NO750626L - - Google Patents
Info
- Publication number
- NO750626L NO750626L NO750626A NO750626A NO750626L NO 750626 L NO750626 L NO 750626L NO 750626 A NO750626 A NO 750626A NO 750626 A NO750626 A NO 750626A NO 750626 L NO750626 L NO 750626L
- Authority
- NO
- Norway
- Prior art keywords
- pot
- ceramic material
- approximately
- wall
- potatoes
- Prior art date
Links
- 235000002595 Solanum tuberosum Nutrition 0.000 claims description 15
- 244000061456 Solanum tuberosum Species 0.000 claims description 15
- 235000012015 potatoes Nutrition 0.000 claims description 15
- 229910010293 ceramic material Inorganic materials 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 claims description 4
- 238000010411 cooking Methods 0.000 claims description 4
- 235000013305 food Nutrition 0.000 claims description 3
- 235000013311 vegetables Nutrition 0.000 claims description 3
- 229910052681 coesite Inorganic materials 0.000 claims description 2
- 229910052906 cristobalite Inorganic materials 0.000 claims description 2
- 239000000377 silicon dioxide Substances 0.000 claims description 2
- 235000012239 silicon dioxide Nutrition 0.000 claims description 2
- 229910052682 stishovite Inorganic materials 0.000 claims description 2
- 229910052905 tridymite Inorganic materials 0.000 claims description 2
- 239000004927 clay Substances 0.000 description 5
- 239000000463 material Substances 0.000 description 5
- 238000009835 boiling Methods 0.000 description 4
- 235000015097 nutrients Nutrition 0.000 description 4
- 239000000126 substance Substances 0.000 description 3
- GWEVSGVZZGPLCZ-UHFFFAOYSA-N Titan oxide Chemical compound O=[Ti]=O GWEVSGVZZGPLCZ-UHFFFAOYSA-N 0.000 description 2
- 239000000919 ceramic Substances 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 239000011214 refractory ceramic Substances 0.000 description 2
- 235000019640 taste Nutrition 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 235000002918 Fraxinus excelsior Nutrition 0.000 description 1
- 206010039509 Scab Diseases 0.000 description 1
- 239000002956 ash Substances 0.000 description 1
- 239000003610 charcoal Substances 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J8/00—Chemical or physical processes in general, conducted in the presence of fluids and solid particles; Apparatus for such processes
- B01J8/18—Chemical or physical processes in general, conducted in the presence of fluids and solid particles; Apparatus for such processes with fluidised particles
- B01J8/24—Chemical or physical processes in general, conducted in the presence of fluids and solid particles; Apparatus for such processes with fluidised particles according to "fluidised-bed" technique
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/002—Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/02—Selection of specific materials, e.g. heavy bottoms with copper inlay or with insulating inlay
- A47J36/04—Selection of specific materials, e.g. heavy bottoms with copper inlay or with insulating inlay the materials being non-metallic
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J23/00—Catalysts comprising metals or metal oxides or hydroxides, not provided for in group B01J21/00
- B01J23/90—Regeneration or reactivation
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J29/00—Catalysts comprising molecular sieves
- B01J29/90—Regeneration or reactivation
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J37/00—Processes, in general, for preparing catalysts; Processes, in general, for activation of catalysts
- B01J37/04—Mixing
-
- C—CHEMISTRY; METALLURGY
- C10—PETROLEUM, GAS OR COKE INDUSTRIES; TECHNICAL GASES CONTAINING CARBON MONOXIDE; FUELS; LUBRICANTS; PEAT
- C10G—CRACKING HYDROCARBON OILS; PRODUCTION OF LIQUID HYDROCARBON MIXTURES, e.g. BY DESTRUCTIVE HYDROGENATION, OLIGOMERISATION, POLYMERISATION; RECOVERY OF HYDROCARBON OILS FROM OIL-SHALE, OIL-SAND, OR GASES; REFINING MIXTURES MAINLY CONSISTING OF HYDROCARBONS; REFORMING OF NAPHTHA; MINERAL WAXES
- C10G11/00—Catalytic cracking, in the absence of hydrogen, of hydrocarbon oils
- C10G11/14—Catalytic cracking, in the absence of hydrogen, of hydrocarbon oils with preheated moving solid catalysts
- C10G11/18—Catalytic cracking, in the absence of hydrogen, of hydrocarbon oils with preheated moving solid catalysts according to the "fluidised-bed" technique
- C10G11/182—Regeneration
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Organic Chemistry (AREA)
- Food Science & Technology (AREA)
- Materials Engineering (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Combustion & Propulsion (AREA)
- General Chemical & Material Sciences (AREA)
- Manufacturing & Machinery (AREA)
- Cookers (AREA)
- Baking, Grill, Roasting (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE7406568 | 1974-02-25 | ||
| DE19742446855 DE2446855A1 (de) | 1974-10-01 | 1974-10-01 | Verfahren und topf zum garen von kartoffeln |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NO750626L true NO750626L (ja) | 1975-08-26 |
Family
ID=25767766
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO750626A NO750626L (ja) | 1974-02-25 | 1975-02-24 |
Country Status (8)
| Country | Link |
|---|---|
| CH (1) | CH583015A5 (ja) |
| DK (1) | DK46075A (ja) |
| FR (1) | FR2261733B1 (ja) |
| GB (1) | GB1463645A (ja) |
| IT (1) | IT1029845B (ja) |
| NL (1) | NL7502214A (ja) |
| NO (1) | NO750626L (ja) |
| SE (1) | SE406545B (ja) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2586921B1 (fr) * | 1985-09-06 | 1988-04-29 | Esswein Sa | Dispositif pour cuire et brunir les produits dans un four a micro-ondes, et four muni d'un tel dispositif |
| CH684875A5 (de) * | 1993-05-07 | 1995-01-31 | Gerhard Kraus | Topf zum Braten, Garen und Backen von Speisen. |
| DE59603620D1 (de) * | 1995-01-13 | 1999-12-16 | Ecowatt Produktions Ag Basel | Kochgefäss zur verwendung auf einer kochplatte |
-
1975
- 1975-02-07 DK DK46075*#A patent/DK46075A/da not_active Application Discontinuation
- 1975-02-17 SE SE7501726A patent/SE406545B/xx unknown
- 1975-02-18 CH CH201075A patent/CH583015A5/xx not_active IP Right Cessation
- 1975-02-24 FR FR7505609A patent/FR2261733B1/fr not_active Expired
- 1975-02-24 NO NO750626A patent/NO750626L/no unknown
- 1975-02-24 IT IT48318/75A patent/IT1029845B/it active
- 1975-02-24 GB GB758975A patent/GB1463645A/en not_active Expired
- 1975-02-25 NL NL7502214A patent/NL7502214A/xx not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| CH583015A5 (ja) | 1976-12-31 |
| FR2261733B1 (ja) | 1979-06-15 |
| SE406545B (sv) | 1979-02-19 |
| IT1029845B (it) | 1979-03-20 |
| DK46075A (ja) | 1975-10-20 |
| SE7501726L (ja) | 1975-08-26 |
| NL7502214A (nl) | 1975-08-27 |
| GB1463645A (en) | 1977-02-02 |
| FR2261733A1 (ja) | 1975-09-19 |
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