PE20000617A1 - Procedimiento y aparato de moldeado de articulos de reposteria congelados - Google Patents

Procedimiento y aparato de moldeado de articulos de reposteria congelados

Info

Publication number
PE20000617A1
PE20000617A1 PE1999000374A PE00037499A PE20000617A1 PE 20000617 A1 PE20000617 A1 PE 20000617A1 PE 1999000374 A PE1999000374 A PE 1999000374A PE 00037499 A PE00037499 A PE 00037499A PE 20000617 A1 PE20000617 A1 PE 20000617A1
Authority
PE
Peru
Prior art keywords
molds
articles
halves
molding apparatus
frozen
Prior art date
Application number
PE1999000374A
Other languages
English (en)
Inventor
Philip Igor Cathenaut
Bruno Delande
Nicolas Marjanovic
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of PE20000617A1 publication Critical patent/PE20000617A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/14—Continuous production
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/221—Moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
    • A23G9/265—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks for manipulating the sticks

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
  • Devices That Are Associated With Refrigeration Equipment (AREA)

Abstract

QUE COMPRENDE: 1) ENFRIAR PREVIAMENTE LOS MOLDES A TEMPERATURA MUY BAJA; 2) INTRODUCIR UNA COMPOSICION PARA CONGELAR EN LOS MOLDES, LOS QUE SE HACEN AVANZAR A TRAVES DE UN AMBIENTE REFRIGERANTE HASTA FORMAR UNA CORTEZA EN LA SUPERFICIE ; 3) INSERTAR UN PALITO EN EL CENTRO AUN BLANDO; Y 4) DESMOLDAR SIN VOLVERLOS A CALENTAR. SE CARACTERIZA PORQUE: SE UTILIZAN MOLDES FORMADOS DE DOS MITADES DE MOLDE VERTICALES SOLIDARIOS DE DOS MITADES DE BARRAS DE LOS MOLDES; LA CONGELACION DE LOS ARTICULOS TIENE LUGAR EN UNA CAMARA TERMOAISLADA, QUE ESTA A UNA TEMPERATURA MUY BAJA, POR LA APLICACION DE UN GAS CRIOGENICO SOBRE LA SUPERFICIE DE LOS MOLDES EN FORMA CONTINUA O POR PULSACION; Y, ADEMAS, PORQUE EL DESMOLDADO TIENE LUGAR EN SECO, POR EXTRACCION DE LOS ARTICULOS DESPUES DE LA SEPARACION DE LAS MITADES DE BARRA DE LOS MOLDES. ADEMAS, SE REFIERE AL APARATO PARA EL MOLDEADO DE PEQUENOS ARTICULOS DE REPOSTERIA CONGELADOS TALES COMO PALETAS CONGELADAS, QUE COMPRENDE; A) UNA CAMARA DE CONGELACION; B) UN PUESTO DE RELLENO DE LOS MOLDES; C) UN PUESTO PARA INTRODUCIR UN PALITO; D) UN PUESTO DE EXTRACCION DE LOS ARTICULOS; DONDE LOS MOLDES SON TRANPORTADOS POR UN TRANSPORTADOR DE DOS CADENAS LATERALES QUE AVANZA PASO A PASO Y EN LINEA
PE1999000374A 1998-05-13 1999-05-07 Procedimiento y aparato de moldeado de articulos de reposteria congelados PE20000617A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP98201563 1998-05-13

Publications (1)

Publication Number Publication Date
PE20000617A1 true PE20000617A1 (es) 2000-07-17

Family

ID=8233714

Family Applications (1)

Application Number Title Priority Date Filing Date
PE1999000374A PE20000617A1 (es) 1998-05-13 1999-05-07 Procedimiento y aparato de moldeado de articulos de reposteria congelados

Country Status (14)

Country Link
US (1) US6216472B1 (es)
CN (1) CN1101140C (es)
AR (1) AR019541A1 (es)
AT (1) ATE293364T1 (es)
AU (1) AU757977B2 (es)
BR (1) BR9902076A (es)
CA (1) CA2268499A1 (es)
DE (1) DE69924785T2 (es)
ES (1) ES2241205T3 (es)
IL (1) IL129538A (es)
PE (1) PE20000617A1 (es)
RU (1) RU2218806C2 (es)
TW (1) TW410261B (es)
ZA (1) ZA993283B (es)

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US6631616B2 (en) * 2001-05-22 2003-10-14 Richard Wisniewski Cryopreservation system with controlled dendritic freezing front velocity
MXPA05001957A (es) * 2002-08-20 2005-04-28 Unilever Nv Proceso para la fabricacion de productos aireados, congelados.
FR2882810B1 (fr) * 2005-03-02 2007-04-27 Air Liquide Generateur de glacons de produits liquides ou pateux
US7841462B2 (en) * 2006-05-24 2010-11-30 Span Tech, Llc Side-flexing conveyor chain with pivoting slats and related methods
EA018468B1 (ru) * 2008-06-16 2013-08-30 Унилевер Н.В. Способ и устройство для производства замороженных аэрированных кондитерских изделий
AU2009284698B2 (en) * 2008-08-22 2016-06-02 Feltrim Pastoral Company Pty. Limited Automated unloading bare block plate freezer system
US8430658B2 (en) * 2009-01-16 2013-04-30 Propeller, Inc. Method and apparatus for making frozen comestibles
CN102038072B (zh) * 2009-10-16 2012-08-08 黄石东贝制冷有限公司 自动脱模冰棒机
IT1403211B1 (it) * 2011-01-19 2013-10-17 Carpigiani Group Ali Spa Macchina per la produzione di gelati, ghiaccioli e simili prodotti in stecco.
JP2014531326A (ja) 2011-08-03 2014-11-27 マサチューセッツ インスティテュート オブ テクノロジー 衝突液体を操作するための物品、およびそれを製造する方法
SG10201609944TA (en) * 2011-08-05 2017-01-27 Massachusetts Inst Technology Devices incorporating a liquid - impregnated surface
US10448660B2 (en) * 2011-10-03 2019-10-22 Kerry Luxembourg S.à.r.l. Metering the disposition of a food product into cavities forming a pellet
US20130084368A1 (en) * 2011-10-03 2013-04-04 Karl Linck Metering the Disposition of a Food Product into Cavities Forming a Pellet
US9309162B2 (en) 2012-03-23 2016-04-12 Massachusetts Institute Of Technology Liquid-encapsulated rare-earth based ceramic surfaces
EA201491577A1 (ru) 2012-03-23 2015-05-29 Массачусетс Инститьют Оф Текнолоджи Самосмазывающиеся поверхности для упаковки пищевых продуктов и оборудования для переработки пищевых продуктов
US9625075B2 (en) 2012-05-24 2017-04-18 Massachusetts Institute Of Technology Apparatus with a liquid-impregnated surface to facilitate material conveyance
US20130337027A1 (en) 2012-05-24 2013-12-19 Massachusetts Institute Of Technology Medical Devices and Implements with Liquid-Impregnated Surfaces
WO2013188702A1 (en) 2012-06-13 2013-12-19 Massachusetts Institute Of Technology Articles and methods for levitating liquids on surfaces, and devices incorporating the same
US9648898B2 (en) 2012-09-13 2017-05-16 Kerry Luxembourg S.à.r.l. Metering the disposition of a food product into cavities forming a pellet
AU2013344352A1 (en) 2012-11-19 2015-06-04 Massachusetts Institute Of Technology Apparatus and methods employing liquid-impregnated surfaces
US20140178611A1 (en) 2012-11-19 2014-06-26 Massachusetts Institute Of Technology Apparatus and methods employing liquid-impregnated surfaces
US9585757B2 (en) 2013-09-03 2017-03-07 Massachusetts Institute Of Technology Orthopaedic joints providing enhanced lubricity
WO2015095660A1 (en) 2013-12-20 2015-06-25 Massachusetts Institute Of Technology Controlled liquid/solid mobility using external fields on lubricant-impregnated surfaces
DE102014113152B3 (de) * 2014-09-12 2016-01-21 Christian Broser Vorrichtung und Verfahren zur Herstellung von Speiseeis
EP3045049A1 (de) * 2015-01-16 2016-07-20 David Marx-Freiherr von Müller Verfahren zur Herstellung von Speiseeis
DE202015102094U1 (de) 2015-04-27 2015-05-12 Liu Kuo-Lung Multifunktionales Rudergerät
ES2598903B1 (es) * 2015-07-29 2017-12-12 Jose Pozo Leal Procedimiento para la fabricación de hielo y equipo para llevarlo a cabo
CN106666059B (zh) * 2015-11-11 2020-04-28 内蒙古伊利实业集团股份有限公司 一种防止长缸线产品漏拔的装置及方法
CN107996815A (zh) * 2017-11-30 2018-05-08 陈伟望 一种方便取出的制冰模具
DK3756468T3 (da) * 2019-06-26 2023-09-18 Tetra Laval Holdings & Finance Formbord til spiseis med sprøjtedysearrangement

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Publication number Priority date Publication date Assignee Title
US2582074A (en) 1948-08-23 1952-01-08 Walter A Sebring Candy forming and dispensing machine
FR989892A (fr) 1949-06-29 1951-09-14 Nouveau procédé et moule pour la confection des sucettes de crème glacée ou analogues
GB712909A (en) 1951-07-27 1954-08-04 Reginald Frederick Eastwood An improved apparatus for the production of moulded ice cream confectionery
DK153624C (da) 1981-03-30 1988-12-19 Gram Brdr As Apparat til brug ved optagning af ispinde fra en ispindefrysemaskine
US4413461A (en) * 1981-07-20 1983-11-08 O. G. Hoyer A/S Apparatus for shaping frozen confections
DE3340020A1 (de) 1982-11-05 1984-05-10 O. G. Höyer A/S, 8270 Höjbjerg Verfahren und geraet zur herstellung geformter oder gefrorener produkte
DK149298C (da) * 1982-12-17 1986-09-08 Gram Brdr As Fremgangsmaade til fjernelse af ispinde fra fryselommer i en ispindefrysemaskine samt apparat til udoevelse af fremgangsmaaden
DK149831C (da) 1983-02-11 1987-05-25 Gram Brdr As Fremgangsmaade til brug ved frysning af genstande i beholdere samt apparat til brug ved udoevelse af fremgangsmaaden
DE4035720A1 (de) 1990-11-09 1992-05-14 Juergen Probst Vorrichtung zur maschinellen entnahme von formteilen aus einer spritzgussmaschine
GB9214427D0 (en) 1992-07-07 1992-08-19 Air Prod & Chem Method and apparatus for freezing

Also Published As

Publication number Publication date
IL129538A0 (en) 2000-02-29
ES2241205T3 (es) 2005-10-16
CA2268499A1 (en) 1999-11-13
CN1234978A (zh) 1999-11-17
DE69924785D1 (de) 2005-05-25
ATE293364T1 (de) 2005-05-15
US6216472B1 (en) 2001-04-17
DE69924785T2 (de) 2006-03-09
AU2807899A (en) 1999-11-25
AU757977B2 (en) 2003-03-13
RU2218806C2 (ru) 2003-12-20
TW410261B (en) 2000-11-01
AR019541A1 (es) 2002-02-27
CN1101140C (zh) 2003-02-12
ZA993283B (en) 2000-11-12
BR9902076A (pt) 2000-05-16
IL129538A (en) 2002-02-10

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