ja) | 1996-03-01 | 2007-12-12 | わかもと製薬株式会社 | 乳酸菌を有効成分とする抗胃炎剤、抗潰瘍剤および醗酵食品 |
EP0952824B1 (de) | 1996-06-06 | 2004-09-29 | Bifodan A/S | Alginsaure enthaltende enterischer ueberzug fuer eine orale zubereitung |
WO1999017788A1 (en) * | 1997-10-06 | 1999-04-15 | Abbott Laboratories | Composition of treatment of candidiasis |
EP1032425A1 (de) * | 1997-10-31 | 2000-09-06 | Monsanto Company | Gellangummi-tablettenbeschichtungen |
EP1067945B1 (de) * | 1998-04-01 | 2006-01-04 | Ganeden Biotech, Inc. | Erfahren zür verringerung von cholesterin mit bacillus coagulans sporen, systeme un zusammensetzungen |
DE19819475A1 (de) * | 1998-04-30 | 1999-11-04 | Basf Ag | Trockene Mikroorganismen-Kulturen und Verfahren zu deren Herstellung |
JPH11313618A (ja) * | 1998-05-06 | 1999-11-16 | Yoshio Inoue | 胃にやさしい家畜用ミネラル(亜鉛)製剤及びその製造法 |
DE19937361A1 (de) | 1999-08-12 | 2001-02-22 | Merck Patent Gmbh | Orale Darreichungsform |
JP4020289B2 (ja) * | 1999-12-28 | 2007-12-12 | 森下仁丹株式会社 | 生きた細胞または組織を包含するカプセル |
JP2001224330A (ja) * | 2000-02-17 | 2001-08-21 | Hideko Uechi | 乳酸菌共棲培養物と薬用植物とからなる食品及びその製造法 |
KR100429495B1 (ko) | 2001-02-28 | 2004-05-03 | 정명준 | 단백질 및 다당류를 이용한 이중코팅 유산균 원말의제조방법 |
KR100429494B1 (ko) | 2001-02-28 | 2004-05-03 | 정명준 | 단백질 코팅 유산균의 제조방법 |
EP1344458A1 (de) * | 2002-03-12 | 2003-09-17 | Société des Produits Nestlé S.A. | System zur Verabreichung von Probiotika |
AU2002951270A0 (en) | 2002-09-06 | 2002-09-19 | Vri Biomedical Ltd | Probiotic Bacterium and Methods of Use |
US8168170B2 (en) | 2002-10-03 | 2012-05-01 | The Procter And Gamble Company | Compositions having an inner core and at least three surrounding layers |
JP2004175713A (ja) * | 2002-11-27 | 2004-06-24 | Nof Corp | 被覆オリゴ糖類粉末、成形体および成形体の製造方法 |
US20050271643A1 (en) * | 2003-08-14 | 2005-12-08 | Iryna Sorokulova | Bacterial strains, compositions including same and probiotic use thereof |
DE102004026706A1 (de) | 2004-05-28 | 2005-12-15 | Merck Patent Gmbh | Orale Darreichungsform enthaltend probiotische Bakterien |
ATE515198T1 (de) * | 2005-05-18 | 2011-07-15 | Dsm Ip Assets Bv | Zusammensetzung für die enterale verabreichung von mikroorganismen |
-
2006
- 2006-05-18 AT AT06755250T patent/ATE515198T1/de not_active IP Right Cessation
- 2006-05-18 US US11/920,555 patent/US8697126B2/en active Active
- 2006-05-18 EP EP06755250A patent/EP1885207B1/de active Active
- 2006-05-18 WO PCT/EP2006/062416 patent/WO2006122965A1/en active Application Filing
- 2006-05-18 ES ES06755250T patent/ES2368344T3/es active Active
- 2006-05-18 JP JP2008511708A patent/JP5576606B2/ja not_active Expired - Fee Related
- 2006-05-18 CN CNA2006800264732A patent/CN101257804A/zh active Pending
-
2012
- 2012-05-10 JP JP2012108867A patent/JP5826107B2/ja active Active
Also Published As
Publication number | Publication date |
---|---|
JP2012175977A (ja) | 2012-09-13 |
CN101257804A (zh) | 2008-09-03 |
JP5826107B2 (ja) | 2015-12-02 |
WO2006122965A1 (en) | 2006-11-23 |
US8697126B2 (en) | 2014-04-15 |
JP2008539777A (ja) | 2008-11-20 |
ES2368344T3 (es) | 2011-11-16 |
EP1885207B1 (de) | 2011-07-06 |
JP5576606B2 (ja) | 2014-08-20 |
EP1885207A1 (de) | 2008-02-13 |
US20090214647A1 (en) | 2009-08-27 |
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Legal Events
Date | Code | Title | Description |
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RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |