RS20161204A1 - Gluten-free cookies based on extruded millet flour with adition of untreated millet flour with increased natural fiber content - Google Patents

Gluten-free cookies based on extruded millet flour with adition of untreated millet flour with increased natural fiber content

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Publication number
RS20161204A1
RS20161204A1 RS20161204A RSP20161204A RS20161204A1 RS 20161204 A1 RS20161204 A1 RS 20161204A1 RS 20161204 A RS20161204 A RS 20161204A RS P20161204 A RSP20161204 A RS P20161204A RS 20161204 A1 RS20161204 A1 RS 20161204A1
Authority
RS
Serbia
Prior art keywords
millet flour
gluten
extruded
untreated
adition
Prior art date
Application number
RS20161204A
Other languages
Serbian (sr)
Inventor
Aleksandra Torbica
Jelena Tomić
Hajnal Elizabet Janić
Original Assignee
Naucni Inst Za Prehrambene Tehnologije
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Naucni Inst Za Prehrambene Tehnologije filed Critical Naucni Inst Za Prehrambene Tehnologije
Priority to RS20161204A priority Critical patent/RS60327B1/en
Publication of RS20161204A1 publication Critical patent/RS20161204A1/en
Publication of RS60327B1 publication Critical patent/RS60327B1/en

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  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

Gluten-free cookies based on extruded millet flour with addition of untreated millet flour are recommended in a diet of people with celiac disease. Raw material composition comprised of mixture of 70% extruded millet flour and 30% millet flour, 100% water, 15% vegetable fat, 35% powdered sugar, 0,5% sodium hydrogen carbonate, 0,5% ammonium hydrogen carbonate, emulsifier (lecithin), 0,5% salt and tartaric acid based on the total amount of flours. This formulation is created in order to achieve final product with suitable sensory properties of gluten free cookies which were produced by modified standard baking process.
RS20161204A 2016-12-29 2016-12-29 Gluten-free cookies based on extruded millet flour with adition of untreated millet flour with increased natural fiber content RS60327B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RS20161204A RS60327B1 (en) 2016-12-29 2016-12-29 Gluten-free cookies based on extruded millet flour with adition of untreated millet flour with increased natural fiber content

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RS20161204A RS60327B1 (en) 2016-12-29 2016-12-29 Gluten-free cookies based on extruded millet flour with adition of untreated millet flour with increased natural fiber content

Publications (2)

Publication Number Publication Date
RS20161204A1 true RS20161204A1 (en) 2018-07-31
RS60327B1 RS60327B1 (en) 2020-07-31

Family

ID=63046350

Family Applications (1)

Application Number Title Priority Date Filing Date
RS20161204A RS60327B1 (en) 2016-12-29 2016-12-29 Gluten-free cookies based on extruded millet flour with adition of untreated millet flour with increased natural fiber content

Country Status (1)

Country Link
RS (1) RS60327B1 (en)

Also Published As

Publication number Publication date
RS60327B1 (en) 2020-07-31

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