AR074835A1 - Proceso para la produccion de un producto de enzimas mediante la fermentacion sumergida con aspergillus - Google Patents
Proceso para la produccion de un producto de enzimas mediante la fermentacion sumergida con aspergillusInfo
- Publication number
- AR074835A1 AR074835A1 ARP090105023A ARP090105023A AR074835A1 AR 074835 A1 AR074835 A1 AR 074835A1 AR P090105023 A ARP090105023 A AR P090105023A AR P090105023 A ARP090105023 A AR P090105023A AR 074835 A1 AR074835 A1 AR 074835A1
- Authority
- AR
- Argentina
- Prior art keywords
- activity
- aspergillus
- production
- submerged fermentation
- product
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0203—Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/145—Fungal isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/16—Hydrolases (3) acting on ester bonds (3.1)
- C12N9/18—Carboxylic ester hydrolases (3.1.1)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2414—Alpha-amylase (3.2.1.1.)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2414—Alpha-amylase (3.2.1.1.)
- C12N9/2417—Alpha-amylase (3.2.1.1.) from microbiological source
- C12N9/242—Fungal source
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2428—Glucan 1,4-alpha-glucosidase (3.2.1.3), i.e. glucoamylase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/2437—Cellulases (3.2.1.4; 3.2.1.74; 3.2.1.91; 3.2.1.150)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2477—Hemicellulases not provided in a preceding group
- C12N9/248—Xylanases
- C12N9/2482—Endo-1,4-beta-xylanase (3.2.1.8)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/88—Lyases (4.)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y301/00—Hydrolases acting on ester bonds (3.1)
- C12Y301/01—Carboxylic ester hydrolases (3.1.1)
- C12Y301/01011—Pectinesterase (3.1.1.11)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01004—Cellulase (3.2.1.4), i.e. endo-1,4-beta-glucanase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01008—Endo-1,4-beta-xylanase (3.2.1.8)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01015—Polygalacturonase (3.2.1.15)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01067—Galacturan 1,4-alpha-galacturonidase (3.2.1.67)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01099—Arabinan endo-1,5-alpha-L-arabinosidase (3.2.1.99)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y402/00—Carbon-oxygen lyases (4.2)
- C12Y402/02—Carbon-oxygen lyases (4.2) acting on polysaccharides (4.2.2)
- C12Y402/0201—Pectin lyase (4.2.2.10)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/645—Fungi ; Processes using fungi
- C12R2001/66—Aspergillus
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Mycology (AREA)
- Botany (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Enzymes And Modification Thereof (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
Proceso para la producción de un producto de enzimas mejorado que tiene una pluralidad de actividades enzimáticas obtenidas por fermentación de una cepa de Aspergillus tubingensis (CBS 123488). Reivindicación 31: Un producto de enzimas, caracterizado porque comprende al menos las siguientes actividades enzimáticas: i) actividad endo-poligalacturonasa, ii) actividad exo-poligalacturonasa, iii) actividad pectinesterasa, iv) actividad pectina liasa, v) actividad celulasa, vi) actividad xilanasa y vii) actividad arabinanasa y donde dicho producto de enzimas es un producto de expresión obtenido por fermentación sumergida de la cepa Aspergillus.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US13949308P | 2008-12-19 | 2008-12-19 | |
EP08172396 | 2008-12-19 |
Publications (1)
Publication Number | Publication Date |
---|---|
AR074835A1 true AR074835A1 (es) | 2011-02-16 |
Family
ID=40512528
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP090105023A AR074835A1 (es) | 2008-12-19 | 2009-12-21 | Proceso para la produccion de un producto de enzimas mediante la fermentacion sumergida con aspergillus |
Country Status (6)
Country | Link |
---|---|
US (1) | US8765442B2 (es) |
EP (1) | EP2379717B1 (es) |
CN (2) | CN104480093A (es) |
AR (1) | AR074835A1 (es) |
DK (1) | DK2379717T3 (es) |
WO (1) | WO2010070146A1 (es) |
Families Citing this family (19)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BRPI0902012A2 (pt) * | 2009-01-08 | 2010-11-16 | Inst Alberto Luiz Coimbra | aplicação de extratos de cascas de frutas como inibidores de corrosão e processo de obtenção dos mesmos |
WO2012049737A1 (ja) * | 2010-10-12 | 2012-04-19 | アサヒグループホールディングス株式会社 | デンプン分解酵素活性及び食物繊維分解酵素活性が増強された液体麹の製造方法 |
US20120190092A1 (en) * | 2011-01-24 | 2012-07-26 | Buckman Laboratories International, Inc. | Processes And Systems For Enzymatically Isolating Lignin And Other Bioproducts From Herbaceous Plants |
AU2013302535B2 (en) * | 2012-08-16 | 2018-12-06 | Bangladesh Jute Research Institute | Pectin degrading enzymes from Macrophomina phaseolina and uses thereof |
GB201218103D0 (en) * | 2012-10-09 | 2012-11-21 | Lystek Internat Inc | Process for removal of chemical contaminants from biological wastes |
CN103409388B (zh) * | 2013-04-01 | 2015-07-08 | 山东隆科特酶制剂有限公司 | 含果胶酯酶s6pe-pe和多聚半乳糖醛酸酶s6pe-pg的杂合酶s6pe-a及其基因和应用 |
FR3016768B1 (fr) * | 2014-01-27 | 2016-02-26 | J Soufflet Ets | Utilisation d'une composition enzymatique dans l'alimentation des ruminants |
CN106306911A (zh) * | 2015-06-17 | 2017-01-11 | 烟台北方安德利果汁股份有限公司 | 一种提高出汁率且不影响果胶回收的苹果汁的加工工艺 |
FR3047999A1 (fr) * | 2016-02-23 | 2017-08-25 | Etablissements J Soufflet | Biocatalyseur pour la production d'ethanol a partir de mais |
CN106434600B (zh) * | 2016-09-28 | 2019-08-09 | 集美大学 | 一种塔宾曲霉发酵生产果胶酯酶的方法 |
CN107151631A (zh) * | 2017-03-16 | 2017-09-12 | 西北农林科技大学 | 一种高产果胶酶菌株及其应用 |
CN107673781A (zh) * | 2017-08-24 | 2018-02-09 | 广西力源宝科技有限公司 | 自动进料塔式发酵系统及进料方法 |
CN107440123A (zh) * | 2017-09-12 | 2017-12-08 | 广西壮族自治区农业科学院农产品加工研究所 | 一种浆果速溶粉及其制作方法 |
US20200291375A1 (en) * | 2017-09-24 | 2020-09-17 | Bio-Cat, Inc. | Fungal protease mixtures and uses thereof |
CN109303224A (zh) * | 2018-09-28 | 2019-02-05 | 烟台北方安德利果汁股份有限公司 | 一种稳定苹果清汁色值并同时提高超滤通量的加工方法 |
KR102417221B1 (ko) * | 2019-12-02 | 2022-07-06 | 에이치유원 주식회사 | 전복을 포함하는 반려동물용 간식 및 그 제조 방법 |
CN111549020B (zh) * | 2020-06-08 | 2023-03-28 | 杭州保安康生物技术有限公司 | 富含酸性果胶酶的复合酶的制备及其菌株和应用 |
WO2023102065A1 (en) * | 2021-11-30 | 2023-06-08 | Wisconsin Alumni Research Foundation | Development of food-grade fungal fermentates with antimicrobial activity and the use thereof |
CN114891641B (zh) * | 2022-04-02 | 2023-11-03 | 中山大学 | 一种产淀粉酶的菌株 |
Family Cites Families (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4136201A (en) * | 1967-12-06 | 1979-01-23 | Gb Fermentation Industries, Inc. | Microbial rennin |
US3925160A (en) * | 1974-09-26 | 1975-12-09 | Univ Creighton | Method of producing an antibiotic |
GB8702475D0 (en) | 1987-02-04 | 1987-03-11 | Ciba Geigy Ag | Expression system |
EP0353188B2 (en) | 1988-07-28 | 2002-03-06 | Novartis AG | Novel expression system |
DE3908813A1 (de) | 1989-03-17 | 1990-09-20 | Roehm Gmbh | Verfahren zur expression eines aus aspergillus niger stammenden gens in einem aspergillus |
EP0421919A3 (en) | 1989-09-02 | 1992-04-15 | Ciba-Geigy Ag | Polygalacturonase encoding fungal expression system |
EP0570075A3 (en) * | 1992-05-15 | 1995-02-15 | Quest Int | Cloning and expression of DNA encoding a ripening form of a polypeptide having rhamnogalacturonase activity. |
AU680816B2 (en) | 1992-05-15 | 1997-08-14 | Quest International B.V. | Cloning and expression of DNA encoding a ripening form of a polypeptide having phamnogalacturonase activity |
US20030068805A1 (en) * | 1995-03-17 | 2003-04-10 | Susan Madrid | Endo beta-1,4-glucanase from aspergillus |
WO1997043423A2 (en) | 1996-05-10 | 1997-11-20 | Danisco A/S | Alpha-glucuronidases of aspergillus, production thereof and their uses |
WO2000017367A1 (en) * | 1998-09-18 | 2000-03-30 | Dsm N.V. | Aspergillus tubigensis polygalacturonase |
FR2788782B1 (fr) * | 1999-01-25 | 2003-01-31 | Gie Agro Ind | Produit multienzymatique a activites glucoamylasique, proteolytique et xylanasique et procede pour sa production par fermentation a l'etat solide de son de ble avec aspergillus niger |
EP1441597B1 (en) * | 2001-10-30 | 2009-09-23 | Societe Des Produits Nestle S.A. | Manipulation of chocolate flavour |
DE10339010A1 (de) | 2003-08-25 | 2005-03-24 | Süd-Chemie AG | Enzymatische Behandlung einer Masse aus Oliven oder Olivenbestandteilen |
WO2008117301A1 (en) | 2007-03-23 | 2008-10-02 | Council Of Scientific & Industrial Research | A process for the production of multienzyme system using fermentation |
US20130029384A1 (en) * | 2010-04-06 | 2013-01-31 | Universiteit Gent | Thermostable sucrose phosphorylase |
US20130089858A1 (en) * | 2011-09-16 | 2013-04-11 | Winston Wong, JR. | Molecular diagnostic assay device and method of use |
-
2009
- 2009-12-21 AR ARP090105023A patent/AR074835A1/es unknown
- 2009-12-21 US US13/140,279 patent/US8765442B2/en not_active Expired - Fee Related
- 2009-12-21 WO PCT/EP2009/067690 patent/WO2010070146A1/en active Application Filing
- 2009-12-21 DK DK09797043.8T patent/DK2379717T3/en active
- 2009-12-21 EP EP09797043.8A patent/EP2379717B1/en not_active Not-in-force
- 2009-12-21 CN CN201410662606.1A patent/CN104480093A/zh active Pending
- 2009-12-21 CN CN200980155410.0A patent/CN102292437B/zh not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
US8765442B2 (en) | 2014-07-01 |
CN104480093A (zh) | 2015-04-01 |
EP2379717A1 (en) | 2011-10-26 |
US20120028332A1 (en) | 2012-02-02 |
DK2379717T3 (en) | 2015-12-14 |
WO2010070146A1 (en) | 2010-06-24 |
CN102292437A (zh) | 2011-12-21 |
EP2379717B1 (en) | 2015-09-02 |
US20120202262A9 (en) | 2012-08-09 |
CN102292437B (zh) | 2015-06-24 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AR074835A1 (es) | Proceso para la produccion de un producto de enzimas mediante la fermentacion sumergida con aspergillus | |
da Silva Delabona et al. | Using Amazon forest fungi and agricultural residues as a strategy to produce cellulolytic enzymes | |
ATE541033T1 (de) | Verfahren zur herstellung von cellulase und hemicellulase mit hoher hydrolyseaktivität | |
Gautam et al. | Optimization for the production of cellulase enzyme from municipal solid waste residue by two novel cellulolytic fungi | |
UA106372C2 (en) | Enzymatic complex | |
AR077293A1 (es) | Composiciones y metodos para la sacarificacion de biomasa | |
MX2009012715A (es) | Variantes de una alfa-amilasa con niveles de produccion mejorados en procesos de fermentacion. | |
WO2014018368A3 (en) | Methods for increasing enzymatic hydrolysis of cellulosic material | |
AR086772A1 (es) | Variantes del promotor del gen gap que codifica gliceraldehido-3-fosfato deshidrogenasa | |
BRPI0506369A (pt) | microorganismos, e, métodos para produzir um l-aminoácido | |
MY160100A (en) | Beta-glucosidase variants having improved activity, and uses thereof | |
WO2007055984A3 (en) | Enzyme and methodology for the treatment of a biomass | |
ES2530763T3 (es) | Procedimiento continuo de hidrólisis enzimática | |
MY151988A (en) | Cellulase production method based on the regulation of the dissolved oxygen pressure oscillation in the culture medium | |
AR079187A1 (es) | Proceso de fermentacion para la produccion de acido glicolico | |
Wang et al. | Stimulated laccase production of Pleurotus ferulae JM301 fungus by Rhodotorula mucilaginosa yeast in co-culture | |
Rodríguez-Zúñiga et al. | Integrated strategies to enhance cellulolytic enzyme production using an instrumented bioreactor for solid-state fermentation of sugarcane bagasse | |
Long et al. | Thermotolerant hemicellulolytic and cellulolytic enzymes from Eupenicillium parvum 4‐14 display high efficiency upon release of ferulic acid from wheat bran | |
MX2022002121A (es) | Produccion de cannabinoides. | |
CN102191212A (zh) | 一种产碱性果胶酸裂解酶基因工程菌及其构建和应用 | |
WO2018226171A3 (en) | MUTANT STRAIN ASPERGILLUS ACULEATUS FOR THE PRODUCTION OF CELLULASE AND XYLANASE AND PROCESS FOR PREPARING THE SAME | |
UA111473C2 (uk) | Поліпшений спосіб отримання ферментів целюлази і/або геміцелюлази | |
RU2487933C1 (ru) | ШТАММ Penicillium sp., ОБЛАДАЮЩИЙ ПОЛИФУНКЦИОНАЛЬНЫМИ СВОЙСТВАМИ И ОСУЩЕСТВЛЯЮЩИЙ ТРАНСФОРМАЦИИ ОРГАНИЧЕСКИХ ОСТАТКОВ ПРИРОДНОГО ПРОИСХОЖДЕНИЯ | |
Ikram-ul-Haq et al. | Triggering of beta-glucosidase production in Trichoderma viride with nutritional and environmental control | |
MD4072C1 (ro) | Tulpină de fungi Aspergillus niger - producătoare de enzime cu activitate celulozolitică şi xilanazică |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
FB | Suspension of granting procedure |