ATE489003T1 - PRODUKT MIT GEFRORENER SÜßSPEISE UND SÜßEM, KNUSPRIGEM UND SPRÖDEM ÜBERZUG - Google Patents

PRODUKT MIT GEFRORENER SÜßSPEISE UND SÜßEM, KNUSPRIGEM UND SPRÖDEM ÜBERZUG

Info

Publication number
ATE489003T1
ATE489003T1 AT02704425T AT02704425T ATE489003T1 AT E489003 T1 ATE489003 T1 AT E489003T1 AT 02704425 T AT02704425 T AT 02704425T AT 02704425 T AT02704425 T AT 02704425T AT E489003 T1 ATE489003 T1 AT E489003T1
Authority
AT
Austria
Prior art keywords
glassy
sweet
glassy matrix
matrix
topping
Prior art date
Application number
AT02704425T
Other languages
English (en)
Inventor
Victor Huang
Fern Panda
Kamel Chida
Original Assignee
Gen Mills Marketing Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gen Mills Marketing Inc filed Critical Gen Mills Marketing Inc
Application granted granted Critical
Publication of ATE489003T1 publication Critical patent/ATE489003T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/322—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A23G9/245—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products for coating the products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/288—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for finishing or filling ice-cream cones or other edible containers; Manipulating methods therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/50—Products with edible or inedible supports, e.g. cornets
    • A23G9/503—Products with edible or inedible supports, e.g. cornets products with an inedible support, e.g. a stick
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/12—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing dairy products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Laminated Bodies (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Paints Or Removers (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
AT02704425T 2002-02-13 2002-02-13 PRODUKT MIT GEFRORENER SÜßSPEISE UND SÜßEM, KNUSPRIGEM UND SPRÖDEM ÜBERZUG ATE489003T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/US2002/004442 WO2003068001A1 (en) 2002-02-13 2002-02-13 Sweet, crunchy, and brittle toppings for frozen desserts

Publications (1)

Publication Number Publication Date
ATE489003T1 true ATE489003T1 (de) 2010-12-15

Family

ID=27732086

Family Applications (1)

Application Number Title Priority Date Filing Date
AT02704425T ATE489003T1 (de) 2002-02-13 2002-02-13 PRODUKT MIT GEFRORENER SÜßSPEISE UND SÜßEM, KNUSPRIGEM UND SPRÖDEM ÜBERZUG

Country Status (10)

Country Link
EP (2) EP2338354A3 (de)
JP (1) JP4149380B2 (de)
CN (1) CN100346707C (de)
AT (1) ATE489003T1 (de)
AU (1) AU2002238108A1 (de)
BR (1) BR0215596A (de)
DE (1) DE60238443D1 (de)
ES (1) ES2357221T3 (de)
MX (1) MXPA04007839A (de)
WO (1) WO2003068001A1 (de)

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AU2003239271B2 (en) * 2003-01-27 2008-09-18 Dupont Nutrition Biosciences Aps Composition
US20090022875A1 (en) * 2004-08-11 2009-01-22 Koji Asama Fat-and-oil compositions for inhibiting the migration of water in food and foods made by using the same
CA2613291C (en) * 2005-07-11 2012-02-21 Danisco A/S Foodstuff comprising a colour migration barrier
JP5213323B2 (ja) 2006-10-06 2013-06-19 株式会社ロッテ 被覆冷菓
PL2873330T3 (pl) * 2007-05-16 2017-08-31 Kraft Foods R & D, Inc. Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć
JP5465730B2 (ja) 2008-12-08 2014-04-09 マントローズ−ハウザー カンパニー， インコーポレイテッド アイシングをかけたか、またはグレーズをかけた冷凍食品製品のためのコーティング
CA2777515C (en) * 2009-11-19 2018-01-16 Nestec S.A. Water-based coating for frozen confection
JP4830052B1 (ja) * 2011-04-07 2011-12-07 池田食研株式会社 食品のコーティング方法
JP5015355B1 (ja) * 2011-05-13 2012-08-29 株式会社薬膳壷焼本舗五行 冷菓および冷菓製造方法
JP5073091B1 (ja) * 2011-09-21 2012-11-14 池田食研株式会社 コーティング食品の製造方法
MX344567B (es) * 2011-12-09 2016-12-20 Unilever Nv Composicion de recubrimiento comestible.
JP2013236575A (ja) * 2012-05-14 2013-11-28 Hamada Shokuhin Kogyo Kk 氷菓の製造方法
CN103798499B (zh) * 2012-11-13 2016-04-06 嘉里特种油脂（上海）有限公司 一种冰淇淋涂层油脂
JP6357695B2 (ja) * 2014-10-10 2018-07-18 日本製粉株式会社 キャラメリゼ様トッピング材及びその製造方法
CN113729156A (zh) * 2014-11-10 2021-12-03 洲际大品牌有限责任公司 共挤出零食产品
CN105638930B (zh) * 2014-12-03 2019-10-25 丰益(上海)生物技术研发中心有限公司 用于巧克力产品的油脂组合物
CN105767214A (zh) * 2014-12-25 2016-07-20 丰益(上海)生物技术研发中心有限公司 油脂组合物、涂层组合物、含涂层冷冻食品及其制备方法
GB2534585A (en) * 2015-01-28 2016-08-03 Smith & Sinclair Ltd A confectionery composition and a method of manufacturing thereof
EP3310184B1 (de) * 2015-06-19 2021-01-20 General Mills, Inc. Beschichtung auf joghurtbasis für gefrorene lebensmittelprodukte
CN106912621B (zh) * 2015-12-25 2021-04-30 丰益(上海)生物技术研发中心有限公司 一种可用于冰淇淋的油脂组合物及制品
CN105918580B (zh) * 2016-04-27 2019-09-20 天津科技大学 一种鲜核桃仁巧克力球及其制备方法
CN105875768A (zh) * 2016-05-23 2016-08-24 李建贤 草莓巧克力布蕾的关键做法
ES2981084T3 (es) * 2016-12-12 2024-10-07 Ohayo Dairy Products Co Ltd Artículo alimenticio horneado en la superficie y procedimiento para su fabricación
CN116216080A (zh) * 2016-12-12 2023-06-06 早上好乳业株式会社 表面烘焙食品及其制备方法
WO2018134376A1 (en) * 2017-01-20 2018-07-26 Unilever Plc Frozen confection product comprising a frozen confection sauce composition
EP3351112A1 (de) * 2017-01-20 2018-07-25 Kerry Luxembourg S.a.r.l. Eiskonfektsossenzusammensetzung
CN108185103B (zh) * 2017-12-28 2020-11-13 内蒙古蒙牛乳业（集团）股份有限公司 一种巧克力涂层及其制备方法
CN107996818B (zh) * 2017-12-28 2020-12-22 内蒙古蒙牛乳业（集团）股份有限公司 一种多涂层果酱夹心冰淇淋及其生产工艺
CN112602809B (zh) * 2020-12-09 2023-03-31 内蒙古蒙牛乳业（集团）股份有限公司 一种脆筒内喷用无蔗糖巧克力组合物及其制备方法和应用

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US4188768A (en) * 1976-12-29 1980-02-19 Vroman Foods, Inc. Apparatus for producing frozen confections
US4353927A (en) * 1981-05-18 1982-10-12 Lovercheck Susan L Frozen dessert product
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WO1995012990A1 (en) * 1992-11-10 1995-05-18 The Procter & Gamble Company Producing translucent amorphous sugar coated edible nuts and seeds
US5362505A (en) * 1992-11-10 1994-11-08 The Procter & Gamble Company Coating unblanched, raw nuts
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ES2121897T3 (es) * 1993-06-11 1998-12-16 Nestle Sa Procedimiento y aparato para la fabricacion de articulos de confiteria helada.
FR2720902B1 (fr) * 1994-06-09 1996-08-23 Gervais Danone Sa Produit alimentaire multicouches présentant une couche barrière consommable.
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Also Published As

Publication number Publication date
JP2005516633A (ja) 2005-06-09
ES2357221T3 (es) 2011-04-20
MXPA04007839A (es) 2004-10-15
EP1476025B1 (de) 2010-11-24
BR0215596A (pt) 2004-12-21
AU2002238108A1 (en) 2003-09-04
JP4149380B2 (ja) 2008-09-10
EP1476025A1 (de) 2004-11-17
DE60238443D1 (de) 2011-01-05
CN1620254A (zh) 2005-05-25
EP2338354A3 (de) 2011-12-28
WO2003068001A1 (en) 2003-08-21
EP2338354A2 (de) 2011-06-29
CN100346707C (zh) 2007-11-07

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