TW254847B - - Google Patents

Info

Publication number
TW254847B
TW254847B TW082101438A TW82101438A TW254847B TW 254847 B TW254847 B TW 254847B TW 082101438 A TW082101438 A TW 082101438A TW 82101438 A TW82101438 A TW 82101438A TW 254847 B TW254847 B TW 254847B
Authority
TW
Taiwan
Prior art keywords
water
cellulose ether
soluble cellulose
compositions
palatable
Prior art date
Application number
TW082101438A
Other languages
English (en)
Chinese (zh)
Original Assignee
Dow Chemical Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dow Chemical Co filed Critical Dow Chemical Co
Application granted granted Critical
Publication of TW254847B publication Critical patent/TW254847B/zh

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • A21D2/18Carbohydrates
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • A21D2/18Carbohydrates
    • A21D2/188Cellulose; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/24Cellulose or derivatives thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00Drugs for disorders of the metabolism
    • A61P3/06Antihyperlipidemics
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/804Low calorie, low sodium or hypoallergic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Medicinal Chemistry (AREA)
  • Public Health (AREA)
  • Obesity (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Diabetes (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Hematology (AREA)
  • Veterinary Medicine (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seasonings (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Medicinal Preparation (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Fodder In General (AREA)
TW082101438A 1992-02-28 1993-02-27 TW254847B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/843,748 US5281584A (en) 1992-02-28 1992-02-28 Effect of particle-size distribution of cellulose ethers on palatability of compositions

Publications (1)

Publication Number Publication Date
TW254847B true TW254847B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1995-08-21

Family

ID=25290907

Family Applications (1)

Application Number Title Priority Date Filing Date
TW082101438A TW254847B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1992-02-28 1993-02-27

Country Status (20)

Country Link
US (1) US5281584A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
EP (1) EP0630184B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
JP (1) JP3133335B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
KR (1) KR100291325B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AT (1) ATE140589T1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AU (1) AU671103B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CA (1) CA2131002C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DE (1) DE69303812T2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DK (1) DK0630184T3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
ES (1) ES2090981T3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
FI (1) FI943923L (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
GR (1) GR3021287T3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
HU (1) HU222569B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
IL (1) IL104685A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
MX (1) MX9301087A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
NO (1) NO943163L (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
NZ (1) NZ249686A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
TW (1) TW254847B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
WO (1) WO1993016598A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
ZA (1) ZA931392B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

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US5576306A (en) * 1991-03-01 1996-11-19 Dow Chemical Company Pharmaceutical compositions and uses of water-soluble, high-viscosity grade cellulose ethers
US5721221A (en) * 1991-03-08 1998-02-24 Regents Of The University Of Minnesota Lowering blood cholesterol levels using water soluble cellulose ethers
US5766638A (en) * 1995-12-08 1998-06-16 The Dow Chemical Company Hydroxypropyl methocellulose ether compositions for reduction of serum lipid levels
BE1010277A3 (nl) * 1996-04-19 1998-05-05 Puratos Nv Verbeteraar voor door microgolven opgewarmde gebakken producten.
JP2000510160A (ja) * 1996-12-23 2000-08-08 ザ ダウ ケミカル カンパニー 特定の粒度を有する、口あたりのよいヒドロキシプロピルメチルセルロースエーテル粉末
WO1999027579A1 (en) * 1997-11-26 1999-06-03 Applied Materials, Inc. Damage-free sculptured coating deposition
US7052712B2 (en) * 2001-10-05 2006-05-30 Rubicon Scientific Llc Animal feeds including actives and methods of preparing same
US6716448B2 (en) 2001-10-05 2004-04-06 Rubicon Scientific Llc Domesticated household pet food including maintenance amounts of ivermectin
US6866862B2 (en) * 2001-10-05 2005-03-15 Rubicon Scientific Animal feeds including heartworm-prevention drugs
US20040091579A1 (en) * 2002-11-13 2004-05-13 Rubicon Scientific Llc; Extruded foodstuffs having maintenance level actives
US9668488B2 (en) * 2004-06-22 2017-06-06 Healthy Fiber, LLC Calorie reduction-taste retention food products
US8741369B2 (en) * 2005-03-21 2014-06-03 Kraft Foods Group Brands Llc Microwaveable dough compositions
US20070123490A1 (en) * 2005-11-30 2007-05-31 Yokoyama Wallace H Preventing or reducing oxidative stress or oxidative cell injury
US20080063755A1 (en) * 2006-09-13 2008-03-13 Renee Gan Baked Microwavable Frozen Bread and Bakery Products
US8057832B2 (en) * 2006-09-13 2011-11-15 Kraft Foods Global Brands Llc Microwavable food products
US20090155426A1 (en) * 2006-09-13 2009-06-18 Renee Gan Baked Microwavable Frozen Bread and Bakery Products
US8354131B2 (en) * 2006-09-13 2013-01-15 Kraft Foods Global Brands Llc Microwavable food products
MX2009004143A (es) * 2006-10-20 2009-11-26 Dow Global Technologies Inc Usos de derivados de celulosa solubles en agua para prevenir o tratar sindrome metabolico.
CA2620609C (fr) * 2008-03-10 2009-03-17 Gilles Hurtubise Lauzon Produits formes par tamisage de flocons ou gruau d'avoine ou cerealier
US20100112122A1 (en) * 2008-04-30 2010-05-06 Yun-Jeong Hong Method of preferentially reducing absorbability of saturated fatty acids
KR20110117645A (ko) * 2008-10-17 2011-10-27 다우 글로벌 테크놀로지스 엘엘씨 수용성 셀룰로즈 유도체를 사용하여 트랜스 지방산의 흡수를 감소시키는 방법
GB2485421B (en) * 2010-11-15 2016-05-25 Mars Inc Dough products exhibiting reduced oil migration
BR112013020347A2 (pt) * 2011-02-24 2019-01-22 Dow Global Technologies Llc composição, massa de panificação ou massa líquida , prioduto alimentício e método para controlar um distúrbio relacionado com o consumo de glúten em um indivíduo
EP2900081B1 (en) * 2012-09-27 2017-02-08 Dow Global Technologies LLC Methods for reducing oil and / or fat uptake of fried foods
WO2014052214A1 (en) * 2012-09-27 2014-04-03 Dow Global Technologies Llc Methods for reducing oil and/or fat uptake of fried foods
ES2651509T3 (es) * 2012-09-27 2018-01-26 Dow Global Technologies Llc Métodos para reducir la absorción de aceite y/o grasa de los alimentos fritos
EP3469914B1 (en) 2012-09-28 2025-04-09 Mars, Incorporated Heat resistant chocolate
KR20140082473A (ko) * 2012-12-24 2014-07-02 삼성정밀화학 주식회사 냉동튀김식품의 제조방법
JP6086857B2 (ja) * 2013-11-15 2017-03-01 ティーエスフーズ株式会社 冷凍餃子及び冷凍餃子の製造方法
WO2019022821A1 (en) 2017-07-26 2019-01-31 Dow Global Technologies Llc WATER-SOLUBLE POLYSACCHARIDES WITH ENHANCED SAPIDITY
WO2019022822A1 (en) 2017-07-26 2019-01-31 Dow Global Technologies Llc WATER-SOLUBLE POLYSACCHARIDES WITH IMPROVED PALABILITY

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US2802741A (en) * 1953-09-21 1957-08-13 Dow Chemical Co Cake mixes containing water-soluble cellulose ethers
US3689652A (en) * 1970-10-09 1972-09-05 William Vincent Curran Method of lowering blood pressure in mammals
US3709876A (en) * 1972-04-10 1973-01-09 Dow Chemical Co Water soluble hydroxyethyl methyl cellulose ether thickener for latex paint
US3974272A (en) * 1972-09-01 1976-08-10 Merck & Co., Inc. Palatable cholestyramine coacervate compositions
US4265879A (en) * 1977-09-13 1981-05-05 Monsanto Company Method for controlling blood triglycerides
US4284649A (en) * 1977-11-22 1981-08-18 Wiczer Sol B Thickened gelatinous edible alcoholic medicated carrier
DK221879A (da) * 1978-10-02 1980-04-03 Sepywood Lab Ltd Gummi dets fremstilling og anvendelse
GB2030583A (en) * 1978-10-02 1980-04-10 Speywood Lab Ltd Gum Granulates and their Preparation and Use
US4251519A (en) * 1979-07-30 1981-02-17 Anheuser-Busch, Incorporated Process for the prevention and reduction of elevated blood cholesterol and triglycerides levels
US4362711A (en) * 1980-07-11 1982-12-07 Evreka Inc. Blood cholesterol level reducing agent and method
US4326523A (en) * 1980-08-25 1982-04-27 International Minerals & Chemical Corp. Method of supplying micronutrients to animals
US4451490A (en) * 1982-03-08 1984-05-29 General Foods Corporation High quality, reduced-calorie cake containing cellulose and process thereof
US4410693A (en) * 1982-08-12 1983-10-18 The Dow Chemical Company Process for preparing cellulose derivatives
US4923981A (en) * 1982-09-03 1990-05-08 Sbp, Inc. Use of parenchymal cell cellulose to improve comestibles
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US4477657A (en) * 1983-07-08 1984-10-16 The Dow Chemical Company Process for preparing hydroxyalkylcellulose ethers
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US4789664A (en) * 1986-12-19 1988-12-06 The Procter & Gamble Company Food compositions with superior blood cholesterol lowering properties
US4849222A (en) * 1987-03-24 1989-07-18 The Procter & Gamble Company Mixtures for treating hypercholesterolemia
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US4846889A (en) * 1988-02-02 1989-07-11 The Dow Chemical Company Polymeric blend useful in thin-bed mortar compositions comprising a water-soluble cellulose ether and a water-insoluble, but water-dispersible polymer
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NZ232432A (en) * 1989-02-10 1991-09-25 Alko Ltd Food compositions in which (some of) a high-energy ingredient is replaced by a degraded cellulose derivative with average molecular weight between 500 and 100000
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KR100227002B1 (ko) * 1991-03-01 1999-10-15 그레이스 스티븐 에스. 수용성 고점도 급셀룰로오스에테르약 제조성물 및 그의사용
US5721221A (en) * 1991-03-08 1998-02-24 Regents Of The University Of Minnesota Lowering blood cholesterol levels using water soluble cellulose ethers

Also Published As

Publication number Publication date
MX9301087A (es) 1994-01-31
HU9402465D0 (en) 1994-10-28
CA2131002A1 (en) 1993-09-02
NO943163D0 (no) 1994-08-26
HU222569B1 (hu) 2003-08-28
DE69303812T2 (de) 1996-11-28
KR100291325B1 (ko) 2001-06-01
DE69303812D1 (de) 1996-08-29
ES2090981T3 (es) 1996-10-16
FI943923A0 (fi) 1994-08-26
DK0630184T3 (da) 1996-12-09
HUT68653A (en) 1995-07-28
FI943923A7 (fi) 1994-09-28
ATE140589T1 (de) 1996-08-15
JPH07505769A (ja) 1995-06-29
NO943163L (no) 1994-10-25
AU3668393A (en) 1993-09-13
ZA931392B (en) 1994-08-26
WO1993016598A1 (en) 1993-09-02
FI943923L (fi) 1994-09-28
IL104685A0 (en) 1993-06-10
KR950700007A (ko) 1995-01-16
GR3021287T3 (en) 1997-01-31
US5281584A (en) 1994-01-25
AU671103B2 (en) 1996-08-15
IL104685A (en) 1996-10-16
CA2131002C (en) 2004-06-29
EP0630184A1 (en) 1994-12-28
JP3133335B2 (ja) 2001-02-05
EP0630184B1 (en) 1996-07-24
NZ249686A (en) 1997-07-27

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