MX381781B - Queso untable de la cuajada. - Google Patents

Queso untable de la cuajada.

Info

Publication number
MX381781B
MX381781B MX2017008800A MX2017008800A MX381781B MX 381781 B MX381781 B MX 381781B MX 2017008800 A MX2017008800 A MX 2017008800A MX 2017008800 A MX2017008800 A MX 2017008800A MX 381781 B MX381781 B MX 381781B
Authority
MX
Mexico
Prior art keywords
cheese
spreadable
mixture
product
spreadable cheese
Prior art date
Application number
MX2017008800A
Other languages
English (en)
Spanish (es)
Other versions
MX2017008800A (es
Inventor
Den Akker-Bleumink Bernarda Van
Frederik Mulder
Pieter Lykle Buwalda
Original Assignee
Cooperatie Avebe U A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cooperatie Avebe U A filed Critical Cooperatie Avebe U A
Publication of MX2017008800A publication Critical patent/MX2017008800A/es
Publication of MX381781B publication Critical patent/MX381781B/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09Other cheese preparations; Mixtures of cheese with other foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
MX2017008800A 2015-01-13 2016-01-13 Queso untable de la cuajada. MX381781B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP15150983 2015-01-13
PCT/NL2016/050025 WO2016114657A1 (en) 2015-01-13 2016-01-13 Spreadable cheese from curd.

Publications (2)

Publication Number Publication Date
MX2017008800A MX2017008800A (es) 2017-10-19
MX381781B true MX381781B (es) 2025-03-13

Family

ID=52292827

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2017008800A MX381781B (es) 2015-01-13 2016-01-13 Queso untable de la cuajada.

Country Status (13)

Country Link
US (1) US20170347678A1 (https=)
EP (1) EP3244746B1 (https=)
JP (2) JP6777651B2 (https=)
CN (1) CN107205413A (https=)
AU (1) AU2016207238B2 (https=)
BR (1) BR112017013688B1 (https=)
CA (1) CA2969973C (https=)
DK (1) DK3244746T3 (https=)
ES (1) ES2699957T3 (https=)
MX (1) MX381781B (https=)
PL (1) PL3244746T3 (https=)
PT (1) PT3244746T (https=)
WO (1) WO2016114657A1 (https=)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR112019001780B1 (pt) * 2016-07-29 2023-02-28 Coöperatie Avebe U.A Produto alimentar fortificado com proteínas e seu uso, embalagem compreendendo um produto alimentar fortificado e método para preparar um produto alimentar fortificado com proteína gelificada
GR1009489B (el) * 2017-09-29 2019-03-21 Θεοδωρος Χρηστου Κουρελλας Μεθοδος παρασκευης γαλακτοκομικων προϊοντων με την προσθηκη φρεσκων και αποξηραμενων αλειμματων φρουτων
JP7199245B2 (ja) * 2019-02-19 2023-01-05 雪印メグミルク株式会社 プロセスチーズ類

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE512054A (https=) 1951-06-22
CA1116010A (en) * 1978-09-05 1982-01-12 Herbert R. Eisfeldt Shelf stable dessert product and method for manufacture thereof
JPS5978643A (ja) * 1982-10-27 1984-05-07 Fuji Oil Co Ltd クリ−ムチ−ズ様食品の製造法
US4695475A (en) * 1983-03-29 1987-09-22 National Starch And Chemical Corporation Imitation cheese products containing high amylose starch as total caseinate replacement
US5679396A (en) * 1992-06-18 1997-10-21 Opta Food Ingredients, Inc. Non-fat, reduced fat and low fat cheeses and method of making
US6488980B1 (en) * 1996-03-22 2002-12-03 National Starch And Chemical Investment Holding Corporation Stabilized or stabilized, crosslinked waxy potato starch
NL1004214C2 (nl) 1996-10-07 1998-04-10 Avebe Coop Verkoop Prod Toepassing van gemodificeerd zetmeel als middel voor het vormen van een thermoreversibele gel.
NZ511003A (en) * 2001-04-06 2003-06-30 Fonterra Tech Ltd preparing a fat containing stable dairy based food product such as cheese
US20060062873A1 (en) * 2004-09-13 2006-03-23 Jeng-Jung Yee Curds for processed and imitation cheese, cheese products produced therefrom, novel intermediate products and methods of making same
JP4669778B2 (ja) * 2005-11-30 2011-04-13 雪印乳業株式会社 クリームチーズ様食品およびその製造方法
WO2008071744A2 (en) * 2006-12-13 2008-06-19 Dsm Ip Assets B.V. Cream substitute
FR2928071B1 (fr) * 2008-02-28 2011-01-21 Bel Fromageries Procede de fabrication d'un fromage frais thermise et fromage obtenu.
EP2309867A1 (en) * 2008-08-05 2011-04-20 DSM IP Assets B.V. Novel starch composition and method to produce a baked product
AU2009222635B2 (en) * 2009-10-09 2012-07-26 Kraft Foods Group Brands Llc Cream substitute
CN103260429A (zh) 2010-12-13 2013-08-21 帝斯曼知识产权资产管理有限公司 可涂抹凝胶
CA2808934C (en) 2012-04-10 2019-01-15 Intercontinental Great Brands Llc Process for producing cream cheese

Also Published As

Publication number Publication date
US20170347678A1 (en) 2017-12-07
JP2020178707A (ja) 2020-11-05
AU2016207238B2 (en) 2019-04-04
DK3244746T3 (da) 2019-01-02
BR112017013688A2 (pt) 2018-03-06
ES2699957T3 (es) 2019-02-13
BR112017013688B1 (pt) 2022-05-10
PL3244746T3 (pl) 2019-02-28
WO2016114657A1 (en) 2016-07-21
EP3244746B1 (en) 2018-10-24
CA2969973A1 (en) 2016-07-21
AU2016207238A1 (en) 2017-06-29
EP3244746A1 (en) 2017-11-22
CA2969973C (en) 2021-05-04
PT3244746T (pt) 2018-12-05
JP6777651B2 (ja) 2020-10-28
CN107205413A (zh) 2017-09-26
MX2017008800A (es) 2017-10-19
JP2018500946A (ja) 2018-01-18

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