RS20161205A1 - Production process of bread from hydrothermal and heat treated millet, sorghum, rye and oat flours, without additives, enriched with natural fiber - Google Patents
Production process of bread from hydrothermal and heat treated millet, sorghum, rye and oat flours, without additives, enriched with natural fiberInfo
- Publication number
- RS20161205A1 RS20161205A1 RS20161205A RSP20161205A RS20161205A1 RS 20161205 A1 RS20161205 A1 RS 20161205A1 RS 20161205 A RS20161205 A RS 20161205A RS P20161205 A RSP20161205 A RS P20161205A RS 20161205 A1 RS20161205 A1 RS 20161205A1
- Authority
- RS
- Serbia
- Prior art keywords
- sorghum
- rye
- bread
- millet
- oat
- Prior art date
Links
Landscapes
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
The new technological production process of bread which includes thermal and hydrothermal treatment of millet, sorghum, oat and rye flours was defined. Raw materials do not include any kind of additives and obtained breads based on millet, sorghum, rye and oat have increased content of natural fibers and optimal sensory properties. The bread formulations include thermal and hydrothermally treated flour in the 70:30 ratio, yeast, sugar, salt and water. The functional and nutritive properties of products originated from dietary fiber and proteins of millet, sorghum, rye and oat flours.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RS20161205A RS60328B1 (en) | 2016-12-30 | 2016-12-30 | Production process of bread from hydrothermal and heat treated millet, sorghum, rye and oat flours, without additives, enriched with natural fiber |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RS20161205A RS60328B1 (en) | 2016-12-30 | 2016-12-30 | Production process of bread from hydrothermal and heat treated millet, sorghum, rye and oat flours, without additives, enriched with natural fiber |
Publications (2)
Publication Number | Publication Date |
---|---|
RS20161205A1 true RS20161205A1 (en) | 2018-07-31 |
RS60328B1 RS60328B1 (en) | 2020-07-31 |
Family
ID=63046351
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RS20161205A RS60328B1 (en) | 2016-12-30 | 2016-12-30 | Production process of bread from hydrothermal and heat treated millet, sorghum, rye and oat flours, without additives, enriched with natural fiber |
Country Status (1)
Country | Link |
---|---|
RS (1) | RS60328B1 (en) |
-
2016
- 2016-12-30 RS RS20161205A patent/RS60328B1/en unknown
Also Published As
Publication number | Publication date |
---|---|
RS60328B1 (en) | 2020-07-31 |
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