NO790452L - Fremgangsmaate til dehydratisering av organisk vev - Google Patents
Fremgangsmaate til dehydratisering av organisk vevInfo
- Publication number
- NO790452L NO790452L NO790452A NO790452A NO790452L NO 790452 L NO790452 L NO 790452L NO 790452 A NO790452 A NO 790452A NO 790452 A NO790452 A NO 790452A NO 790452 L NO790452 L NO 790452L
- Authority
- NO
- Norway
- Prior art keywords
- minutes
- acid
- solution
- tissue
- temperature
- Prior art date
Links
- 238000000034 method Methods 0.000 title claims description 25
- 239000000243 solution Substances 0.000 claims description 58
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims description 22
- HRZFUMHJMZEROT-UHFFFAOYSA-L sodium disulfite Chemical compound [Na+].[Na+].[O-]S(=O)S([O-])(=O)=O HRZFUMHJMZEROT-UHFFFAOYSA-L 0.000 claims description 20
- 235000010262 sodium metabisulphite Nutrition 0.000 claims description 20
- 239000004296 sodium metabisulphite Substances 0.000 claims description 18
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 claims description 11
- 239000001569 carbon dioxide Substances 0.000 claims description 11
- 229910002092 carbon dioxide Inorganic materials 0.000 claims description 11
- 239000011975 tartaric acid Substances 0.000 claims description 11
- 235000002906 tartaric acid Nutrition 0.000 claims description 11
- 229920002472 Starch Polymers 0.000 claims description 10
- 235000019698 starch Nutrition 0.000 claims description 10
- 239000008107 starch Substances 0.000 claims description 10
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 9
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 claims description 6
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 6
- RGHNJXZEOKUKBD-SQOUGZDYSA-N D-gluconic acid Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C(O)=O RGHNJXZEOKUKBD-SQOUGZDYSA-N 0.000 claims description 6
- VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 claims description 6
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 claims description 6
- WNLRTRBMVRJNCN-UHFFFAOYSA-N adipic acid Chemical compound OC(=O)CCCCC(O)=O WNLRTRBMVRJNCN-UHFFFAOYSA-N 0.000 claims description 6
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 6
- VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 claims description 6
- 150000001875 compounds Chemical class 0.000 claims description 5
- 239000007864 aqueous solution Substances 0.000 claims description 4
- 230000018044 dehydration Effects 0.000 claims description 4
- 238000006297 dehydration reaction Methods 0.000 claims description 4
- 239000002243 precursor Substances 0.000 claims description 4
- RGHNJXZEOKUKBD-UHFFFAOYSA-N D-gluconic acid Natural products OCC(O)C(O)C(O)C(O)C(O)=O RGHNJXZEOKUKBD-UHFFFAOYSA-N 0.000 claims description 3
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 claims description 3
- OFOBLEOULBTSOW-UHFFFAOYSA-N Propanedioic acid Natural products OC(=O)CC(O)=O OFOBLEOULBTSOW-UHFFFAOYSA-N 0.000 claims description 3
- KDYFGRWQOYBRFD-UHFFFAOYSA-N Succinic acid Natural products OC(=O)CCC(O)=O KDYFGRWQOYBRFD-UHFFFAOYSA-N 0.000 claims description 3
- 239000001361 adipic acid Substances 0.000 claims description 3
- 235000011037 adipic acid Nutrition 0.000 claims description 3
- 229910000147 aluminium phosphate Inorganic materials 0.000 claims description 3
- 235000010323 ascorbic acid Nutrition 0.000 claims description 3
- 239000011668 ascorbic acid Substances 0.000 claims description 3
- 229960005070 ascorbic acid Drugs 0.000 claims description 3
- KDYFGRWQOYBRFD-NUQCWPJISA-N butanedioic acid Chemical compound O[14C](=O)CC[14C](O)=O KDYFGRWQOYBRFD-NUQCWPJISA-N 0.000 claims description 3
- 235000015165 citric acid Nutrition 0.000 claims description 3
- 239000001530 fumaric acid Substances 0.000 claims description 3
- 235000011087 fumaric acid Nutrition 0.000 claims description 3
- 239000000174 gluconic acid Substances 0.000 claims description 3
- 235000012208 gluconic acid Nutrition 0.000 claims description 3
- 239000004310 lactic acid Substances 0.000 claims description 3
- 235000014655 lactic acid Nutrition 0.000 claims description 3
- VZCYOOQTPOCHFL-UPHRSURJSA-N maleic acid Chemical compound OC(=O)\C=C/C(O)=O VZCYOOQTPOCHFL-UPHRSURJSA-N 0.000 claims description 3
- 239000011976 maleic acid Substances 0.000 claims description 3
- 235000011007 phosphoric acid Nutrition 0.000 claims description 3
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 claims description 2
- 235000011054 acetic acid Nutrition 0.000 claims description 2
- 239000000022 bacteriostatic agent Substances 0.000 claims description 2
- 239000004744 fabric Substances 0.000 claims description 2
- CDBYLPFSWZWCQE-UHFFFAOYSA-L sodium carbonate Substances [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 claims description 2
- 229910000029 sodium carbonate Inorganic materials 0.000 claims description 2
- 239000011260 aqueous acid Substances 0.000 claims 1
- TYJJADVDDVDEDZ-UHFFFAOYSA-M potassium hydrogencarbonate Chemical compound [K+].OC([O-])=O TYJJADVDDVDEDZ-UHFFFAOYSA-M 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 32
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 28
- 244000000626 Daucus carota Species 0.000 description 24
- 235000002767 Daucus carota Nutrition 0.000 description 24
- 210000001519 tissue Anatomy 0.000 description 21
- 240000004713 Pisum sativum Species 0.000 description 20
- 235000010582 Pisum sativum Nutrition 0.000 description 20
- 244000061456 Solanum tuberosum Species 0.000 description 18
- 235000002595 Solanum tuberosum Nutrition 0.000 description 18
- 238000009835 boiling Methods 0.000 description 18
- 238000001035 drying Methods 0.000 description 17
- 238000007654 immersion Methods 0.000 description 14
- 229910000030 sodium bicarbonate Inorganic materials 0.000 description 14
- 235000017557 sodium bicarbonate Nutrition 0.000 description 14
- 241000220225 Malus Species 0.000 description 13
- 206010033546 Pallor Diseases 0.000 description 9
- 239000002253 acid Chemical class 0.000 description 9
- 240000004370 Pastinaca sativa Species 0.000 description 6
- 235000017769 Pastinaca sativa subsp sativa Nutrition 0.000 description 6
- 235000013372 meat Nutrition 0.000 description 6
- 235000016337 monopotassium tartrate Nutrition 0.000 description 5
- KYKNRZGSIGMXFH-ZVGUSBNCSA-M potassium bitartrate Chemical compound [K+].OC(=O)[C@H](O)[C@@H](O)C([O-])=O KYKNRZGSIGMXFH-ZVGUSBNCSA-M 0.000 description 5
- 229940086065 potassium hydrogentartrate Drugs 0.000 description 5
- WBZKQQHYRPRKNJ-UHFFFAOYSA-L disulfite Chemical compound [O-]S(=O)S([O-])(=O)=O WBZKQQHYRPRKNJ-UHFFFAOYSA-L 0.000 description 4
- 235000013311 vegetables Nutrition 0.000 description 4
- 241000251468 Actinopterygii Species 0.000 description 3
- 150000008041 alkali metal carbonates Chemical class 0.000 description 3
- 238000005520 cutting process Methods 0.000 description 3
- 235000012055 fruits and vegetables Nutrition 0.000 description 3
- 244000144977 poultry Species 0.000 description 3
- 150000003839 salts Chemical class 0.000 description 3
- 229920006395 saturated elastomer Polymers 0.000 description 3
- LSNNMFCWUKXFEE-UHFFFAOYSA-L sulfite Chemical compound [O-]S([O-])=O LSNNMFCWUKXFEE-UHFFFAOYSA-L 0.000 description 3
- BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate Chemical class [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 description 2
- PHOQVHQSTUBQQK-SQOUGZDYSA-N D-glucono-1,5-lactone Chemical compound OC[C@H]1OC(=O)[C@H](O)[C@@H](O)[C@@H]1O PHOQVHQSTUBQQK-SQOUGZDYSA-N 0.000 description 2
- RAHZWNYVWXNFOC-UHFFFAOYSA-N Sulphur dioxide Chemical compound O=S=O RAHZWNYVWXNFOC-UHFFFAOYSA-N 0.000 description 2
- 229910052783 alkali metal Inorganic materials 0.000 description 2
- 150000001340 alkali metals Chemical class 0.000 description 2
- 230000003385 bacteriostatic effect Effects 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 235000012209 glucono delta-lactone Nutrition 0.000 description 2
- 239000000182 glucono-delta-lactone Substances 0.000 description 2
- 229960003681 gluconolactone Drugs 0.000 description 2
- 150000002596 lactones Chemical class 0.000 description 2
- BWHMMNNQKKPAPP-UHFFFAOYSA-L potassium carbonate Chemical compound [K+].[K+].[O-]C([O-])=O BWHMMNNQKKPAPP-UHFFFAOYSA-L 0.000 description 2
- 235000012015 potatoes Nutrition 0.000 description 2
- 229940001584 sodium metabisulfite Drugs 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 238000011282 treatment Methods 0.000 description 2
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- 244000291564 Allium cepa Species 0.000 description 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 1
- ATRRKUHOCOJYRX-UHFFFAOYSA-N Ammonium bicarbonate Chemical compound [NH4+].OC([O-])=O ATRRKUHOCOJYRX-UHFFFAOYSA-N 0.000 description 1
- 244000144730 Amygdalus persica Species 0.000 description 1
- 235000000832 Ayote Nutrition 0.000 description 1
- 240000007124 Brassica oleracea Species 0.000 description 1
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 description 1
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 description 1
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 description 1
- 235000001169 Brassica oleracea var oleracea Nutrition 0.000 description 1
- 240000003259 Brassica oleracea var. botrytis Species 0.000 description 1
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 1
- 241000219122 Cucurbita Species 0.000 description 1
- 235000009854 Cucurbita moschata Nutrition 0.000 description 1
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 description 1
- 240000008415 Lactuca sativa Species 0.000 description 1
- 244000018633 Prunus armeniaca Species 0.000 description 1
- 235000009827 Prunus armeniaca Nutrition 0.000 description 1
- 235000006040 Prunus persica var persica Nutrition 0.000 description 1
- 241000220324 Pyrus Species 0.000 description 1
- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 description 1
- 238000007605 air drying Methods 0.000 description 1
- 229910000288 alkali metal carbonate Inorganic materials 0.000 description 1
- 239000001099 ammonium carbonate Substances 0.000 description 1
- 235000012501 ammonium carbonate Nutrition 0.000 description 1
- 235000021016 apples Nutrition 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- 238000009924 canning Methods 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 230000001413 cellular effect Effects 0.000 description 1
- 210000003850 cellular structure Anatomy 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 238000009792 diffusion process Methods 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 210000001723 extracellular space Anatomy 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000013373 food additive Nutrition 0.000 description 1
- 239000002778 food additive Substances 0.000 description 1
- 238000005470 impregnation Methods 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000021017 pears Nutrition 0.000 description 1
- 150000007519 polyprotic acids Polymers 0.000 description 1
- 229910000027 potassium carbonate Inorganic materials 0.000 description 1
- 235000013594 poultry meat Nutrition 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 235000015136 pumpkin Nutrition 0.000 description 1
- 238000001223 reverse osmosis Methods 0.000 description 1
- 235000012045 salad Nutrition 0.000 description 1
- 239000012047 saturated solution Substances 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/03—Drying; Subsequent reconstitution
- A23B4/033—Drying; Subsequent reconstitution with addition of chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/022—Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/03—Drying raw potatoes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/06—Blanching
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Treatment Of Fiber Materials (AREA)
- Solid-Sorbent Or Filter-Aiding Compositions (AREA)
- Treatment Of Liquids With Adsorbents In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB558278 | 1978-02-13 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NO790452L true NO790452L (no) | 1979-08-14 |
Family
ID=9798825
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO790452A NO790452L (no) | 1978-02-13 | 1979-02-12 | Fremgangsmaate til dehydratisering av organisk vev |
Country Status (19)
| Country | Link |
|---|---|
| AR (1) | AR218522A1 (de) |
| AU (1) | AU529498B2 (de) |
| BE (1) | BE874095A (de) |
| BG (1) | BG30321A3 (de) |
| BR (1) | BR7900877A (de) |
| DE (1) | DE2905327A1 (de) |
| DK (1) | DK57979A (de) |
| ES (1) | ES477682A1 (de) |
| FI (1) | FI790463A (de) |
| FR (1) | FR2424707A1 (de) |
| HU (1) | HU180802B (de) |
| IT (1) | IT7967306A0 (de) |
| NL (1) | NL7901076A (de) |
| NO (1) | NO790452L (de) |
| NZ (1) | NZ189641A (de) |
| PL (1) | PL116449B1 (de) |
| SE (1) | SE7901214L (de) |
| YU (1) | YU32479A (de) |
| ZA (1) | ZA79611B (de) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB8531031D0 (en) * | 1985-12-17 | 1986-01-29 | Unilever Plc | Processing animal flesh |
| FR2696077B1 (fr) * | 1992-09-25 | 1994-11-25 | France Sud Cce Ext Prod Gongel | Procédé de prévention du développement de la mélanose chez les crustacés. |
| AUPM677594A0 (en) * | 1994-07-12 | 1994-08-04 | Daratech Pty Ltd | Preservation of exposed underground plant structures |
| DE4427756A1 (de) * | 1994-08-05 | 1996-02-08 | Aslan Arzneimittel Gmbh | Mittel zur Stärkung des menschlichen, insbesondere des männlichen Organismus |
| FR2744880B1 (fr) * | 1996-02-20 | 1999-09-17 | Robuchon Joel | Procede de preparation de carottes rapees et carottes rapees a l'oignon rouge obtenues selon ce procede |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1448512A (en) * | 1918-09-27 | 1923-03-13 | Benjamin George Hillard | Method of dehydrating vegetable, animal, and other materials |
| GB480871A (en) * | 1936-09-07 | 1938-03-02 | Lorraine De Legumes Secs Decor | Process for the production and treatment of dried and edible vegetable products such as dried peas, beans, lentils and the like |
| US2123134A (en) * | 1937-01-06 | 1938-07-05 | Sardik Inc | Process of treating food materials |
| US2341152A (en) * | 1941-03-19 | 1944-02-08 | Moskovits Balint | Process for the manufacture of dry vegetable products |
| DE836734C (de) * | 1948-10-02 | 1952-04-17 | Dr Richard Von Der Heide | Verfahren zum Trocknen von Naehrmitteln aus Kartoffeln, Gemuese oder Obst |
| GB1004522A (en) * | 1962-11-19 | 1965-09-15 | Unilever Ltd | Dehydration of vegetables |
| GB1045958A (en) * | 1965-07-27 | 1966-10-19 | Swift & Co | Improvements in or relating to meat |
| GB1164445A (en) * | 1965-09-24 | 1969-09-17 | Robert Alexander Spencer Templ | Improvements in or relating to Dehydration of Peas |
| US3833747A (en) * | 1970-08-21 | 1974-09-03 | J Cording | Process for reducing the hygroscopicity of dehydrated fruits |
-
1979
- 1979-02-12 DK DK57979A patent/DK57979A/da unknown
- 1979-02-12 BE BE0/193401A patent/BE874095A/xx not_active IP Right Cessation
- 1979-02-12 ZA ZA79611A patent/ZA79611B/xx unknown
- 1979-02-12 FI FI790463A patent/FI790463A/fi unknown
- 1979-02-12 NO NO790452A patent/NO790452L/no unknown
- 1979-02-12 SE SE7901214A patent/SE7901214L/ not_active Application Discontinuation
- 1979-02-12 NL NL7901076A patent/NL7901076A/xx not_active Application Discontinuation
- 1979-02-13 HU HU79BU918A patent/HU180802B/hu unknown
- 1979-02-13 ES ES477682A patent/ES477682A1/es not_active Expired
- 1979-02-13 PL PL1979213399A patent/PL116449B1/pl unknown
- 1979-02-13 AU AU44188/79A patent/AU529498B2/en not_active Ceased
- 1979-02-13 IT IT7967306A patent/IT7967306A0/it unknown
- 1979-02-13 FR FR7903669A patent/FR2424707A1/fr not_active Withdrawn
- 1979-02-13 DE DE19792905327 patent/DE2905327A1/de not_active Withdrawn
- 1979-02-13 BR BR7900877A patent/BR7900877A/pt unknown
- 1979-02-13 NZ NZ189641A patent/NZ189641A/xx unknown
- 1979-02-13 BG BG042471A patent/BG30321A3/xx unknown
- 1979-02-13 YU YU00324/79A patent/YU32479A/xx unknown
- 1979-02-18 AR AR275482A patent/AR218522A1/es active
Also Published As
| Publication number | Publication date |
|---|---|
| IT7967306A0 (it) | 1979-02-13 |
| NL7901076A (nl) | 1979-08-15 |
| AU529498B2 (en) | 1983-06-09 |
| FR2424707A1 (fr) | 1979-11-30 |
| BG30321A3 (en) | 1981-05-15 |
| ES477682A1 (es) | 1980-10-01 |
| AU4418879A (en) | 1979-08-23 |
| BE874095A (fr) | 1979-08-13 |
| YU32479A (en) | 1982-10-31 |
| FI790463A (fi) | 1979-08-14 |
| PL116449B1 (en) | 1981-06-30 |
| DK57979A (da) | 1979-08-14 |
| DE2905327A1 (de) | 1979-08-16 |
| NZ189641A (en) | 1980-08-26 |
| AR218522A1 (es) | 1980-06-13 |
| HU180802B (en) | 1983-04-29 |
| PL213399A1 (pl) | 1979-12-17 |
| SE7901214L (sv) | 1979-08-14 |
| BR7900877A (pt) | 1983-02-16 |
| ZA79611B (en) | 1980-02-27 |
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