WO2016070317A1 - 一种保健液的生产工艺 - Google Patents

一种保健液的生产工艺 Download PDF

Info

Publication number
WO2016070317A1
WO2016070317A1 PCT/CN2014/090206 CN2014090206W WO2016070317A1 WO 2016070317 A1 WO2016070317 A1 WO 2016070317A1 CN 2014090206 W CN2014090206 W CN 2014090206W WO 2016070317 A1 WO2016070317 A1 WO 2016070317A1
Authority
WO
WIPO (PCT)
Prior art keywords
grams
rice
content
parts
health care
Prior art date
Application number
PCT/CN2014/090206
Other languages
English (en)
French (fr)
Inventor
李家成
Original Assignee
李家成
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 李家成 filed Critical 李家成
Priority to PCT/CN2014/090206 priority Critical patent/WO2016070317A1/zh
Publication of WO2016070317A1 publication Critical patent/WO2016070317A1/zh

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/06—Fungi, e.g. yeasts
    • A61K36/07—Basidiomycota, e.g. Cryptococcus
    • A61K36/076—Poria
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/21—Amaranthaceae (Amaranth family), e.g. pigweed, rockwort or globe amaranth
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
    • A61K36/232—Angelica
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
    • A61K36/236—Ligusticum (licorice-root)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
    • A61K36/282—Artemisia, e.g. wormwood or sagebrush
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
    • A61K36/284—Atractylodes
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
    • A61K36/285—Aucklandia
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
    • A61K36/288—Taraxacum (dandelion)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/30—Boraginaceae (Borage family), e.g. comfrey, lungwort or forget-me-not
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/33—Cactaceae (Cactus family), e.g. pricklypear or Cereus
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/34—Campanulaceae (Bellflower family)
    • A61K36/344—Codonopsis
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/42—Cucurbitaceae (Cucumber family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/46—Eucommiaceae (Eucommia family), e.g. hardy rubber tree
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/484—Glycyrrhiza (licorice)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/54—Lauraceae (Laurel family), e.g. cinnamon or sassafras
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/57—Magnoliaceae (Magnolia family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/70—Polygonaceae (Buckwheat family), e.g. spineflower or dock
    • A61K36/704—Polygonum, e.g. knotweed
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/71—Ranunculaceae (Buttercup family), e.g. larkspur, hepatica, hydrastis, columbine or goldenseal
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/72—Rhamnaceae (Buckthorn family), e.g. buckthorn, chewstick or umbrella-tree
    • A61K36/725—Ziziphus, e.g. jujube
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
    • A61K36/732—Chaenomeles, e.g. flowering quince
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/74—Rubiaceae (Madder family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/80—Scrophulariaceae (Figwort family)
    • A61K36/804—Rehmannia
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/81—Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
    • A61K36/815—Lycium (desert-thorn)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/896—Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
    • A61K36/8968—Ophiopogon (Lilyturf)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
    • A61K36/8998—Hordeum (barley)

Definitions

  • the invention relates to the technical field of health care liquid, in particular to a glutinous rice, a cactus, an angelica, a ginseng, a medlar, atractylodes, a jujube, a chuanxiong, a medlar, a radix, a schisandra, a white scorpion, a scoparia, achyranthes, anise , white peony and other raw materials, through drug extraction, bio-fermentation of a health care fluid.
  • Glutinous rice is not only a favorite food ingredient, but also receives a lot of attention in the health care industry.
  • Glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B2, a lot of starch and other nutrients, which can help to replenish vital energy, nourish the stomach and spleen, fix the table to stop sweating, stop diarrhea, prevent fetus, detoxification
  • the treatment of sores and other effects have obvious curative effects on cold stomach pain and duodenal ulcer, diuresis and diuresis, qi deficiency and spontaneous sweating.
  • Cactus is one of the oldest vegetable varieties. It has been eaten for 10,000 years, and its nutritional value is far higher than all kinds of meat, food and other herbs.
  • the cactus contains a variety of vitamins, amino acids, calcium, phosphorus, iron and other essential nutrients, as well as rare medicinal ingredients such as Bao Bilian, Jiao Tixian, and three-paste compounds. It has blood pressure lowering, blood fat lowering, blood sugar lowering and anti-hypertensive. Aging, anti-radiation, anti-cancer, anti-inflammatory and analgesic, conditioning the stomach and other effects.
  • Chinese herbal medicines such as Angelica, Codonopsis, Poria, Atractylodes, Jujube, Chuanxiong, Chinese wolfberry, Dioscorea, Schisandra, Angelica, Dioscorea, Achyranthes, Fennel, Angelica, etc., which are non-toxic and can be used with foods, have qi, Analgesic, soothe the nerves, activating blood, detoxification and other effects, its reasonable quantity compatibility has obvious control box conditioning treatment for various chronic diseases and various types of diseases.
  • the object of the present invention is to provide a health care liquid which is rich in nutrients, can adjust the balance of yin and yang of the human body, can meet the health care needs of consumers and has a good mouthfeel, and provides a manufacturing process of the above raw materials by drug extraction and biological fermentation.
  • the health care liquid of the present invention is prepared by the following raw materials (weight parts), 25-30 parts of rice, 8-10 parts of cactus juice, 10-12 parts of the medicine obtained by extracting Chinese medicine, and 1-1.5 parts of the composite fermentation bacteria. After steaming and letting cool, it is fermented with other originals. Among them, rice, rice and millet can be used. The specific production steps are as follows:
  • Angelica 38g Codonopsis 32g, Ophiopogon 32g, Radix 32g, Atractylodes 32g, Jujube 32g, Chuanxiong 32g, Chinese wolfberry 32g, Rehmannia glutinosa 38g, Cinnamon 19g, Schisandra 25g, Radix Paeoniae Alba, Ground bone 16g, Cow Knee 16g, fennel 16g, papaya 16g, woody 16g, Zhigancao 16g, white peony 32g, male black bean 63g, fried Eucommia 48g, red jujube 1000g, Luo Han Guo 2, concentrated and extracted into the drug juice according to the above ratio;
  • the fermentation time of the previous saccharification fermentation is generally 50-72 hours, and the mixture is pressed into a juice tank for secondary fermentation, and the secondary fermentation cycle at normal temperature is 100 days;
  • the preparation method of the composite fermentation bacteria is:
  • the above raw materials are made into bricks and placed in a cool and ventilated place to naturally ferment the fermenting bacteria of the product.
  • the preservation of the microorganisms mainly takes the role of living microorganisms in the liquid. Thereby achieving the natural killing of harmful bacteria, preservation, quality and other effects.
  • the technical indicators of the health care liquid of the present invention are:
  • the health indicators are in accordance with the provisions of liquid fermentation GB/T2758-1981.
  • the health care liquid of the invention has bright color, rich mellow taste, unique flavor of Chen, and has the functions of qi, blood circulation, analgesia and soothe the nerves.
  • Five functions such as detoxification. It has obvious curative effect on all kinds of people with low immunity, and has inhibitory and conditioning effects on various chronic diseases. Tested by the National Food Testing Center, it contains various essential nutrients such as oligosaccharides, oligopeptides, amino acids, calcium, magnesium, phosphorus, copper, iron, potassium and zinc.
  • the inspection basis is GB5009.93-2010, GB/T5009.13, 14, 87, 90, 91, 92-2003.
  • the inspection conclusions are detailed in the following table.
  • Test items unit Standard value measured value One-way judgment calcium Mg/L / 122 / magnesium Mg/L / 160 / Potassium Mg/L / 645 / phosphorus Mg/L / 2.9 ⁇ 10 2 / iron Mg/L / 17.5 / copper Mg/L / 0.10 / Zinc Mg/L / 6.96 / selenium Mg/L / Not detected ( ⁇ 0.002) /
  • the test basis is GB/T22729-2008/GB/T5009.5-2003/GBT13662-2008, the test item is oligopeptide content, the ambient temperature is 24 °C, the relative humidity is 55%, and the test result is: total protein 1.18g/100ml The amino nitrogen was 0.028 g/100 ml, and the oligopeptide was 0.90 g/100 ml.
  • FIG. 1 is a flow chart of a process for manufacturing a health care liquid according to the present invention
  • Angelica 38g Codonopsis 32g, Ophiopogon 32g, ⁇ 32g, Atractylodes 32g, Jujube 32g, Chuanxiong 32g, medlar 32g, rehmannia root 38g, cinnamon 19g, schisandra 25g, white peony 16g, earth bone skin 16g, achyranthes 16g, anise 16g, papaya 16g, woody 16g, licorice 16g, white peony 32g, male black bean 63g, fried eucommia 48g , jujube 1000g, Luo Han Guo 2, concentrated and extracted into the drug juice according to the above ratio;
  • the fermentation time is generally 50-72 hours, pressed into a juice tank for secondary fermentation, and the secondary fermentation cycle at normal temperature is 100 days.
  • the fermented koji liquid is clarified and filtered to obtain the finished product.
  • the prepared health care solution total acid (in terms of lactic acid) g/L, 11.0; total sugar (in terms of glucose) g/L, 32.0.
  • Angelica 38g Codonopsis 32g, Ophiopogon 32g, Radix 32g, Atractylodes 32g, Jujube 32g, Chuanxiong 32g, Chinese wolfberry 32g, Rehmannia glutinosa 38g, Cinnamon 19g, Schisandra 25g, Radix Paeoniae Alba, Ground bone 16g, Achyranthes 16g, anise 16g, papaya 16g, woody 16g, Zhigancao 16g, white peony 32g, male black bean 63g, fried Eucommia 48g, red jujube 1000g, Luo Han Guo 2, concentrated and extracted into a medicinal juice for use;
  • the soaked clean high-quality glutinous rice is steamed to eight ripe and cool.
  • the fermentation time is generally 50-72 hours, pressed into a juice tank for secondary fermentation, and the secondary fermentation cycle at normal temperature is 100 days.
  • the fermented koji liquid is clarified and filtered to obtain the finished product.
  • the prepared health care solution total acid (in terms of lactic acid) g/L, 6.4; total sugar (in terms of glucose) g/L, 43.8.
  • Angelica 38g Codonopsis 32g, Ophiopogon 32g, ⁇ 32g, Atractylodes 32g, Jujube 32g, Chuanxiong 32g, medlar 32g, rehmannia root 38g, cinnamon 19g, schisandra 25g, white peony 16g, earth bone skin 16g, achyranthes 16g, anise 16g, papaya 16g, woody 16g, licorice 16g, white peony 32g, male black bean 63g, fried eucommia 48g , jujube 1000g, Luo Han Guo 2, concentrated and extracted into the drug juice according to the above ratio;
  • the fermentation time is generally 50-72 hours, pressed into a juice tank for secondary fermentation, and the secondary fermentation cycle at normal temperature is 100 days.
  • the fermented koji liquid is clarified and filtered to obtain the finished product.
  • the prepared health care solution total acid (calculated as lactic acid) g/L, 9.8; total sugar (in terms of glucose) g/L, 36.6.
  • Angelica 38g Codonopsis 32g, Ophiopogon 32g, ⁇ 32g, Atractylodes 32g, Jujube 32g, Chuanxiong 32g, medlar 32g, rehmannia root 38g, cinnamon 19g, schisandra 25g, white peony 16g, earth bone skin 16g, achyranthes 16g, anise 16g, papaya 16g, woody 16g, licorice 16g, white peony 32g, male black bean 63g, fried eucommia 48g , jujube 1000g, Luo Han Guo 2, concentrated and extracted into the drug juice according to the above ratio;
  • the soaked clean high-quality glutinous rice is steamed to eight ripe and cool.
  • the bacteria cultured in the cultivating culture will be mixed into the steamed rice bowl in proportion to the pre-stage saccharification and fermentation.
  • the fermentation time is generally 50-72 hours, pressed into a juice tank for secondary fermentation, and the secondary fermentation cycle at normal temperature is 100 days.
  • the fermented koji liquid is clarified and filtered to obtain the finished product.
  • the prepared health care liquid total acid (calculated as lactic acid) g/L, 8.0; total sugar (in terms of glucose) g/L, 38.6.
  • Angelica 38g Codonopsis 32g, Ophiopogon 32g, Radix 32g, Atractylodes 32g, Jujube 32g, Chuanxiong 32g, Chinese wolfberry 32g, Rehmannia glutinosa 38g, Cinnamon 19g, Schisandra 25g, Radix Paeoniae Alba, Ground bone 16g, Achyranthes 16g, anise 16g, papaya 16g, woody 16g, Zhigancao 16g, white peony 32g, male black bean 63g, fried Eucommia 48g, red jujube 1000g, Luo Han Guo 2, concentrated and extracted into a medicinal juice for use;
  • the soaked clean high-quality glutinous rice is steamed to eight ripe and cool.
  • the current saccharification fermented product, the fermentation time is generally 50-72 hours, pressed into a juice tank for secondary fermentation, and the secondary fermentation cycle at normal temperature is 100 days.
  • the fermented koji liquid is clarified and filtered to obtain the finished product.
  • the prepared health care solution total acid (calculated as lactic acid) g/L, 10.2; total sugar (in terms of glucose) g/L, 27.0.

Landscapes

  • Health & Medical Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Mycology (AREA)
  • Medical Informatics (AREA)
  • Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Botany (AREA)
  • Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Microbiology (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

提供了一种保健液的生产工艺，由下列步骤组成：a.将当归38g、党参32g、麦冬32g、茯苓32g、白术32g、枣皮32g、川芎32g、枸杞子32g、熟地黄38g、肉桂19g、五味子25g、白芷16g、地骨皮16g、牛膝16g、大茴香16g、木瓜16g、木香16g、炙甘草16g、白芍32g、黑豆63g、炒杜仲48g、红枣1000g、罗汉果2个制成药汁；b.将仙人掌榨汁；c.将优质米在常温下浸泡3-7小时，然后用水冲淋干净；d.将浸泡冲淋干净的米蒸至近熟，摊凉；e.取所述药汁、仙人掌汁、复合发酵菌搅拌均匀自然发酵45分钟，做菌体培养处理；f.将培养的菌种拌入蒸熟的米饭，做前期糖化发酵；g.将经过50-72小时发酵时间的前期糖化发酵物压榨成汁在常温下进行二次发酵100天；和h.将得到的液体过滤，得到成品。

Description

一种保健液的生产工艺 [技术领域]
本发明涉及保健液技术领域，具体的说是一种以糯米、仙人掌、当归、党参、茯苓、白术、枣皮、川穹、枸杞子、地黄、五味子、白芷、地骨皮、牛膝、茴香、白芍等为原料，经药性萃取，生物发酵制造的一种保健液。
[背景技术]
21世纪人类生活的主题是健康与长寿，随着经济的发展和生活水平的提高，善待自我、关爱人生，健康消费业已成为当今社会经济中的人文主流，生物发酵原液，秉承的是中国饮食文化和中医学基础理论的基础，开创了以食带疗，药食同治的现代保健新纪元。
糯米不仅是人们喜爱的一种食品原料，在保健行业依然受到很多人的关注。糯米中含有蛋白质、脂肪、糖类、钙、磷、铁、维生素B2、多量淀粉等营养成分，可起到补中益气、养胃健脾、固表止汗、止泻、安胎、解毒疗疮等功效，对于寒性胃疼及十二指肠溃疡、消渴利尿、气虚自汗等有明显的疗效。
仙人掌是最古老的蔬菜品种之一，人类食用已有万年历史，其营养价值远远高出各种肉类、粮食及其他草本蔬菜。仙人掌内含有多种维生素、氨基酸、钙、磷、铁等人体必需的营养物质，以及抱碧莲、角蒂仙、三贴化合物等稀有药用成分，具有降血压、降血脂、降血糖、抗老化、抗辐射、抗癌症、消炎镇痛、调理肠胃等功效。
当归、党参、茯苓、白术、枣皮、川穹、枸杞子、地黄、五味子、白芷、地骨皮、牛膝、茴香、白芍等无毒且可与食品搭配使用的中药，具有行气、镇痛、安神、活血、排毒等功效，其合理的数量配伍对各类慢性疾病及各类杂症有明显的控制盒调理治疗的作用。
[发明内容]
本发明的目的在于以上述原料经药性萃取、生物发酵制成一种营养丰富、可调理人体阴阳平衡、能满足消费者保健需求且口感良好的一种保健液，并提供上述原料的制造工艺。
本发明的保健液以以下原料配比(重量份)，米25-30份，仙人掌汁8-10份，中药萃而得的药汁10-12份，复合发酵菌1-1.5份，其米蒸熟放凉后，与其他原来一起发酵配置而成，其中米可选用糯米、大米和小米。具体的制作步骤如下：
1.将当归38g、党参32g、麦冬32g、茯苓32g、白术32g、枣皮32g、川穹32g、枸杞子32g、熟地黄38g、肉桂19g、五味子25g、白芷16g、地骨皮16g、牛膝16g、大茴香16g、木瓜16g、木香16g、炙甘草16g、白芍32g、雄黑豆63g、炒杜仲48g、红枣1000g、罗汉果2个，按上述比例浓缩萃取成药汁待用；
2.选取新鲜、干净、无霉烂、无变质、生长周期在一年以上，水分达50-70％的仙人掌去皮榨汁待用；
3.选用质软、淀粉含量高、水分含量低、无霉烂蛀虫的优质糯米在常温下浸泡3-7个小时，加水浸泡程度要求米粒完整而米酥，用手指掐米粒成粉状，吸水率为20-30％，浸泡后用水冲淋干净。
4.将浸泡冲淋干净的优质糯米上锅蒸至八成熟，摊凉；
5.取药汁10-12份(重量份)，仙人掌汁8-10份(重量份)，复合发酵菌1-1.5份(重量份)，搅拌均匀常温下自然发酵45分钟，做菌体培养处理；所述菌体培养处理采用扶壮培养或块状培养。
6.将培养的菌种拌入蒸熟的米饭25-30份(重量份)中落缸，做前期糖化发酵；
7.把前期糖化发酵物，发酵时间一般在50-72小时，压榨成汁落缸作二次发酵，常温下二次发酵周期为100天；
8.将发酵好的醪液澄清、过滤取清液得成品。
其中所述复合发酵菌制作方法为：
1.取柳叶蓼60份，黄高5份，草籽4份，甜草根20份，紫草9份，蒲公英根2份，加纯净水浓缩萃取成药汁待用；
2.取高粱米、大麦、燕麦、蚕豆、绿豆及稻皮等份研磨成粉；
3.童子尿按1：500-1：1000的比例加入；
4.将上述原料制成砖曲放置阴凉通风处自然发酵即成该产品发酵菌。
因复合菌种中添加有保鲜和杀菌消毒物质，因此在整个制作过程中不添加任何如酒精、糖等调味保鲜剂，亦不做任何杀菌处理，其保鲜主要采取活体微生物在液体中的作用，从而达到自然杀灭有害菌，保鲜，保质等作用。
本发明保健液的技术指标为：
1.感官指标：
参数 感官指标
色泽 橙红色至褐红色，清亮透明，包装容器底部允许有少量沉淀
香气 陈香
口味 醇厚、香甜爽口、无异味
2.理化标准
参数 理化标准
酒精度 20°(允许误差1％)(V/V)≥4°
总酸(以乳酸计) 6.0-8.0g/L
总糖(以葡萄糖计) 20-60g/L
低聚肽 ≥6.0g/L
低聚糖 ≥20.0g/L
钙 ≥100.0mg/L
镁 ≥150.0mg/L
钾 ≥600.0mg/L
磷 ≥2.5×92mg/L
铁 ≥16.0mg/L
铜 ≥0.10mg/L
锌 ≥6.5mg/L
氧化铝 ≤1.0g/L
铝(pp计) ≤0.5mg/L
砷(以AS计)细菌总数 ≤0.5mg/L
细菌总数 ≤50C5U/Ml
大床菌群 ≤3mph/100ml
黄曲霉毒素 ≤5B11mg/L
3.卫生指标
卫生指标符合液体发酵GB/T2758-1981规定。
本发明的保健液，色泽鲜亮，口感醇厚，陈香味独特，具有行气、活血、镇痛、安神、 排毒等五大功效。对各类免疫力低下者有明显疗效，对各类慢性疾病，有抑制和调理作用。经国家食品检测中心检测，内含有低聚糖、低聚肽、氨基酸、钙、镁、磷、铜、铁、钾、锌等多种人体必需的营养成分。
检验依据为GB5009.93-2010,GB/T5009.13,14,87,90,91,92-2003，检验结论详见下表，
检验项目 单位 标准规定值 测定值 单向判定
钙 mg/L / 122 /
镁 mg/L / 160 /
钾 mg/L / 645 /
磷 mg/L / 2.9×102 /
铁 mg/L / 17.5 /
铜 mg/L / 0.10 /
锌 mg/L / 6.96 /
硒 mg/L / 未检出(＜0.002) /
检验依据为GB/T22729-2008/GB/T5009.5-2003/GBT13662-2008，检测项目为低聚肽含量，环境条件温度24℃，相对湿度55％，检验结果为：总蛋白1.18g/100ml,氨基态氮0.028g/100ml，低聚肽0.90g/100ml。
[附图说明]
图1为本发明制造保健液的工艺流程图；
[具体实施方式]
实施例1
1将当归38g、党参32g、麦冬32g、茯苓32g、白术32g、枣皮32g、川穹32g、枸杞子 32g、熟地黄38g、肉桂19g、五味子25g、白芷16g、地骨皮16g、牛膝16g、大茴香16g、木瓜16g、木香16g、炙甘草16g、白芍32g、雄黑豆63g、炒杜仲48g、红枣1000g、罗汉果2个，按上述比例浓缩萃取成药汁待用；
2选取新鲜、干净、无霉烂、变质、生长周期在一年以上，水分达50-70％的仙人掌去皮榨汁待用
3选用质软、淀粉含量高、水分含量低、无霉烂蛀虫的优质大米在常温下浸泡3-7小时，加水浸泡程度要求米粒完整而米酥，用手指掐米粒成粉状，吸水率为20-30％，浸泡后用水淋干净
4将浸泡冲淋干净的优质大米上锅蒸至八成熟，摊凉；
5取药汁10-12份(重量份)，仙人掌汁8-10份(重量份)，复合发酵菌1-1.5份(重量份)，搅拌均匀常温下自然发酵45分钟，做菌体扶壮培养处理；
6将扶壮培养的菌种拌入蒸熟的米饭25-30份(重量份)中落缸，做前期糖化发酵；
7把前期糖化发酵物，发酵时间一般在50-72小时，压榨成汁落缸作二次发酵，常温下二次发酵周期为100天
8把发酵好的曲廖液澄清、过滤取清液的成品。
制备的保健液总酸(以乳酸计)g/L，11.0；总糖(以葡萄糖计)g/L，32.0。
实施例2
1将当归38g、党参32g、麦冬32g、茯苓32g、白术32g、枣皮32g、川穹32g、枸杞子32g、熟地黄38g、肉桂19g、五味子25g、白芷16g、地骨皮16g、牛膝16g、大茴香16g、木瓜16g、木香16g、炙甘草16g、白芍32g、雄黑豆63g、炒杜仲48g、红枣1000g、罗汉果2个，按上述比例浓缩萃取成药汁待用；
2选取新鲜、干净、无霉烂、变质、生长周期在一年以上，水分达50-70％的仙人掌去皮榨汁待用
3选用质软、淀粉含量高、水分含量低、无霉烂蛀虫的优质糯米在常温下浸泡3-7小时，加水浸泡程度要求米粒完整而米酥，用手指掐米粒成粉状，吸水率为20-30％，浸泡后用水淋干净
4将浸泡冲淋干净的优质糯米上锅蒸至八成熟，摊凉；
5将药汁10-12份(重量份)，仙人掌汁8-10份(重量份)，复合发酵菌1-1.5份(重量份)，搅拌均匀常温下自然发酵45分钟，做菌体块状培养处理；
6将块状培养的菌种拌入蒸熟的米饭25-30份(重量份)中落缸，做前期糖化发酵；
7把前期糖化发酵物，发酵时间一般在50-72小时，压榨成汁落缸作二次发酵，常温下二次发酵周期为100天
8把发酵好的曲廖液澄清、过滤取清液的成品。
制备的保健液总酸(以乳酸计)g/L，6.4；总糖(以葡萄糖计)g/L，43.8。
实施例3
1将当归38g、党参32g、麦冬32g、茯苓32g、白术32g、枣皮32g、川穹32g、枸杞子 32g、熟地黄38g、肉桂19g、五味子25g、白芷16g、地骨皮16g、牛膝16g、大茴香16g、木瓜16g、木香16g、炙甘草16g、白芍32g、雄黑豆63g、炒杜仲48g、红枣1000g、罗汉果2个，按上述比例浓缩萃取成药汁待用；
2选取新鲜、干净、无霉烂、变质、生长周期在一年以上，水分达50-70％的仙人掌去皮榨汁待用
3选用质软、淀粉含量高、水分含量低、无霉烂蛀虫的小米在常温下浸泡3-7小时，加水浸泡程度要求米粒完整而米酥，用手指掐米粒成粉状，吸水率为20-30％，浸泡后用水淋干净
4将浸泡冲淋干净的小米上锅蒸至八成熟，摊凉；
5将药汁10-12份(重量份)，仙人掌汁8-10份(重量份)，复合发酵菌1-1.5份(重量份)，搅拌均匀常温下自然发酵45分钟，做菌体扶壮培养处理；
6将扶壮培养的菌种拌入蒸熟的米饭25-30份(重量份)中落缸，做前期糖化发酵；
7把前期糖化发酵物，发酵时间一般在50-72小时，压榨成汁落缸作二次发酵，常温下二次发酵周期为100天
8把发酵好的曲廖液澄清、过滤取清液的成品。
制备的保健液总酸(以乳酸计)g/L，9.8；总糖(以葡萄糖计)g/L，36.6。
实施例4
1将当归38g、党参32g、麦冬32g、茯苓32g、白术32g、枣皮32g、川穹32g、枸杞子 32g、熟地黄38g、肉桂19g、五味子25g、白芷16g、地骨皮16g、牛膝16g、大茴香16g、木瓜16g、木香16g、炙甘草16g、白芍32g、雄黑豆63g、炒杜仲48g、红枣1000g、罗汉果2个，按上述比例浓缩萃取成药汁待用；
2选取新鲜、干净、无霉烂、变质、生长周期在一年以上，水分达50-70％的仙人掌去皮榨汁待用
3选用质软、淀粉含量高、水分含量低、无霉烂蛀虫的优质糯米在常温下浸泡3-7小时，加水浸泡程度要求米粒完整而米酥，用手指掐米粒成粉状，吸水率为15-20％，浸泡后用水淋干净
4将浸泡冲淋干净的优质糯米上锅蒸至八成熟，摊凉；
5将药汁10-12份(重量份)，仙人掌汁8-10份(重量份)，复合发酵菌1-1.5份(重量份)，搅拌均匀常温下自然发酵45分钟，做菌体扶壮培养处理；
6将扶壮培养的菌种按比例拌入蒸熟的米饭中落缸作前期糖化发酵。
7把前期糖化发酵物，发酵时间一般在50-72小时，压榨成汁落缸作二次发酵，常温下二次发酵周期为100天
8把发酵好的曲廖液澄清、过滤取清液的成品。
制备的保健液总酸(以乳酸计)g/L，8.0；总糖(以葡萄糖计)g/L，38.6。
实施例5
1将当归38g、党参32g、麦冬32g、茯苓32g、白术32g、枣皮32g、川穹32g、枸杞子32g、熟地黄38g、肉桂19g、五味子25g、白芷16g、地骨皮16g、牛膝16g、大茴香16g、木瓜16g、木香16g、炙甘草16g、白芍32g、雄黑豆63g、炒杜仲48g、红枣1000g、罗汉果2个，按上述比例浓缩萃取成药汁待用；
2选取新鲜、干净、无霉烂、变质、生长周期在一年以上，水分达50-70％的仙人掌去皮榨汁待用
3选用质软、淀粉含量高、水分含量低、无霉烂蛀虫的优质糯米在常温下浸泡3-7小时，加水浸泡程度要求米粒完整而米酥，用手指掐米粒成粉状，吸水率为28-36％，浸泡后用水淋干净
4将浸泡冲淋干净的优质糯米上锅蒸至八成熟，摊凉；
5将药汁10-12份(重量份)，仙人掌汁8-10份(重量份)，复合发酵菌1-1.5份(重量份)，搅拌均匀常温下自然发酵45分钟，做菌体块状培养处理；
6将块状培养的菌种拌入蒸熟的米饭25-30份(重量份)中落缸，做前期糖化发酵
7当前期糖化发酵物，发酵时间一般在50-72小时，压榨成汁落缸作二次发酵，常温下二次发酵周期为100天
8把发酵好的曲廖液澄清、过滤取清液的成品。
制备的保健液总酸(以乳酸计)g/L，10.2；总糖(以葡萄糖计)g/L，27.0。

Claims (6)

  1. 一种保健液的生产工艺，其特征在于，生产步骤如下，
    a.将当归38g、党参32g、麦冬32g、茯苓32g、白术32g、枣皮32g、川穹32g、枸杞子32g、熟地黄38g、肉桂19g、五味子25g、白芷16g、地骨皮16g、牛膝16g、大茴香16g、木瓜16g、木香16g、炙甘草16g、白芍32g、雄黑豆63g、炒杜仲48g、红枣1000g、罗汉果2个，按上述比例浓缩萃取成药汁待用；
    b.选取新鲜、干净、无霉烂、无变质、生长周期在一年以上，水分达50-70％的仙人掌去皮榨汁待用；
    c.选用质软、淀粉含量高、水分含量低、无霉烂蛀虫的优质米在常温下浸泡3-7个小时，加水浸泡程度要求米粒完整而米酥，用手指掐米粒成粉状，吸水率为20-30％，浸泡后用水冲淋干净；
    d.将浸泡冲淋干净的米上锅蒸至八成熟，摊凉；
    e.取药汁10-12份(重量份)，仙人掌汁8-10份(重量份)，复合发酵菌1-1.5份(重量份)，搅拌均匀常温下自然发酵45分钟，做菌体培养处理；
    f.将培养的菌种拌入蒸熟的米饭25-30份(重量份)中落缸，做前期糖化发酵；
    g.把前期糖化发酵物，发酵时间一般在50-72小时，压榨成汁落缸作二次发酵，常温下二次发酵周期为100天；
    h.将发酵好的醪液澄清、过滤取清液得成品。
  2. 如权利要求1所述的一种保健液的生产工艺，其特征在于，所述复合发酵菌制作步骤如下：
    a.取柳叶蓼60份，黄高5份，草籽4份，甜草根20份，紫草9份，蒲公英根2份，加纯净水浓缩萃取成药汁待用；
    b.取高粱米、大麦、燕麦、蚕豆、绿豆及稻皮等份研磨成粉；
    c.童子尿按1：500-1：1000的比例加入；
    d.将上述原料制成砖曲放置阴凉通风处自然发酵即成复合发酵菌。
  3. 如权利要求1所述的一种保健液的生产工艺，其特征在于，所述优质米选用质软、淀粉含量高、水分含量低、无霉烂蛀虫的糯米、大米和小米。
  4. 如权利要求1所述的一种保健液的生产工艺，其特征在于，所述菌体培养处理采用扶壮培养或块状培养。
  5. 如权利要求1所述的一种保健液的生产工艺，其特征在于，所述保健液成品色泽呈橙红色至褐红色，清亮透明，包装容器底部允许有少量沉淀；香气为陈香；口味醇厚、香甜爽口、无异味。
  6. 如权利要求1所述的一种保健液的生产工艺，其特征在于，酒精度为20°(允许误差1％)酒精按量(V/V)≥4°；总酸以乳酸计含量为6.0-8.0g/L；总糖以葡萄糖计含量为20-60g/L；低聚肽含量≥6.0g/L；低聚糖含量≥20.0g/L；钙含量≥100.0mg/L；镁含量≥150.0mg/L；钾含量≥600.0mg/L；磷含量≥2.5×92mg/L；铁含量≥16.0mg/L；铜含量≥0.10mg/L；锌含量≥6.5mg/L；氧化铝含量≤1.0g/L；铝(pp计)≤0.5mg/L；砷(以AS计)细菌总数≤0.5mg/L；细菌总数≤50C5U/Ml；大床菌群≤3mph/100ml；黄曲霉毒素≤5B11mg/L。
PCT/CN2014/090206 2014-11-04 2014-11-04 一种保健液的生产工艺 WO2016070317A1 (zh)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PCT/CN2014/090206 WO2016070317A1 (zh) 2014-11-04 2014-11-04 一种保健液的生产工艺

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/CN2014/090206 WO2016070317A1 (zh) 2014-11-04 2014-11-04 一种保健液的生产工艺

Publications (1)

Publication Number Publication Date
WO2016070317A1 true WO2016070317A1 (zh) 2016-05-12

Family

ID=55908341

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/CN2014/090206 WO2016070317A1 (zh) 2014-11-04 2014-11-04 一种保健液的生产工艺

Country Status (1)

Country Link
WO (1) WO2016070317A1 (zh)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111195255A (zh) * 2020-01-14 2020-05-26 兰州大学 党参低聚糖在制备用于预防或治疗缺氧导致的胃肠道损伤药物中的应用

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1089857A (zh) * 1993-01-13 1994-07-27 宋文辉 多功能药酒
CN1626113A (zh) * 2003-12-11 2005-06-15 陈昌贵 预防心血管疾病保健发酵酒
CN1687369A (zh) * 2005-04-19 2005-10-26 石泽生 长寿药酒及其制作方法

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1089857A (zh) * 1993-01-13 1994-07-27 宋文辉 多功能药酒
CN1626113A (zh) * 2003-12-11 2005-06-15 陈昌贵 预防心血管疾病保健发酵酒
CN1687369A (zh) * 2005-04-19 2005-10-26 石泽生 长寿药酒及其制作方法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111195255A (zh) * 2020-01-14 2020-05-26 兰州大学 党参低聚糖在制备用于预防或治疗缺氧导致的胃肠道损伤药物中的应用
CN111195255B (zh) * 2020-01-14 2021-04-06 兰州大学 党参低聚糖在制备用于预防或治疗缺氧导致的胃肠道损伤药物中的应用

Similar Documents

Publication Publication Date Title
CN103704623B (zh) 一种玛卡发酵营养食品
CN103444928B (zh) 一种春季养身早茶袋泡茶
CN103468558A (zh) 一种营养野生蕨根醋及其制作方法
CN106359755A (zh) 一种养生保健粗粮茶及其制备方法和用途
CN109527547A (zh) 一种乳酸菌发酵桑葚多糖口服液的制备方法
CN108782864A (zh) 一种改进的枸杞养生茶制备工艺
CN104357274B (zh) 一种保健液的生产工艺
KR101996766B1 (ko) 찰보리 유과의 제조방법
KR20110136659A (ko) 꾸지뽕을 이용한 고추장 제조방법
CN111704974A (zh) 一种具有多种保健功能的五味天麻黄酒的制作工艺
CN106962484A (zh) 薄荷提取液、薄荷酸奶及其制备方法
CN108651652A (zh) 菊苣复合代用茶
CN103461565B (zh) 一种冬季养身早茶袋泡茶
WO2016070317A1 (zh) 一种保健液的生产工艺
CN1036470C (zh) 食用菌与中草药混合发酵酿造的产品及其方法
CN101427833A (zh) 糜米低醇饮料的制作方法
CN103444933B (zh) 一种夏季养身中午茶袋泡茶
CN103444932B (zh) 一种冬季养身下午茶袋泡茶
CN1374036A (zh) 食药用真菌与水果混合酿制保健品和医药及新方法
CN103205342B (zh) 一种蛤蚧太白茶米酒及其制备方法
CN110804518A (zh) 一种茉莉花香酒的制备方法
KR101918440B1 (ko) 검은깨 유과의 제조방법
KR101203790B1 (ko) 머위 된장의 제조방법 및 그 방법으로 제조된 머위 된장
CN101756095A (zh) 仙人掌面条及其生产方法
CN109280598A (zh) 一种林兰玉液酒的酿造工艺

Legal Events

Date Code Title Description
121 Ep: the epo has been informed by wipo that ep was designated in this application

Ref document number: 14905280

Country of ref document: EP

Kind code of ref document: A1

NENP Non-entry into the national phase

Ref country code: DE

32PN Ep: public notification in the ep bulletin as address of the adressee cannot be established

Free format text: NOTING OF LOSS OF RIGHTS PURSUANT TO RULE 112(1) EPC

122 Ep: pct application non-entry in european phase

Ref document number: 14905280

Country of ref document: EP

Kind code of ref document: A1