ZA886323B - Food-grade oxygen scavenger for water containing products - Google Patents

Food-grade oxygen scavenger for water containing products

Info

Publication number
ZA886323B
ZA886323B ZA886323A ZA886323A ZA886323B ZA 886323 B ZA886323 B ZA 886323B ZA 886323 A ZA886323 A ZA 886323A ZA 886323 A ZA886323 A ZA 886323A ZA 886323 B ZA886323 B ZA 886323B
Authority
ZA
South Africa
Prior art keywords
yeast
contents
containing products
food
water containing
Prior art date
Application number
ZA886323A
Other languages
English (en)
Inventor
Luppo Edens
Farrokh Farin
Antonius Franciscus Ligtvoet
Johannes Bertus Van Der Plaat
Original Assignee
Gist Brocades Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gist Brocades Nv filed Critical Gist Brocades Nv
Publication of ZA886323B publication Critical patent/ZA886323B/xx

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N11/00—Carrier-bound or immobilised enzymes; Carrier-bound or immobilised microbial cells; Preparation thereof
    • C12N11/02—Enzymes or microbial cells immobilised on or in an organic carrier
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23L3/3418—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A23L3/3427—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O in which an absorbent is placed or used
    • A23L3/3436—Oxygen absorbent
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3571—Microorganisms; Enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/003—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages by a biochemical process

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Physiology (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Packages (AREA)
  • Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
  • Compression Or Coding Systems Of Tv Signals (AREA)
  • Electrophonic Musical Instruments (AREA)
  • Physical Water Treatments (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Removal Of Specific Substances (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Non-Alcoholic Beverages (AREA)
ZA886323A 1987-08-25 1988-08-25 Food-grade oxygen scavenger for water containing products ZA886323B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP87201604 1987-08-25

Publications (1)

Publication Number Publication Date
ZA886323B true ZA886323B (en) 1989-05-30

Family

ID=8197656

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA886323A ZA886323B (en) 1987-08-25 1988-08-25 Food-grade oxygen scavenger for water containing products

Country Status (20)

Country Link
US (1) US5106633A (xx)
EP (1) EP0305005B1 (xx)
JP (1) JPH01112984A (xx)
KR (1) KR890003949A (xx)
CN (1) CN1033001A (xx)
AT (1) ATE69145T1 (xx)
AU (1) AU609179B2 (xx)
CZ (1) CZ277836B6 (xx)
DD (1) DD273070A5 (xx)
DE (1) DE3866065D1 (xx)
DK (1) DK470588A (xx)
ES (1) ES2028260T3 (xx)
FI (1) FI883898A (xx)
GR (1) GR3003102T3 (xx)
MX (1) MX169556B (xx)
NZ (1) NZ225914A (xx)
PH (1) PH24970A (xx)
PT (1) PT88327A (xx)
RU (1) RU2020151C1 (xx)
ZA (1) ZA886323B (xx)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI900871A0 (fi) * 1989-02-24 1990-02-21 Gist Brocades Nv Patoeriseringsbestaendigt medel foer eliminering av syre.
BE1004320A3 (fr) * 1989-05-12 1992-11-03 Ct Tech Et Scient De La Brasse Procede et installation de remplissage et d'obturation d'un recipient.
JPH0474515A (ja) * 1990-07-13 1992-03-09 Toray Ind Inc 酸素吸収体
US5275943A (en) * 1991-04-12 1994-01-04 Dituro John W Timed-release tablets for biological degradation of organic matter
US5413924A (en) * 1992-02-13 1995-05-09 Kosak; Kenneth M. Preparation of wax beads containing a reagent for release by heating
US5968729A (en) * 1994-06-10 1999-10-19 Kosak; Kenneth M. Use of centrifugation to prepare a retractable seal over reagents in a reaction container
GB9421123D0 (en) * 1994-10-19 1994-12-07 Tiedemanns Joh H Andresen Ans Oxygen scavenging
JP3204879B2 (ja) * 1995-08-04 2001-09-04 オリエンタル酵母工業株式会社 パン用酵母の包装紙
US7374905B2 (en) 2000-11-08 2008-05-20 Oxyrase, Inc. Medium composition, method and device for selectively enhancing the isolation of anaerobic microorganisms contained in a mixed sample with facultative microorganisms
WO2004108612A1 (en) * 2003-06-10 2004-12-16 Valois Andre Biological deoxygenation method and uses thereof
US8790725B2 (en) * 2006-05-17 2014-07-29 Aqua Dynamic Solutions, Llc Methods and compositions for treating pollution
CN101278755B (zh) * 2008-01-31 2010-06-02 东莞市广益食品添加剂实业有限公司 一种生物剂型恒压脱氧剂
CN102366136A (zh) * 2011-10-13 2012-03-07 广东省农业科学院蚕业与农产品加工研究所 一种荔枝汁饮料制作中去氧防褐变的新方法
WO2019073011A1 (en) 2017-10-12 2019-04-18 Deinove ENZYMATIC SYNTHESIS OF LIPOLANTHIPEPTIDES
JP6594497B1 (ja) * 2018-07-13 2019-10-23 佐々木化学薬品株式会社 酸素吸収性組成物、成型品の製造方法及びそれらの酸素吸収能力の持続性を付与する方法

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3860490A (en) * 1972-02-11 1975-01-14 Nat Patent Dev Corp Process of subjecting a microorganism susceptible material to a microorganism
DE2817854A1 (de) * 1977-06-16 1979-01-11 Continental Group Behaelter zum verpacken von leichtverderblichen guetern
US4301185A (en) * 1978-12-06 1981-11-17 Standard Oil Company (Indiana) Stabilization of heat sensitive antioxidants
US4414334A (en) * 1981-08-07 1983-11-08 Phillips Petroleum Company Oxygen scavenging with enzymes
US4510162A (en) * 1983-03-07 1985-04-09 Creative Research & Development, Inc. Composition for absorbing oxygen and carrier therefore
GB2143544B (en) * 1983-07-01 1987-06-10 Keith Robert Thomas Method and apparatus for secondary fermentation of beverages
DE3410650A1 (de) * 1984-03-23 1985-10-03 Kernforschungsanlage Jülich GmbH, 5170 Jülich Mit mikroorganismen bewachsene poroese anorganische traeger, verfahren zur immobilisierung von mikroorganismen und dafuer geeignete traegerkoerper
US4698224A (en) * 1984-04-10 1987-10-06 Kirin Beer Kabushiki Kaisha Production of alcoholic beverages
EP0160260A3 (de) * 1984-05-02 1986-10-08 Bayer Ag Verfahren zur Immobilisierung von biologischem Material
US4719114A (en) * 1985-01-04 1988-01-12 Durkee Industrial Foods, Corp. Encapsulated yeast
GB8721018D0 (en) * 1987-09-07 1987-10-14 Alcan Int Ltd Porous inorganic membrane support

Also Published As

Publication number Publication date
ATE69145T1 (de) 1991-11-15
PH24970A (en) 1990-12-26
PT88327A (pt) 1989-06-30
EP0305005B1 (en) 1991-11-06
CZ277836B6 (en) 1993-06-16
AU2148788A (en) 1989-03-02
GR3003102T3 (en) 1993-02-17
ES2028260T3 (es) 1992-07-01
AU609179B2 (en) 1991-04-26
FI883898A (fi) 1989-02-26
RU2020151C1 (ru) 1994-09-30
DK470588D0 (da) 1988-08-23
JPH01112984A (ja) 1989-05-01
FI883898A0 (fi) 1988-08-24
EP0305005A1 (en) 1989-03-01
DD273070A5 (de) 1989-11-01
MX169556B (es) 1993-07-12
NZ225914A (en) 1990-07-26
US5106633A (en) 1992-04-21
KR890003949A (ko) 1989-04-19
CN1033001A (zh) 1989-05-24
CZ575688A3 (en) 1993-01-13
DE3866065D1 (de) 1991-12-12
DK470588A (da) 1989-02-26

Similar Documents

Publication Publication Date Title
PH24970A (en) Food-grade oxygen scavenger for water containing products
PH30266A (en) Sealing composition for a container closure
EP0223567A3 (en) Packaging of fresh fruit and vegetables
DE3783284D1 (de) Verfahren und vorrichtung zur konservierung von in einem behaelter eingeschlossener ware.
ES273168U (es) Capuchon de cierre de seguridad para frascos y recipientes similares
DE3560410D1 (en) Preservation process for perishable vegetable food products
O'beirne et al. Some effects of modified‐atmosphere packaging and vacuum packaging in combination with antioxidants on quality and storage life of chilled potato strips
FR2407868A1 (fr) Recipient comportant des moyens de fermeture etanche, notamment recipient de cuisine pour la preparation et la conservation des aliments et couvercle pour un tel recipient
GR3000080T3 (en) Method for conserving consumption fruits and plants
GR3001713T3 (en) Aromatic beverages with a low alcohol and sugar content, obtained by fermentation of mash or grape juice, and microbiological process for their preparation
ATE53558T1 (de) Verfahren zur herstellung eines frischen produktes aus gemuesen, obst u.dgl.und verpackungsbehaelter zum durchfuehren des verfahrens.
JPS6447364A (en) Food and drink containing lactate monooxygenase
EP0368603A3 (en) Food product preservation
ATE163167T1 (de) Transportbehälter mit deckel und speisenträger zum transport vorbereiteter speisen
UA9617A (uk) Спосіб зберігання харчових продуктів
GB970376A (en) Improvements in or relating to the sterile bottling of carbonated beverages
CN2055483U (zh) 通用保鲜罐
SE8104813L (sv) Forpackningsbehallare
KR930019138A (ko) 도토리 또는 상수리의 색소를 이용한 음료등의 착색방법
KR870010175A (ko) 과실주의 양조법
SU1206191A1 (ru) Емкость дл консервировани и хранени продуктов
Barker et al. Sulphur dioxide as a preservative for fruit
JPS5577853A (en) Method of keeping freshness of fish or its fillet
JPS6467169A (en) Food rolled with tangle
ES2141342T3 (es) Bebida de celulas frescas y enzimas de levadura.