RU2011141529A - Питательные эмульсии с высоким содержанием волокон, содержащие глицерин - Google Patents

Питательные эмульсии с высоким содержанием волокон, содержащие глицерин Download PDF

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Publication number
RU2011141529A
RU2011141529A RU2011141529/13A RU2011141529A RU2011141529A RU 2011141529 A RU2011141529 A RU 2011141529A RU 2011141529/13 A RU2011141529/13 A RU 2011141529/13A RU 2011141529 A RU2011141529 A RU 2011141529A RU 2011141529 A RU2011141529 A RU 2011141529A
Authority
RU
Russia
Prior art keywords
aqueous emulsion
emulsion according
emulsion
weight
carbohydrates
Prior art date
Application number
RU2011141529/13A
Other languages
English (en)
Russian (ru)
Inventor
Викки А. МАСТАД
Нейл К. ЭДЕНС
Джозеф И. УОЛТОН
Дэвид Р. ВУЛФ
Original Assignee
Эбботт Лэборетриз
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Эбботт Лэборетриз filed Critical Эбботт Лэборетриз
Publication of RU2011141529A publication Critical patent/RU2011141529A/ru

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/19Dairy proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/715Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pediatric Medicine (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Medicinal Preparation (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Jellies, Jams, And Syrups (AREA)
RU2011141529/13A 2009-04-14 2010-04-13 Питательные эмульсии с высоким содержанием волокон, содержащие глицерин RU2011141529A (ru)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US16902709P 2009-04-14 2009-04-14
US61/169,027 2009-04-14
PCT/US2010/030884 WO2010120772A1 (en) 2009-04-14 2010-04-13 High fiber nutritional emulsions with glycerin

Publications (1)

Publication Number Publication Date
RU2011141529A true RU2011141529A (ru) 2013-05-20

Family

ID=42261241

Family Applications (1)

Application Number Title Priority Date Filing Date
RU2011141529/13A RU2011141529A (ru) 2009-04-14 2010-04-13 Питательные эмульсии с высоким содержанием волокон, содержащие глицерин

Country Status (14)

Country Link
EP (1) EP2418973A1 (ja)
JP (1) JP2012523841A (ja)
CN (1) CN102458153A (ja)
AU (1) AU2010236619A1 (ja)
BR (1) BRPI1011467A2 (ja)
CA (1) CA2758908A1 (ja)
CO (1) CO6450645A2 (ja)
EC (1) ECSP11011396A (ja)
IL (1) IL215596A0 (ja)
MX (1) MX2011010936A (ja)
PE (1) PE20120558A1 (ja)
RU (1) RU2011141529A (ja)
SG (1) SG175189A1 (ja)
WO (1) WO2010120772A1 (ja)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2012523839A (ja) * 2009-04-14 2012-10-11 アボット・ラボラトリーズ 高繊維栄養エマルジョン
EP2614725A1 (en) * 2012-01-13 2013-07-17 Abbott Laboratories Use of specific carbohydrate systems during pregnancy for improving lean body mass development and formation and reducing adverse health effects later in life in offspring
MX2014008519A (es) * 2012-01-13 2015-01-19 Abbott Lab Uso de sistemas de carbohidratos especificos durante el embarazo para afectar la descendencia.
EP2614724A1 (en) * 2012-01-13 2013-07-17 Abbott Laboratories Use of specific carbohydrate systems during pregnancy for reducing adverse health effects later in life in offspring
EP3054791B1 (en) * 2013-09-24 2018-05-23 Nestec S.A. Process for preparing a flavour composition
JP7547063B2 (ja) 2020-03-25 2024-09-09 昭和産業株式会社 バッター生地加熱食品用組成物、及びバッター生地加熱食品の製造方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20040209953A1 (en) * 2002-12-06 2004-10-21 Wai Lee Theresa Siu-Ling Glyceride compositions and methods of making and using same
DK1643861T3 (da) * 2003-07-15 2011-07-25 Nestec Sa Fiber- og kalorierig flydende næringssammensætning til tarmsundhed hos ældre patienter
ZA200600860B (en) * 2003-09-03 2007-06-27 Unilever Plc Satiety enhancing food compositions
WO2008140064A1 (ja) * 2007-05-07 2008-11-20 Bbk Bio Corporation 生活習慣病の予防および改善のための栄養組成物

Also Published As

Publication number Publication date
BRPI1011467A2 (pt) 2015-08-25
SG175189A1 (en) 2011-11-28
WO2010120772A1 (en) 2010-10-21
AU2010236619A1 (en) 2011-11-10
CO6450645A2 (es) 2012-05-31
JP2012523841A (ja) 2012-10-11
ECSP11011396A (es) 2011-11-30
EP2418973A1 (en) 2012-02-22
IL215596A0 (en) 2011-12-29
CA2758908A1 (en) 2010-10-21
MX2011010936A (es) 2012-01-12
PE20120558A1 (es) 2012-06-14
CN102458153A (zh) 2012-05-16

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FA93 Acknowledgement of application withdrawn (no request for examination)

Effective date: 20130415