ATE299652T1 - Methode zur zubereitung eines tiefgekühlten nudelgerichtes mit sosse - Google Patents

Methode zur zubereitung eines tiefgekühlten nudelgerichtes mit sosse

Info

Publication number
ATE299652T1
ATE299652T1 AT01309054T AT01309054T ATE299652T1 AT E299652 T1 ATE299652 T1 AT E299652T1 AT 01309054 T AT01309054 T AT 01309054T AT 01309054 T AT01309054 T AT 01309054T AT E299652 T1 ATE299652 T1 AT E299652T1
Authority
AT
Austria
Prior art keywords
sauce
frozen
preparing
frozen pasta
pasta dish
Prior art date
Application number
AT01309054T
Other languages
English (en)
Inventor
Marzia Sagit Gardosi
Roberto Nardi
Sandro Panaioli
Rosa Vincenzo Di
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE299652T1 publication Critical patent/ATE299652T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/111—Semi-moist pasta, i.e. containing about 20% of moist; Moist packaged or frozen pasta; Pasta fried or pre-fried in a non-aqueous frying medium, e.g. oil; Packaged pasta to be cooked directly in the package

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
  • Seeds, Soups, And Other Foods (AREA)
AT01309054T 2001-10-25 2001-10-25 Methode zur zubereitung eines tiefgekühlten nudelgerichtes mit sosse ATE299652T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP01309054A EP1306015B1 (de) 2001-10-25 2001-10-25 Methode zur Zubereitung eines tiefgekühlten Nudelgerichtes mit Sosse

Publications (1)

Publication Number Publication Date
ATE299652T1 true ATE299652T1 (de) 2005-08-15

Family

ID=8182392

Family Applications (1)

Application Number Title Priority Date Filing Date
AT01309054T ATE299652T1 (de) 2001-10-25 2001-10-25 Methode zur zubereitung eines tiefgekühlten nudelgerichtes mit sosse

Country Status (4)

Country Link
EP (1) EP1306015B1 (de)
AT (1) ATE299652T1 (de)
DE (1) DE60112094T2 (de)
ES (1) ES2243411T3 (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2402864A (en) * 2003-06-17 2004-12-22 Tom Allchurch Fast -food preparation of pasta or rice meals

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4732080A (en) * 1986-07-10 1988-03-22 Vita Lawrence M Apparatus for preparing hot food
JPH0779645B2 (ja) * 1988-01-14 1995-08-30 日清製粉株式会社 冷凍麺類の解凍・加熱処理方法
JP2799206B2 (ja) * 1989-12-28 1998-09-17 日清製粉株式会社 即席冷凍スパゲティの製造法
JPH0479918A (ja) * 1990-07-20 1992-03-13 Sakae Furukawa 食品の蒸気蒸し方法とその装置
JPH08332040A (ja) * 1995-06-08 1996-12-17 Kiyuusai Kk 冷凍麺及びその調理方法
ES2282747T3 (es) * 1999-04-07 2007-10-16 Unilever N.V. Producto de pasta congelada.
JP2001212000A (ja) * 2000-02-03 2001-08-07 Nippon Dennetsu Co Ltd 蒸気式解凍加熱機
JP2001224505A (ja) * 2000-02-15 2001-08-21 Nippon Dennetsu Co Ltd 蒸気式解凍加熱機

Also Published As

Publication number Publication date
EP1306015B1 (de) 2005-07-20
DE60112094T2 (de) 2006-01-12
EP1306015A1 (de) 2003-05-02
DE60112094D1 (de) 2005-08-25
ES2243411T3 (es) 2005-12-01

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Legal Events

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