PL2429319T3 - Płatkowane analogi ryb oraz sposoby wytwarzania takich analogów - Google Patents

Płatkowane analogi ryb oraz sposoby wytwarzania takich analogów

Info

Publication number
PL2429319T3
PL2429319T3 PL10770041T PL10770041T PL2429319T3 PL 2429319 T3 PL2429319 T3 PL 2429319T3 PL 10770041 T PL10770041 T PL 10770041T PL 10770041 T PL10770041 T PL 10770041T PL 2429319 T3 PL2429319 T3 PL 2429319T3
Authority
PL
Poland
Prior art keywords
analogs
making
methods
flaked fish
flaked
Prior art date
Application number
PL10770041T
Other languages
English (en)
Inventor
Michael John Saylock
Original Assignee
Nestec S.A.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=43032473&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL2429319(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestec S.A. filed Critical Nestec S.A.
Publication of PL2429319T3 publication Critical patent/PL2429319T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
PL10770041T 2009-04-27 2010-04-14 Płatkowane analogi ryb oraz sposoby wytwarzania takich analogów PL2429319T3 (pl)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US21469809P 2009-04-27 2009-04-27
EP10770041.1A EP2429319B1 (en) 2009-04-27 2010-04-14 Flaked fish analogs and methods for making such analogs

Publications (1)

Publication Number Publication Date
PL2429319T3 true PL2429319T3 (pl) 2017-11-30

Family

ID=43032473

Family Applications (1)

Application Number Title Priority Date Filing Date
PL10770041T PL2429319T3 (pl) 2009-04-27 2010-04-14 Płatkowane analogi ryb oraz sposoby wytwarzania takich analogów

Country Status (14)

Country Link
US (1) US9693572B2 (pl)
EP (1) EP2429319B1 (pl)
JP (1) JP5540076B2 (pl)
CN (1) CN102413720B (pl)
AU (1) AU2010242083B2 (pl)
BR (1) BRPI1015346B1 (pl)
CA (1) CA2759636C (pl)
ES (1) ES2637990T3 (pl)
HU (1) HUE034424T2 (pl)
MX (1) MX2011011173A (pl)
PL (1) PL2429319T3 (pl)
RU (1) RU2547455C2 (pl)
WO (1) WO2010126563A1 (pl)
ZA (1) ZA201108699B (pl)

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BRPI1015346B1 (pt) 2009-04-27 2018-07-17 Nestec Sa análogos de peixe em lascas e seu método de produção
ES2785101T3 (es) * 2010-10-27 2020-10-05 Nestle Sa Trozos de pescado fabricado
RU2518391C1 (ru) * 2012-12-27 2014-06-10 Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования Кубанский государственный технологический университет Способ производства консервов "пикша обжаренная в томатном соусе"
RU2513485C1 (ru) * 2013-01-14 2014-04-20 Олег Иванович Квасенков Способ производства консервированного продукта "котлеты рыбные в томатном соусе"
CN103190650B (zh) * 2013-02-22 2017-09-01 天门市中南振动时效科技有限公司 小鱼食品及其套装产品
US20160058059A1 (en) * 2014-08-28 2016-03-03 Oregon State University Enriched fish fillets
PL3270716T3 (pl) 2015-03-20 2020-09-21 Société des Produits Nestlé S.A. Sposób wytwarzania produktu spożywczego stanowiącego analog mięsa
US11849741B2 (en) 2015-10-20 2023-12-26 Savage River, Inc. Meat-like food products
JP6649640B1 (ja) * 2018-10-19 2020-02-19 不二製油株式会社 珍味食品様食品の製造方法
WO2020208544A1 (en) * 2019-04-10 2020-10-15 Societe Des Produits Nestle Sa Meat analogues and meat analogue extrusion devices and methods
JP2022527797A (ja) * 2019-04-10 2022-06-06 ソシエテ・デ・プロデュイ・ネスレ・エス・アー 不溶性粒子を含有する質感付与食品製品及びそのような食品製品を製造する方法
CN111152307A (zh) * 2019-11-29 2020-05-15 陕西速源节能科技有限公司 一种绿色板材及其制备方法
JP7349105B2 (ja) * 2019-12-24 2023-09-22 株式会社Mizkan Holdings 魚肉フレーク、ふりかけ又は混ぜご飯の素、並びにその製造方法
WO2021200026A1 (ja) * 2020-03-30 2021-10-07 日清食品ホールディングス株式会社 動物由来原料を使用しないウナギ様食品及びその製造方法
KR20230005151A (ko) * 2020-04-30 2023-01-09 소시에떼 데 프로듀이 네슬레 소시에떼아노님 참치 유사체 조성물의 제조 방법
GB2603214B (en) * 2021-04-26 2023-11-22 Nomad Foods Europe Ltd Fish analogue
FR3138759A1 (fr) * 2022-07-15 2024-02-16 Odontella Composition alimentaire pour la preparation d’un substitut a un produit de la mer
WO2024015011A1 (en) * 2022-07-15 2024-01-18 Aak Ab (Publ) Seafood analogue composition

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Also Published As

Publication number Publication date
CA2759636A1 (en) 2010-11-04
CN102413720B (zh) 2015-09-02
CN102413720A (zh) 2012-04-11
JP2012525118A (ja) 2012-10-22
BRPI1015346B1 (pt) 2018-07-17
AU2010242083B2 (en) 2016-05-12
MX2011011173A (es) 2011-11-04
WO2010126563A1 (en) 2010-11-04
JP5540076B2 (ja) 2014-07-02
RU2011148148A (ru) 2013-06-10
HUE034424T2 (en) 2018-02-28
US9693572B2 (en) 2017-07-04
ZA201108699B (en) 2013-05-29
EP2429319A4 (en) 2015-12-23
CA2759636C (en) 2017-08-29
EP2429319A1 (en) 2012-03-21
ES2637990T3 (es) 2017-10-18
BRPI1015346A2 (pt) 2015-08-25
RU2547455C2 (ru) 2015-04-10
EP2429319B1 (en) 2017-06-07
AU2010242083A1 (en) 2011-11-10
US20120040059A1 (en) 2012-02-16

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