AR028752A1 - Composicion adecuada para la preparacion de una emulsion de aceite en agua - Google Patents

Composicion adecuada para la preparacion de una emulsion de aceite en agua

Info

Publication number
AR028752A1
AR028752A1 ARP010103023A ARP010103023A AR028752A1 AR 028752 A1 AR028752 A1 AR 028752A1 AR P010103023 A ARP010103023 A AR P010103023A AR P010103023 A ARP010103023 A AR P010103023A AR 028752 A1 AR028752 A1 AR 028752A1
Authority
AR
Argentina
Prior art keywords
preparation
oil emulsion
water oil
composition
adequate composition
Prior art date
Application number
ARP010103023A
Other languages
English (en)
Inventor
Elisabeth Coote
Donald Bernard Farrer
Roger Morley Finlayson
Timothy John Foster
Alison Louise Russell
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of AR028752A1 publication Critical patent/AR028752A1/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056Spread compositions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Grain Derivatives (AREA)
  • Colloid Chemistry (AREA)
  • Dairy Products (AREA)
  • Medicinal Preparation (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)

Abstract

Una composicion que comprende emulsificador, agente de viscosidad hidratante, frío y opcionalmente grasa y proteína, dicha composicion es adecuada para usar en la preparacion de una emulsion de aceite en agua.
ARP010103023A 2000-06-26 2001-06-26 Composicion adecuada para la preparacion de una emulsion de aceite en agua AR028752A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP00305381 2000-06-26

Publications (1)

Publication Number Publication Date
AR028752A1 true AR028752A1 (es) 2003-05-21

Family

ID=8173084

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP010103023A AR028752A1 (es) 2000-06-26 2001-06-26 Composicion adecuada para la preparacion de una emulsion de aceite en agua

Country Status (14)

Country Link
US (1) US6649207B2 (es)
EP (1) EP1294234B1 (es)
AR (1) AR028752A1 (es)
AT (1) ATE407564T1 (es)
AU (1) AU2001269073A1 (es)
BR (1) BR0111902B1 (es)
CZ (1) CZ20024190A3 (es)
DE (1) DE60135745D1 (es)
HU (1) HUP0301574A3 (es)
MX (1) MXPA02012738A (es)
PL (1) PL198446B1 (es)
SK (1) SK18262002A3 (es)
WO (1) WO2002000030A1 (es)
ZA (1) ZA200209315B (es)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2004122385A (ru) * 2001-12-21 2005-10-27 Юнилевер Н.В. (Nl) Набор для приготовления пастообразного пищевого продукта
US7658962B2 (en) * 2002-09-06 2010-02-09 Rich Products Corporation Cooking cream
CA2519152A1 (en) * 2003-03-20 2004-10-07 Rich Products Corporation A non-dairy whippable food product
JP4851935B2 (ja) 2003-05-14 2012-01-11 リッチ プロダクツ コーポレイション 安定性の改善されたホイップ可能食料製品
US20050281937A1 (en) * 2004-06-22 2005-12-22 Sarma Monoj K Reduced-fat flavored edible oil spreads
US20130101703A9 (en) * 2005-03-03 2013-04-25 Green Rabbit, Llc Non-dairy, non-soy whippable food product and method of making
US9186640B2 (en) 2007-08-28 2015-11-17 Pepsico, Inc. Delivery and controlled release of encapsulated lipophilic nutrients
US8327951B2 (en) * 2008-06-27 2012-12-11 Omni Ip Ltd. Drill bit having functional articulation to drill boreholes in earth formations in all directions
ES2317816B1 (es) * 2008-12-29 2010-03-15 Gourmed Diet,S.L. Producto emulsionado untable a base de aceite de oliva y/u otros aceites vegetales y su procedimiento de preparacion.
WO2014139762A1 (en) 2013-03-15 2014-09-18 Unilever N.V. Edible aerated water-in-oil emulsions

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2326114C3 (de) * 1973-05-23 1980-12-04 Maizena Gmbh, 2000 Hamburg Trockenrahmprodukt und Verfahren zu seiner Herstellung
US4160850A (en) * 1975-08-25 1979-07-10 General Mills, Inc. Shelf-stable mix for a spreadable butter-substitute
GB8607717D0 (en) * 1986-03-27 1986-04-30 Unilever Plc Hydratable powders
US5690981A (en) * 1988-08-23 1997-11-25 Ajinomoto Co., Inc. Low calorie foodstuff, aqueous paste composition, as well as production process thereof
US5080921A (en) * 1990-02-05 1992-01-14 Pfizer Inc. Low calorie fat substitute
US5547513A (en) * 1992-06-18 1996-08-20 Opta Food Ingredients, Inc. Starch-based texturizing agent
US5584937A (en) * 1992-06-18 1996-12-17 Opta Food Ingredients, Inc. Starch-based texturizing agent
IL113367A0 (en) * 1994-04-26 1995-07-31 Us Agriculture Starch-oil compositions and methods for the preparation thereof
PT817572E (pt) * 1995-03-29 2000-10-31 Unilever Nv Composicao de gordura de padeiro
ES2158308T3 (es) * 1995-03-29 2001-09-01 Unilever Nv Composicion base para salsas.
PT841856E (pt) * 1995-07-27 2000-06-30 Unilever Nv Guarnicao de base lactea
US5935633A (en) * 1996-06-13 1999-08-10 Kraft Foods, Inc. Dry powdered cheese compositions and process of making
TR199902528T2 (xx) * 1997-04-24 2000-02-21 Unilever N.V. Bir koyula�t�r�c� i�eren akabilir ya� bile�imleri.
DE69902242T2 (de) * 1998-04-01 2003-02-06 Unilever N.V., Rotterdam Verfahren zur herstellung eines brotaufstrichs
US6132793A (en) * 1998-06-12 2000-10-17 Olivia Gourmet Ltd. Method of manufacturing a butterlike composition
BR0012891A (pt) * 1999-08-04 2002-04-09 Unilever Nv Produto, processo para a produção do mesmo, e, uso de um produto

Also Published As

Publication number Publication date
WO2002000030A1 (en) 2002-01-03
PL359848A1 (en) 2004-09-06
US6649207B2 (en) 2003-11-18
EP1294234A1 (en) 2003-03-26
ATE407564T1 (de) 2008-09-15
CZ20024190A3 (cs) 2003-04-16
AU2001269073A1 (en) 2002-01-08
BR0111902A (pt) 2003-05-13
SK18262002A3 (sk) 2003-05-02
PL198446B1 (pl) 2008-06-30
HUP0301574A2 (hu) 2003-08-28
US20020044999A1 (en) 2002-04-18
EP1294234B1 (en) 2008-09-10
HUP0301574A3 (en) 2005-04-28
BR0111902B1 (pt) 2013-07-23
DE60135745D1 (de) 2008-10-23
ZA200209315B (en) 2003-11-17
MXPA02012738A (es) 2003-04-25

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Legal Events

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