TNSN97209A1 - Enrobage pour confiserie - Google Patents
Enrobage pour confiserieInfo
- Publication number
- TNSN97209A1 TNSN97209A1 TNTNSN97209A TNSN97209A TNSN97209A1 TN SN97209 A1 TNSN97209 A1 TN SN97209A1 TN TNSN97209 A TNTNSN97209 A TN TNSN97209A TN SN97209 A TNSN97209 A TN SN97209A TN SN97209 A1 TNSN97209 A1 TN SN97209A1
- Authority
- TN
- Tunisia
- Prior art keywords
- coating
- confectionery
- marble appearance
- chocolate
- preparing
- Prior art date
Links
- 239000011248 coating agent Substances 0.000 title abstract 4
- 238000000576 coating method Methods 0.000 title abstract 4
- 235000009508 confectionery Nutrition 0.000 title abstract 2
- 235000019219 chocolate Nutrition 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/343—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
- A23G9/245—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products for coating the products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/322—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/48—Composite products, e.g. layered, laminated, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
UN REVETEMENT AYANT UN ASPECT MARBRE, UN PRODUIT DE CONFISERIE MUNI D'UN REVETEMENT AYANT UN ASPECT MARBRE ET DES METHODES POUR PREPARER CELA. LE REVETEMENT PEUT ETRE DU CHOCOLAT OU A BASE D'EAU
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US77178896A | 1996-12-20 | 1996-12-20 |
Publications (1)
Publication Number | Publication Date |
---|---|
TNSN97209A1 true TNSN97209A1 (fr) | 1999-12-31 |
Family
ID=25092974
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
TNTNSN97209A TNSN97209A1 (fr) | 1996-12-20 | 1997-12-19 | Enrobage pour confiserie |
Country Status (24)
Country | Link |
---|---|
EP (1) | EP0848910B1 (fr) |
JP (1) | JP4152009B2 (fr) |
CN (1) | CN1084597C (fr) |
AT (1) | ATE217760T1 (fr) |
AU (1) | AU742222C (fr) |
BG (1) | BG102134A (fr) |
BR (1) | BR9705649A (fr) |
CA (1) | CA2221204C (fr) |
CZ (1) | CZ412497A3 (fr) |
DE (1) | DE69712718T2 (fr) |
EG (1) | EG21584A (fr) |
ES (1) | ES2175247T3 (fr) |
HU (1) | HUP9702497A3 (fr) |
IL (1) | IL122410A (fr) |
MY (1) | MY120965A (fr) |
NO (1) | NO315402B1 (fr) |
NZ (1) | NZ329396A (fr) |
PL (1) | PL188527B1 (fr) |
RU (1) | RU2206229C2 (fr) |
SG (1) | SG68006A1 (fr) |
SK (1) | SK173497A3 (fr) |
TN (1) | TNSN97209A1 (fr) |
TW (1) | TW513288B (fr) |
ZA (1) | ZA9711402B (fr) |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6267073B1 (en) * | 1997-07-28 | 2001-07-31 | Nestec, S.A. | Apparatus for preparing patterned confections |
US6616963B1 (en) | 2000-11-15 | 2003-09-09 | Nestec S.A. | Laminated candy products made by an extrusion process |
US6592928B2 (en) | 2000-11-15 | 2003-07-15 | Nestec S.A. | Festooned laminated candy and methods for making same |
US6893671B2 (en) * | 2000-12-15 | 2005-05-17 | Mars, Incorporated | Chocolate confectionery having high resolution printed images on an edible image-substrate coating |
US20040180120A1 (en) * | 2003-03-10 | 2004-09-16 | Alain Leas | Packaged decorated frozen confection and method of manufacture |
WO2005070224A1 (fr) | 2004-01-15 | 2005-08-04 | Kellogg Company | Ensemble de buses destine a imprimer des motifs sur un produit extrude |
WO2007031148A1 (fr) * | 2005-09-13 | 2007-03-22 | Nestec S.A. | Revetements de type lampe a lave, procedes et equipements pour la fabrication de barres enduites |
EA007550B1 (ru) * | 2005-12-09 | 2006-10-27 | Общество С Ограниченной Ответственностью "Марс" | Способ производства конфеты, штамп для изготовления оболочек конфет и конфета, полученная данным способом |
JP2009000068A (ja) * | 2007-06-22 | 2009-01-08 | Ezaki Glico Co Ltd | チョコレート被覆ソフトクリーム |
IL208051A (en) * | 2009-10-09 | 2015-03-31 | Unilever Plc | Process and device for coating frozen products |
WO2012080360A1 (fr) | 2010-12-17 | 2012-06-21 | Unilever Plc | Processus pour la fabrication d'une pâtisserie congelée enrobée |
PL2491788T3 (pl) | 2011-02-25 | 2016-07-29 | Kraft Foods R & D Inc | Wyrób spożywczy z formowanym korpusem |
US20150327571A1 (en) * | 2011-12-22 | 2015-11-19 | Nestec S.A. | Method of coating frozen confections |
BE1021276B1 (nl) | 2014-06-18 | 2015-10-14 | Chocolaterie Guylian Nv | Geautomatiseerde werkwijze voor het maken van een gemarbreerd chocoladen omhulsel |
EP2997829A1 (fr) * | 2014-09-19 | 2016-03-23 | Johannes Herrmann | Produit de confiserie ayant un corps interne et une enveloppe externe |
BR112017007121B1 (pt) * | 2014-10-23 | 2021-10-26 | Unilever Ip Holdings B.V. | Produto |
WO2016062616A1 (fr) * | 2014-10-23 | 2016-04-28 | Unilever Plc | Confiserie glacée enrobée |
Family Cites Families (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS49102092U (fr) * | 1972-12-29 | 1974-09-03 | ||
JPS58121757A (ja) * | 1982-01-07 | 1983-07-20 | Meiji Milk Prod Co Ltd | 模様付冷菓の製造方法 |
JPH072088B2 (ja) * | 1986-02-28 | 1995-01-18 | カネボウ食品株式会社 | 斑模様入り菓子およびその製法 |
ES2029513T3 (es) * | 1987-04-22 | 1992-08-16 | Unilever Nv | Metodo de producir un producto de confeccion de helado jaspeado. |
ATE116811T1 (de) * | 1990-11-15 | 1995-01-15 | Frisco Findus Ag | Verfahren und einrichtung zur herstellung von lufthaltigen dessertprodukten. |
JPH04197139A (ja) * | 1990-11-28 | 1992-07-16 | Osaka Kyowa Koryo Kagaku Kk | 線状模様入り冷菓の製造法 |
DE4107740A1 (de) * | 1991-03-11 | 1992-09-17 | Lumen Gmbh | Vorrichtung zur herstellung von speiseeis |
US5362505A (en) * | 1992-11-10 | 1994-11-08 | The Procter & Gamble Company | Coating unblanched, raw nuts |
ES2148447T3 (es) * | 1994-11-16 | 2000-10-16 | Unilever Nv | Confitura helada. |
FR2731876A1 (fr) * | 1995-03-25 | 1996-09-27 | Nury Pierre | Bonbon au chocolat et son procede de fabrication |
JPH09120051A (ja) * | 1995-10-25 | 1997-05-06 | Alpine Electron Inc | 調光制御装置 |
GB2307165A (en) * | 1995-11-20 | 1997-05-21 | Nestle Sa | Composite confectionery product |
JPH1014497A (ja) * | 1996-07-03 | 1998-01-20 | Fuji Oil Co Ltd | チョコレート被覆菓子の製造法及び被覆菓子 |
-
1997
- 1997-11-26 AT AT97120719T patent/ATE217760T1/de not_active IP Right Cessation
- 1997-11-26 ES ES97120719T patent/ES2175247T3/es not_active Expired - Lifetime
- 1997-11-26 DE DE69712718T patent/DE69712718T2/de not_active Expired - Lifetime
- 1997-11-26 EP EP97120719A patent/EP0848910B1/fr not_active Expired - Lifetime
- 1997-12-02 SG SG1997004227A patent/SG68006A1/en unknown
- 1997-12-02 IL IL12241097A patent/IL122410A/xx not_active IP Right Cessation
- 1997-12-03 CA CA002221204A patent/CA2221204C/fr not_active Expired - Lifetime
- 1997-12-15 NZ NZ329396A patent/NZ329396A/xx not_active IP Right Cessation
- 1997-12-16 BR BR9705649A patent/BR9705649A/pt not_active Application Discontinuation
- 1997-12-16 NO NO19975914A patent/NO315402B1/no unknown
- 1997-12-17 EG EG134297A patent/EG21584A/xx active
- 1997-12-18 HU HU9702497A patent/HUP9702497A3/hu unknown
- 1997-12-18 BG BG102134A patent/BG102134A/xx unknown
- 1997-12-18 AU AU48470/97A patent/AU742222C/en not_active Expired
- 1997-12-18 RU RU97121991/13A patent/RU2206229C2/ru active
- 1997-12-18 SK SK1734-97A patent/SK173497A3/sk unknown
- 1997-12-18 ZA ZA9711402A patent/ZA9711402B/xx unknown
- 1997-12-19 TW TW086119324A patent/TW513288B/zh not_active IP Right Cessation
- 1997-12-19 PL PL97323894A patent/PL188527B1/pl unknown
- 1997-12-19 TN TNTNSN97209A patent/TNSN97209A1/fr unknown
- 1997-12-19 JP JP35160897A patent/JP4152009B2/ja not_active Expired - Fee Related
- 1997-12-19 CZ CZ974124A patent/CZ412497A3/cs unknown
- 1997-12-20 CN CN97114387A patent/CN1084597C/zh not_active Expired - Lifetime
- 1997-12-20 MY MYPI97006213A patent/MY120965A/en unknown
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