RU2018103094A - Холодящие составы длительного действия - Google Patents
Холодящие составы длительного действия Download PDFInfo
- Publication number
- RU2018103094A RU2018103094A RU2018103094A RU2018103094A RU2018103094A RU 2018103094 A RU2018103094 A RU 2018103094A RU 2018103094 A RU2018103094 A RU 2018103094A RU 2018103094 A RU2018103094 A RU 2018103094A RU 2018103094 A RU2018103094 A RU 2018103094A
- Authority
- RU
- Russia
- Prior art keywords
- flavoring composition
- food product
- present
- long
- composition
- Prior art date
Links
- 230000005923 long-lasting effect Effects 0.000 title 1
- 235000013305 food Nutrition 0.000 claims 9
- 150000001875 compounds Chemical class 0.000 claims 5
- 244000246386 Mentha pulegium Species 0.000 claims 1
- 235000016257 Mentha pulegium Nutrition 0.000 claims 1
- 235000004357 Mentha x piperita Nutrition 0.000 claims 1
- 229940112822 chewing gum Drugs 0.000 claims 1
- 235000015218 chewing gum Nutrition 0.000 claims 1
- 235000009508 confectionery Nutrition 0.000 claims 1
- 235000001050 hortel pimenta Nutrition 0.000 claims 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/068—Chewing gum characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/204—Aromatic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2054—Heterocyclic compounds having nitrogen as the only hetero atom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/72—Encapsulation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/86—Addition of bitterness inhibitors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/15—Flavour affecting agent
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/20—Ingredients acting on or related to the structure
- A23V2200/221—Cooling agent
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Inorganic Chemistry (AREA)
- Botany (AREA)
- Confectionery (AREA)
- Seasonings (AREA)
Claims (14)
1. Ароматизирующая композиция, содержащая соединение, выбранное из группы, состоящей из
и их комбинаций.
2. Ароматизирующая композиция по п. 1, где ароматизирующая композиция содержит соединения
3. Продукт питания, содержащий ароматизирующую композицию по любому из п. 1 или 2.
4. Продукт питания по п. 3, где ароматизирующая композиция присутствует в концентрации от приблизительно 100 до приблизительно 1000 частей на миллион.
5. Продукт питания по п. 3, где ароматизирующая композиция присутствует в концентрации от приблизительно 0,01 до приблизительно 6% мас./мас. от продукта питания.
6. Продукт питания по любому из пп. 3-5, где продукт питания представляет собой прессованный мятный леденец.
7. Продукт питания по любому из пп. 3-5, где продукт питания представляет собой жевательную резинку.
8. Продукт питания по п. 7, где ароматизирующая композиция является инкапсулированной.
9. Ароматизирующая композиция по п. 1, где соединение(соединения) присутствует(присутствуют) в соотношении 1:1 по массовому проценту от ароматизирующей композиции.
10. Ароматизирующая композиция по п. 2, где соединения присутствуют в соотношении от приблизительно 1:10 до приблизительно 10:1 по массовому проценту от ароматизирующей композиции.
11. Ароматизирующая композиция по п. 2, где соединения присутствуют в соотношении 1:1 по массовому проценту от ароматизирующей композиции.
Applications Claiming Priority (5)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201562187129P | 2015-06-30 | 2015-06-30 | |
US62/187,129 | 2015-06-30 | ||
US201562212519P | 2015-08-31 | 2015-08-31 | |
US62/212,519 | 2015-08-31 | ||
PCT/US2016/040522 WO2017004437A1 (en) | 2015-06-30 | 2016-06-30 | Long-lasting cooling formulations |
Publications (3)
Publication Number | Publication Date |
---|---|
RU2018103094A true RU2018103094A (ru) | 2019-07-31 |
RU2018103094A3 RU2018103094A3 (ru) | 2019-09-16 |
RU2724996C2 RU2724996C2 (ru) | 2020-06-29 |
Family
ID=56464303
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU2018103094A RU2724996C2 (ru) | 2015-06-30 | 2016-06-30 | Холодящие составы длительного действия |
Country Status (7)
Country | Link |
---|---|
US (1) | US20180184680A1 (ru) |
EP (1) | EP3316704A1 (ru) |
CN (1) | CN107920571A (ru) |
CA (1) | CA2990645A1 (ru) |
MX (1) | MX2017017169A (ru) |
RU (1) | RU2724996C2 (ru) |
WO (1) | WO2017004437A1 (ru) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107751522A (zh) * | 2017-11-09 | 2018-03-06 | 安徽爱迪香料股份有限公司 | 一种超长凉感持续时间压片糖及其制作方法 |
CN108634294B (zh) * | 2018-04-20 | 2022-05-10 | 珠海首力企业有限公司 | 一种稳效凉味剂及制备工艺 |
CN109463510A (zh) * | 2018-12-25 | 2019-03-15 | 安徽爱迪香料股份有限公司 | 一种利用低共熔长效凉味剂制备压片糖的方法 |
WO2021195256A1 (en) * | 2020-03-24 | 2021-09-30 | Aerie Pharmaceuticals, Inc. | Pharmaceutical preparation |
Family Cites Families (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US7025999B2 (en) | 2001-05-11 | 2006-04-11 | Wm. Wrigley Jr. Company | Chewing gum having prolonged sensory benefits |
US20050202118A1 (en) | 1996-10-28 | 2005-09-15 | Johnson Sonya S. | Chewing gum products containing trigeminal stimulant and method of making the same |
US6627233B1 (en) | 1997-09-18 | 2003-09-30 | Wm. Wrigley Jr. Company | Chewing gum containing physiological cooling agents |
AU1607601A (en) * | 1999-11-15 | 2001-05-30 | J. Manheimer, Inc. | Mint flavor and aroma compositions |
BRPI0508335B1 (pt) | 2004-02-26 | 2019-09-03 | Wrigley W M Jun Co | doces e goma de mascar contendo agentes refrescantes fisiológicos |
CN1946303B (zh) | 2004-04-20 | 2011-02-16 | Wm.雷格利Jr.公司 | 使口气清新的糖果产品及其制造和使用的方法 |
US8431150B2 (en) | 2005-02-07 | 2013-04-30 | Wm. Wrigley Jr. Company | Breath freshening confectionery products and methods of making and using same |
BRPI0609784C1 (pt) * | 2005-03-29 | 2021-05-25 | Alveonix Ag | compostos éster de n-alquilcarbonil-aminoácido e n-alquilcarbonil-amino lactona, composição, e, uso de um composto |
AU2011204980B2 (en) * | 2005-10-05 | 2013-12-19 | Intercontinental Great Brands Llc | Menthyl ester containing cooling compositions |
WO2010059289A1 (en) * | 2008-11-20 | 2010-05-27 | The Procter & Gamble Company | Personal care compositions providing enhanced cooling sensation |
ES2379751T3 (es) * | 2009-03-06 | 2012-05-03 | Symrise Ag | Tetrahidropiranos sustituidos con alquilo como sustancias aromáticas |
US9446267B2 (en) * | 2009-10-06 | 2016-09-20 | Symrise Ag | Products comprising a flavoring agent composition |
EP2582252A4 (en) * | 2010-06-18 | 2013-11-06 | Wrigley W M Jun Co | CHEWING GUM WITH COMBINATIONS FROM PHYSIOLOGICAL COOLANT |
EP2598079A1 (en) * | 2010-07-30 | 2013-06-05 | Colgate-Palmolive Company | Mouthwash formulations for use with toothbrush delivery device |
CA2859501C (en) * | 2011-12-21 | 2017-01-10 | Wm. Wrigley Jr. Company | Chewing gum products containing [(2-isopropyl-5-methyl-cyclohexanecarbonyl)-amino]-acetic acid isopropyl ester |
KR102153638B1 (ko) * | 2013-02-13 | 2020-09-08 | 주식회사 엘지생활건강 | 구강 향미제 조성물 |
CN104800090A (zh) * | 2015-03-11 | 2015-07-29 | 昆山市亚香日用香料有限公司 | 一种由薄荷酰胺衍生物复配的新型凉味剂组合物 |
-
2016
- 2016-06-30 MX MX2017017169A patent/MX2017017169A/es unknown
- 2016-06-30 RU RU2018103094A patent/RU2724996C2/ru active
- 2016-06-30 CA CA2990645A patent/CA2990645A1/en not_active Abandoned
- 2016-06-30 CN CN201680038754.3A patent/CN107920571A/zh active Pending
- 2016-06-30 EP EP16741195.8A patent/EP3316704A1/en not_active Withdrawn
- 2016-06-30 WO PCT/US2016/040522 patent/WO2017004437A1/en active Application Filing
- 2016-06-30 US US15/740,683 patent/US20180184680A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
EP3316704A1 (en) | 2018-05-09 |
CA2990645A1 (en) | 2017-01-05 |
RU2724996C2 (ru) | 2020-06-29 |
RU2018103094A3 (ru) | 2019-09-16 |
CN107920571A (zh) | 2018-04-17 |
WO2017004437A1 (en) | 2017-01-05 |
US20180184680A1 (en) | 2018-07-05 |
MX2017017169A (es) | 2018-03-09 |
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