NL8102377A - Gealkaliseerd cacaopoeder en levensmiddelen waarin een dergelijk poeder aanwezig is. - Google Patents

Gealkaliseerd cacaopoeder en levensmiddelen waarin een dergelijk poeder aanwezig is. Download PDF

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Publication number
NL8102377A
NL8102377A NL8102377A NL8102377A NL8102377A NL 8102377 A NL8102377 A NL 8102377A NL 8102377 A NL8102377 A NL 8102377A NL 8102377 A NL8102377 A NL 8102377A NL 8102377 A NL8102377 A NL 8102377A
Authority
NL
Netherlands
Prior art keywords
cocoa
powder
cocoa powder
alkalized
powders
Prior art date
Application number
NL8102377A
Other languages
English (en)
Dutch (nl)
Original Assignee
Zaan Cacaofab Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=19837509&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NL8102377(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority to NL8102377A priority Critical patent/NL8102377A/nl
Application filed by Zaan Cacaofab Bv filed Critical Zaan Cacaofab Bv
Priority to AU80119/82A priority patent/AU545961B2/en
Priority to CA000395473A priority patent/CA1168918A/fr
Priority to ZA82744A priority patent/ZA82744B/xx
Priority to GR67241A priority patent/GR75527B/el
Priority to DE8282200147T priority patent/DE3273398D1/de
Priority to EP82200147A priority patent/EP0066304B2/fr
Priority to IL64990A priority patent/IL64990A/xx
Priority to JP57026888A priority patent/JPS57189643A/ja
Priority to US06/358,763 priority patent/US4435436A/en
Priority to IE738/82A priority patent/IE52958B1/en
Publication of NL8102377A publication Critical patent/NL8102377A/nl
Priority to SG590/87A priority patent/SG59087G/en
Priority to HK954/87A priority patent/HK95487A/xx
Priority to MY733/87A priority patent/MY8700733A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2210/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing inorganic compounds or water in high or low amount

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Confectionery (AREA)
NL8102377A 1981-05-14 1981-05-14 Gealkaliseerd cacaopoeder en levensmiddelen waarin een dergelijk poeder aanwezig is. NL8102377A (nl)

Priority Applications (14)

Application Number Priority Date Filing Date Title
NL8102377A NL8102377A (nl) 1981-05-14 1981-05-14 Gealkaliseerd cacaopoeder en levensmiddelen waarin een dergelijk poeder aanwezig is.
AU80119/82A AU545961B2 (en) 1981-05-14 1982-02-02 Alkalized cocoa powder
CA000395473A CA1168918A (fr) 1981-05-14 1982-02-03 Cacao en poudre traite a l'alcali et aliments le renfermant
ZA82744A ZA82744B (en) 1981-05-14 1982-02-05 Alkalized cocoa powders and foodstuffs containing such powder
GR67241A GR75527B (fr) 1981-05-14 1982-02-08
DE8282200147T DE3273398D1 (en) 1981-05-14 1982-02-09 Alkalized cocoa powders and foodstuffs containing such powder
EP82200147A EP0066304B2 (fr) 1981-05-14 1982-02-09 Poudre de cacao alcalinisée et aliments la contenant
IL64990A IL64990A (en) 1981-05-14 1982-02-12 Alkalized cocoa powders and foodstuffs containing such powders
JP57026888A JPS57189643A (en) 1981-05-14 1982-02-23 Alkaline cocoa powder
US06/358,763 US4435436A (en) 1981-05-14 1982-03-16 Alkalized cocoa powders and foodstuffs containing such powders
IE738/82A IE52958B1 (en) 1981-05-14 1982-03-29 Alkalized cocoa powders, their production and foodstuffs containing them
SG590/87A SG59087G (en) 1981-05-14 1987-07-21 Alkalized cocoa powders and foodstuffs containing such powder
HK954/87A HK95487A (en) 1981-05-14 1987-12-17 Alkalized cocoa powders and foodstuffs containing such powder
MY733/87A MY8700733A (en) 1981-05-14 1987-12-30 Alkalized cocoa powders and foodstuff containing such powder

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL8102377 1981-05-14
NL8102377A NL8102377A (nl) 1981-05-14 1981-05-14 Gealkaliseerd cacaopoeder en levensmiddelen waarin een dergelijk poeder aanwezig is.

Publications (1)

Publication Number Publication Date
NL8102377A true NL8102377A (nl) 1982-12-01

Family

ID=19837509

Family Applications (1)

Application Number Title Priority Date Filing Date
NL8102377A NL8102377A (nl) 1981-05-14 1981-05-14 Gealkaliseerd cacaopoeder en levensmiddelen waarin een dergelijk poeder aanwezig is.

Country Status (14)

Country Link
US (1) US4435436A (fr)
EP (1) EP0066304B2 (fr)
JP (1) JPS57189643A (fr)
AU (1) AU545961B2 (fr)
CA (1) CA1168918A (fr)
DE (1) DE3273398D1 (fr)
GR (1) GR75527B (fr)
HK (1) HK95487A (fr)
IE (1) IE52958B1 (fr)
IL (1) IL64990A (fr)
MY (1) MY8700733A (fr)
NL (1) NL8102377A (fr)
SG (1) SG59087G (fr)
ZA (1) ZA82744B (fr)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL8403748A (nl) * 1984-12-10 1986-07-01 Zaan Cacaofab Bv Cacaopoeder.
CH663324A5 (fr) * 1985-11-07 1987-12-15 Nestle Sa Procede d'alcalinisation de cacao en phase aqueuse.
JPH0466192U (fr) * 1990-10-15 1992-06-10
US5114730A (en) * 1990-11-21 1992-05-19 Consolidated Flavor Corporation Process for making dark cocoa
EP0574764A2 (fr) * 1992-06-19 1993-12-22 Societe Des Produits Nestle S.A. Sèchage masse de cacao alkalinisée
US7968140B2 (en) * 1997-09-08 2011-06-28 Mars, Incorporated Chocolates and chocolate liquor having an enhanced polyphenol content
US6015913A (en) * 1996-09-06 2000-01-18 Mars, Incorporated Method for producing fat and/or solids from cocoa beans
US6312753B1 (en) * 1996-09-06 2001-11-06 Mars, Incorporated Cocoa components, edible products having enriched polyphenol content, methods of making same and medical uses
US6558713B2 (en) 1996-09-06 2003-05-06 Mars, Incorporated Health of a mammal by administering a composition containing at least one cocoa polyphenol ingredient
EP1278428B1 (fr) * 2000-05-01 2008-04-16 Cocotech, Inc. Procede de fabrication de cacao alcalinise
FR2818095B1 (fr) * 2000-12-20 2003-04-25 M3C Procede de fabrication de poudre de cacao coloree
FR2856244B1 (fr) * 2003-06-20 2007-04-13 Barry Callebaut Ag Boisson chocolatee preparee a partir d'une machine de type expresso et moyens pour son obtention
ES2601558T3 (es) * 2006-10-05 2017-02-15 Olam International Limited Procedimiento de producción de polvo de cacao de brillo alto y composiciones relacionadas
GB0801119D0 (en) 2008-01-22 2008-02-27 Barry Callebaut Ag Composition
EP2186420A1 (fr) 2008-11-18 2010-05-19 Kraft Foods R & D, Inc. Produit de cacao riche en graisses, son procédé de fabrication et son application dans la confiserie
EP2369942B1 (fr) * 2008-11-28 2020-09-02 Olam International Limited Procédé de lavage de fèves de cacao pour améliorer la qualité des produits de cacao obtenus de telles fèves
CN102413708A (zh) * 2009-03-11 2012-04-11 嘉吉公司 可可制品的制备方法
ATE536103T1 (de) 2009-04-17 2011-12-15 Kraft Foods R & D Inc Verfahren zur herstellung von hocharomatischem kakao
JP5873017B2 (ja) 2009-07-29 2016-03-01 バリー カレボー アーゲー ココア材料の発酵のための微生物組成
EP2644037A1 (fr) 2012-03-27 2013-10-02 Cargill, Incorporated Compositions de poudre de cacao
FR2991137B1 (fr) * 2012-05-31 2014-09-12 Barry Callebaut France Procede de preparation d’un melange comprenant des grains d’une plante du genre theobroma
DK3013154T3 (da) * 2013-06-25 2019-11-04 Olam International Ltd Fremgangsmåde til at fremstille mørkebrunt naturligt kakao
GB2522007B (en) * 2013-11-01 2018-04-11 Tate & Lyle Custom Ingredients Llc Method of preparing an alkalized carob
WO2018237215A1 (fr) 2017-06-22 2018-12-27 Cargill, Incorporated Poudre de cacao intense
US11089802B2 (en) 2017-08-24 2021-08-17 Cargill, Incorporated Color-enhanced compositions
BR112021014270A2 (pt) 2019-02-06 2021-09-28 Cargill, Incorporated Processo contínuo para produzir um cacau em pó escuro, e, cacau em pó
GB202103394D0 (en) * 2021-03-11 2021-04-28 Wet Holdings Global Ltd Chocolate and Chocolate Confectionery
WO2023230301A1 (fr) 2022-05-27 2023-11-30 Cargill, Incorporated Poudres de cacao noir
WO2024011042A1 (fr) 2022-07-04 2024-01-11 Cargill, Incorporated Poudres de cacao noir

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB562123A (en) * 1942-10-21 1944-06-19 Inredeco Inc Improvements in method of preparing a cocoa extract
US2397402A (en) * 1943-08-27 1946-03-26 United Rexall Drug Company Cocoa manufacture
US2558854A (en) * 1948-06-22 1951-07-03 Gen Foods Corp Cacao process and product
US2745746A (en) * 1953-01-19 1956-05-15 Harold E Jones Method of treating cocoa beans and product thereof
US3056677A (en) * 1960-04-07 1962-10-02 Gen Foods Corp Process for preparing a cacao product
US3119693A (en) * 1961-08-09 1964-01-28 Gen Foods Corp Method for preparing a dutched cocoa powder
JPS5248190B2 (fr) * 1971-09-29 1977-12-08
JPS5331943A (en) * 1976-09-06 1978-03-25 Nec Corp Monostable multiple vibrator
US4343818A (en) * 1978-08-15 1982-08-10 Societe D'assistance Technique Pour Produits Nestle S.A. Cocoa product and process of preparation

Also Published As

Publication number Publication date
IL64990A (en) 1985-01-31
IE820738L (en) 1982-11-14
JPH0234583B2 (fr) 1990-08-03
IL64990A0 (en) 1982-04-30
EP0066304A2 (fr) 1982-12-08
JPS57189643A (en) 1982-11-22
EP0066304A3 (en) 1983-08-17
EP0066304B1 (fr) 1986-09-24
HK95487A (en) 1987-12-24
EP0066304B2 (fr) 1996-09-11
SG59087G (en) 1988-01-15
ZA82744B (en) 1982-12-29
US4435436A (en) 1984-03-06
MY8700733A (en) 1987-12-31
DE3273398D1 (en) 1986-10-30
IE52958B1 (en) 1988-04-27
CA1168918A (fr) 1984-06-12
AU545961B2 (en) 1985-08-08
GR75527B (fr) 1984-07-26
AU8011982A (en) 1982-11-18

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Legal Events

Date Code Title Description
A85 Still pending on 85-01-01
BV The patent application has lapsed