NZ189641A - Dehydration of organic tissue using carbon dioxide - Google Patents

Dehydration of organic tissue using carbon dioxide

Info

Publication number
NZ189641A
NZ189641A NZ189641A NZ18964179A NZ189641A NZ 189641 A NZ189641 A NZ 189641A NZ 189641 A NZ189641 A NZ 189641A NZ 18964179 A NZ18964179 A NZ 18964179A NZ 189641 A NZ189641 A NZ 189641A
Authority
NZ
New Zealand
Prior art keywords
dehydration
carbon dioxide
organic tissue
tissue
organic
Prior art date
Application number
NZ189641A
Inventor
B H Baigent
Original Assignee
Bush Boake Allen Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bush Boake Allen Ltd filed Critical Bush Boake Allen Ltd
Publication of NZ189641A publication Critical patent/NZ189641A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/03Drying; Subsequent reconstitution
    • A23B4/033Drying; Subsequent reconstitution with addition of chemicals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/02Dehydrating; Subsequent reconstitution
    • A23B7/022Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/02Dehydrating; Subsequent reconstitution
    • A23B7/03Drying raw potatoes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/06Blanching

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Treatment Of Liquids With Adsorbents In General (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Treatment Of Fiber Materials (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
NZ189641A 1978-02-13 1979-02-13 Dehydration of organic tissue using carbon dioxide NZ189641A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB558278 1978-02-13

Publications (1)

Publication Number Publication Date
NZ189641A true NZ189641A (en) 1980-08-26

Family

ID=9798825

Family Applications (1)

Application Number Title Priority Date Filing Date
NZ189641A NZ189641A (en) 1978-02-13 1979-02-13 Dehydration of organic tissue using carbon dioxide

Country Status (19)

Country Link
AR (1) AR218522A1 (en)
AU (1) AU529498B2 (en)
BE (1) BE874095A (en)
BG (1) BG30321A3 (en)
BR (1) BR7900877A (en)
DE (1) DE2905327A1 (en)
DK (1) DK57979A (en)
ES (1) ES477682A1 (en)
FI (1) FI790463A (en)
FR (1) FR2424707A1 (en)
HU (1) HU180802B (en)
IT (1) IT7967306A0 (en)
NL (1) NL7901076A (en)
NO (1) NO790452L (en)
NZ (1) NZ189641A (en)
PL (1) PL116449B1 (en)
SE (1) SE7901214L (en)
YU (1) YU32479A (en)
ZA (1) ZA79611B (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8531031D0 (en) * 1985-12-17 1986-01-29 Unilever Plc Processing animal flesh
FR2696077B1 (en) * 1992-09-25 1994-11-25 France Sud Cce Ext Prod Gongel Method for preventing the development of melanosis in crustaceans.
AUPM677594A0 (en) * 1994-07-12 1994-08-04 Daratech Pty Ltd Preservation of exposed underground plant structures
DE4427756A1 (en) * 1994-08-05 1996-02-08 Aslan Arzneimittel Gmbh Means for strengthening the human, especially the male organism
FR2744880B1 (en) * 1996-02-20 1999-09-17 Robuchon Joel PROCESS FOR THE PREPARATION OF GRILLED CARROTS AND RED ONION GRILLED CARROTS OBTAINED BY THIS PROCESS

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1448512A (en) * 1918-09-27 1923-03-13 Benjamin George Hillard Method of dehydrating vegetable, animal, and other materials
GB480871A (en) * 1936-09-07 1938-03-02 Lorraine De Legumes Secs Decor Process for the production and treatment of dried and edible vegetable products such as dried peas, beans, lentils and the like
US2123134A (en) * 1937-01-06 1938-07-05 Sardik Inc Process of treating food materials
US2341152A (en) * 1941-03-19 1944-02-08 Moskovits Balint Process for the manufacture of dry vegetable products
DE836734C (en) * 1948-10-02 1952-04-17 Dr Richard Von Der Heide Process for drying foodstuffs from potatoes, vegetables or fruits
GB1004522A (en) * 1962-11-19 1965-09-15 Unilever Ltd Dehydration of vegetables
GB1045958A (en) * 1965-07-27 1966-10-19 Swift & Co Improvements in or relating to meat
GB1164445A (en) * 1965-09-24 1969-09-17 Robert Alexander Spencer Templ Improvements in or relating to Dehydration of Peas
US3833747A (en) * 1970-08-21 1974-09-03 J Cording Process for reducing the hygroscopicity of dehydrated fruits

Also Published As

Publication number Publication date
IT7967306A0 (en) 1979-02-13
NL7901076A (en) 1979-08-15
AU529498B2 (en) 1983-06-09
FR2424707A1 (en) 1979-11-30
BG30321A3 (en) 1981-05-15
ES477682A1 (en) 1980-10-01
AU4418879A (en) 1979-08-23
BE874095A (en) 1979-08-13
YU32479A (en) 1982-10-31
FI790463A (en) 1979-08-14
PL116449B1 (en) 1981-06-30
DK57979A (en) 1979-08-14
DE2905327A1 (en) 1979-08-16
AR218522A1 (en) 1980-06-13
HU180802B (en) 1983-04-29
PL213399A1 (en) 1979-12-17
SE7901214L (en) 1979-08-14
NO790452L (en) 1979-08-14
BR7900877A (en) 1983-02-16
ZA79611B (en) 1980-02-27

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