SE467338B - Avlaegsnande av vaederspaenningsframkallande sockerarter fraan soja - Google Patents
Avlaegsnande av vaederspaenningsframkallande sockerarter fraan sojaInfo
- Publication number
- SE467338B SE467338B SE7813453A SE7813453A SE467338B SE 467338 B SE467338 B SE 467338B SE 7813453 A SE7813453 A SE 7813453A SE 7813453 A SE7813453 A SE 7813453A SE 467338 B SE467338 B SE 467338B
- Authority
- SE
- Sweden
- Prior art keywords
- suspension
- uvarum
- cbs
- soy
- yeast
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/30—Removing undesirable substances, e.g. bitter substances
- A23L11/37—Removing undesirable substances, e.g. bitter substances using microorganisms
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Botany (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Agronomy & Crop Science (AREA)
- Microbiology (AREA)
- Nutrition Science (AREA)
- Beans For Foods Or Fodder (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Fodder In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Solid-Sorbent Or Filter-Aiding Compositions (AREA)
- Bidet-Like Cleaning Device And Other Flush Toilet Accessories (AREA)
- Medicines Containing Plant Substances (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH6978A CH627626A5 (fr) | 1978-01-04 | 1978-01-04 | Procede d'elimination des sucres flatulents du soja. |
Publications (2)
Publication Number | Publication Date |
---|---|
SE7813453L SE7813453L (sv) | 1979-07-05 |
SE467338B true SE467338B (sv) | 1992-07-06 |
Family
ID=4178582
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SE7813453A SE467338B (sv) | 1978-01-04 | 1978-12-29 | Avlaegsnande av vaederspaenningsframkallande sockerarter fraan soja |
Country Status (19)
Country | Link |
---|---|
US (1) | US4216235A (ja) |
JP (1) | JPS5498355A (ja) |
AR (1) | AR218353A1 (ja) |
BE (1) | BE872336A (ja) |
CA (1) | CA1097236A (ja) |
CH (1) | CH627626A5 (ja) |
DE (1) | DE2856694C2 (ja) |
ES (1) | ES476553A1 (ja) |
FR (1) | FR2413887A1 (ja) |
GB (1) | GB1585037A (ja) |
IN (1) | IN149723B (ja) |
IT (1) | IT1106835B (ja) |
MX (1) | MX5155E (ja) |
MY (1) | MY8200077A (ja) |
NL (1) | NL186430C (ja) |
NO (1) | NO147169C (ja) |
OA (1) | OA06143A (ja) |
PH (1) | PH14192A (ja) |
SE (1) | SE467338B (ja) |
Families Citing this family (22)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT1130242B (it) * | 1980-02-01 | 1986-06-11 | Anic Spa | Procedimento per la produzione dell'enzima alfa-galattosidasi e per l'idrolisi del raffinosio mediante l'impiego dell'enzima stesso |
IT1140312B (it) * | 1981-12-03 | 1986-09-24 | Anic Spa | Procedimento per la produzione di alfa-galattosidasi e impieghi dell'enzima cosi' ottenuto |
US5100679A (en) * | 1990-10-03 | 1992-03-31 | Cargill B.V. | Method of making a modified proteinaceous product and composition thereof |
JP2685706B2 (ja) * | 1993-03-05 | 1997-12-03 | ニチモウ株式会社 | 大豆粕中の少糖類の除去方法 |
US5445957A (en) * | 1994-02-10 | 1995-08-29 | Triarco Industries, Inc. | Enzyme food supplement composition containing beta-fructofuranosidase, cellulase and hemicellulase |
IL119107A (en) * | 1996-08-21 | 1999-05-09 | Chajuss Daniel | Modified soy molasses |
US6238725B1 (en) | 1998-01-22 | 2001-05-29 | Bush Brothers & Company | Process for removing flatulence-causing oligosaccharides in legumes |
US6465031B1 (en) | 1998-01-22 | 2002-10-15 | Bush Brothers & Company | Process for reducing flatulence in legumes |
JP3244468B2 (ja) * | 1998-04-22 | 2002-01-07 | 糸数 哲雄 | ウコン食材の製造方法 |
US6355291B1 (en) | 1999-01-22 | 2002-03-12 | Bush Brothers & Company | Process for reducing flatulence in legumes |
US6602534B1 (en) | 1999-01-22 | 2003-08-05 | Bush Brothers & Company | Process for enhancing the starch gelation in legumes |
CA2343545A1 (en) * | 2000-04-10 | 2001-10-10 | Kraft Foods, Inc. | Low-cost soy proteinaceous food ingredients |
CA2602607C (en) * | 2005-04-01 | 2012-05-22 | Hamlet Protein A/S | Fermented protein product |
RS50695B (sr) * | 2005-04-01 | 2010-06-30 | Hamlet Protein A/S. | Produkt fermentiranog proteina |
UA91046C2 (ru) * | 2005-04-01 | 2010-06-25 | Хамлет Протеин А/С | Ферментированный протеиновый продукт |
FR2897239A1 (fr) * | 2006-02-15 | 2007-08-17 | Nutrinov Sa | Procede d'obtention d'extraits actifs a partir de graines de soja et utilisations des extraits obtenus correspondantes |
US20100015282A1 (en) * | 2006-09-11 | 2010-01-21 | The Trustees Of Dartmouth College | Conversion Of Soybean Hulls To Ethanol And High-Protein Food Additives |
US20080092476A1 (en) * | 2006-10-11 | 2008-04-24 | Little Cottage Company | Window and window frame construction |
FR2943547B1 (fr) * | 2009-03-27 | 2011-05-06 | Francois Delbaere | Extrait hydrosoluble de pois defructosyle et son utilisation comme agent prebiotique |
WO2017194994A1 (en) * | 2016-05-11 | 2017-11-16 | Ht Nutri Sàrl | Process for producing a defatted fermented soy product, the defatted fermented soy product obtained by the process and its use |
FR3104907A1 (fr) | 2019-12-19 | 2021-06-25 | Roquette Freres | Solubles de pois fermentes |
CN116076617B (zh) * | 2022-09-07 | 2023-11-14 | 北京农学院 | 由大豆糖蜜发酵制备的酿酒酵母培养物及制备方法与应用 |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2190644A (en) * | 1937-06-16 | 1940-02-20 | West Virginia Pulp & Paper Com | Treatment of soy bean meal by fermentation |
US3632346A (en) * | 1968-04-30 | 1972-01-04 | Rohm & Haas | Process for rendering innocuous flatulence-producing saccharides |
US3803329A (en) * | 1971-05-10 | 1974-04-09 | Gen Mills Inc | Method for producing a bland,textured soy protein |
US3810997A (en) * | 1971-10-07 | 1974-05-14 | Kraftco Corp | Treatment of soybeans with yeast |
US3958015A (en) * | 1971-12-14 | 1976-05-18 | Gay Max M | Purified plant protein concentrate |
FR2260956A1 (en) * | 1974-02-20 | 1975-09-12 | Gen Mills Inc | Bland textured soy protein prodn - by fermenting moistened vegetable par-ticles and adding steam under pressure |
GB1485502A (en) * | 1974-06-05 | 1977-09-14 | Aarhus Oliefabrik As | Process for removal of water-soluble carbohydrates in the production of plant protein products |
US3912821A (en) * | 1974-06-12 | 1975-10-14 | Quaker Oats Co | Process for producing liquid modified protein |
NL7613478A (nl) * | 1975-12-08 | 1977-06-10 | Monsanto Co | Werkwijze voor de bereiding van sojameel. |
-
1978
- 1978-01-04 CH CH6978A patent/CH627626A5/fr not_active IP Right Cessation
- 1978-02-13 FR FR7803971A patent/FR2413887A1/fr active Granted
- 1978-05-30 GB GB23795/78A patent/GB1585037A/en not_active Expired
- 1978-11-28 BE BE191984A patent/BE872336A/xx not_active IP Right Cessation
- 1978-11-30 CA CA317,165A patent/CA1097236A/fr not_active Expired
- 1978-12-07 US US05/967,489 patent/US4216235A/en not_active Expired - Lifetime
- 1978-12-07 IN IN1304/CAL/78A patent/IN149723B/en unknown
- 1978-12-13 PH PH21940A patent/PH14192A/en unknown
- 1978-12-15 IT IT52326/78A patent/IT1106835B/it active
- 1978-12-15 MX MX787609U patent/MX5155E/es unknown
- 1978-12-27 NO NO784384A patent/NO147169C/no unknown
- 1978-12-28 JP JP16459578A patent/JPS5498355A/ja active Granted
- 1978-12-28 AR AR274997A patent/AR218353A1/es active
- 1978-12-29 OA OA56702A patent/OA06143A/xx unknown
- 1978-12-29 DE DE2856694A patent/DE2856694C2/de not_active Expired
- 1978-12-29 SE SE7813453A patent/SE467338B/sv not_active IP Right Cessation
-
1979
- 1979-01-03 NL NLAANVRAGE7900040,A patent/NL186430C/xx not_active IP Right Cessation
- 1979-01-03 ES ES476553A patent/ES476553A1/es not_active Expired
-
1982
- 1982-12-30 MY MY77/82A patent/MY8200077A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
GB1585037A (en) | 1981-02-18 |
ES476553A1 (es) | 1979-05-16 |
IT1106835B (it) | 1985-11-18 |
IT7852326A0 (it) | 1978-12-15 |
DE2856694A1 (de) | 1979-07-05 |
JPS5498355A (en) | 1979-08-03 |
NL7900040A (nl) | 1979-07-06 |
FR2413887B1 (ja) | 1981-08-07 |
NO147169C (no) | 1983-02-16 |
BE872336A (fr) | 1979-05-28 |
MY8200077A (en) | 1982-12-31 |
DE2856694C2 (de) | 1983-12-22 |
NO147169B (no) | 1982-11-08 |
CA1097236A (fr) | 1981-03-10 |
CH627626A5 (fr) | 1982-01-29 |
SE7813453L (sv) | 1979-07-05 |
US4216235A (en) | 1980-08-05 |
IN149723B (ja) | 1982-03-27 |
NO784384L (no) | 1979-07-05 |
FR2413887A1 (fr) | 1979-08-03 |
MX5155E (es) | 1983-04-06 |
NL186430C (nl) | 1990-12-03 |
PH14192A (en) | 1981-03-26 |
JPS5636899B2 (ja) | 1981-08-27 |
AR218353A1 (es) | 1980-05-30 |
OA06143A (fr) | 1981-06-30 |
NL186430B (nl) | 1990-07-02 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
SE467338B (sv) | Avlaegsnande av vaederspaenningsframkallande sockerarter fraan soja | |
Okafor | Microbiology of Nigerian palm wine with particular reference to bacteria | |
Bridson et al. | Chapter III Design and formulation of microbial culture media | |
US3880742A (en) | {62 -1,4,/{62 1,3 Glucanase | |
Adams et al. | Production of a betacyanine concentrate by fermentation of red beet juice with Candida utilis | |
CN110607255A (zh) | 一种德氏乳杆菌及直投式德氏乳杆菌发酵剂的制备方法和应用 | |
US4008334A (en) | Process for removal of water-soluble carbohydrates in the production of plant protein products | |
CN106754507B (zh) | 一种复合风味菌剂及其制备方法和在酱油增香中的直投式应用 | |
Beckhorn et al. | Food additives, production and use of microbial enzymes for food processing | |
US4725540A (en) | Process for the preparation of amine-oxidase containing material, so produced amine-oxidase containing material | |
EP0036737B1 (en) | Lactase preparation | |
CN114369546B (zh) | 乳酸片球菌、发酵菌剂及其应用和杂粮发酵食品的制备方法 | |
EP0199105A1 (de) | Alkoholfreie Getränke auf Basis von Cerealien, Verfahren und Mikroorganismen zu ihrer Herstellung | |
CN113528350B (zh) | 根霉菌株、酒曲和米酒以及该酒曲的生产方法 | |
CN112725183B (zh) | 一种提高益生菌冷冻干燥存活率的方法 | |
CN111621429B (zh) | 一株高产酯毛榛毕赤酵母及其在木枣果酒发酵中的应用 | |
US2610918A (en) | Preparation of dried eggs | |
EP0071380B1 (en) | Novel organism and use thereof in production of functionalized whey products | |
Ayers et al. | Extracts of pure dry yeast for culture media | |
DE3041744C2 (ja) | ||
EP1437050A1 (en) | Brewer's yeast or brewer's yeast extract with improved flavor, process for producing the same and flavor improving agent therefor | |
US2077448A (en) | Process of chillproofing and stabilizing beers and ales | |
US2077449A (en) | Process of chillproofing and stabilizing malt beverages | |
TORREGGIANI et al. | Influence of sugars on heat inactivation, injury and repair of Saccharomyces cerevisiae | |
US2011096A (en) | Fermented beverage |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
NAL | Patent in force |
Ref document number: 7813453-3 Format of ref document f/p: F |
|
NUG | Patent has lapsed |
Ref document number: 7813453-3 Format of ref document f/p: F |