MX366403B - Proceso para la produccion de un concentrado de cafe liquido. - Google Patents
Proceso para la produccion de un concentrado de cafe liquido.Info
- Publication number
- MX366403B MX366403B MX2015009804A MX2015009804A MX366403B MX 366403 B MX366403 B MX 366403B MX 2015009804 A MX2015009804 A MX 2015009804A MX 2015009804 A MX2015009804 A MX 2015009804A MX 366403 B MX366403 B MX 366403B
- Authority
- MX
- Mexico
- Prior art keywords
- coffee concentrate
- low aromatic
- aromatic coffee
- production
- concentrate
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/243—Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
- A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
- A23F5/50—Isolation or recuperation of coffee flavour or coffee oil from coffee extract
- A23F5/505—Isolation or recuperation of coffee flavour or coffee oil from coffee extract by distillation, e.g. stripping the extract; Recovering volatile gases, e.g. during concentration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/26—Extraction of water-soluble constituents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/28—Drying or concentrating coffee extract
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/28—Drying or concentrating coffee extract
- A23F5/285—Drying or concentrating coffee extract by evaporation, e.g. drying in thin layers, foam drying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
- A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
- A23F5/50—Isolation or recuperation of coffee flavour or coffee oil from coffee extract
Abstract
La presente invención se refiere a un proceso para la producción de un concentrado de café líquido con un pH de 4.8 a 6 caracterizado porque comprende las etapas de a) someter el café molido, tostado a una o más etapas de extracción con agua resultando en un extracto de café, b) someter el extracto de café a separación, ya sea por fraccionamiento durante la(s) etapa (s) de extracción o por recuperación de aroma después de la tal etapa (s) de extracción resultando en un extracto de café aromático alto y un extracto de café aromático bajo, c) concentrar el extracto de café aromático bajo un contenido de materia seca de al menos 10% en peso, d) someter al menos 25% en peso de materia seca del concentrado de café aromático bajo a un tratamiento de calor de al menos 150°C a un tiempo de retención por a lo sumo 15 minutos, e) combinar al menos el concentrado de café aromático bajo con el extracto de café aromático alto, con ello después de la etapa b) se lleva a cabo una etapa de incremento de pH, de este modo obteniendo un concentrado de café líquido.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP13154082 | 2013-02-05 | ||
| PCT/NL2014/050067 WO2014123412A1 (en) | 2013-02-05 | 2014-02-05 | Process for the production of a liquid coffee concentrate |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MX2015009804A MX2015009804A (es) | 2015-10-29 |
| MX366403B true MX366403B (es) | 2019-07-08 |
Family
ID=47720331
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2015009804A MX366403B (es) | 2013-02-05 | 2014-02-05 | Proceso para la produccion de un concentrado de cafe liquido. |
Country Status (15)
| Country | Link |
|---|---|
| US (2) | US9930901B2 (es) |
| EP (1) | EP2953477B1 (es) |
| JP (2) | JP6606430B2 (es) |
| CN (1) | CN104968209B (es) |
| AU (1) | AU2014215805B2 (es) |
| BR (1) | BR112015018591B8 (es) |
| CA (1) | CA2899367C (es) |
| DK (1) | DK2953477T3 (es) |
| ES (1) | ES2618424T3 (es) |
| GB (1) | GB2525133A (es) |
| HU (1) | HUE032545T2 (es) |
| MX (1) | MX366403B (es) |
| PL (1) | PL2953477T3 (es) |
| RU (1) | RU2696199C2 (es) |
| WO (1) | WO2014123412A1 (es) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BR112017014297B1 (pt) * | 2015-01-02 | 2021-11-16 | Koninklijke Douwe Egberts B.V. | Método para preparar um concentrado de café, e, concentrado de café |
| PL3240432T3 (pl) * | 2015-01-02 | 2020-02-28 | Koninklijke Douwe Egberts B.V. | Ciekły koncentrat kawy espresso |
| US20170354290A1 (en) * | 2016-06-13 | 2017-12-14 | Curt Jones | Preparation of Heated Beverages |
| AU2017391172B2 (en) | 2016-11-03 | 2023-10-12 | Heartland Consumer Products, Llc | Cold brew coffee beverage and method of making the same |
| CN107114533B (zh) * | 2017-04-27 | 2020-10-27 | 苏州金猫咖啡有限公司 | 一种速溶咖啡及其制备方法 |
| US11805786B2 (en) | 2018-11-29 | 2023-11-07 | Suntory Holdings Limited | Method for producing coffee extract liquid |
| GB2591989B (en) * | 2019-12-20 | 2022-10-12 | Douwe Egberts Bv | A process to prepare a liquid coffee concentrate with reduced acrylamide content by treatment with a selectively permeable membrane |
| GB2590625B (en) * | 2019-12-20 | 2023-11-01 | Douwe Egberts Bv | Method of manufacturing beverage ingredients |
| GB2591988B (en) * | 2019-12-20 | 2022-10-19 | Douwe Egberts Bv | A process to prepare a liquid coffee concentrate with reduced acrylamide content by resin treatment |
| GB2614305A (en) * | 2021-12-24 | 2023-07-05 | Douwe Egberts Bv | Process for the production of a liquid coffee extract product |
Family Cites Families (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3400768A1 (de) * | 1984-01-12 | 1985-07-18 | Joh. Jacobs & Co Gmbh, 2800 Bremen | Verfahren zum herstellen von kaffee-extrakt |
| ES2038399T3 (es) | 1988-07-13 | 1993-07-16 | Douwe Egberts Koninklijke Tabaksfabriek- Koffiebranderijen-Theehandel N.V. | Procedimiento para preparar un extracto de cafe tostado molido. |
| US6139537A (en) * | 1990-11-01 | 2000-10-31 | Tapper; Robert | Iontophoretic treatment system |
| JP3407207B2 (ja) * | 1994-02-21 | 2003-05-19 | 株式会社ユニカフェ | コーヒー抽出液の味質改良方法 |
| US6086936A (en) * | 1995-12-14 | 2000-07-11 | Kal Kan Foods, Inc. | High temperature/ultra-high pressure sterilization of foods |
| US6054162A (en) | 1997-02-05 | 2000-04-25 | Kraft Foods, Inc. | Stabilization of liquid coffee by treatment with alkali |
| MY117222A (en) * | 1999-05-18 | 2004-05-31 | Nestle Sa | Stable coffee concentrate system |
| CA2317799A1 (en) * | 1999-09-08 | 2001-03-08 | Kraft Foods, Inc. | Soluble coffee having intensified flavor and color and method of making same from a coffee extract |
| ITVR20020070A1 (it) * | 2002-06-26 | 2003-12-29 | Procaffe S P A | Preparazione di un estratto acquoso di caffé a lunga conservazione. |
| NL1030178C2 (nl) * | 2005-10-12 | 2007-04-13 | Sara Lee De Nv | Werkwijze voor het bereiden van een koffie-extract, alsmede het daarmee te verkrijgen extract. |
| JP4750011B2 (ja) * | 2006-12-28 | 2011-08-17 | 味の素ゼネラルフーヅ株式会社 | 液体コーヒーの安定化方法 |
| US8277864B2 (en) | 2009-06-10 | 2012-10-02 | Kraft Foods Global Brands Llc | Liquid coffee concentrates and methods of making thereof |
| EP2739160B1 (en) * | 2011-08-01 | 2016-01-13 | Koninklijke Douwe Egberts B.V. | Process for the production of a liquid coffee concentrate |
| US10316784B2 (en) * | 2017-06-06 | 2019-06-11 | Gm Global Technology Operations Llc. | Air charging control of engine assembly with multiple turbines |
-
2014
- 2014-02-05 JP JP2015555955A patent/JP6606430B2/ja active Active
- 2014-02-05 MX MX2015009804A patent/MX366403B/es active IP Right Grant
- 2014-02-05 BR BR112015018591A patent/BR112015018591B8/pt active Search and Examination
- 2014-02-05 CA CA2899367A patent/CA2899367C/en active Active
- 2014-02-05 WO PCT/NL2014/050067 patent/WO2014123412A1/en active Application Filing
- 2014-02-05 PL PL14703935T patent/PL2953477T3/pl unknown
- 2014-02-05 GB GB1514859.6A patent/GB2525133A/en not_active Withdrawn
- 2014-02-05 EP EP14703935.8A patent/EP2953477B1/en active Active
- 2014-02-05 HU HUE14703935A patent/HUE032545T2/en unknown
- 2014-02-05 DK DK14703935.8T patent/DK2953477T3/en active
- 2014-02-05 RU RU2015137704A patent/RU2696199C2/ru active
- 2014-02-05 CN CN201480007621.0A patent/CN104968209B/zh active Active
- 2014-02-05 ES ES14703935.8T patent/ES2618424T3/es active Active
- 2014-02-05 AU AU2014215805A patent/AU2014215805B2/en active Active
-
2015
- 2015-08-04 US US14/817,810 patent/US9930901B2/en active Active
-
2018
- 2018-03-29 US US15/940,510 patent/US20180213812A1/en active Pending
- 2018-07-24 JP JP2018138708A patent/JP2018157840A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| RU2015137704A3 (es) | 2018-03-07 |
| AU2014215805A1 (en) | 2015-08-13 |
| WO2014123412A1 (en) | 2014-08-14 |
| JP2016504923A (ja) | 2016-02-18 |
| US9930901B2 (en) | 2018-04-03 |
| BR112015018591B1 (pt) | 2021-05-04 |
| EP2953477A1 (en) | 2015-12-16 |
| CA2899367A1 (en) | 2014-08-14 |
| ES2618424T3 (es) | 2017-06-21 |
| CN104968209B (zh) | 2019-04-16 |
| HUE032545T2 (en) | 2017-09-28 |
| PL2953477T3 (pl) | 2017-06-30 |
| JP2018157840A (ja) | 2018-10-11 |
| JP6606430B2 (ja) | 2019-11-13 |
| MX2015009804A (es) | 2015-10-29 |
| US20180213812A1 (en) | 2018-08-02 |
| AU2014215805B2 (en) | 2017-09-07 |
| RU2015137704A (ru) | 2017-03-14 |
| CA2899367C (en) | 2021-06-22 |
| RU2019123066A (ru) | 2019-09-02 |
| BR112015018591B8 (pt) | 2021-09-14 |
| GB201514859D0 (en) | 2015-10-07 |
| CN104968209A (zh) | 2015-10-07 |
| EP2953477B1 (en) | 2016-12-28 |
| GB2525133A (en) | 2015-10-14 |
| US20160029655A1 (en) | 2016-02-04 |
| BR112015018591A2 (pt) | 2017-07-18 |
| RU2696199C2 (ru) | 2019-07-31 |
| DK2953477T3 (en) | 2017-03-13 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG | Grant or registration |