NO934772L - Melkeprodukt - Google Patents

Melkeprodukt

Info

Publication number
NO934772L
NO934772L NO934772A NO934772A NO934772L NO 934772 L NO934772 L NO 934772L NO 934772 A NO934772 A NO 934772A NO 934772 A NO934772 A NO 934772A NO 934772 L NO934772 L NO 934772L
Authority
NO
Norway
Prior art keywords
milk
composition
dairy
potassium
pure
Prior art date
Application number
NO934772A
Other languages
English (en)
Other versions
NO314431B1 (no
NO934772D0 (no
Inventor
Reinhard Behringer
Rafael Berrocal
Rolf Jost
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=25694305&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NO934772(L) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority claimed from CH3971/92A external-priority patent/CH684773A5/fr
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of NO934772D0 publication Critical patent/NO934772D0/no
Publication of NO934772L publication Critical patent/NO934772L/no
Publication of NO314431B1 publication Critical patent/NO314431B1/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/14Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/15Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1512Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins containing isolated milk or whey proteins, caseinates or cheese; Enrichment of milk products with milk proteins in isolated or concentrated form, e.g. ultrafiltration retentate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/19Dairy proteins
NO19934772A 1992-12-28 1993-12-22 Fremgangsmåte for fremstilling av en melkesammensetning basert på naturligemelkebestanddeler NO314431B1 (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH3971/92A CH684773A5 (fr) 1992-12-28 1992-12-28 Composition alimentaire anti-cariogène.
EP93810367 1993-05-18

Publications (3)

Publication Number Publication Date
NO934772D0 NO934772D0 (no) 1993-12-22
NO934772L true NO934772L (no) 1994-06-29
NO314431B1 NO314431B1 (no) 2003-03-24

Family

ID=25694305

Family Applications (1)

Application Number Title Priority Date Filing Date
NO19934772A NO314431B1 (no) 1992-12-28 1993-12-22 Fremgangsmåte for fremstilling av en melkesammensetning basert på naturligemelkebestanddeler

Country Status (19)

Country Link
US (2) US5503865A (no)
EP (1) EP0608525B2 (no)
JP (1) JP3638301B2 (no)
CN (1) CN1052615C (no)
AT (1) ATE149288T1 (no)
AU (1) AU661215B2 (no)
BR (1) BR9305238A (no)
CA (1) CA2111179C (no)
CO (1) CO4560537A1 (no)
DE (1) DE69308529T3 (no)
DK (1) DK0608525T4 (no)
ES (1) ES2098640T5 (no)
FI (1) FI111325B (no)
GR (2) GR3023387T3 (no)
HK (1) HK1006504A1 (no)
MY (1) MY109107A (no)
NO (1) NO314431B1 (no)
NZ (1) NZ250399A (no)
RU (1) RU2109456C1 (no)

Families Citing this family (44)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE196603T1 (de) * 1994-02-25 2000-10-15 Nestle Sa Micellares kasein enthaltende enterale zusammensetzung
WO1996008155A1 (en) * 1994-09-16 1996-03-21 New Zealand Dairy Board Physical separation of casein and whey proteins
ES2149072B1 (es) * 1997-09-05 2002-01-16 San Roman Villalon Carlos Nuevas formulaciones a base de leche de vaca adaptadas para la alimentacion humana, procedimiento para su preparacion y aplicaciones.
US6139901A (en) * 1997-09-16 2000-10-31 New Zealand Milk Products (North Amerca) Inc. Membrane filtered milk proteins varying in composition and functional attributes
PL346169A1 (en) 1998-08-07 2002-01-28 Nestle Sa Anti-cariogenic milk product and use
EP1159951A1 (en) * 2000-06-02 2001-12-05 Societe Des Produits Nestle S.A. Use of exogenous lactic bacteria strain against Actinomyces naeslundii-related diseases
JP4564169B2 (ja) * 1998-08-12 2010-10-20 ソシエテ・デ・プロデュイ・ネスレ・エス・アー 口腔ミクロフローラに外因性乳酸菌の添加
DK1133238T3 (da) * 1998-11-24 2004-10-25 Nestle Sa Fremgangsmåde til fremstilling af en proteinsammensætning og af en formulering til börn indeholdende den
US6235322B1 (en) * 1999-03-09 2001-05-22 Mintech, Inc. Highly soluble and stable mineral supplements containing calcium and magnesium
FR2809595B1 (fr) * 2000-06-05 2003-10-03 B S A Derive laitier presentant une composition minerale et en acides amines selectivement modifiee, procedes pour sa fabrication, et utilisation.
AT502598B1 (de) * 2002-05-21 2009-05-15 Pinzgau Milch Registrierte Gen Gesäuertes milchprodukt und verfahren zur herstellung desselben
US20040048925A1 (en) * 2002-09-09 2004-03-11 Wiley David B. Composition and method for enhancing the bioavailability of calcium and magnesium in dietary supplements and food additives
US20040106678A1 (en) * 2002-09-17 2004-06-03 Dobbins Thomas A Compositions for the parenteral administration of calcium and magnesium
US7026004B2 (en) * 2002-10-04 2006-04-11 Kraft Foods Holdings, Inc. Non-gelling milk concentrates
US7887864B2 (en) * 2004-07-23 2011-02-15 Kraft Foods Global Brands Llc Heat-stable concentrated milk product
AU2005282331A1 (en) * 2004-09-09 2006-03-16 Nestec S.A. Nutritional products having improved quality and methods and systems regarding same
LT5362B (lt) * 2005-11-02 2006-10-25 Vytautas Fedaravicius KAZEINO GAMYBOS BuDAS IR IRENGINYS
ATE472317T1 (de) * 2006-03-27 2010-07-15 Nestec Sa Kosmetische verwendung von molkeproteinmizellen
US9282755B2 (en) * 2008-09-02 2016-03-15 Intercontinental Great Brands Llc Heat stable concentrated dairy liquid and cream product
US9055752B2 (en) * 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
US20120009310A1 (en) * 2009-03-30 2012-01-12 Morinaga Milk Industriy Co., Ltd. Method for producing desalted milk, and desalted milk
WO2010140877A1 (en) * 2009-06-05 2010-12-09 N.V. Nutricia Liquid enteral nutritional composition with a low monovalent metal ion content
US20130011515A1 (en) * 2009-10-19 2013-01-10 Cytosport, Inc. Milk protein concentrates
UA112972C2 (uk) 2010-09-08 2016-11-25 Інтерконтінентал Грейт Брендс ЛЛС Рідкий молочний концентрат з високим вмістом сухих речовин
RU2458512C1 (ru) * 2011-01-12 2012-08-20 Федеральное государственное образовательное учреждение высшего профессионального образования "Омский государственный аграрный университет" Способ получения сухого молокосодержащего продукта
FI124323B (fi) * 2011-02-18 2014-06-30 Valio Oy Maitopohjainen tuote ja menetelmä sen valmistamiseksi
CA2783635C (en) 2011-07-21 2020-08-11 Kraft Foods Global Brands Llc Methods for reducing viscosity and delaying onset of cold gelation of high solids concentrated milk products
US20130196030A1 (en) * 2012-02-01 2013-08-01 Anthony William Criezis Dairy Products With Added Dairy Minerals And Methods Of Producing The Same
US10849334B2 (en) 2012-02-01 2020-12-01 Koninklijke Douwe Egberts B.V. Dairy mineral-fortified liquid dairy products and methods for making the dairy mineral-fortified liquid dairy products
EP3718410A1 (en) 2012-03-12 2020-10-07 N.V. Nutricia Process for the humanization of animal skim milk and products obtained thereby
CA2880714C (en) 2012-08-22 2020-06-23 Kraft Foods Group Brands Llc Processed cheese with cultured dairy components and method of manufacturing
FI126703B (en) * 2012-12-07 2017-04-13 Valio Oy Acidized milk-based products and processes for making them
WO2014163486A1 (en) 2013-04-03 2014-10-09 N.V. Nutricia Process and system for preparing dry milk formulae
WO2014163485A1 (en) * 2013-04-03 2014-10-09 N.V. Nutricia Process and system for preparing dry milk formulae
KR20160021760A (ko) * 2013-06-21 2016-02-26 크래프트 푸즈 그룹 브랜즈 엘엘씨 퍼짐성 고 단백질 크림 치즈 제품 및 그를 제조하는 방법
WO2015041515A1 (en) 2013-09-19 2015-03-26 N.V. Nutricia Improved process for the humanization of animal skim milk
GB2544100B (en) * 2015-11-06 2020-01-01 Douwe Egberts Bv Concentrate for milky beverages
WO2018028764A1 (en) 2016-08-08 2018-02-15 Compagnie Gervais Danone Process for producing infant formula products and acidic dairy products
WO2018028765A1 (en) 2016-08-08 2018-02-15 Compagnie Gervais Danone Process for producing infant formula products and dairy products
EP3735831A1 (de) * 2019-05-09 2020-11-11 DMK Deutsches Milchkontor GmbH Stabilisierte kondensmilch
EP3735832A1 (de) * 2019-05-09 2020-11-11 DMK Deutsches Milchkontor GmbH Kondensmilch mit verbessertem geschmack
EP3735833A1 (de) * 2019-05-09 2020-11-11 DMK Deutsches Milchkontor GmbH Kondensmilch mit verbessertem geschmack ii
RU2717971C1 (ru) * 2019-07-05 2020-03-27 Общество с ограниченной ответственностью «СТМЕМБ» Способ получения сухого сывороточного продукта
EP3845070A1 (de) * 2019-12-30 2021-07-07 DMK Deutsches Milchkontor GmbH Demineralisiertes milchpulver

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2252057A1 (en) * 1973-11-23 1975-06-20 Leguen Maurice High protein content milk for cheese prodn - with constant ratio between lactose, mineral salts and N-contg. cpds.
US4244971A (en) * 1978-10-19 1981-01-13 Kraft, Inc. Process and products for the manufacture of cheese flavored products
US4497836A (en) * 1982-08-06 1985-02-05 Dairy Technology Ltd. Modified whey product and process including ultrafiltration and demineralization
US4462932A (en) * 1983-06-22 1984-07-31 Purdue Research Foundation Isolation of native casein by cryodestabilization
US5015628A (en) * 1986-06-12 1991-05-14 The University Of Melbourne Anticariogenic phosphopeptides
CH671879A5 (no) * 1987-02-26 1989-10-13 Nestle Sa
AT390870B (de) * 1987-03-20 1990-07-10 Alpi Milchind Verfahren zur herstellung eines fluessigen milchproduktes
GB2212380A (en) * 1987-11-19 1989-07-26 Danish Fancy Food Group As Milk concentrate and process for the preparation thereof
US5143741A (en) * 1988-06-03 1992-09-01 Podolski Joseph S Concentrated, substantially non-aggregated casein micelles as a fat/cream substitute and a method for reducing the fat content in food products
FR2638063B1 (fr) * 1988-10-24 1992-01-03 Union Laitieren Normande Nouveaux produits alimentaires, a base de retentat d'ultrafiltration de lait et leur procede de preparation
FR2644983B1 (fr) * 1989-03-30 1991-07-19 Pierre Coquin Produits alimentaires notamment boissons et desserts de longue conservation et leur obtention
EP0433474B1 (fr) * 1989-12-19 1993-07-28 Societe Des Produits Nestle S.A. Procédé de préparation d'un produit laitier évaporé
DK0517941T3 (da) * 1991-06-12 1996-01-22 Nestle Sa Fremgangsmåde til fremstilling af et kondenseret mælkeprodukt

Also Published As

Publication number Publication date
EP0608525B1 (fr) 1997-03-05
AU5228093A (en) 1994-07-07
NZ250399A (en) 1994-09-27
ES2098640T3 (es) 1997-05-01
CO4560537A1 (es) 1998-02-10
EP0608525A1 (fr) 1994-08-03
MY109107A (en) 1996-12-31
CA2111179A1 (en) 1994-06-29
HK1006504A1 (en) 1999-03-05
JPH06217689A (ja) 1994-08-09
CA2111179C (en) 2003-08-12
NO314431B1 (no) 2003-03-24
US5639502A (en) 1997-06-17
DE69308529T3 (de) 2000-08-24
EP0608525B2 (fr) 2000-03-29
ATE149288T1 (de) 1997-03-15
GR3033406T3 (en) 2000-09-29
FI111325B (fi) 2003-07-15
US5503865A (en) 1996-04-02
DK0608525T4 (da) 2000-03-06
AU661215B2 (en) 1995-07-13
FI935665A (fi) 1994-06-29
CN1089778A (zh) 1994-07-27
GR3023387T3 (en) 1997-08-29
NO934772D0 (no) 1993-12-22
DE69308529D1 (de) 1997-04-10
BR9305238A (pt) 1994-07-05
RU2109456C1 (ru) 1998-04-27
ES2098640T5 (es) 2000-06-16
FI935665A0 (fi) 1993-12-16
DE69308529T2 (de) 1997-06-12
CN1052615C (zh) 2000-05-24
JP3638301B2 (ja) 2005-04-13
DK0608525T3 (da) 1997-08-25

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